HEALTHY BREAKFAST CASSEROLE | broccoli and cheese egg bake

Breakfast just got way better with this Healthy Breakfast Casserole (Broccoli and Cheese Egg Bake)! An easy-to-make breakfast idea that combines eggs, egg whites, seasoned broccoli, and cheese; all baked together in just 30 minutes. Perfect for meal prep or Sunday brunch.
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TIMESTAMPS
0:00 Intro - Broccoli Cheddar Casserole
0:23 Getting started; Pre-heat the oven, prepare the dish
0:51 Prepping the broccoli
1:48 Steaming the broccoli
2:37 Seasoning the broccoli with Curry and Garlic Powder
3:00 Preparing the egg and egg white mixture
4:15 Prepping the cheese
4:45 Assembling the breakfast casserole
5:20 Baking the casserole in the oven
5:36 Serving and enjoying the casserole
6:08 Let us know what you think
6:22 Subscribe to our newsletter for immediate access
6:37 Outro
6:45 Bloopers...
HEALTHY BROCCOLI CHEDDAR CASSEROLE
5 cups fresh broccoli florets
1 tsp garlic powder
1 tbsp curry powder
12 eggs
12 egg whites or 1 1/2 cups
1/4 cup 2% milk
Salt and pepper to taste
3/4 cup grated part-skim mozzarella
3/4 cup grated low-fat sharp cheddar
Preheat oven to 375ºF. Spray a glass 10x14-inch casserole dish with cooking spray. Cut broccoli into small florets and steam for two minutes or until just tender. Toss broccoli with garlic powder, salt and curry powder. Set aside.
Combine eggs, egg whites, milk, salt, and black pepper in a large bowl and beat with a fork or a whisk until all of the ingredients are well combined.
Layer seasoned broccoli on the bottom of the casserole dish and evenly sprinkle the cheese over the broccoli. Pour the eggs over the broccoli and cheese and use a fork to make sure that the broccoli is evenly distributed throughout the eggs.
Bake for about 30 minutes or until the top is slightly browned and the eggs are cooked through.
NOTES
Storing leftovers. Place any leftover breakfast casserole in an airtight storage container in the refrigerator for up to about 5 days.
To reheat. Pop individual servings in the microwave and cook for 30-second intervals until warm. You can also place the casserole dish in the oven at 350ºF. If using the oven, loosely cover with foil and place the dish on the center rack for 15 to 25 minutes, until warmed through (the larger the serving, the longer the cook time).
Freezing. Place leftovers in an airtight freezer-safe storage container or a freezer-safe baggie in the freezer for up to 3 months. Let thaw overnight in the refrigerator before reheating.
NUTRITIONAL INFO
Serving: 1serving | Calories: 125kcal | Carbohydrates: 2g | Protein: 14g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 246mg | Sodium: 173mg | Potassium: 192mg | Fiber: 1g | Sugar: 1g | Vitamin A: 370IU | Calcium: 53mg | Iron: 1.4mg
Disclaimer: product links may include affiliate links.
#breakfastcasserole #broccolieggbake #healthybreakfastidea

[@CleanandDeliciousDani]

This healthy breakfast casserole is a simple, affordable meal that is absolutely delicious and perfect for meal prep! Enjoy. XO - Dani

[@AccioPadfoot12]

It's very similar to your broccoli cauliflower quiche which I love and make regularly! Really lives up to the 'clean & delicious' seal of approval!

[@lindacormack365]

I can not eat chicken eggs. I eat Duck eggs, which are larger. What adjustment in quantity of eggs would you suggest I use for the 12 eggs?

[@AccioPadfoot12]

@@lindacormack365 a chicken egg can be substituted for 2 tablespoons egg whites, so break one of your duck eggs and measure how many tablespoons that is, then convert. Or you can eyeball it - if a chicken egg is 2/3 as big as a duck egg, use 2/3 the number of duck eggs.

[@lindacormack365]

@@AccioPadfoot12 Thsnk you so much. I've use 1:1 in recipes calling for 1 - 2 eggs but was certain that wouldn't be a good idea in this recipe.

[@heidibartle2241]

Made it minus the curry as I didn’t have it in the house. Added sautéed onions and mushrooms. Wonderful

[@fajarfatima1122]

I will try this tomorrow for my celiac daughter.i am always worried about her breakfast thankx dear for this new recipe.love from Pakistan ❤❤

[@theresaquiltsscraps4929]

Just made this for breakfast. It's delicious! My husband and I really enjoyed it and are looking forward to the leftovers. Thank you for another great recipe Dani!

[@MeroyMorton]

Another delicious and easy recipe you have shared!!! Thank you, Dani. We love your recipes. And I totally enjoy watching the prep videos. They inspire me to cook and eat healthy!

[@FelixRobx]

I needed the chopping demonstration! Thank you. Can't wait to make.

[@dianejimenez8327]

I like to eat breakfast for dinner ... Yum🤗 Thank you ..Dani Have a wonderful day! 😁🌄🌻

[@hisappearing7162]

I enjoy all your recipes! Yummers! 😋 Thank you for sharing!

[@ginafriend1690]

Hi Dani 😊 Love your crustless, quiche! Thank you dear, Cheers! ❤

[@CleanandDeliciousDani]

I love that recipe too! Enjoy this one - Cheers!

[@rachellerice1991]

Looks delicious!

[@aisheele2573]

Tanks for you ❤

[@patriciaoreilly8907]

Quiche looks very tasty 😊

[@kristinawhitlow4761]

Thank you so much for this video!

[@CleanandDeliciousDani]

My pleasure!! Enjoy.

[@kristinawhitlow4761]

Thank you, and I'm glad you enjoyed it, ​@CleanandDeliciousDani

[@jackielucchesi6654]

Yummy, yummy!!!!! Looks absolutely delicious!!!!!

[@CleanandDeliciousDani]

Thank you! I hope you get to give this one a try.

[@jackielucchesi6654]

@@CleanandDeliciousDani Oh I definitely well....TY!!!!! And YVW!!!!

[@patricebrown6051]

I have leftover chicken from yesterday I’ll add that to the mixture and it will be a meal with a side of more veggies. Thank you sounds yummy

[@Alexlittle9]

*I LOVE THIS* 💜💜💜💜

[@CleanandDeliciousDani]

Thanks! Enjoy it.

[@tcnance1317]

Looks Yumee!!❤️

[@CleanandDeliciousDani]

Thanks so much! I hope you get to try it!

[@williammaurer9450]

Perfecto, love it.

[@thewrongascendancy]

1. I might make this over the weekend! Looks delicious! 2. Nice to know another Dani! 🙂

[@CleanandDeliciousDani]

I hope you give it a try! Enjoy.

[@valeriaboe2556]

Love this as a great portable breakfast. My husband drives for a living and I work in a place where there is a microphone so I could re hear it We have done egg cups before but this seems easier and also plenty of possibilities for adding other veggies like peppers and jalapeño, making it something more mexican taste Many thanks!!

[@CleanandDeliciousDani]

Yes, I agree! This is so much easier than egg cups and so much more versatile.

[@songulmcphee2669]

I will make this tomorrow looks delicious,thanks for sharing ❤️

[@CleanandDeliciousDani]

My pleasure, enjoy it!

[@sue7777]

This looks absolutely delicious! I am definitely going to give it a go. Because there is only one of me, and I have been using my air fryer for an oven, I'm going to work on paring this recipe down, so I am able to make a smaller quantity but keep it as tasty as it can be. Thanks, for sharing with us.

[@CleanandDeliciousDani]

That's a great idea. Enjoy it!

[@taligrossman9942]

Yummy 😋 I’m definitely going to give this recipe a go as I love broccoli and cheese. Thanks Dani 🙏

[@CleanandDeliciousDani]

My pleasure. I hope you enjoy!

[@FitFreshSalads-123]

So delicious 👌 definitely gonna try this recipe

[@CleanandDeliciousDani]

I'm so glad you plan to give it a try. Enjoy!

[@theresalee9392]

All set! It’s Friday night, it’s going into the oven! It’s going to be good!!! TY ❤

[@CleanandDeliciousDani]

Can't wait for you to try it!

[@gdp7q]

I make these all the time. Never added Curry powder. Must try that next time.🤔🍽

[@linaraja236]

Hi, dani, I also love all your vege recipes. I eat eggs. Thank you for sharing. ❤ Lina.

[@diannebailey1398]

Will try for my group

[@CleanandDeliciousDani]

Perfect! Enjoy it.

[@michellesmith7979]

OMG I can't wait to make this 😍

[@CleanandDeliciousDani]

Thank you! Can't wait for you to try it.

[@MeMaww2]

Thank you love all your videos delicious

[@sharonburton9663]

Iam going to make this to grab for work in the morning as I leave at 5am this will great great

[@CleanandDeliciousDani]

I agree, it's perfect for make-ahead meal prep!

[@Warda356]

I'am having your quiche right now.this is perfect for diabitec .❤

[@misskathleen490]

I add a little ham and sometimes even sweet potato to turn it into a dinner!

[@humaCooks2023]

This Recipe looks tempting &Mouth watering.Nice sharing Sister❤❤❤❤.

[@CleanandDeliciousDani]

Thanks! I hope you get to try it.

[@ThuvarakaMahenthiran404]

I will try the high protein broccoli casserole.

[@bonnieyoung4037]

Looks good

[@CleanandDeliciousDani]

Thanks! I hope you get to give it a try.

[@gdp7q]

These BF casseroles are good for using up veggies before they go bad!!

[@Tastytips-by5tp]

Interesting recipe 😋 tasty and healthy food 😋 amazing 🤤 thanks for sharing 🙏

[@CleanandDeliciousDani]

Thank you! Enjoy it.

[@gmatt2498]

Mmmm! Looks delicious I have to try that although that dish cost for a lot of eggs 🥚 😋

[@Creative..Cuisine..Adventures]

👍The recipe is excellent😋; the combination of broccoli and cheese gives a special taste and benefits❤💞

[@CleanandDeliciousDani]

I'm so glad you enjoyed it!

[@AwestaKhalid]

great video. it breaks my heart to know that people throw out the stem of the broccoli! I love it. It tastes amazing raw, especially if you slice it into sticks… so crunchy!

[@greta3315]

Or eat the broccoli stems as you cook😀😀😀. Yummm 🥦

[@theresalee9392]

❤thanks

[@CleanandDeliciousDani]

My pleasure!

[@espritmagique]

I love your recipes! I’m definitely going to try this one. Would it be possible to also include metric measurements as I’m sure there are many people who use a scale? Thank you! ❤

[@CleanandDeliciousDani]

Thanks for the feedback. I will definitely keep that in mind!

[@alwayswfpb]

I love that this breakfast casserole will “HAPPILY” last in the fridge in airtight containers! The happily part is so very DANI ❤❤❤ Cheers! 🎉

[@CleanandDeliciousDani]

LOL! Cheers, my friend 🎉

[@theresaatkinson5040]

Going to pare it down but definitely going to do it

[@CleanandDeliciousDani]

Perfect. Enjoy!

[@nayyerbilal8963]

Dani, you can cook all kinds of food combinations. Very nice! I am learning from you.i wonder if went to cooking school or learned from your mother. By the way overnight oats works very nicely. It is so easy and quick breakfast.

[@CleanandDeliciousDani]

I did do a cooking program many years ago, but I also learned a ton from my parents and cooking from cookbooks when I was younger.

[@nayyerbilal8963]

@@CleanandDeliciousDani Oh I C. But you are also gifted or talented.

[@bird271828]

Broccoli stems are delicious

[@CleanandDeliciousDani]

Agreed! And they make a great soup.

[@ajc2937]

Yumm! What’s the best way to reheat?

[@CleanandDeliciousDani]

You can warm it up in the microwave, toaster oven, or regular oven!

[@We-Fly-Soon]

QUESTION.... Could I add chopped onion or other veggies if I wanted to?

[@miriamvorrath7600]

That's a lot of eggs 😀 looks delicious though, I will try it for lunch tomorrow with cauliflower (don't have broccoli at the moment). Thank you for another quick, yummy and healthy recipe!

[@CleanandDeliciousDani]

Yum, cauliflower will be delicious.

[@rosebud71wilcox61]

This looks super good. What do you think about chicken sausage and hash browns.

[@CleanandDeliciousDani]

I think that sounds delicious and now I want to make it!

[@brandywilliams290]

​@@CleanandDeliciousDaniCan you use vegan eggs and almond milk or non dairy ingredients?

[@user-fv7lr3ue3v]

I am wondering if you could do a video of mung beans...😊 🙏

[@mirianrosado6799]

Can this recipe be cooked in the air fryer?

[@Husker3435]

Yes ma’am, could eat broccoli any time, anyway, any how….thank you young lady for the idea, never really would’ve thought about broccoli and eggs…God Bless

[@CleanandDeliciousDani]

It's my pleasure! Broccoli and eggs are delicious together.

[@akay1014]

Great recipe. Eggs in CA are $5 dozen

[@kimberlydean9752]

Is it ok to nuke already cooked eggs in the microwave? I'd love to make this. It looks amazing! 🤗

[@CleanandDeliciousDani]

Yep, it's totally fine.

[@suzisaintjames]

Can you make this the night before and bake in the morning? 💖🌞🌵😷

[@CleanandDeliciousDani]

Definitely! Just bring it to room temperature before baking.

[@ThesisOriginals]

Oven temperature?

[@tracykaebisch993]

I would bulk this up a little bit with pieces of corn tortillas. Healthy carbs to help me not reach for a donut too.😁

[@kaylifeisajourney1384]

❤❤❤

[@suzyhalilovic6652]

Is it ok if you just stick to all eggs instead using seperate egg whites thank you fir this easy great recepie❤❤

[@CleanandDeliciousDani]

Yes! In that case, you would want to use 18 whole eggs.

[@larisa5656]

Any suggestions for using frozen broccoli instead of fresh?

[@CleanandDeliciousDani]

I would heat the broccoli in a dry pan just to burn off any excess moisture.

[@kathyharvey6054]

How many servings does this make?

[@CleanandDeliciousDani]

This recipe makes 6 servings!

[@user-pw4nf4cn5f]

مسيرة موفقة 🎍🎍🎍🎍🎍💔💔💔👍🏻👍🏻👍🏻🫶🏻🫶🏻🫶🏻⚘️⚘️🍕🍕🍕🍕🍕🍕🍕 ‏‪0:25‬‏

[@suzisaintjames]

Buy white cheddar, most yellow cheddar has artificial color added. (I haven't found yellow chefdar with natural color, but there must be one. Let me know?!) Tastes the same. 💖🌵🌞😷

[@lorrem2539]

If you don't have a steamer basket and just steam the veg in water, save the water to use in the stem soup recipe!

[@CleanandDeliciousDani]

Brilliant!

[@c2sahm]

Looking for Broccoli Stem Soup... I can't find it...

[@CleanandDeliciousDani]

Here is the URL to the recipe on my website: cleananddelicious.com/video-super-simple-broccoli-stem-soup/

[@c2sahm]

Thanks! 🥰

[@donnapendleton5299]

I don't want to do that much because it's just me. Can I cut the recipe in half?

[@CleanandDeliciousDani]

Yes, but I would switch to an 8x8 baking dish.

[@chinitareid8625]

NOW THAT LOOK VERY GOOD AND HEALTHY I CANNOT WAIT TOO GET BACK TOO COOKING❤AND❤BAKING😂👍🏽✌🏽😂👍🏽✌🏽😂👍🏽✌🏽😂

[@CleanandDeliciousDani]

It's both! I hope you enjoy it + thanks for watching.

[@rmackayjackson]

Have you ever tried this with frozen broccoli?

[@nickim6571]

Peel those broccoli stems and eat them raw--best tasting part of the plant!

[@NadiaZoe1111]

This is going to save me alot of money from getting starbucks egg bites

[@CleanandDeliciousDani]

Yesss!

[@florgarcia8255]

🙏🙏🤤😋☕😘🙏

[@sharonmead9885]

I can not eat broccoli what other veg would work

[@katherinekeitholsen2502]

Roast. Your. Vegetables.

[@patriciapowell8223]

12 eggs! At the outrageous price they are at now?

[@CleanandDeliciousDani]

Yes - this recipe calls for 12 eggs and 12 egg whites - although, I always buy my egg whites pre-seperated.

[@ellenmlevine]

Egg prices have come way down- and it’s still a very inexpensive protein option.

[@csl350]

Eggs are cheap if you have a Target in your area

[@janetmacdonald9209]

Eggs and cheese. Hardly healthy.

[@NanaOf26]

Did you look at the nutritional info? It is very healthy and delicious!😋