Grilling Steaks on the BBQ and Tomato Salad by Pasquale Sciarappa

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More Pasquale Sciarappa

Күн бұрын

Пікірлер: 39

@El27Barto 4 ай бұрын

This man knows how to live.

@BobMasucci 4 ай бұрын

As always a pleasure to watch you. Bravo Pasquale 👍👍👍😊

@cathym4838 4 ай бұрын

Oh wow that’s some good home cooked food! 🥰🥩

@roxieb5 4 ай бұрын

Great meat and you know your way around it.

@gypsygirl731 4 ай бұрын

Wow is that a black stone grill? Looks good. I like pink salt Himalayan. Wonderful garden to make that scrumptious salad. Herbed butter is nice. Watermelon cocktail looks good .Show a video how you make a herbed butter sometime maybe. Thank you for sharing. Fun to cook out.

@brianhicks8234 4 ай бұрын

We need a Pasquale’s Ristorante! Excellent videos!

@roncaruso931 4 ай бұрын

Your father is amazing. God bless him.

@karimaidrissi473 3 ай бұрын

Tough cut? 😂 I bet the taste is excellent especially with the butter parsley garlic.. Yummy in the tummy ❤

@barbaraengel594 4 ай бұрын

Looks amazing

@mathewweeks9069 4 ай бұрын

Your awesome be safe out there

@Ab_43336 4 ай бұрын

❤ 👍 👌 I tried to order 🍷 and a apron and calendar but said Sold out ? Thank you for u beautiful food U show is keeping up happy and alive I'm going make my fav Baked Ziti and chick/parm And pizza U bread 🍞 Love u garden ❤️ Thank you very much ❤ Usa texas 🇩🇪

@40083svene 3 ай бұрын

That watermelon drink looks very refreshing 😋

@steveh1460 4 ай бұрын

MSAA Make Steak Affordable Again. Oh yeah baby🌶

@jamesmunster8312 4 ай бұрын

You always make me hungry😁

@dianerizzo1244 4 ай бұрын

Looks so delicious 😋no vinegar or balsamic?

@tjvaichus 4 ай бұрын

Italian long hots are my favorite pepper. Best flavor hands down

@sandymatza Ай бұрын

I really like Yur grill with the grill plate. What kind of grill do you have Pasquale ?

@ellenmoss444 4 ай бұрын

I subscribed to your channel my Italian Friend ! Salute

@gman08831 4 ай бұрын

Pasquale for president.

@ComblessMan 4 ай бұрын

Do gridle tops work with wood grills? Very nice video.

@mrredithhall7115 4 ай бұрын

🌶 🌶 🌶 👍❤

@tjvaichus 4 ай бұрын

We make the same meal a few times each summer. One of my favorites. Only thing is we use white or yellow onion in the salad so it’s not too potent

@Rosalind111 4 ай бұрын

❤❤❤

@giuseppelogiurato5718 4 ай бұрын

It's funny; I'm 3rd Generation American (technically 2nd, but because my grandparents were little kids when they came to USA, and they kinda forgot how to speak their Basilicata dialect of Italian before I was born, I consider myself 3rd gen)... Anyway, it's funny because I still use the same cadences and modes of expression ("the basil, if you cut too much, she's gonna lose all of the juice and flavor") and his way of speaking is like music to my ears. I'm really missing my grandfather lately. He only grew citrus trees and ornamental lawns/shrubs/bushes, but he made his own limoncello/arranciello, and we always had beautiful Mandarin oranges at Christmas time... He never grew one single tomato plant, but he loved and cared for his garden (orchard?) with the same passion and know-how as Nonno Pasquale does. Cent'anni! ❤

@jimbrennan1181 4 ай бұрын

"It's a really good day to make a steak." - Well it's at least better than last week when it was 96˚F !!! Mama mia!!! The high today was only 88˚F but it seemed to last for hours. I'll let you handle the grill Pasquale; I'm going to cook up some sausage and peppers in the air fryer! Grazie e Cin Cin !

@giuseppelogiurato5718 4 ай бұрын

I planted some "oh yeah, baby!" peppers in my garden this year; I accidentally left the garden gate open a few days after transplanting the little bushes into the ground, and the stupid ugly deer (a plague where i live) walked in and acted like it was their own personal salad bar; they ate my babies, right down to the roots!... So, I gave them some love and care, and OH YEAH, BABY, they came back to life, and now I can make a good giardinera in October!