Layered rice cake with red beans (Pat-sirutteok: 팥시루떡)

[@quynhvuong388]

Rice flour or glutinous rice flour?

[@Maangchi]

It's glutinous rice flour. Check out the description box in any video and follow the link for the written recipe. Every video has a written recipe where I provide more detailed information such as ingredients, step by step directions, stories behind, photos, and tips.

[@hanblum]

Wow, I was so surprised when she separated it into layers! I thought it was going to be sliced like a birthday cake!

[@nida8516]

Oh my good me too!

[@АлинаХаустова-ж2ж]

Me too))

[@edus82]

Hannah Blumenfeld mr too!

[@J.E.R.O.M.E.]

I just love me some Maangchi. She always makes me smile 😁

[@SoniaHernandez-tq9fd]

Jerome Williams me too! She's always so cheerful and her cooking instructions are clear and easy to understand.

[@simonidauth333]

Thanks!

[@EllaStone]

whenever Maangchi talks about her childhood memories i tear up a little bit for no reason. she's such an amazing woman and being far away from your home and your culture must be a rewarding but difficult experience. she's bringing a piece of her history with her cooking for the western world to appreciate and get to know, and it's a form of storytelling in order to propagate our species as human beings. it's so pure, joyful and noble, maybe that's why it makes me cry!

[@Maangchi]

Thank you very much for your nice words!

[@EllaStone]

@@Maangchi awww maangchi! thank you for being you! ♡

[@전선희-f3p]

어렵게만생각했던 시루떡. 망치님 채널은 항상 에너지 넘치고 저를 주방으로 향하게 만드네요. 감사합니다. 늘 행복하세요.♡♡♡

[@jonandreson54]

I love the way that Maangchi shows us how to cook delicious Korean dishes in an intuitive way. That is the way of a true genius!

[@froonamission1013]

I have learned so much about cooking from you. Now everyone wants to come to my house for dinner. I just got a new place, and I can't wait to start serving up some amazing recipes. Thank you so much for your Channel!

[@tokiron]

Made this for mother's day, my mom loved it! Thanks for the recipe :)

[@Maangchi]

Great 👍

[@Momstable]

시루떡을 집에서 하시다니요 ^^ 저도 재료 구해서 만들어 보고 싶어요 thank you for wonderful recipe!

[@TV-jr6lt]

Pat-sirutteok: 팥시루떡 맛나게 보입니다, 어쩜 한국음식을 잘하세요 감사합니다.

[@Maangchi]

감사합니다. 한국어 자막 어떤분께서 올리셨네요. 필요하시면 보세요...

[@yuliakang]

I'm south korean and studying in Canada far away from my home :) This video makes me think of my hometown and I'm so happy to find this! Thank you for the recipe and kind explanation of Korean culture😍

[@yanlengng]

Adorable lady. It felt like a friend was speaking with me. Didn't realized I had finished the whole video even though I will never have the patience to make this dish.

[@lauraellen189]

I love Maangchi! She never wastes anything...not even a grain of rice flour!!

[@진진-l9s]

오늘 구독했어요!! 레시피 뿐만 아니라 어떨 때 먹는 음식인지, 어떤 추억이 있는지까지 들려주시니 너무 좋습니다🥰

[@Rabbitsliver]

The reason why she was so gentle with the layers is she wanted to keep it aerated. It's gonna be so soft. Enjoy it

[@sis2642]

정말 딱 우리 할머니 엄마가 해주시던 전통한국요리를 쉽고 간결하게 보여주시는것 같아요 잘보고갑니다

[@amnamustafa2942]

Three minute ad? No problem. I’d watch anything for Maangchi

[@Maangchi]

❤️

[@HebiscusASMR]

Wow 팥시루떡👍 You are great 너무 쫀득하고 맛있어보여요 집에서 떡만드는게 보통일이 아닌데 대단하십니다 만들일이 있을지 몰라서 방법을 배우고 갑니다

[@justingooding647]

Your videos are so beautiful to look at, and I love that you use the Whitney card to smooth each layer. This cake is truly a work of art!

[@강정심-z6t]

감사합니다 언제나변함없이 아름다우시고 음식을 쉽게 알려주세서 좋습니다

[@hibixby5777]

어릴때는 제일 싫어한 떡인데 나이드니 제일 좋아하는 떡이네요. 옛날엔 개업이나 이사나 고사나 뭘해도 시루떡으로 동네 돌렸는데...

[@songsukcho6542]

우와!!! 시루팥떡 비주얼 끝내주네요!!!

[@annhutcheson5770]

Maangchi, the only thing I love more than your cooking - is your stories. ❤️

[@lauramiller2526]

Thank you for the recipe. I live in the south, and my mom taught me how to make soul food and desserts too. Italian cream cake and hummingbird cake was reserved to share with new neighbors and friends. It’s so nice to share our memories. I appreciate you and your channel💕!

[@ChanChan-jz8jh]

너무 멋진 분!!! 기분좋아지는 영상입니다^^!!

[@리도나-e4v]

오우!~♥ 팥시루떡~ @@ 망치님, 최고♥한국음식 최고 집에서 만들어 먹으면 너무 맛나!^* (팥은 나쁜 액운과 노폐물을 배출시키고 신진대사를 활발히 해요) - 떡색도 유자차색도 참 곱네요~^*

[@mkcho112]

어릴땐 시루떡 별로 안좋아했는데 요즘은 가끔씩 먹고싶단 생각이 들어요. 군침도네요.

[@JM-pt3fb]

20대 커플인데 망치엄마덕에 맛있는 반찬 많이 해먹었어요~ 얼마전엔 오븐으로 통닭구이 해먹었는데 진짜 맛있었어요. 감사해요❤

[@pranilzaman5926]

my day is always made when i see a new maangchi video! 💕

[@lizchoi1306]

I love ur videos I think ur recipes are very useful for me Thank you

[@adrianamirellachinguelmora94]

I thought it was oreo cake first, i'msurprise how delicious it looks. Wanna try.

[@Rockdoll31]

I love watching and learning from your videos. You make me smile in the kitchen! Thank you for taking the time to teach 😊 Hello from Houston, TX! 👋🏼

[@dafrag1691]

I wasn’t expecting the arrangement of the cake by individual pieces, so cool to see that

[@Maangchi]

: )

[@sandrahoward3168]

Wow! Hard to believe someone has the recipe for this cake!

[@foodtime2949]

시루떡은 어렸을적 엄마가 해주시던게 최고.. 밀가루반죽으로 옆에 붙이고..ㅋ😁😁😁

[@gabriellaselly9433]

I MISS YOU MAANGCHI!!! it's been a long time i didn't watch your awesome cooking video 😭😭 and i always love your recipe

[@박은경-y5w]

맛있어 보여요 ^^♡ 먹고싶어요. 어린아이 때가 생각나요.시루떡 생일이면 해주셨습니다 엄아가...ㅎㅎ 😂

[@beautifulsnow9043]

Wow!! Love the recipe. Looks delicious. Can't wait to taste it. Thank you so much for sharing Maangchi. You make me smile every time. 💖💖💖💖💖💖💖💖💖

[@Poonamsmartkitchen]

Very nice 👌👌👌👌👌 Thanks for sharing...

[@NinisCooking]

Wow Maangchi it looks amazingly good! I didn't know you were into desserts as well. I am also cooking (and have a small channel about it), and desserts are by far the most difficult to cook for me. I still want to try your layered rice cake, it doesn't look super difficult but super yummy!

[@elvisneedsboatsbennett2455]

Red bean is one of my favorite things in the world. Thank you for sharing this recipe.

[@streamagoraphobic8565]

I have been watching maanchi's videos for More than a year now... I have seen that she likes to dress up really nice but I have never seen her wearing nail polish even once, I wonder doesn't she like to apply nailpolish to make her hands looks more beautiful and colourful!!

[@momskitchen]

망치님의 팥시루떡이네요. 푸근한 인심이 전해지는 나눔의 음식이죠. Yes, we Korean love this rice cake! ❤

[@zooeeie]

따끈따끈할 때 먹음 얼마나 맛있을까여 ㅠ

[@queenlife5923]

I am so sick.. But your videos makes me feel better.. Thank you maangchi☺

[@juliandiaz7184]

Biggest fan of yours! Can’t wait to make it

[@ScarlettKriss]

I could swear I smell it, I made a yum noise when I saw you eat it. Good Job! Now I need some!

[@ahsanash457]

Maangchi! I love you so much. Even though i never made any of your single dish but I love your videos. I don't have words. Whenever I want to feel relax I watch your videos they are so relaxing and lovely. The story telling is the best part of your videos. If I will meet you i would cry. You're just perfect 😍😭❤️

[@LamisoeriMom]

얼마전 함이 들어와서 함떡으로 맞춰 먹었는데..어찌나 맛있던지요..집에서 한번 도전해보고 싶어집니다!망치님 항상 건강하시고~ 유용한 영상 감사드립니다

[@Maangchi]

감사합니다!

[@CurriesWithBumbi]

Just love the way you present everything in such a simple way making use of simple tools. Loved those cherry blossoms too. Are you in DC now?

[@Kkuume]

뜨끈뜨끈.. 너무 먹고싶어졌어요..ㅠ

[@dagmarriley2923]

Thanks for sharing your wonderful recipes with us! I always love watching your videos.

[@jneylzano6788]

I love you show...n your recipes...we enjoy it.....thnks so much...lv u n blessings

[@Decalcookmanie]

막 쪄낸 뜨끈한 시루떡 진짜 맛있죠! 부드럽고 쫀득한 팥시루떡에 유자차 조합이라 군침 넘어가는군요ㅠ 한국의 팬케이크 느낌이네요ㅎㅎ

[@syadzwinaragitamurentika6790]

Maangchi, i use all of your recipe and everything is turn well, the taste really match too. Every single week i always waiting for your new video and i cant wait to try this recipe too. Thank you very much maangchi

[@agsai7185]

aside from trying this recipe which I wish to do someday , it's cheerful & calming seeing you cooking lots of love & thank you 🤗💕

[@jewel_life]

That's look so delicious.. I love your recipes .. your fan from Egypt

[@sweetiepie9411]

I saw this on the kdrama hometown cha cha cha. The main character Hye Jin delivered this to her neighbors. Thank you for sharing this recipe.

[@rajeshwarim2994]

In south india, we have a similar recipe made with rice flour and grated coconut...

[@vadkeshwari4762]

What is it called

[@suganyan7123]

Sweet Puttu right?

[@gayathrihema]

I was thinking the same thing. Putty kadala curry

[@irenel1119]

Is this a good example? Sweet Rice Jaggery Puttu / Arisi Vella Puttu by Subbu kzbin.info/www/bejne/jIrQqpKhZbmSrLs

[@heaven1958]

감사합니다~~^^ 저번에 팥시루떡 했다가 맛이 이상했는데😓 다시 도전해봐야 겠어요~~😊

[@ramraider2k6]

That rice cake looks MILLIONS times better than the 'rice' cakes you get in the shops here in U.K. I gotta get me those unprocessed red beans for cooking though. I'll swing by my closest Oriental Supermarket, see what I can pick up. I had a load of rice flour years ago but didn't know about your youtube channel then :( I think next month I will be making some of your famous kimchi. The sun is finally out! Need to get some quality hot pepper flakes :D. Spicy, spicy! Looking forward to your next video.

[@Maangchi]

Good luck with your Korean cooking!

[@kaygeo1992]

Y’alls I have been watching her videos a lot lately and juts ugh. I want to make it so bad. They always look good

[@irenel1119]

I am going to make this to welcome our new colleague from Korea. I will try the lemon version of yuja tea too. Thank you Maangchi!

[@sumandiwakar7081]

From my beautiful island of Fiji 🇫🇯Thanks sis for sharing this yummy rice cake

[@화장솜-c4i]

떡을좋아 하시던 엄마 ~ 간식은 항상떡~~ 겨울방학땐 시루떡을 집에서 해주셨죠 요즘은 시루보기가 힘든데 뉴욕에 시루가 있네요☺ 가끔 망치님이 하시는 레시피 보면 엄마생각이 나요 저는 떡은 동네떡집에서 사먹는걸로~~😁

[@kkmomtv2901]

지금 임신중인데 너무너무 먹구싶네요 ㅠㅠㅠ 너무 맛있을꺼 같아요.

[@goodrichproject]

망치님 너무 잘 보고있어요. 떡도 잘하시고~~~~♡

[@natsinthebelfry]

I was already watching some of your videos when this one came out, haha. This looks delicious, and anything with sweet red beans is my favorite!

[@taerimworld]

우연히 소개 받아 영어공부하려고 들어왔는데 음식이 너무 맛있어 보여서 다 먹어보고 싶어요~ 요즘 먹고 싶은 음식이 생각이 잘 안났는데 망치 덕분에 먹고 싶은게 많이 생겼어요^^ 감사합니다. 목소리나 모든 것들이 너무 사랑스럽고 매력이 넘치시는 것 같아요~ 잘 보고 있습니다^^ 아참!! 제가 헷깔리는게 있는데요 1컵과 4/1컵 등 컵들의 그램이 얼마인지 잘 모르겠는데 알려주시면 좋겠습니다^^

[@sxra2979]

this lady is so adorable!!! & the recipe is quite simple.. i cant wait to try this recipe someday... and keep up the good work!! & i also love all of your videos!! 🥰♥️

[@pinkyysk]

This is lovely. The story's make these videos

[@EveryDayisCHUsDay]

Maangchi! My mommy has always been an avid fun for more than 5 years now. My Dad used to love korean foods because my mommy follows your recipe! Love all your recipes!

[@dewfox8999]

정말 정겹게 요리하셔서 너무 재밌게 보고있습니다!

[@legendsofthehaunt]

Hi Maangchi Thank you for another delicious recipe.❤

[@보나-s9i]

와~~꼭 만들어 볼게요. 침이 꼴깍꼴깍

[@madisonm9896]

Hi Maangchi! I’ve been watching many of your videos today, I’m so happy to see you upload❤️ hope you are doing well!

[@natlock7592]

It looks good..glad I'm early to see another great New Recipe

[@YogaWithMadhuri]

Hi Maangchi... You're my inspiration. I'm your biggest fan . I like all your veg recipe . Also korean food Lol 😊

[@ИннаВоробьёва-р9ч]

Like a chocolate cake! mouth watering!!!

[@mickeymartin3813]

Wow how nice you cook such lovely things and so creative and looks so delicious. I wish I had your talent. 💕 Merry Christmas 🎄🕊️

[@에이치제이-e1q]

어머나 지금 팥시루떡 먹고 있어요 떡집에서 샀지만요😝😂 맛있는레서피 감사합니다~~ 😍😍😍💕💕💕

[@wishpeace3260]

If you can't eat it at once,you can rap it with plastic bag and freeze it!!Whenever u want to eat it take it out and warm it at microwave for few minute😀

[@jonbonjovi_is_happy]

I am always so grateful for your videos Maangchi because they introduce me to amazing dishes I would have never heard of and you teach in such a friendly way. Your skill and knowledge inspire me to be a better cook. Thank you! This recipe looks so delicious. I want to try to make it for my family soon.

[@simpleartideas]

Cake with red beans.... I never imagined. But it looks wonderful. Quite interesting ❤❤

[@sbaker3426]

Thank you for explaining the meaning of the red beans and for sharing a special memory from your childhood!

[@田中順任]

맛있겠어요

[@lifeisbeautiful3712]

Looking delicious maangchi 🌹🌹🎂🎂

[@다육이도자기]

안녕하세요 팥떡 엄청 좋아해요 맛나보여요 👍😊😘

[@Maangchi]

한국어 자막 어떤분께서 올리셨어요. 필요하시면 보세요...

[@cookwithchang832]

I love the rice cake with red bean, thanks for the recipe

[@rubypulia5581]

wow..Amazing thanks maangchi God bless you..

[@namsigaikwad9516]

I just came across your channel today and have been flipping through ur recipies since morning. U r too cute Maangchi. All the best to u. God bless.😘

[@MaxAlexTigerNova]

Yummy...yummy. I just listening your Voice while working inside the shop, Am full already but I have jar of filter coffee. cheers !!!

[@rojinathapa3526]

So good to see you cook evrytime ! Was waiting fr ur video ! 😍❤️

[@asiankid6161]

I love your cooking

[@WatchMiCook]

Omg! I can not wait to make this! Im so excited!!! I love dduk!!!

[@rismanuandang]

Well, it looks like "Putu" in Java (Indonesia), but we use rice flour, palm sugar, and coconut... Love it ❤️

[@rismanuandang]

Sushmitha Thiyagarajan wow great 😄👍🏻 in Indonesia, we steam it with bamboo tube

[@lit73]

we have Philippine “rice puto” as well, we steam it too- rice, sugar, coconut water... 😋

[@chewlio]

This looks so delicious! Also I love the song reference at 6:51 👌🏼😍

[@LissaDIY]

I just tried it after a long time wanting to do it. I am not 100% sure if i did it right but i feel like the recipe is one that work well. The beans worked amazing, they are delicious. But since i never had a rice cake before i just don't know if it turned out properly. For me i don't like the chewy texture, it doesn't work for me. The taste of the rice flour itself is also quite bitter. But i see myself incorporating the beans in many more recipes. The cake is not sweet at all, but i like it that way and the beans are delicious. I don't have a steamer like you, wehere i live we have steamers that look like ovens or microwaves. So i followed your recipe by steaming first at 100°C then turned it down to 80°C. No idea if that makes a huge difference. But i kind of expected the rice cake to turn out a bit more crumbly, and less dense/stretchy/chewy. But then again maybe it's supposed to be like this and i just don't like it 😂 maybe if you see my comment or someone else maybe can tell me. anyway it's always interesting to try something new. I could imagine maybe doing a western style cake with these beans in it or something☺️ Thank you for sharing your wonderful recipe and i will definitely try ore if them👍

[@shireetaylor6540]

It sounds like your rice cake turned out just like it is supposed to, nice and chewy 😊. Although not authentic, to make the rice cake more tasty, you could try subbing a bit of the liquid with an essence (vanilla or coconut would've my choice) and some type of liquid sweetener e.g. rice syrup or maple syrup 👍

[@myronl2910]

this really looks so delicious and beautiful...