Japanese Curry Udon Noodles

Same video without music : • [No Music] How to Make...
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Music : Epidemic Sound / share.epidemicsound.com/FQbHC
#1 // The Sweetest - Gavin Luke
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Ingredients:
300g onion
15g garlic
15g ginger
30g coconut oil
1 tsp salt
2 tsp cumin powder
2 tsp coriander powder
1 tsp turmeric powder
1/2 tsp five spice powder
1/2tsp chili powder
4 tbsp rice flour
100g lotus root
100g spinach
150g mushroom
20g coconut oil
1000ml water
2 tsp salt
2 tsp cane sugar
25g salt
225g water
500g all purpose flour
Instructions:
1. fry onion on medium to high heat until brown. it takes 10 - 15 minutes. then add powder spice and rice flour.
2. fry lotus root, mushroom and spinach. add water, salt and cane sugar.
3. mix salt and water first then add it to all purpose flour.
4. make it into udon noodles.
5. boil udon noodles for a few minutes until cooked.
6. Enjoy!
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「材料」
たまねぎ　300g
にんにく　15g
生姜　15g
ココナッツオイル　30g
塩　小さじ1
クミンパウダー　小さじ2
コリアンダーパウダー　小さじ2
ターメリックパウダー　小さじ1
ファイブスパイスパウダー　小さじ1/2
チリパウダー　小さじ1/2
米粉　大さじ4
れんこん　100g
ほうれん草　100g
きのこ　150g
ココナッツオイル　20g
水　1000ml
塩　小さじ2
黒糖　小さじ2
塩　25g
水　225g
中力粉　500g
「作り方」
１、たまねぎを茶色くなるまで中火か強火で炒める。10~15分くらいかかります。炒ったスパイスと米粉を加えます。
２、れんこん、キノコ、ほうれん草を炒めて、水と塩と黒糖を加えます。
３、水に塩を加えて溶かし、中力粉に加えます。
４、麺にします。（やり方は各自ご自由にどうぞ。笑）
５、うどんを茹でます。
６、エンジョーイ！
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Website : www.peacefulcuisine.com
Instagram：@peaceful_cuisine
Facebook : / peacefulcuisine.ryoya
Other Channel : / ryoyatakashima
App : play.google.com/store/apps/de...
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Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic：SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro
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[@grayyraVe]

I didn't think I'd be envious of someone's clove of garlic but here we are

[@yyyy622]

That bad boy was huge, totally want to stick some in a jar and ferment...

[@mariaanmo]

same

[@freak8385]

I know right?! that`s a hell of a garlic clove alright!

[@anime991]

I'm pretty sure that's Elephant Garlic. Which is much larger than a regular garlic plant but has a milder flavor

[@Paolo-xn3po]

lol

[@massy9773]

９年前のスープカレーの時から観てますよ〜

[@joumplings]

I watched this on loop for like 4 times before going to bed yesterday and dreamed of eating udon haha

[@malanchow8814]

Hahahaahaha

[@seonsenpai]

I'm amazed by the ingredients of choice he use as a vegan to cook a simple dish like Japanese curry.

[@kiy2347]

やっぱり安定の麺から手作り！美味しそう😍連続投稿めちゃくちゃ嬉しいです✨✨

[@Sobe2305]

Definitely needed 10:01 noodle making uncut/unedited, the hardest part of noodle making is turning broken dough in a nice sheet and I'm curious on how you did it. Thank You Ryoya-San!

[@AcIsTheName]

You just keep kneading so it develops gluten, which is what binds the dough together. If your sheets are breaking apart, you roll it back up and knead again.

[@victuuria8752]

What you can do is just fold the rolled out dough over itself after rolling it out, and you just keep doing that until its smooth and consistent :)

[@catiapg]

Love so much your videos! Thank you for this amazing work!

[@kseshaobelasgreshi]

unbelievably beautiful as always and soo relaxing! thank you 🌸

[@ameliabeth]

this is perfect timing as i am about to sleep! your videos always help me to relax thank you

[@tiamay2637]

your videos are helping me through my anxious moments. thank you so much! 🤍

[@petrichor8823]

thank you so much, i always enjoy your content, watching it brings me peace and happiness

[@mindhy3]

Videos as usual are great, beautiful filming and editing. Truly a peaceful cuisine.

[@FlyingWithTheWind]

I am so grateful for this lovely channel. It gives me so much peace, it's crazy. And I also learn amazing dishes as well. Love~☆

[@jpark2568]

Thank you for this recipe! Looks delicious 🤤 I would love to see some of your favourite pots or tools in your kitchen!😃

[@KimPhabulous12]

What a beautiful and delicious dish. I love lotus root and all of the spices you used 😍🤤💚

[@jenniferan2899]

Love your videos!! Wonderful to watch and learn:)

[@appetitelife]

This is just fantastic. Your work is an inspiration.

[@MrsMMcG]

Oh it looks so good! I rewatched the video especially to watch you create the noodles!! Thank you so much ✨🙏🏻✨

[@ryanbrandon9847]

I miss my mom delicious meal 😋 How are you doing today my dear friend

[@Saya-id8dc]

Thanks for the recipe. I'm happy to see more on the channel. 😁

[@mixeye3394]

Ryoyaさんに憧れてるだろうなーっという動画をちらほらお見掛けしますが 本当にRyoyaさんは崇高で美しくてもう一本の映画を見てるような満足度で癒されてます。 最後の「んめぇー。。。」も良きです。また楽しみにしてます

[@VGASM]

I am gonna try and make these, thank you for the inspiration xx

[@susanwaterworth5622]

Beautiful; I have missed your videos. Thank you.

[@Yasashii.Nihongo39]

ryouyasan, i love your every single masterpiece & i love the way you life!

[@layaneduarte1097]

Thank you for sharing how to make the udon at home and how to use lotus root! I'll definitely try!

[@madszwzteo5619]

Loved the self explanatory video. No dialogue, that’s wonderful 👍

[@tasyalinata6262]

I always love to see your videos. Very inspiring 😄👍

[@snailmailmagic1133]

I am so glad you are back and putting up amazing videos. Thank you so much! I look forward to your videos all the time. Update : Tried it for a snack today evening. It was very filling and had a fantastic taste!

[@lore00star]

One of the few youtubers that makes videos of the perfect size for my phone. Good job as always ryoya 🔝

[@nessisanchez4455]

Yay a post!! Keep up the good work(:

[@plutopluto1737]

So good to see you back! Love your vidz... Ultimate asmr

[@hartdr8074]

I love how cinematic this is.

[@BlueRoseandPear]

I woke up today thinking about making udon. I didn't look for any recipes online but when I opened my youtube, this is at the top of my recommendation. Now I have to make this no matter what. 🥰

[@user-zn7zq2ii6q]

久しぶりのです！やっぱり癒されるますなぁ笑笑。

[@ToshinaoYoneyama]

C’est très fascinant ce que vous faite!! Merci d’avoir partagé ces recettes merveilleuses et jolies images ! Bonne continuation !

[@redotter4608]

I've never had an onion skin come off that easily and cleanly in my entire life 😕

[@snacksreveal]

Dish looks really good. Great combination of vegetables. All my favourites. :)

[@kimmychuang5564]

glad to see you back ryoya! i know sometimes you use a moving camera and shoot that way, but i wanted to say that i also really like these videos where it's all still shots :) either way tho, i love watching your videos

[@CulinaryFrank]

🥢🍜 awesomeee! Now I can make fresh udon at home 🙌. Thank you Ryoya! That one huge garlic btw 🤣

[@goly.mad33]

it just like always anything you do it , prefect! 🤍

[@user-hz4on5ot5o]

とても健康的で美味しそうで、観てるだけで目の保養になり、心が満たされました。 ここのところ毎日雨が降ってひんやりしているので、今夜はカレーうどんが食べたくなりました。 蓮根がコリコリしていそうで美味しそうです。

[@TheBlondegedu]

It looks so delicious!

[@gretchenmoore4005]

Thank you ~ this looks delicious!

[@Poonamsmartkitchen]

Great

[@AustinBenkei]

I never thought of using pasta machine to make Udon. Thank yo Ryoya-kun for always giving us great tip for cooking!

[@MuriloSwis]

Great! Just finish doing this dish at home! Thaks a lot!!!!

[@sandhyarajeshk]

Really enjoyed the sound

[@TheMagDawg]

love your videos so much

[@DIENVI-IRIS]

Wow!!! I wish I could get there to enjoy your udon noodles 😋. Thank you so much for sharing and have a great weekend 🎼🌷🌻🌸🍝🍵!!!!!

[@forest5453]

ありがとう。心がお腹いっぱいになっちゃう。

[@vittaldaskashyap8847]

i am not sure what i like more the recipe or the production. i watched it like I was watching a movie. You have great taste my friend.. Keep making awesome stuff

[@mineko8524]

最後の一言がナイスです👍

[@italyforbreakfast901]

Love It! This recipe Is beautiful! Very nice idea to try for my food Channel ❤️

[@tazia321]

Love it ! Also that garlic was fed well

[@TheBeorn7]

Everytime a masterpiece in the plate and as a video

[@poko8032]

こんなお洒落なカレーうどん見たことないです❣️うどんまで手作りしちゃうんですね⁉️りょうやさん素敵過ぎ～😍

[@HowToCuisine]

These noodles are so appetizing! 😍👍

[@eatwithnymble]

This looks SO GOOD!! Can’t wait to get our cooking robot Julia to try it out! 😍😭

[@henegar4]

Beautiful food and beautiful video. God Bless.

[@albertozaffonato1325]

Waking up and watching this I feel blessed

[@CovertNarcSurvivor]

I'm amazed at the size of those garlic cloves!

[@ryanbrandon9847]

I miss my mom delicious meal 😋 How are you doing today my dear friend

[@martinarepnik3937]

Ah, I love your videos so much.

[@ryanbrandon9847]

I miss my mom delicious meal 😋 How are you doing today my dear friend

[@suzannes5888]

This is a great video and recipe! I'm going to make this for dinner tonight. 😊

[@anaghamenon3920]

Hey how many people does it serve?

[@redlaserfox3988]

I really need to step up my curry game This looks amazing

[@ssubramanian605]

I did make this curry udon soup and the noodles from the scratch. It was excellent. It made 4 servings of soup. I had one serving and froze the rest. In fact the next day was when the flavors were all infused and tasted amazing. Thanks for the recipe and this is going in my list at the top!!

[@roseligerloff]

delicious!...thanks for sharing... Namaste!🙏

[@78thandSynth]

Wonderful.

[@MilaRoseCo]

Why do I even bother with my channel when theres a channel like this out there. You're truly amazing and your videos are masterpieces. Huge respect for you and how far you've come

[@cassieper1232]

Hello! I'd just like to say, while it's true that the videography and editing and just about everything about this video is great, it doesn't mean that you have to put yourself down either. I watch a lot of cooking videos and a lot of them are great and still a lot of them are also very simple in editing. The point is, I watch for the food. You don't need to feel bad if you think that your videos aren't as aesthetic as other channels, as long as the food is good then that's enough.

[@MilaRoseCo]

@@cassieper1232 thank you for the Inspiration, I really needed that today!! I just have a vision for my channel but it’s a lot harder to actually make it translate in my videos so I’m a little critical of myself haha but with practice I’m sure I can prob come close someday 😅

[@cassieper1232]

@@MilaRoseCo I feel you in a way haha. I have a lot of projects to do and in each project I always have a vision that i want to achieve. Sometimes I achieve that vision easily, sometimes I make myself almost give up due to frustration, and sometimes that vision transforms into something new entirely. What's important is to reach an ending that satisfies you completely. I hope you reach your goal, fighting!

[@ethanj5143]

I'm only now enjoying udon .. I was only limiting myself to Ramen... love the video ❤

[@KenjiKT]

Try soba too!

[@ethanj5143]

@@KenjiKT I did what I forgot to say is.. nothing beats freshly made 'noodles' .. ❤

[@powerofhomeopathy4997]

❤️ realy peaceful

[@dieabsolutegluckskuche5174]

Finally, my favorite dish.

[@uchoangneil9445]

Beautiful...

[@luzliures3544]

Loved it

[@vonnie959]

Beautiful video. Looks so tasty 🤗❤

[@CryT4x]

I love your vids

[@ann-margaret3765]

Thank you for sharing ❤️

[@indefat]

Looks so good! I had to stop and rewind because I was shocked at the size of the garlic! 🧄

[@76ytuser]

Superb work

[@MGi23]

This is a beautiful masterpiece ❤️❤️❤️

[@heatherwhitt851]

I'm probably going to cheat and use dry udon and box curry because that's what I have on hand, but you've inspired me 😤 you make it look so easy!!

[@Amblin80s]

Love when you crank out the pasta roller

[@Saxuk0]

the design on the wok is phenomenal

[@theepicchipmunk2011]

The noodle tool is extremely satisfying

[@TheAngee330]

I love lotus but never could find a good one at the Japanese sunrise mart here in nyc! Also I was rewatching an old upload of yours where you made pasta from vegetables and I was hoping you would make an updated version, but I'll take these too 😊 ☺

[@jordana934]

try hmart!

[@TheAngee330]

@@jordana934 good idea! I was going to try Japan town in BK

[@xcaliginous]

Go to Chinatown

[@TheAngee330]

@@xcaliginous I go all the time and I could never find good ones. They are either bruised or too small. I will try again this weekend hope to find a good one I can also pickle.

[@ayabun504]

ｵﾊﾖｳｺﾞｻﾞｲﾏｽ😊 具材のｾﾝｽが最高♪̊̈ 珍しくない料理なのにRyoyaさんのｶﾚｰうどんは興味津々👀 砂糖じゃなくて黒糖‪💡‬ 丁寧で綺麗で美味しそうです😘

[@amangala2285]

You are back? Niceeee. Now peace time

[@rocklovingasian]

I've never been so excited than to see so many Peaceful Cuisine onii chan videos. I wish you well!

[@SamTavrs]

Beautiful

[@jameshanoomansing1442]

brilliant

[@jesussalinas3947]

I’ve missed you so much!

[@Hojyoko]

Très bien!!

[@leculdepoule]

Hello, thank you for this beautiful video, and recipe. I am in France and I can reproduce it easily, apart the lotus root.

[@ryanbrandon9847]

I miss my mom delicious meal 😋 How are you doing today my dear friend

[@ulaliavalle3081]

Such a delicious meal.

[@nikochillaxroom]

風に乗って✨カレーうどんのいい匂いがしてきた気がします💕

[@yashshah3038]

Love from India ✌️ and loved the recipe

[@Knutkex]

Yummy!!! 🥰

[@gabyv.4627]

would this really be a peaceful cuisine video if Ryoya didn't make his own noodles? this looks really good!!

[@jakeforrester218]

Very good recipe

[@bjp1101]

indeed

[@ktachibana5158]

やっぱり、うどん手作りしている❣️

[@Avanyas]

It's been a long time. 🙏🏻💜

[@user-rt4su8tj4k]

いつも楽しく拝見させていただいています、素敵なビデオありがとうございます。綾也さんの作るテリーヌショコラ、見てみたいです。😊