How to prepare moi moi with nylon How to make moi moi with nylon
Пікірлер: 47
@edwedwdsdsddsds4 ай бұрын
you really made this look so simple and easy to make
@user-li7gr8ed7b7 күн бұрын
Am going to try ds today
@ijeoma38432 ай бұрын
It's delicious I'm making my own already
@magdoslife5 ай бұрын
Best video so far❤
@Jummydelish4 ай бұрын
Thank you❤️
@adebayom83993 ай бұрын
I came to watch this video cos I’m cooking this for me and wife for breakfast tomorrow
@sheiduasabe8 ай бұрын
So yummy 😋 love it
@graceanyison75043 ай бұрын
Wow 😮 nice
@dammymotunny3 ай бұрын
I could perceive the moimoi while you cook. Well explanatory, you are the best momma 🎉
@Jummydelish3 ай бұрын
😂 Thanks for watching
@funmiadeniji81397 ай бұрын
Well explanatory . Thank you ❤❤
@NaomiAgbawo2 ай бұрын
Watching and cooking it rn 😅guys it came out niceeeee🎉🤭🥰 first time am making moi moi
@Jummydelish2 ай бұрын
Yum 😋 Glad it came out well
@oluchipriscilla9983 ай бұрын
Yummy
@BlessGod-mj9hn5 ай бұрын
This is amazing thank you so much
@odondirilayefa149 ай бұрын
Nice weldone 👏 👏👏👏
@Jummydelish4 ай бұрын
Thank you
@chukwuneyealumona44029 ай бұрын
Very explanatory thank you.
@Jummydelish9 ай бұрын
Thanks for watching❤️
@Joyeuxjoie7 ай бұрын
Thank you so much for this method. New subscriber. ♥️
@sandye.906417 күн бұрын
Looks delish! I am always doubling my leather so i dont need to double leather when i ask for ice water leather??
@Jummydelish17 күн бұрын
The ice water nylon is thick enough, but I know people that still double it to be on a safe side. Thanks for watching
@margaretodugba1153Ай бұрын
Problem i have with using nylon is that it using sticks to the pot and would often burst. 😢 Can anybody help with hacks?
@JummydelishАй бұрын
Mine does not stick though Try to put enough water in the pot. And make sure when tying the nylon it's not too tight. Just carefully follow the process in the video. I'm certain you will get a better result ❤️
@Dr.Joyceee5 ай бұрын
Really beautiful video. Thank you for sharing. Please, what did you do differrntly to make the moi-moi rise ?
@Jummydelish4 ай бұрын
After blending and seasoning the beans purée , I made sure to stir it well with the whisker, I stir till my mixture looks fluffy,this will help the moi moi rise
@Dr.Joyceee4 ай бұрын
@@Jummydelish Thank you very much 😊😊
@favourgeorge16172 ай бұрын
@@Jummydelishwhat if you don't have whisker
@Jummydelish2 ай бұрын
@favourgeorge1617 you can use a spatula, a big spoon could work too.
@ItsToyoo4 ай бұрын
Thank you 😍
@Jummydelish4 ай бұрын
❤️
@cheerfulyaaschannel6 ай бұрын
Hi new here.
@Jummydelish6 ай бұрын
❤️❤️
@StellaChristopherlistic4 ай бұрын
Is it warm or cold water that u will add after blending the beans
@Jummydelish4 ай бұрын
Both works. But I added cold water
@nonsospeaks3 ай бұрын
How do you prefer the Nylon from burning or sticking to the base of the pot and ruining everything
@Jummydelish3 ай бұрын
Make sure there's enough water in the pot and also cook on medium heat.
@nonsospeaks3 ай бұрын
Thanks. That was my mistake 🤦🏽♂️
@EdidiongEtuk-ef1kb3 ай бұрын
Pls ma anytime I made my moimoi, it's not always done well and sometimes it will stive in the nylon what could be the cause
@Jummydelish3 ай бұрын
Could be the mixture was too thick, or you didn't add enough oil. Next time pls follow my procedure, hopefully it comes out better.
@Teee_0115 күн бұрын
Çan i use just rodo?
@Jummydelish15 күн бұрын
You can mix with the shombo Don't use just rodo
@sarahr3062 ай бұрын
Why my moi moi is not hard what am I doing wrong😢
@Jummydelish2 ай бұрын
Formoi moi, the batter should not be watery also make sure to mix it well.