HOW TO PREPARE MOI MOI WITH NYLON| PARTY MOI MOI RECIPE

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Jummy's Dishes

Jummy's Dishes

Күн бұрын

Пікірлер: 54
@edwedwdsdsddsds
@edwedwdsdsddsds 7 ай бұрын
you really made this look so simple and easy to make
@ijeoma3843
@ijeoma3843 5 ай бұрын
It's delicious I'm making my own already
@magdoslife
@magdoslife 8 ай бұрын
Best video so far❤
@JummyDishes
@JummyDishes 8 ай бұрын
Thank you❤️
@funmiadeniji8139
@funmiadeniji8139 10 ай бұрын
Well explanatory . Thank you ❤❤
@BlessGod-mj9hn
@BlessGod-mj9hn 8 ай бұрын
This is amazing thank you so much
@dammymotunny
@dammymotunny 7 ай бұрын
I could perceive the moimoi while you cook. Well explanatory, you are the best momma 🎉
@JummyDishes
@JummyDishes 7 ай бұрын
😂 Thanks for watching
@sheiduasabe
@sheiduasabe 11 ай бұрын
So yummy 😋 love it
@RosemaryChukwu-c5i
@RosemaryChukwu-c5i 3 ай бұрын
Am going to try ds today
@NaomiAgbawo
@NaomiAgbawo 6 ай бұрын
Watching and cooking it rn 😅guys it came out niceeeee🎉🤭🥰 first time am making moi moi
@JummyDishes
@JummyDishes 6 ай бұрын
Yum 😋 Glad it came out well
@chukwuneyealumona4402
@chukwuneyealumona4402 Жыл бұрын
Very explanatory thank you.
@JummyDishes
@JummyDishes Жыл бұрын
Thanks for watching❤️
@JoyJoie-7
@JoyJoie-7 10 ай бұрын
Thank you so much for this method. New subscriber. ♥️
@Dr.Joyceee
@Dr.Joyceee 8 ай бұрын
Really beautiful video. Thank you for sharing. Please, what did you do differrntly to make the moi-moi rise ?
@JummyDishes
@JummyDishes 8 ай бұрын
After blending and seasoning the beans purée , I made sure to stir it well with the whisker, I stir till my mixture looks fluffy,this will help the moi moi rise
@Dr.Joyceee
@Dr.Joyceee 8 ай бұрын
@@JummyDishes Thank you very much 😊😊
@favourgeorge1617
@favourgeorge1617 6 ай бұрын
​@@JummyDisheswhat if you don't have whisker
@JummyDishes
@JummyDishes 6 ай бұрын
@favourgeorge1617 you can use a spatula, a big spoon could work too.
@adebayom8399
@adebayom8399 6 ай бұрын
I came to watch this video cos I’m cooking this for me and wife for breakfast tomorrow
@AkasonEvergreen
@AkasonEvergreen 2 ай бұрын
Am surely going to try it Thanks Please the long pepper 🌶️ do i need to remove the seed?i heard it makes food bitter when cooked with the seed.
@JummyDishes
@JummyDishes 2 ай бұрын
There's no need removing it, so far your blender can crush the seeds.
@BAheartz
@BAheartz 29 күн бұрын
Hello. Where can I find the written recipe. Thank you.
@sandye.9064
@sandye.9064 4 ай бұрын
Looks delish! I am always doubling my leather so i dont need to double leather when i ask for ice water leather??
@JummyDishes
@JummyDishes 4 ай бұрын
The ice water nylon is thick enough, but I know people that still double it to be on a safe side. Thanks for watching
@odondirilayefa14
@odondirilayefa14 Жыл бұрын
Nice weldone 👏 👏👏👏
@JummyDishes
@JummyDishes 8 ай бұрын
Thank you
@graceanyison7504
@graceanyison7504 6 ай бұрын
Wow 😮 nice
@Ogunmodedeabimbola
@Ogunmodedeabimbola 17 күн бұрын
Can we mix uncooked egg with miomio
@JummyDishes
@JummyDishes 17 күн бұрын
Yes you can
@emetujoy366
@emetujoy366 10 ай бұрын
Yummy
@boyearomolaran3639
@boyearomolaran3639 Ай бұрын
I thought moi moi is cooked with steam not dipped into water. I think it is elevated above the water in the pot by leave stems so that it's the steam that cooks the moi moi not water. please correct me if I am wrong
@JummyDishes
@JummyDishes Ай бұрын
It can be cooked both ways
@StellaChristopherlistic
@StellaChristopherlistic 7 ай бұрын
Is it warm or cold water that u will add after blending the beans
@JummyDishes
@JummyDishes 7 ай бұрын
Both works. But I added cold water
@nonsospeaks
@nonsospeaks 7 ай бұрын
How do you prefer the Nylon from burning or sticking to the base of the pot and ruining everything
@JummyDishes
@JummyDishes 7 ай бұрын
Make sure there's enough water in the pot and also cook on medium heat.
@nonsospeaks
@nonsospeaks 7 ай бұрын
Thanks. That was my mistake 🤦🏽‍♂️
@EdidiongEtuk-ef1kb
@EdidiongEtuk-ef1kb 6 ай бұрын
Pls ma anytime I made my moimoi, it's not always done well and sometimes it will stive in the nylon what could be the cause
@JummyDishes
@JummyDishes 6 ай бұрын
Could be the mixture was too thick, or you didn't add enough oil. Next time pls follow my procedure, hopefully it comes out better.
@ItsToyoo
@ItsToyoo 7 ай бұрын
Thank you 😍
@JummyDishes
@JummyDishes 7 ай бұрын
❤️
@cheerfulyaaschannel
@cheerfulyaaschannel 10 ай бұрын
Hi new here.
@JummyDishes
@JummyDishes 10 ай бұрын
❤️❤️
@sarahr306
@sarahr306 6 ай бұрын
Why my moi moi is not hard what am I doing wrong😢
@JummyDishes
@JummyDishes 6 ай бұрын
Formoi moi, the batter should not be watery also make sure to mix it well.
@Teee_01
@Teee_01 3 ай бұрын
Çan i use just rodo?
@JummyDishes
@JummyDishes 3 ай бұрын
You can mix with the shombo Don't use just rodo
@margaretodugba1153
@margaretodugba1153 4 ай бұрын
Problem i have with using nylon is that it using sticks to the pot and would often burst. 😢 Can anybody help with hacks?
@JummyDishes
@JummyDishes 4 ай бұрын
Mine does not stick though Try to put enough water in the pot. And make sure when tying the nylon it's not too tight. Just carefully follow the process in the video. I'm certain you will get a better result ❤️
@onyiiilo378
@onyiiilo378 Жыл бұрын
Beautiful but the "H" factor is killing me! 🤦🏽‍♂️
@JummyDishes
@JummyDishes Жыл бұрын
Thanks for watching
@oluchipriscilla998
@oluchipriscilla998 7 ай бұрын
Yummy
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