HOW TO COOK EGUSI SOUP LIKE A PRO CHEF WITHOUT FRYING | BEGINNER-FRIENDLY.

  Рет қаралды 37,513

Ify's kitchen

Ify's kitchen

Күн бұрын

Пікірлер: 116
@NgoziOtayemi
@NgoziOtayemi Ай бұрын
I grew up with the fry method. This is currently my best and go to recipe for egusi. You're my new favourite food blogger. Love your recipes! In fact I'm cooking this now
@RachaelGift-ke1jn
@RachaelGift-ke1jn 6 ай бұрын
Thank u so much ma, watching ur cooking videos have saved my marriage a whole lot🙏🏻
@Ifyskitchen
@Ifyskitchen 6 ай бұрын
This makes me so happy to read. Thank you🥰🥰🥰
@jessicajaysleek1909
@jessicajaysleek1909 9 ай бұрын
Wow i must definitely try dis, d last time i tired that blended egusi my hubby asked if i bought d soup🥰❤️
@grannyarkue9199
@grannyarkue9199 6 ай бұрын
Hello my friend this is my second time cooking this with u thanks yes it’s delicious 👍👏⭐️🙏🏿🌹🍽
@IfeomaOkoro-o9u
@IfeomaOkoro-o9u 9 ай бұрын
Ify de cook❤
@itsalex2266
@itsalex2266 5 ай бұрын
Watching and cooking same right now stay blessed
@felixorji385
@felixorji385 9 ай бұрын
Yummy 😋... I smelt the aroma of the food while watching the video 😅... Thank you for sharing❤
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
😁😁😁
@T.A.E.J
@T.A.E.J 4 ай бұрын
Watching and cooking It came out beautifully and yummy Thanks Ify I can now switch between team fry and non fry 😂
@agoiobunso
@agoiobunso 9 ай бұрын
Mouthwatering yummy 😋😋 thanks for sharing
@maiduguabdurrahman1352
@maiduguabdurrahman1352 9 ай бұрын
Yummy Yummy Yummy. Can't wait to have a taste. Thanks for sharing.
@OlanikeOmotunde-wt6uk
@OlanikeOmotunde-wt6uk 3 ай бұрын
WOW!!!! I love it, thanks for the video
@Laughter-e5b
@Laughter-e5b 9 ай бұрын
Ever since I started watching your content like I most say you’re amazing like seriously I have learn a lot from you❤, the fried you make helped me on Christmas I did the same I was in the kitchen cooking and watching 😂 your content you’re amazing keep it up 🫶💕
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
This makes me so happy to read. Thank you for the amazing feedback ❤️
@Laughter-e5b
@Laughter-e5b 9 ай бұрын
@@Ifyskitchen you’re welcome ma’am keep it up 🫶
@adeniyiomowunmi13
@adeniyiomowunmi13 9 ай бұрын
This is me when I was cooking the oghono recipe omg everyone is just praising the soup. And guess what that was my first time cooking it . She is really doing well for us. God bless you mama ❤❤. More knowledge
@yasminduze9439
@yasminduze9439 9 ай бұрын
Ify dey cook oh❤😂
@DestinyOkonEdagha
@DestinyOkonEdagha 9 ай бұрын
If u tried it and didn't get it, come for physical class😂 in my house, no shaaa come empty handed🤗 Thanks Ify🥰
@zainabhassan1554
@zainabhassan1554 9 ай бұрын
Ify dey cook . The pro herself 😘
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
Thank you my darling Zainab🥰
@JoyChinecherem-ub8zt
@JoyChinecherem-ub8zt 3 ай бұрын
Yummy yummy
@emekeh
@emekeh 9 ай бұрын
Great job Ify! Always looking out for the latest videos. Honestly, I've never added ugu and Uziza leaves together. Thanks ❤
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
You should try the combo. So so nice🥰
@hussainasule
@hussainasule 9 ай бұрын
My love for your food ❤❤❤
@grannyarkue9199
@grannyarkue9199 8 ай бұрын
O looks delicious I like it with bitter leaves 💐🍽👍👏🌹
@Genesis-om3xt
@Genesis-om3xt 9 ай бұрын
Ify dey cook! 🎉
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
❤️❤️❤️
@Nife_miii
@Nife_miii 9 ай бұрын
Ify dey cook oo♥️♥️
@monenifabertrand4565
@monenifabertrand4565 9 ай бұрын
I'm definitely trying this
@anthonyruth2178
@anthonyruth2178 9 ай бұрын
Ify dey cook. Yummy 😋
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
😋❤️❤️❤️
@mondayrose5385
@mondayrose5385 9 ай бұрын
Wow Nice one
@ZainabBala2000
@ZainabBala2000 9 ай бұрын
Our Pro Chef never disappoint ❤
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
🥰🥰🙏
@giftabdulahi3559
@giftabdulahi3559 9 ай бұрын
Wow
@kachiayuba245
@kachiayuba245 9 ай бұрын
Yummy… Ify dey cook❤
@EnoUdom-s8s
@EnoUdom-s8s 9 ай бұрын
Ify de cook ❤
@ar-john7445
@ar-john7445 9 ай бұрын
Ify de cook
@Peggieleee
@Peggieleee 9 ай бұрын
I'll definitely try this out,thanks Ify❤❤
@Gift-eo7hy
@Gift-eo7hy 27 күн бұрын
Ify pls how can i add powered ede? Pls😓😓 Reply Also can i also mix my egusi like this and put in lump when frying too?
@iyandafolashademercy4994
@iyandafolashademercy4994 9 ай бұрын
Will cook this morning
@pauloluwapelumi3199
@pauloluwapelumi3199 9 ай бұрын
Ify dey cook From WhatsApp family
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
Love you
@AnnJoy-sm8gl
@AnnJoy-sm8gl 9 ай бұрын
Yummy i love this
@CuteMrsDien
@CuteMrsDien 9 ай бұрын
Food for the new year❤
@helenemma19
@helenemma19 9 ай бұрын
Ifyyyyyy Nwanma. Nmanu Erika.... Odi too múch
@QuadriMistura-u8v
@QuadriMistura-u8v 9 ай бұрын
Ify dey cook ❤
@ritaabiakam
@ritaabiakam 9 ай бұрын
I definitely know it's yummy. I don't fry my egusi
@NjokuJudith-l8g
@NjokuJudith-l8g 9 ай бұрын
Wow
@justinibrahim1
@justinibrahim1 9 ай бұрын
So freaking delicious I believe 😁
@lyricalmuse101
@lyricalmuse101 8 ай бұрын
Team no fry!!!❤
@JanetBukayomi
@JanetBukayomi 9 ай бұрын
Ify De Cook
@JOSEPHINEMKPE-tp8rr
@JOSEPHINEMKPE-tp8rr 9 ай бұрын
Ify dey cook😁
@kofoworolabelo-osagie5279
@kofoworolabelo-osagie5279 9 ай бұрын
I am team fried egusi
@Gift-eo7hy
@Gift-eo7hy 2 ай бұрын
How can i use achi to thickened my soup
@joejo777
@joejo777 9 ай бұрын
WOW Chef Ify 👩🏾‍🍳🤶🏽, your Egusi soup looks amazingly yummy and will taste Sensational 😋. Well done done Chef Ify 👩🏾‍🍳 👏🏽👏🏽Happy Sunday to you and your family God bless you all in abundance m. Amen. 🎅🏿🥂🍾🎄🎁🎁🎁🎁🎁💖💖🙏🏽😎🥳🎈🍰🍰
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
Thank you so much🥰🥰🥰
@joejo777
@joejo777 9 ай бұрын
@@Ifyskitchen You are most welcome my dear anytime 🙏🏽💐💛💐🧡🎅🏿🎄🎁🎁🎁🎁🥳💖💛👸🏽😘🥰🤩
@blessingomoria1331
@blessingomoria1331 9 ай бұрын
Ify dey cook oooo
@wendyoke7872
@wendyoke7872 9 ай бұрын
Pls Ify what is the best dried/smoked fish to use for Egusi?
@BlessingChioma-e4o
@BlessingChioma-e4o 8 ай бұрын
Omo I want to cook mine today ohhh But the problem now is that they post me for orlu I don't no if I can find deli dawa for this market here ohh😢😢
@pdm8446
@pdm8446 6 ай бұрын
I learnt to fry egusi as an adult. My mum Didn’t cook egusi soup frying method. This was the method she used. She’s about 80 years old now, so I don’t know if women in her time fried egusi.
@aminatlawal4284
@aminatlawal4284 9 ай бұрын
Ify please what's the best way to wash vegetables
@faithprofit
@faithprofit 9 ай бұрын
No. 1
@maryinajoh9860
@maryinajoh9860 9 ай бұрын
Ify De Cook
@JustinaOnugbo
@JustinaOnugbo 9 ай бұрын
Ify De Cook
@mbolanle9269
@mbolanle9269 9 ай бұрын
Done. I just subscribe now for your egusi
@owohvivian2621
@owohvivian2621 9 ай бұрын
Ify dey cook
@ellawimbush2071
@ellawimbush2071 8 ай бұрын
Kpomo will be too soft by the time the soup is ready. Kpomo and the other meat have different texture so kpomo have to go last. No bitter leaf?
@boseamune1352
@boseamune1352 9 ай бұрын
Ife de cook
@annbenjamin9039
@annbenjamin9039 9 ай бұрын
Ify dey cook
@Gift-eo7hy
@Gift-eo7hy 2 ай бұрын
Believe me when i say i learnt how to cook frm you I also follow ur whatsapp channel
@graceamaka3254
@graceamaka3254 9 ай бұрын
Ify dey cook
@akunnamabel3588
@akunnamabel3588 9 ай бұрын
Ify dey cook
@oluchukwuudenze5769
@oluchukwuudenze5769 9 ай бұрын
Chef Ify ❤🌹💯🤤
@uzochiprecious6652
@uzochiprecious6652 8 ай бұрын
The color of that palm oil ehn...
@amazingmercy2540
@amazingmercy2540 9 ай бұрын
Chef Ify❤ thanks for sharing
@AnitaOgwuche
@AnitaOgwuche 9 ай бұрын
Team both. 😋😋😋
@beautychinedu9844
@beautychinedu9844 9 ай бұрын
Am sure this soup will be delicious 🤪🤪🤪🤪😋😋😋but I didn't see salt
@megoj5179
@megoj5179 6 ай бұрын
Seasoning cubes or powders are salty So no need to add salt
@emorikechristianaoluwaseun8480
@emorikechristianaoluwaseun8480 9 ай бұрын
Delicious 😋😋😋
@SamuelUdoh-r6x
@SamuelUdoh-r6x 9 ай бұрын
No salt?
@waliyyahayankola6014
@waliyyahayankola6014 9 ай бұрын
To think I was waiting to see her take the food with the swallow and do the Ify's signatory head smacking... And say guys this is delicious 😂
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
🤣🤣🤣
@nkiruokonkwo3517
@nkiruokonkwo3517 9 ай бұрын
Ify dey cook
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
❤️❤️❤️
@JOSEPHINEMKPE-tp8rr
@JOSEPHINEMKPE-tp8rr 9 ай бұрын
From your WhatsApp family Ify😁😊
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
🥰🥰🥰
@JOSEPHINEMKPE-tp8rr
@JOSEPHINEMKPE-tp8rr 9 ай бұрын
@@Ifyskitchen 😊🙈I love you!!❤️
@MayowaMatthew-do6pc
@MayowaMatthew-do6pc 9 ай бұрын
❤❤
@aminaabdulhamid7773
@aminaabdulhamid7773 9 ай бұрын
Pls what is ozuza leaf ?
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
Uziza leaves
@emekeh
@emekeh 9 ай бұрын
The name is Uziza leaf. The scientific name is Piper guineese
@Icil879
@Icil879 9 ай бұрын
Can someone please write the name of the green veggies in English for me or the native names that was described. I'll appreciate it very much. And can this soup be made with seafood only? Thanks guys. I have yet to try Nigerian food. Hopefully soon. Except for the meat dye to not eating meat of any kind. Can I have name if the Egusi in English as well. I need to look for it in USA 😊
@QueenTee_23
@QueenTee_23 9 ай бұрын
Egusi is called melon 🍈 in English. Ugu leaf is called Vegetable leaf in English. But that of uzuza leaf, I don't know what it's called in English but its very nice in soup and has good aroma too.
@mkpidikechinemerem8804
@mkpidikechinemerem8804 9 ай бұрын
Uziza Leaves (Cubeb Pepper, Piper guineense). Also known as 'Hot Leaf' Ugu leaves are fluted pumpkin leaves
@graceamaka3254
@graceamaka3254 9 ай бұрын
Pumpkin leaves and hot leaves
@Icil879
@Icil879 9 ай бұрын
@@QueenTee_23 thank you so much
@Icil879
@Icil879 9 ай бұрын
@@mkpidikechinemerem8804 thank you 😊
@yayisukurat5516
@yayisukurat5516 9 ай бұрын
No salt
@PetraOgutubor
@PetraOgutubor 9 ай бұрын
Team both
@madonnadalok16
@madonnadalok16 9 ай бұрын
Ify the cook
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
❤️❤️❤️
@therichfields
@therichfields 9 ай бұрын
You come over stir the soup like porridge
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
No vex
@ibenoirep-ie1qm
@ibenoirep-ie1qm 9 ай бұрын
How do you people put too much pepper and it is not hot? Only one small yellow pepper and people complain of too much pepper
@BoogeyManWZM
@BoogeyManWZM 9 ай бұрын
Ify you just posted this for beginners after I nearly blundered mine😢😂
@Ophicial10
@Ophicial10 7 ай бұрын
Hello
@amaharinze2847
@amaharinze2847 5 ай бұрын
You used too much seasoning and egusi that is not well cooked can make you purge. Frying method is still the best.
@stellachukwu8642
@stellachukwu8642 9 ай бұрын
Has anyone ever mixed the Egusi paste with raw egg,just like the way she made her Egusi paste with water,but you add raw egg instead before forming into little balls.When it’s cooked it will be lumps of Egusi instead of puréed egusi.Delicious.Anyway each to their own though.🤷🏽‍♀️
@BoogeyManWZM
@BoogeyManWZM 9 ай бұрын
Ify you just posted this for beginners after I nearly blundered mine😢😂 Edit: my sis wan cut my head😂
@Ifyskitchen
@Ifyskitchen 9 ай бұрын
🤣🤣🤣🤣🤣 no vex. The next one will be 👍
@amaharinze2847
@amaharinze2847 5 ай бұрын
Too much seasoning
@lovethagomuo6797
@lovethagomuo6797 9 ай бұрын
Team I don't want to fry my egusi
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