🥄【梅子的灶咖】黑芝麻古早味蛋糕Black Sesame Cotton Cake | 黑芝麻棉花蛋糕 | 黑芝麻蛋糕 Black Sesame Sponge Cake (減糖版)

#下午茶點心 #blacksesamecottoncake #cottoncake #cake #blacksesamespongecake
🥄【梅子的灶咖】黑芝麻古早味蛋糕Black Sesame Cotton Cake
大家好,歡迎來到梅子的灶咖。市面上販售的蛋糕多半含糖量高,今天我們來分享一款我自己很喜歡的高鈣，天然，減糖像棉花般，入口即化的黑芝麻古早味蛋糕，天然的黑芝麻吃起來不油不膩，吃甜點也不會有太大的負擔喔! 動起來，在家試著自己動手做做看😁當作早餐或下午茶點心都很不錯!
🥄【梅子的灶咖】
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Hello everyone, and welcome to May’s Kitchen . Most of the cakes sold on the market have high sugar content. Today we are going to share a black sesame cotton cake that is high in calcium, natural and sugar-reduced like cotton, which melts in your mouth and eats with natural black sesame. It is not greasy or greasy, and it will not be too burdensome to eat desserts! Get started, try to make it yourself at home 😁 good for breakfast or afternoon tea snacks!
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✏️Black Sesame Cotton Cake (less sugar recipe) 　✏️
Ingredients:
60 g olive oil
80 g milk
10 g corn flour
5 g lemon juice
70 g Sugar
90 g low-gluten flour
6 eggs
40 g black sesame powder
Oven temperature 🔥160℃
Baking time 🕑70 minutes
After 10 minutes, use a knife soaked in oil cut a line and then continue to bake for 30 minutes to complete
Baking pan size: 20*20*5.5 cm
(Baking in hot water bath)
✏️　黑芝麻古早味蛋糕（減糖版）　✏️
橄欖油 60克
牛奶 80克
玉米粉 10克
檸檬汁 5克
糖 70克
低筋麵粉 90克
蛋6顆
黑芝麻粉 40克
烤箱溫度 🔥160℃
烤焙時間 🕑70分鐘
(水浴法烘焙)
模具尺寸: 20*20*5.5公分

[@user-md6fc6bk5w]

看來很簡單欸~我要來試做看看~

[@user-jf5wg1bq9j]

趕緊試試看,非常好吃喔!😋

[@goodlife300]

看起來好好吃的樣子~~

[@user-jf5wg1bq9j]

真的好吃😋

[@fannichan9770]

請問可以不用牛奶，改用豆奶嗎？

[@user-mn7tf9ku9k]

可以喔~