Kitchen Nightmares FULL EPISODE Gordons Most HEATED ARGUMENT

Kitchen Nightmares FULL EPISODE Gordons Most HEATED ARGUMENT

[@lukavidanovic5070]

,,His biggest problem is that he's French''- truer words have never been spoken LMAO

[@grenade8572]

You can't know how the French were SO offended by these few words... Comment section under the french version was on fire, before the video was deleted...

[@OAmeen]

​@@grenade8572lol, french people never beating the allegations

[@user-fx9xr5yy6u]

lol

[@carriebizz]

Agree! I'm Australian and have been to France a couple of times and the rudeness was insane!

[@joeri2227]

That chef definitely sabotaged the tuna himself. Just to justify his own menu.

[@jameshenderson4876]

This

[@moontan_]

He probably knew the people saying they wanted the old menu

[@aarde7036]

wished, you mean@@moontan_

[@klaudiagrob]

I don't understand why some owners invite Gordon if they know better and don't tolerate criticism. If he feels he does well then why did he invite Gordon.

[@Charlatan_11235]

They are so in denial that they want Ramsay's opinion on the TV saying the foos is amazing

[@EsotericParadigm]

reality tv , there is still a script.

[@klaudiagrob]

@@EsotericParadigm Everything is a script even writing a comment such as 'there is still a script' haha

[@tarfathewise]

For MONEY. Lol. Jesus H. Christ, are people getting dumber?

[@Elfino806]

@@klaudiagrob when you script the scripter

[@MariaCurry]

Gordon ramsay is damn brave. I had food poisoning a couple weeks ago and ended up in hospital. I thought this was it. It was the worst nightmare of my life. Gordon knows what can happen and still eats crap food.

[@anneis07]

All food is checked on any major health risks before he eats it.

[@MariaCurry]

@@anneis07 I hope

[@krystaltia560]

I got food poisoning at 36 weeks pregnant from seafood I thought I was going to die 😂

[@nerida3347]

He actually stopped doing kitchen nightmares because of how it affected his health

[@beataboom]

@@anneis07 yeah of course especially when he ate old moldy pesto...

[@user-wm7wj5vl3v]

Did that French guy actually say about Gordon ‘He shouldn’t be in the kitchen - he’s not a chef’ ??? 🤣🤣🤣

[@ericostling4727]

😂😂😂😂

[@nunyabizness7259]

Yep what an absolute clown

[@guyvandurme7228]

England vs France on the US territory. It reminds me of something....

[@lht6661]

Gordon is scotish

[@krystaltia560]

You know it starts going down hill, when Gordon opens something and goes..”ohhh bloody hell, look!…look at that, ohh god”

[@grodrigueze.b1455]

Gordon: How much profit have you made in 7 years? French guy: Clueless??🙈

[@cinematic_parth9627]

12:30 its good to see michelle scrubing , He's beginning tio show some skills in kitchen. lmao .......this line

[@frenchtoast7742]

It’s Michele - masculine. Michelle is feminine 😂

[@Trehlas]

It's always interesting to me when chefs argue with Ramsay about cleanliness... Because having watched a number of cooking and cooking related shows, I've started noticing that most great chefs are really OCD about cleanliness. I can't remember what the show was called, but it involved a multi-michelin starred chef... And she had her entire brigade clean the kitchen while they were in service. The entire thing was so well organized they managed to wipe down the entire kitchen in just over a minute... They would do this multiple times per service.

[@anaditullio]

​@LPeros if you're watching the one from Brazil you problably have seen the "freezer" one??😂

[@anaditullio]

@LPeros actually this has nothing to do with the economy. In NO WAY is excusable to turn off the freezer, that guy was really NUTS. It became a meme because of the a absurdity. The restaurant ended up being closed after some months anyway

[@manavn9423]

The reason chefs kinda have OCD about cleanliness is because you can't cook in a dirty kitchen

[@Upsetkiller456]

Cross contamination.

[@krystaltia560]

Can I have a brigade to come in and clean my kitchen in under a minute hahah

[@eric4232]

If I was so inclined to open a restaurant I'd watch as many of these episodes as possible. Seems like the most import thing is cleanliness, everything labeled, simple menu, fresh food, communication and organized kitchen. I know there is more then this but seems to me if they watch these things the others will fall into place with good work diligence.

[@erikblom3147]

Most of those things are taken care of if you have good staff with experience

[@jasperl180]

Those should be basic standards

[@MaDGriZz78]

Honestly 90 percent of it is having good staff all around

[@Juan-vi6yd]

Seriously.. if you can fix those problems before calling Gordon in then you’d be well off. I don’t know if it’s true but I heard that once Gordon helps and fixes a place, the owners of the property (the land) Who are leasing the property to the restaurant owners End up driving up the rent because of Ramsey just showing up. It’s shitty.

[@Critterpig]

Overall, The Secret Garden had a pretty solid run after Kitchen Nightmares, staying open for around eight years. However, The Secret Garden closed in 2015 because Michel sold the restaurant to a new owner. Michel said that this was because he was going through a divorce.

[@richpeople708]

The way he says "cunt" is so beautiful❤

[@mannaxnapatali465]

This guy isn’t ever gonna change

[@Dinotrex2345]

13:05 bro the way he says, "What the hell kind of puny appetiser is that?" is so funny to me for some reason, like he sounds genuinely disturbed by it.

[@anaditullio]

Michel: "Am I a good chef? I think so" *Proceeds to pour wine directly from the bottle inside a pan*

[@xcom9648]

What is wrong with that? you suppose to put it inside a golden cup first or what?

[@anaditullio]

@@xcom9648 the correct would to measure, use another cup surely. And the way he is doing it, it looks like the bottle is even touching the food.

[@xcom9648]

@@anaditullio When you cook the same dish 50 times per day you not need to measure anything, you measure you seasoning also? Don't think you ever worked in a kitchen.

[@anaditullio]

@@xcom9648 when I cook for myself I don't necessarely measure. But this is a chef, working for customers. Anyway, is it ok for the bottle to touch the food too? Would that be ok in the kitchen you work in?

[@alissawsheyeen9134]

@@anaditulliobeginners measure every little thing , professionals use their senses to measure : they can estimate the amount just by looking at it.

[@user-wm7wj5vl3v]

There’s no ‘comping’ in Europe. Then again, I’ve never had to wait an hour and a half for my food.

[@joju5849]

Man, Devon should be in charge. That guy’s way better than Michelle

[@isaiahharrypersaud1869]

He has a lot of excuses and one of them that shock me is he said that his restaurant is better than Gordon lol

[@krystaltia560]

“The restaurant is making good money…” Then why TF is Gordon there?

[@shawncook323]

Karen at 22:18... Send a manager, send a manager out here! 😂😂 even on KIChEN nIGHTMaRES!

[@abbynormal4740]

That's not a restaurant walk-in unit... It's a full scale hazardous waste storage facility! 🤢🤮

[@tomfordbeauty8350]

'Matter of opinion' Gosh he could learn from the chef who took full responsibility that said 'Its a succesfull opinion'

[@tbh1444]

I was a chef for 10 years, and in the industry for 20 overall. Every place i worked at joked about a bussload of customers showing up without resos, and we called it the asshole bus. It was always fictional until I saw one today, in this episode... an actual busload of assholes showing up without calling ahead. Wow

[@sdgc8667]

When I worked at restaurants in a city those were def real but it was always sports fans. During the world cup it wasn't uncommon for a dozen people to just show up without res expecting to be seated

[@maryholden3136]

this filth makes me glad to be eating beans and toast

[@cityhotel5959]

People like this deserve to shut down

[@Veluz22]

This episode really feels like the most acted one

[@MoxRuthless]

The whistling and hello Gordon 😂

[@Victoria-nh9sp]

Yes i noticed the mould and maggots acting 3rd grade

[@xcom9648]

That he start cooking his own dish again was totally in the script.

[@flytaste]

wtf why lmao

[@cinnamorolI.]

@@flytastebc michel flat out says he likes talking to the customers because it boosts his ego… no one with a big ego admits that

[@Bjarmarsson]

It is astonishing how Gordon manages to keep sanity among those Idi..s ?? absolutely unbelievable 😮 specially when they seam so unworthy and ungrateful 😐 Remarkable human 🤗

[@lrkeribergaard6110]

sorry....uhm...it's seem* not....seam...

[@bunworu]

the glazing is crazy

[@LuckyCl0v3r]

6:48 lmao if looks could kill Gordon might’ve been in troubleeeeee 😂 swore I saw fire for a second lol

[@coreyrayner2732]

First time I've heard Gordon say *c*^t

[@raniaouabouch9013]

those "Mwah"s were incredible

[@user-wm7wj5vl3v]

I always wonder how much of these episodes is scripted. The chef knows that Gordon Ramsay is coming, and that he will be on TV (and KZbin) yet he doesn’t clean his fridge? It seems very fishy to me…

[@ATMyles]

I had a friend whose boyfriend worked on the show. (She and he appeared as customers in one ep.) There’s a lot of set-ups and, more obvious to the viewer, deceptive editing.

[@freddienaga398]

High chance he went back to his old ways and the restaurant got shut down

[@firstname9954]

ofc its a matter of opinion, and Gordon's opinion on food is an expert one

[@user-kt2ml1ty4z]

This guy is like every Frenchmen I ever met.

[@casquefer]

You must have met frenchmen from Paris. People from that city often give the french their bad reputation for being arrogant and rude. Outside Paris, french folks are nice, no better or worse than people in other countries.

[@MariaCurry]

@@casquefer Really? I once had a car accident in france and no one came to help. They only looked like some dumb goats

[@casquefer]

@@MariaCurry you can experience this in the US too, or in any other country, for that matter. Judging an entire nation based on the action of a few people is dumb.

[@littlemissmello]

​@@casqueferlol every country has capitol envy. Paris is fine, the people are fine, get real. I have been to both Paris and to numerous places in the rest of France multiple times and had only good times everywhere.

[@user-fx9xr5yy6u]

@@casquefer WTf are you blithering about???

[@megankeil5228]

Gordon dropped the c bomb! Now that’s more like BOH!

[@jasongoodacre]

Gordon must have been very angry, that's the first time I've seen him use the C word.

[@sylveremagona3364]

"Clean your kitchen" "NO"

[@virginiapac]

How much money have you made? What money Lamo

[@mdragarg]

Yes lamo

[@xeniajola]

Gordon throwing up!!! That is not so many times... this is really reallly bad...

[@annedekker3008]

Go ramsey go tell him

[@joju5849]

Man, I had such a crush on Sammy the waitress. She’s awesome, honestly one of the most gorgeous people who have ever been in Kitchen Nightmares

[@xcom9648]

She is gorgeous but you need to get some help 😆

[@Luizfernando-dm2rf]

@@xcom9648 Because he liked the gal? What's the problem? .-.

[@mdragarg]

​@@xcom9648I'll help you get a bump on your head if you dont get that brainlet logic out of here

[@lrkeribergaard6110]

sorry but it's odd to crush on her

[@Mitch47]

Dear god, for what we're about to receive, may the lord not kill me with food poisoning lmao

[@JCO2002]

Why did you render a 240p video at 1080?

[@Spridium1Jono]

lol the the restaurant redo they just changed the curtains and put some tablecloths on the tables🤣

[@frenchtoast7742]

It looked better than before 😂

[@deaddoll1361]

It was more what they removed than what they added.

[@Spridium1Jono]

@@deaddoll1361 deep

[@carminebuonfrate7336]

Ohhh frenchy ! 😂😂😂

[@anitakimsingh4896]

Makes want eat at home

[@Deipnosophist_the_Gastronomer]

😅 I bet Michel awards himself a lot of stars.

[@EvelynGrace456]

4:50 lmao

[@aaniyasheikh5597]

The only person ready to accept changes is Devon

[@calsavestheworld]

They sure go to a lot of restaurants in the LA area.

[@L33tSkE3t]

I think the Production company is located there and Chef Ramsey also would have been filming his other shows like Master Chef and Hell’s Kitchen also in LA simultaneously. Since LA is so big, with nearly 25,000 restaurants in the greater Los Angeles area, I imagine they have plenty of potential restaurants to choose from that would work on the show.

[@Miss-Malice]

Pubic hair😂😂😂i love gordon ramsey 😂😂😂

[@user-by5ym9hz1t]

Gordon's plan to be successful,who made to clean kichen,beautiful decolate,not salty meal etc👏💜

[@conniebell7987]

Jane may think she’s smart but she should have caught that chipped plate before it got to Gordon.

[@user-ov8ro3wt5j]

Even wealthy people need a wake up call, stop allowing people to serve you s..t and call it pudding. Was that really a strawberry appetizer?

[@shamygames1727]

Gordan Ramsey is so proud, eating it before seeing the kitchen. Michel needs help he shouldn’t be a chef. Love Gordon and his reaction ❤😂

[@juliendecoster9308]

A very nice french man

[@frenchtoast7742]

Im dying 😂😂 This is not a French man . This is a transplant in France from another country. True French men don’t act this way or have restaurants this filthy . 😂 C’est vraiment terrible!

[@deaddoll1361]

@@frenchtoast7742 He's not a much of cook, certainly not much of an actor and now not even a true Frenchman. 😂

[@c.t.p.9821]

Wonder how Devon is doing now?

[@kathrynwicks4610]

I love Gordan xx

[@MKha-cs1mx]

Doesn't the chef look a little bit like cake boss buddy😅

[@RYTG]

im guessing the problem with these restaurants is just that normal people dont have money to go to restaurants, normal people are struggling to pay for groceries these days, a restaurant that doesnt cater to companies or rich people just cant survive in todays economy

[@vexxa7562]

Sammy ❤

[@aarde7036]

One of those chefs that didn't deserve the support, of Gordon or his staff.

[@elizabethardern7787]

I was eating. Now I'm not. 😔🤢🤮

[@M3THOD1978]

You of course the biggest egos are in California

[@user-rn9cr7pc3v]

Is that waitress, sammy from jersey shore....

[@licksnkicks1166]

I love Chef Ramsey especially when he gets into a disagreement. Some of these ppl are so narcissistic and arrogant! 🖕this guy takes the cake though!

[@Havickgamingyt]

Lol

[@BIGV685]

This owner can talk shit about garden while he runs his restaurant to the ground

[@lilkr8844]

That’s a matter of opinion, that’s Gordon Ramsay’s opinion I’d be taking that on board geezuz as someone that works at a restaurant chef’s have the biggest egos I’m just a dishy but they are no good with constructive criticism if you say anything negative which I don’t and don’t need to the shit storm in the kitchen is off the hook thank god I work in a 5 star restaurant everything is clean food amazing but I would not dare f with my cheff

[@SgtMclupus]

Why does the cook have an accent when he's in the kitchen, but not while being interviewed on his own?🤔 Is he acting that french accent?!

[@kristencarlbon4561]

I don’t know what he’s doing now but his restaurant is closed Mr. know it all

[@ManDyter]

18:08 the owner was right about that though. Rumours go fast.

[@frenchtoast7742]

Too bad. His restaurant is failing. He needs that reality check now before it really happens.

[@geraldinecoveliers6532]

gordnon doesnt know shit!!!!!cHDE CAME TO NO CONCLUSION!!!!1

[@ChallieWallie]

I think that it was just utterly stupid of that vineyard tourbus thingy organisation to drop by with 24 customers. Who, in his right mind, thinks it is a good idea to just drop 24 customers off at a restaurant without calling if it was ok?! It puts stress on the restaurant and will reflect negatively on that touring company.

[@frenchtoast7742]

Oh please 😂

[@deaddoll1361]

This was just to add some more drama. Vineyards don't drop off busloads of people without notice.

[@filiprehburg]

I feel like gordon just immediately screams in the chefs face and the criticism is overly harsh. Even the waitress said she doesn't get complaints about the food. It actually looked well put together. The issues Gordon mentioned (cold shrimps, overcooked steak, raw carrots) are quite easily addressed I think. He is just choleric lol

[@tomfordbeauty8350]

Dude has pronounce of a blond girl.

[@n.d.5864]

Great acting

[@kgmr6103]

I make good money 🤔How much have you made in 7 years🫵🏽😂😭😂 best question and and even better look on his face when he couldn’t answer 🫵🏽😂😭😂