How to Make Caper Leaf Salad | Katie's Kitchen

[@signalsyyz]

Jersey tomatoes 🍅. Delicious....

[@KatieParla]

@@signalsyyz the best!

[@gabe6498]

This is so informative; and looks delicious. Counting the days to peak tomatoes in the great Garden State!

[@KatieParla]

eat some beefsteaks for me please!!!

[@gabe6498]

Con piacere!

[@bobhill5791]

Jersey tomatoes are the best and I suspect you know i it Katie! Gt oing to pick some heirlooms now from my currant location in Warren county

[@KatieParla]

LUCKY!!!!

[@rexiioper6920]

i don't geddit, this is just tomatoes tossed with dressing and capers

[@KatieParla]

you missed caper leaves

[@rexiioper6920]

@@KatieParla yeah an ingredient none of us can get ; does it taste much different from the capers themselves?

[@KatieParla]

@@rexiioper6920 tastes exactly like capers. did you watch the whole video? I talk about the flavor and the incredible tradition of hand processing of caper leaves by La Nicchia in Pantelleria. They export their leaves in the US and EU...

[@rexiioper6920]

@@KatieParla I did, but I did tune out when it came to 'rare and expensive ingredient'.

[@KatieParla]

@@rexiioper6920 I think it's important to share what farmers are doing so people are aware. And real ingredients that employ a tremendous amount of labor under the sun should be priced accordingly. You don't have to watch! But if you do, you will see the point of this channel is to promote Italian gastronomic culture based on travel that I fund and video production and editing I fund. So far the only person spending any money here is me lol!