How to: Modern Korean Meal - Hansik Set A

►View written recipe 📝: futuredish.com/modern-korean-...
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Today, I wanted to make a modern hansik meal - pairing a bowl of hot rice, with a bowl of soup and 2 delicious banchans. For soup, we're making 대파국 (Spring Onion Soup). And for our banchan, we're making 두부조림 (Spicy braised Tofu) and Potato-Bacon Stirfry (감자베이컨볶음).
Put together, this makes for an amazing meal. If you're home alone, come cook with Daneil
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Music by Julian Avila
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[@thisiskatie]

Daniel!! You better save me some of that tofu 😋

[@k-807]

He better lol

[@preethykokila998]

Ha ha ..cute

[@burntpaper9453]

Braised Tofu Sauce - 2 tbsp soy sauce - 2 tbsp oyster sauce - 1/2 tbsp minced garlic - 2 tbsp honey - 1 tbsp Korean red chilli flakes - 1 tbsp sesame oil - 1/3 cup of water - sesame seeds

[@jennifersantucci1855]

Thank you!!

[@nmvp1258]

You are clutch

[@burntpaper9453]

@@nmvp1258 ?

[@cheonsa777]

IT was the best ever!!!

[@justinalyon9151]

Daniel your so funny! “Look at this bacon doing flips, it thinks it’s at Sea World.” 🤣

[@Lorrycraves]

9:36 I love how the lid doesn't fit the pan, that's so relatable 😂 We have so many pans at home that we can't even find the matching lids. Also, AAAAMAZING recipes, i can't wait to try some of these!

[@babadibabadiboo]

Tip for skimming broths: Put your ladle in the freezer for like 30 mins, then when you scoop just use the bottom of the ladle and have a few ice cubes in the ladle. The scum will actually stick to the ladle because it's cold on hot.

[@onyabeia832]

Thank you. Will try

[@donnamikasa]

I love all the dishes in this set but my favorite is the TOFU. It's so good! And a tip for easy removal of honey from a spoon: Measure the sesame oil first. The honey and other liquids will slide out easily.

[@earth.diaries]

Very good tip :)

[@chenxinhan7678]

that freshman orientation analogy tho

[@christinethornhill]

Hello Daniel , I'm keeping All your recipes for current use and for when my daughters ' Future Husband ' comes to stay .....he's South Korean , last time he said he really enjoyed home cooking ! Thanks to your good self I've learnt so much from you . 🙏🏼❤️ 👌🏼

[@user-hl9bk1hb2m]

The potatoes in the 3rd dish needed some Nahroot Nahroot😂

[@kimchikat2169]

Since the cafeterias in German schools are still closed due to COVID measurements I‘ll be dosiraking! So these dishes come in handy! Again, compliment on the choice of music!

[@cindyb3028]

The braised tofu was one of my favorite dishes but my mother never taught me how to make it. I’m having her over for her birthday dinner and I’ll be making this. I didn’t realize how simple it was. Thank you!

[@suzakukururugi4579]

Secret Ingredient: Paper Towels

[@ivannaalpizar8682]

The guy that when gets to be home alone, goes super wild and cooks… hahaha 👍

[@rachiecakie]

Just gimme da liiiight! I heard that and subscribed immediately ^^ Love you guys!

[@checksanto]

Me too!! 🇯🇲🇰🇷

[@brandon3872]

I love your recipes and your personality. Sometimes I make Korean food that takes a lot of time and effort, but sometimes I need simple quick recipes like these :)

[@allanakereluk4417]

Monday - doing all three - so easy and looks SO good!! Thank you!! I'll post photos later this week. 😎👊

[@babeeluv1015]

All look amazing! Thank you for the recipes! Will definitely try!

[@muniyumi]

Yay!!! Omg really looking forward to trying these some time

[@claremiller9979]

Bacon, potato and onion? The best things in life are definitely universal

[@arenjamir3983]

Just had my dinner but I am hungry after seeing all the food.. I am definitely gonna try the potato bacon stir fry tomm😋

[@jshep]

Me too!

[@royashu]

Naga manu asay toh

[@arenjamir3983]

@@royashu Hoi.. Good to see you here🙂

[@bangdone3616]

I love you're other braised tofue recipe, I'm defse trying this new one thank you so much!!

[@Krislt9]

Daniel! Thank you so much! Always giving us quality content!

[@jasonabraham8875]

It’s always the “ohhhhhhh” that makes me wanna your food 😂.

[@heersyal2454]

Indeed, cooking is the best life skill, where you can feed yourself, and treat others 🍜🍞🍲🍛

[@Noue]

Definitely gonna try all 3! Thanks for sharing! 💕

[@jlee23vang]

Thank you for sharing these delicious recipes. I’ll be making all three. Looks yummy!

[@MaNkYmInX]

Omg, everything looked so good! I think my fave is the potato stir fry then the soup.😋

[@KC23109]

We just tried all of these dishes and they were a big hit!!! Thank you!!

[@candaces3959]

You make such delicious and easy recipes! Easy to follow and you have a great sense of humor! Thanks!

[@MichaelLawing]

I’ve made the tofu and spring onion soup so far. They were both FANTASTIC! Thank you both so much for the amazing content!

[@2fluffybunnies]

All 3 look delicious and doable, very common ingredient. Definitely saving this for the weekend

[@animenightwalker]

Thank you!!! I was looking for a tofu recipe! Definitely going to try the soup too since it seems so simple

[@loganlentz]

Love this video! So easy to follow. Thank you for explaining every step abs why you use certain ingredients. I can’t wait to try these recipes 😍

[@alinarazo6645]

This looks so good! I'm making this whole set for dinner tonight. After a long work week this is the comfort food I need 😍 thank you so much for sharing!

[@TwoLittleMochi]

Amazing. Every time perfect!

[@adampetherick7836]

Thank you for sharing your culture with us. And I love watching your Vlogs and road trips

[@cheonsa777]

Wow!!! Just made all 3! So delicious!!!!

[@kristinetang38]

thank you for sharing I am excited to try all thee dishes

[@momdoan]

I do that potato dish with chayote too. it'll be soo delish.

[@dadatosu4702]

Omg... so much time without that tofu recipe, I'm craving some right now, in the middle of the night 😂

[@kayliemontanez8744]

Love this channel😍 so many wonderful recipes and fun to watch!

[@michelle157]

Tofu was amazing, thank you for the delicious recipe!

[@abitnajs9479]

Would love to see more Modern Korean Meal sets! Thank you!

[@amberle28]

Oooh I love this meal idea... especially the tofu! Gonna make this tomorrow.

[@anchored555]

Love Korean food. Thanks for the tips!

[@missragsdale]

I'm definitely making all 3! Dubujorim is so delicious, adding oyster sauce must make it even better.

[@bethclark9319]

The Glass Noodles, you are absolutely right; it happened to me twice, then I realized what I did wrong.

[@NicolasArt]

I want to make all three of them!!!!! Thank you for the video, they're amazing and you're funny and nice to listen to 🥺

[@evefan3091]

Yeap, I will do all 3. Awesome!

[@kirakira7682]

Nothing like a homemade meal to make you feel warm inside

[@Tracy8481]

Omg this looks amazing

[@JenniferGarcia-pv5sv]

These look SO Good. Yum!

[@alicewong1201]

This looks so good and simple 😋

[@brendalee5404]

3 out of 3....I'm going to try all these dishes, thank you 🤗

[@theonetruesarauniya]

Yay! This looks so delicious. I'll have to make this for my Monday meal. Yum! Always happy to see you and Katie! Much love to you guys. P.S.We need a Daniel vlog too

[@givenname]

I've been enjoying your videos so much, they're really practical for a home cook like me. I hope you get a lot more views!

[@michaelwatkins2215]

Just made this and it’s awesome this version of tofu is now my go to!!!!

[@tammym2753]

Yum 🤤 I will definitely try making this!! 🤤😋

[@kumori_ari2677]

Looks so good 🤤

[@monicag.a.3708]

I just made the braised tofu for lunch and your recipe is the best one I've found! It taste like the ones they serve you at Korean restaurants, maybe even better. Thank you so much! =)

[@jen30551]

Just made the tofu. Amazing!!! I could hardly wait for it to finish cooking before I was snatching pieces out of the pan. Really easy to put together too!

[@lynnlai9968]

I've tried both recipes for the braised tofu and, while the other recipe is good as well, this version is extra flavorful and delicious! Highly recommended! I always make extra because my family loves it too.

[@ArteoftheMist]

...I need to get on this this looks delicious!

[@lissettemeza7277]

Wow looks yummy!!!

[@Cindyjs93]

LOL I like the funny commentary! & the puns😂 thank you for sharing the recipes! I am Mexican-American but enjoy to try cooking different foods I will definitely be trying these out! Thank you for making the recipes easy to understand 🙏🏻

[@fernlow1786]

Thank you, I must try all. Bacon and potato I shall do for breakfast.

[@JenniferGarcia-pv5sv]

The tofu was so good (and easy to make) that the smell had my kiddo (14) running to the kitchen. She doesn't usually eat tofu, but she actually ate a portion. And said she would eat it again!

[@margaritakitane2207]

Thank you for your video it is easy to understand and I love how you describe the ingredients. Stay healthy and safe. God bless!

[@DontSigh]

I JUST made braised tofu for the first time today, right before you uploaded this! Used another recipe for the sauce that I found on youtube but it was pretty much the same as this and super tasty. It's possibly my new favorite thing to make. So easy, low effort, you just fry the tofu and mix the sauce and leave it all alone.

[@sarahkeithley9707]

I made this tofu and it is THE BEST EVER!!!! Thanks Daniel 😊

[@sketchitupnic8999]

🌟🌟🌟 OMG so simple to make and delicious !

[@edendark7680]

Hi from England. I just made braised tofu and your tuna kimchi jjigae recipes both totally 정말 맛있어요!

[@katievu7]

I’ve done all 3, and all was fail proof, easy, and yummy!

[@Edin0vic]

We tried the tofu dish and the beef soup. They were very tasty! The tofu was crispy outside and soaked all delicious sauce. We liked your new idea to introduce multiple dishes as set menu very much! Thank you for introducing your recipes. Best wishes from Germany!

[@loriannscott9150]

It's not a new idea. It is traditional in Korean to have 1 main course in the middle and plenty of bancha or side dishes. More the better. It's meant to share with family and add variety and tastes.

[@rgarciabonilla]

I am hungry now!!!!!! Thank you for the recipies.

[@gillibean7]

Daniel. I must say, I have tried many of your awesome recipes but that tofu. Man. You’ve outdone yourself!!!🤘🏻

[@bluemoondiadochi]

im an eastern european living in west europe and tho i cook well, day to day after work i often find myself always going back to korean and chinese recipes. they're so easy and flexible, and tasty! it's even a bit shameful to admit, but this became my go-to cuisine if i want something daily, haha. might try making this sort of setup when i have some time.

[@MarilynPrebul]

3 out of 3! I can't wait to cook this!

[@michellelogreco3351]

They all look amazing 😉 Trying that tofu !

[@marks208]

Yobo Sayo Com Som Ni Da (or) Comsomnida! Your Fried Rice video was a Big Big Hit at my last dinner party. Please keep up the great recipes.

[@leslietufts3338]

Mouth-Watering!!

[@msl9927]

This tofu is GOAT'd with the sauce. I've made others' recipes but always come back to this one. It's top tier. Thanks so much Future Neighbors

[@KleinBibi]

Aaahh, gonna make that soup tonight since I seem to get a cold

[@akavienne]

Those all look really good. I'm sure I'll try all 3, just not sure if all at the same time.

[@MaZEEZaM]

Really great recipes, Thanks, +1 subscriber from Australia.

[@Lucious410]

I love bacon and potatoes I will have to trie that recipe. Really they all look good.

[@nethayad2980]

Wow so yummy and easy to prepare

[@casskuru71]

I'm gonna make them ALL!!

[@galecoffey9168]

I could almost taste the potato bacon stir fry! Oh man!

[@sheliannesterling7335]

The tofu recipe was perfect. I made it vegan by substituting mushroom sauce for the oyster sauce. But your quantities were perfect, I didn't have to adjust anything. Thank you so much. This is a great addition to my lunch box rotation.

[@kellysinaka9434]

WHERE HAVE YOU BEEN ????? I’ve been waiting for you guys video 🥺 and how about chitchat breakfast!?! I mean I know KT works remotely now but...but I miss chitchat breakfast. Anyway, thank you for the video. Always love to see you cook.

[@thisiskatie]

Hi Kelly! I will be uploading a new breakfast chit chat video next week!🤍 i will see you there💃🏽

[@kellysinaka9434]

this is katie omg !!!!!! Y E S S S S S S S (doing the crazy dance) I’m looking forward to your video !!!!!! 🙏🏼🙏🏼

[@TonyHookedonVanlife]

When I was a kid my best friend Kwang & I would help his mom - she would come home with brown paper sacks FILLED with little anchovies. They would use them to cook all sorts of stuff, or even just throw a few in your ramen... But FIRST you have to pick out the 'black stuff' out of the middle. I'm assuming that is the digestive track, entrails, etc., but we just called it 'poop'. 😂 lol

[@maryngshwuling9916]

Thanks for sharing 🌻

[@jennifersantucci1855]

Ooooh I’m due for another trip to HMart. I’m going to pick up some tofu and oyster sauce! I already have the ingredients for the rest of the dishes! Thanks Daniel!

[@shannonclark8091]

Never throw away bacon grease! Pure gold.

[@christinedowd1820]

Your mom must be an incredible cook.

[@willac5]

I cackled at the sauce drama. Love it!!!

[@kimpho1161]

Just made the braised tofu for lunch! I added some eggplant to it. My kid was like, mmm Mom whatcha making, its smell so good! I served it with steamed white rice. It's to die for! So good!! Thanks!!!

[@hayounghuh]

Yummy...I am trying the tofu and the potatoes! Thank you....for good laugh and good recipe!

[@garnilo1]

I've just cooked that tofu. OMG, delicious! 😋