Japanese Food - DANCING SQUID SASHIMI Ika Center Tokyo Seafood Japan

[@alexcastle1994]

Gordon Ramsey: ITS RAW!!!! Japanese chef: Thank you Yes

[@ariefheriyanto]

This is the content I miss. Japan with its sashimi! Don't forget to come back to Teruzushi! ❤️❤️❤️

[@marloucardona8472]

Brings back memories of 2017 travel thirsty

[@ghulamfareed-yx7vo]

Zabrdast very nice 👍👍

[@captc0ck5lap60]

I've seen many variations of this but the knife work on display is impressive here, especially when scoring the mantle to add texture. Also interesting that the fins are left intact, very often they are removed when preparing squid for consumption raw. I'll be catching squid in the future here in the UK so I'll have to keep this technique in mind, although I think my more conventional fish and chip eating friends will probably not be swayed into giving it a try, unfortunately.

[@pedrobrazon6610]

This looks so freaking good 😢

[@rudevalve]

Certified Gold!!!!!

[@Pseudochick01]

I love squid!

[@typerightseesight]

That was so close. Clean.

[@bluesywalker501]

nice and fresh, yummy.

[@TheJollyWizard]

Nice😊

[@QEFoodie]

This is a very representative Japanese way of eating seafood. I tried it once. It feels like something is constantly moving in your mouth when you eat it. It wants to break away from your mouth, but you also want to conquer it., and then there was a confrontation, and you won in the end. The taste was really delicious, and you could even feel the taste of the sea.

[@adhamhussein5303]

watching a Japanese Sushi Chef at work is so COOL!!!!!!!!! thanks!

[@dazuotv]

Japanese food dancing squid Sashimi looks delicious, I love it 👍

[@aki9955]

イカゴロをブツ切りにして炊きたてのご飯にのっけて食べたい❤

[@yorukkizigeziyor]

Beautiful 😊👍

[@MatoSeiheiNoSlave]

Tay nghề khéo thiệt. Kỹ năng dùng dao đỉnh ghê 💯

[@mahasmr1965]

So good

[@sanyaart3953]

Нарезка прикольная😂 щупальцы отдельно шевелятся

[@DestinoFinalForever]

I'll never understand why people like raw meat... And I'll never stop getting impressed by how it is prepared.

[@blurdreamer]

because its delicious.

[@user-hl2ll3ro3w]

Японская,кухня,это8,Чудо,Света❤🎉

[@MilahanPhilosophersCorner]

Looks great.

[@antoniomedina6325]

Mil litros de agua para limpiar un calamar ???! Estamos locos ....

[@GuzzarAwan]

Japanese got the rankings of best cuisine in world. Italy was no 2

[@trush0t1]

It dances all the way down...

[@manifaradiba2632]

Hmmmmm shu Shusi gurita Oishi neh 😋😋😋😍😍😍😍👍

[@user-bj6gh3ib6e]

อยากกินมากคับ thai

[@user-cx5se6rn8x]

師傅的刀好鋒利😮手要小心

[@user-cds1818]

신의 칼솜씨구나

[@user-hl2ll3ro3w]

❤

[@RobotsSharkTaleAndNIMH2Fan2005]

It’s still alive when it’s been cut

[@-crewcoco7975]

電話でビクッてした笑

[@leandro5775]

Que coragem comer isso.

[@lolz4579]

The squid is squirting😂

[@yahirmaya9327]

Y el agua corriendo ke poca madre

[@AinaJC]

fast ending

[@user-dy4je6tq2w]

6:49 ミラーワールドに来たようだ

[@BuckyF10]

Warning : Eating this will make you always want to dance

[@jcgroup78]

很驚人😮第一次看到

[@elnono7423]

very clean work, but why leave the tap water running??? 😮😮

[@dxkoichi]

It is most important to maintain cleanliness for japanese sushi worker. so they always clean fish,knife,and cutting board. It makes sense to leave the water running. and Squid sashimi must be handled with special care as it contains parasites.

[@user-yj2es3rj4z]

Tacos and American food please

[@user-ph3vd5rl8l]

I would try the squid from the oven without the sauce, of course

[@at3o]

Not as bad as the other ones where the head is still attached

[@BlueKnight931]

0:56 That's just a fatality

[@SyCoPath716]

I’ll have a serving of that!

[@Orlyyep]

Laws of nature apply. Eat or be eaten.

[@hanindito1030]

🐐💨

[@squishtate5093]

I love that squid my food is delicous.

[@linyi2530]

地址呢，日本哪里

[@italianlifestyle7911]

Mouth watering😍

[@user-dw3ph4qd4b]

,😰🤮

[@sweetsunnyvibes]

THEY'RE STILL ALIVE 🫣

[@HM-pb9kd]

​​@@sweetsunnyvibesthat's how food is made 😂😂

[@kooliosis47]

Asian food is gross!

[@jeepersthenightstalkercree246]

​@@kooliosis47agreed

[@isaacarias8428]

6:18 what's that part of the squid?, looks delicious 😋

[@user-pt6nz3eh5p]

liver

[@vinhdangkhanh821]

looks like a sack of roes

[@AngelMorales-ye7hh]

People here asking why they leave the water running as if they were the ones paying for it.

[@user-pz7ii2ff9i]

Maybe they should pay for go to school

[@jasondiggs6740]

Drooling, sigh 😢

[@yuriyamarena3579]

函館の朝市と少し剥き方違うかな？？

[@jinny1770]

13:05 what is it

[@masterpieceIII]

Where is the ink ?

[@bander33]

🌹🌹🌹🌹🌹❤️❤️

[@user-nc7hj6iw9k]

おい飾り包丁ばりえぐいて

[@apock6115]

6:09 what's that he's chopping into baby food?

[@darth3911]

I think it’s the brain of the squad.

[@user-xq4hx9io6y]

오징어가 얌전하네

[@fighterstreet211]

What is the location or name of this restaurant ? This looks freaking amusing ,taste must be fresh as hell !I will be in Tokyo in March

[@rosalizbeth4441]

No gasten agua 😢 por favor

[@kitkent9474]

Uzbekistan 🇺🇿

[@ErikaxHumphriess]

Them “how fresh do you want it? Me “yes”

[@xb70valkirie31]

ほんといっつも思うんだがなんで水出しっぱなしにするんだろうな、ほんともったいない！！ 自分も以前、飲食の仕事してたことあるけどこんなにも水の無駄使いできちゃうなんて考えられないよ

[@garagarabon]

ほんまやな。病院の医師などが手術前に使う洗面所みたいに、太ももで開け閉め操作できるものにしたらいいのに。

[@takeshitky253]

水道代払ってあげるんだったら勿体無いでいいけど東京はあまり水不足じゃないからそこまで気にしてあげる必要ないのでは。 もちろん節水に越したことはないがイカをきれいにするには常に水を使うから

[@user-tc2ch8bg2m]

а где танцующий кальмар? сашими есть, запеченный есть. а танцующего нет

[@markrowe8824]

bet their not "dancing" anymore 😁😁

[@user-sz5iq3gu6n]

스고이

[@PanktiSharma-hd8hp]

So basically these people meant to be eat raw everything

[@yuuji.73y]

アレ

[@romainmarchal7956]

faut pas manger la peau de foie de calamar faut faire de la luddith sans raler ( faut peu etre trier mieux comme d hab)

[@nopelindoputraperkasa5869]

In my opinion, this is extreme food, but the way it is served is very unique... do you dare to try it?

[@dimensionvisitor7689]

Not as unique as Korean’s alive octopus, so yeah, I do dare to try since it’s at least dead

[@user-jg6ch1yk4c]

Лакрам

[@tanakritnuchanatanon7116]

freshness i can understand.....but....this fresh ? need to go under water.....to feed

[@Marci177]

Mano quanta maldade eu não comeria de jeito nenhum da pena 😢😢😢😢😢

[@Picanhadopapaimolusco]

Viva de fotossíntese🤣

[@Zman158]

I tried that brown squid liver and it really smelled like baby diarrhea as I imagined

[@user-hl2ll3ro3w]

🎉

[@kara_mert33]

Türkiye❤️🇹🇷

[@bentcypress375]

水が勿体無い

[@Nallavanaaya-unni]

Without cookin ???..wot about the worms or other microorgs in them !!!

[@user-jg6ch1yk4c]

Финал ро шпион лишь птго:ирис Гмьтгрло

[@user-lk7ir8cn2g]

釣った後、墨はかれそうで怖い！ 😂。でも美味しそう❤ え？でもアニサキスとってた？ まあ、イカも普通にアニサキス いるからね。だから飾り包丁の 意味もあるけど、アニサキス殺しもあるのよね？？

[@garagarabon]

するめは特に多いから、刺身で食べないほうがいい。剣先は意外とアニサキスは少ない。今まで捌いていて見たことが無い。

[@user-do8wl9rr5i]

美味しそうです。外人さんはそうでもないかも…

[@user-zv4lh1ix3u]

するめか

[@user-cz8do8wu2g]

まだ生きとる😮

[@bestpetzone]

I'm starting to see why they made a hell for people.

[@hunnybunny1770]

Really? What about the sea creatures that eat these things alive in the wild? Is there another hell for them too?🙄

[@bestpetzone]

You catching things in the wild hunnybunny? Or do you go to the store or out? Don't act like your fat butt is hunting.@@hunnybunny1770

[@xaropinho5886]

Faz o L agora!!!

[@user-ju1yv9bl6g]

😢

[@moniwaters7707]

Bro could’ve at least unalived the squid first

[@woodsmark0]

What do u mean? He did. Bet u never prepared your own food before in ur life?

[@p.g.3419]

😮Why does he move even when dead? Where's his mouth?

[@dantuu1648]

the mouth is what he removed at 1:14 but it's really a beak, like a bird. It moving is just neurons firing, most animals do that. think of frog legs 'kicking' when you add salt

[@user-jg6ch1yk4c]

Ш рг щго😊

[@Suncity-Naotarodays]

外国ニキ達怒ってて草。でもたしかにおれも仮に外国人でこの映像見たら、卒倒するだろうな。

[@user-bl5eu3lb4f]

غغغغغغغفغغغ

[@user-jg6ch1yk4c]

Н м Вкуням ша егус

[@Nikolars]

Первый!)

[@kitkent9474]

Приз в студию!

[@masayoshi636]

烏賊可哀想 超絶残酷

[@hunnybunny1770]

Are the fish and other predators in the ocean that eat these squid while they’re alive cruel too?🤪

[@marcetapia007]

Desperdicia mucha agua ☹️

[@Picanhadopapaimolusco]

君の問題ではないので心配すんな。

[@user-if1mc2ep3t]

這個抹布魷魚好像不是很美味

[@debwilson5236]

Why do they chop them up when they are still alive , they must feel something

[@Picanhadopapaimolusco]

🤣🤣🤣

[@hunnybunny1770]

When they are eaten by fish or other predators in the ocean, they’re eaten while they’re still alive

[@estonokitaec]

Кальмар вкуса и запаха не имеет. К какому ингредиенту его добавишь, тот запах и вкус он приобретает. Нужно очистить его от тонкой шкурки, внутренностей и вытащить пластмассовидный, жёсткий хребет. Варится он моментально.

[@user-dw3ph4qd4b]

Ты видно никогда кальмара не ела женщина ,не пиши глупости .

[@user-jo2df5fe6c]

@@user-dw3ph4qd4b я ел только сушеные у них сладковатый вкус хотя и подселенные