I Bought EVERY Maple Syrup

[@markiplier]

Special shoutout to the amazing cast on The Edge of Sleep! Their socials are in the description so be sure to give them lots of love!

[@Maxim2168]

Hi

[@HauntinMatthew1969]

Hi

[@usernameyoutuber]

Hi

[@BloodLOLCOOL]

Ok!

[@mahianrahaman2477]

Hello

[@meunomeegama4105]

Alex is sprinting towards Canada, muscles blazing, to punch mark in the face

[@FAB_123]

He'll be basically Flash at this point. XD

[@mandibletrauma]

He’s just gonna burst through the walls of border control and Marks hotel door

[@InfinityGaming420]

Hi

[@CHarper19]

Congrats on the heart 🥳

[@wither4211]

Hmm mark is hearting comments now?

[@Czar1249]

“I’d like to start with an apology to the Canadian government” oh, boy

[@iguanotorious9806]

Random wholesome comment: I love your profile pic

[@youhateitwhenispeakthetrut5075]

That’s how we know it’s going to be a great video

[@Czar1249]

@@iguanotorious9806 thanks! It’s a Dodge Daytona I saw at a car show :) it was pretty bonkers in person

[@hudson9885]

Thanks random person on the internet it sucks right now I gotta say

[@yoitzjustnightbot6721]

That reminds me I forgot to do something! Thanks for reminding me.

[@JoeBagso]

As a canadian, I was worried when mark pulled the can syrup out. If he didnt admit it was the best syrup ever, i would have been forever skeptical on anything else mark ever said. That stuff is a national treasure.

[@ĪĪMizumiĪĪ]

It's just not the same from can to bottle, nothing can explain it

[@DDDabber44]

Idk why, but canned syrup hits like Paul’s big blue ox

[@munchkin0.o]

trésor nationallllll hell yea

[@TheERLCservershowguy-y4q]

True ngl

[@boneshakerjake]

The French Canadians are using the dark arts to inject Only the purest form of maple syrup into containers that hide their colouring that which is so smooth is can make one go blind if too much is seen at once and so that the syrup secret can blend in with the brands cheapest alternative the glass container...

[@tigershark_524]

Mark: "I am 70% water and 90% corn." *Del Monte has entered the chat*

[@coltondaniel7171]

Mark:GWEEM BWEANS ARE GUD FOR U

[@chelseaferguson9683]

Lmao

[@Chem-Chem]

*Del Monte has been removed from the chat by @Markiplier*

[@norbertmoses7134]

His maths there is unrivalled

[@victhedeveloper9704]

I am 106% maple syrup, I have ascended to the next realm

[@Freyjinn]

Mark has officially caught the canadian fever

[@wesley3300]

Welp, back into quarantine I guess

[@alexhoughton3305]

Whats up checkmark

[@millielamagnifique2980]

He has become one with the Free healthcare

[@darbyd5947]

Wait til he pops that syrup in the fresh fallen snow *chefs kiss*

[@millielamagnifique2980]

@@darbyd5947 he shouldve made the maple snow popsicles instead of putting it on pancakes, that would be the real taste testing of maple syrup

[@RobertIDK]

As a Canadian, this video made my blood proliferate, my veins collapsed, and I will be checking myself into rehab later this afternoon. Thank you

[@krysnahmartell3402]

I'm sorry Robert

[@echoravyn3452]

Is it better in the can though?

[@undetected4551]

sup robert, nice reaction videos

[@Favouritefoodisplainchips]

Rrroobbbeeerrtttt. ... What I wasn't expecting u here what the fudge my mind has been blown🙌

[@birbd7467]

yes

[@cheesynoodles6930]

He‘s getting the true canadian experience by drinking it from the bottle.

[@GrimesReaper565]

are you really canadian? cuz I heard people think we always drink it from the bottle like its water but its not the case

[@borhapfan0854]

@@GrimesReaper565 I havent seen a single person drink maple syrup

[@ACarpentersDream]

@@borhapfan0854 Its a stereotype, but i have drank maple syrup from the bottle. its more common than you both think up here in the western side.

[@borhapfan0854]

@@ACarpentersDream man really I'm also Canadian I've had left over syrup on it's own but not out of the bottle

[@ACarpentersDream]

@@borhapfan0854 its strange when you see it, for me its strange when you dont

[@faerose4748]

Mark: "I'll do a toothpaste review in the future" Me: *Horrified, imagining Mark guzzling toothpaste like it's candy*

[@mercykondenar9374]

Isn't there fluoride in that?

[@faerose4748]

@@mercykondenar9374 There's flouride in most big name commercial brand stuff, but there are some without it too.

[@TrpleOfficial]

oh god

[@Ian-ek2gd]

Hospital: *Shit here we go again*

[@tarsier4097]

Mark:I'm the toothpaste review channel!

[@lizabeth6583]

Next time on "I have no idea why I'm lying in this hospital bed guys", Mark mcfricking CHUGS syrup for 22 minutes and 30 seconds

[@leamonty2992]

I don't blame him. It's nice to drink

[@GoldenG0dc0meth]

From experience I will say it’s pretty nice and fun

[@humandudeman7352]

congrats you got a like from mark

[@TristanPignon]

this comment genuinely made me cry laughing more than the video itself, and that's saying something, the video was hilarious

[@Kaiser69546]

Now this is a comment needs to be pinned

[@madasandwich7009]

I’m glad he made pancakes and didn’t just chug the syrup

[@maxxp1716]

I honestly thought he was just gonna chug it O.o

[@MikaylaROL]

This made me laugh 😂❤️

[@markiplier]

Well...

[@InfinityGaming420]

Hi

[@CHarper19]

Now we need a *Chug Syrup* song

[@bi.fruitsalad]

As a Canadian who has tired a few maple syrup brands there was one where it said 100% maple syrup and it tasted like it was watered down. I’ve never been more heartbroken in my life

[@postmellon8138]

@@CliptoSparkles_2how has this bot comment been here a whole year?

[@nokinirus]

It might be because the syrup wasn't concentrated enough. Or they were banking on not concentrating it that much to make the calories and sugar per serving to drop... Because if you've ever tried pure raw maple syrup you'd notice it's mostly water and less sugar.

[@philippegauvin-vallee9371]

​@@nokinirus I think you are talking about maple sap. It is about 40 times less concentrated than maple syrup. There is also an intermediate between syrup and raw sugar that usually consumed by pouring it in strips on snow. When it cools down, it becomes a chewy sticky strip one can collect on a stick.

[@devmeistersuperprecision4155]

Vermonter here! “Vermont Vintage Iron”. On average it takes 40 gal of sap to make one gal syrup. Vermont is strict on our brix levels to called syrup. Sounds like your product wasn’t evaporated enough. Later on the syrup gets darker due to variations in sap. Early season is gold or amber. Canadian is good but I am biased. Small Vermont producers are the best.

[@Not_honest_enough]

His trainer is gonna be so disappointed in him

[@trueblue.u]

@DJMarioBros AHHHHH

[@Inoyam1]

Just like the pop tart

[@waffle4660]

GG BRO U GOT HEARTED!!

[@noahjohnson935]

@@trueblue.u report the bot! Lucas Kloen deserves attention for getting a heart!

[@Not_honest_enough]

@@waffle4660 😎 (ngl didn't expect that I'm very thankful)

[@theinfamousbookworm1323]

Mark: *chugs syrup like it’s a beer keg* Alex: *screeches in personal trainer* ThE SUgAr

[@funnykitts1931]

syrup

[@RyujinNoKami]

Syrup

[@cxpricence]

syrup

[@Heehoo1114]

Syrup

[@shannenwijaya896]

Syrup

[@fluffycucumber5874]

mark: i’m basically 90% corn at this point *flashbacks of mark chugging del monte from the can*

[@archibaldc.1833]

If your cucumber starts getting fluffy it's probably molding.

[@fluffycucumber5874]

@@archibaldc.1833 yes. i am moldy.

[@railandaviation]

More flashbacks from when he ate corn with the Thick Coffee

[@TheSilliestbillie]

@@railandaviation uh what 😃

[@Breagle]

@@TheSilliestbillie It's from a channel that has since then been deleted.

[@delat7530]

Comparing corn syrup to Maple syrup is a canadian crime...

[@Kendeclamar]

CRY ABOUT IT RAHHHHH U S A U S A

[@CherryBlossomArtz]

My sister uses table syrup so when we ran out I gave her the maple and she said no I'll use the corn syrup GURL IS CANADIAN BUT HATES MAPLE SYRUP

[@goldensiege007plays3]

Corn syrup is better

[@no_1_is_here]

take the man to jail!

[@ronno7660]

True crime..

[@elizabeth8288]

Hey Mark, Canadian here! The reason the colours and tastes are different has to do with when the sap was harvested; if it was early, mid season, or near the end. There are different “levels” or types; if you go to some of the family owned businesses or farms where they make it, they sometimes have testers that show how the taste changes due to the progression of the season. It’s pretty neat!

[@samryder8496]

When you’re a Canadian and you didn’t know this...

[@jvaillancourt21]

We go to a Maple house in Vermont 😁. We love it there

[@MariuxBlack9]

Also, time in the pan (cooking).

[@Egg-qn5pd]

I go to the sugar shack in Ontario and i watch it being made every year! You also get some for free! It’s great.

[@Kristof-cl4df]

well you have part of the reason, the main reason the taste is different is because of the time they boiled it, the lounger it boils the darker it gets

[@Unusual-Ryan]

Mark: "I've barely touched them" Also Mark: *drinks out the bottle*

[@Chu_Nyanning]

“I’m not drinking them out of the bottle” *legit drinks them out of the bottle*

[@creepychannelenderdre8454]

the canadian way (i found a picture of young me drinking maple syrup from the bottle)

[@imsirelle]

"Canned anything is better than uncanned nothing." - Markiplier

[@jockeyfield1954]

"too much of something is better than too little of nothing"

[@tdthedestroyer1232]

@@jockeyfield1954 but it doesn't mean its the answer :P

[@ang3lmusic]

“Not nothing, everything... else”

[@friedpotato6037]

@@tdthedestroyer1232 but its a preffered option :P

[@Arthurious521]

Coke taste better in glass than bottled or canned

[@unoanus]

this is one of the most unhinged series mark has done. im living for it. i come back every once in a while to check in on mr buttersworth

[@lexihauer9857]

Mark is trying to tell himself he isn’t slowly evolving into a Canadian but keeps drinking the maple syrup out of their containers.

[@rita-want-sex152]

good to

[@dr__raymond6556]

Like true Canadian

[@PoetryCinquain]

Like a true Canadian drinking maple syrup

[@FluffyDragonDrawing]

As a true born an raised canadian, i can safley say i do not drink it straight out of the container. I will however lick it off the plate, and put it in my tea.

[@trevormoreland2322]

@@FluffyDragonDrawing I can understand licking it off the plate, but putting it in your tea! That sounds disgusting (no offense to you for doing that though)

[@sdyoshi123official2]

Mark: "I'd like to start off with an apology to the Canadian government." Mark later in the video: *spills maple syrup on camera*

[@Mikeological]

Isn’t that like a felony up there?

[@meandyourmom69_]

@@Mikeological yes.

[@sdyoshi123official2]

@@Mikeological I'm surprised he wasn't arrested on the spot.

[@humanperson1898]

The Canadian FBI don’t give a single care for mark killing multiple of their endangered species, but when you spill the maple syrup...

[@baggiestshelf5822]

That’s why he apologized

[@Tonvinundfloria]

Mark: We'll do a Toothpaste review in the future. *THE AUDIENCE WILL REMEMBER THAT*

[@danieldossantos8267]

YES

[@mrmanhasaplan]

E

[@z104ful]

@@mrmanhasaplan E

[@ihavepermissiontospamracia7794]

@@z104ful E

[@handlemonium]

*Toothpaste flavor:* Pure Syrup in a Can

[@spudman6766]

A whole year later and we haven't gotten that toothpaste review, can't believe Mark would promise such an important review but never deliver. Smh

[@SquirellsRJustUmamiMagpies]

1 more year later now, and still no toothpaste review 😢

[@feralmagick7177]

Tbh its probably not safe. Theres a reason why your not supposed to eat or drink anything until 30 minutes after you put mouthwash/ toothpaste in your mouth, and why you're only supposed to use a tiny amount per brushing. Theres alot of chemicals in our mouth products that are relatively harmless in a tiny dose once or twice a day, but can cause long term poisoning from overdosing.

[@i_like_chicken_wings7167]

Plot twist: mark was just hungry thats why he made this vid

[@roosve9061]

He liked 🥺🥺🥺🥰

[@thunderjawgaming]

U already got a heart wtf

[@sfnaffan]

Lol.

[@datguymiller]

He just wanted breakfast

[@datguymiller]

He just wanted breakfast

[@useyourimagination692]

Alternate title: "Reviewing Maple Syrup but I Really Just Want To Express My Hatred For Green Giant Because _they didn't sponsor me_ "

[@yaseenthatt]

I read this at the exact time he went on his monologue

[@Graeyson]

Mark: Takes a swig of maple syrup. Me: Has corn water flashbacks.

[@ParadoxSingularity]

@Tatchai Supitak Not very healthy tho

[@dspannplayspiano]

7:16 almost broke me completely! I don't know why but this is one of the more wildly funny videos from Mark. I'm dying here! The editing in this video is a precedent for other creators. I mean the fact that he's carrying a legitimate review of maple syrup while hypnotizing us with 100% comedy is absolute fire lol!

[@kps2428]

"If you put butter in it... It tastes like butter." - Markiplier 2021

[@freeplex589]

That’s pretty obvious pal

[@huandapradipta4918]

Yes

[@nolife097]

Ah yes the floor is made of floor

[@Axle_brug]

Chuck e cheese: "write that down WRITE THAT DOWN!!!!"

[@cc9787]

@@freeplex589 yea, cause thats the joke

[@motionlessmaniac1803]

Ever since Markiplier was told he can't consume alcohol anymore, he's gone off the deep end.

[@monekysunglsa6682]

Please help he has now turned to the syrup

[@hedgesyay9650]

This comment speaks to me

[@randomplayer1098]

he is secretly drinking whiskey

[@liamr3362]

@@monekysunglsa6682 he has turned a new leaf

[@AceTechn0]

@@liamr3362 yes, a maple leaf

[@shannonx7714]

“I’m 90% corn at this point.” Del Monte is typing..

[@cuddlingteddybears]

😂😂😂

[@kolby5366]

Lol

[@MegaMew204]

"We had to wait until you were a certain percentage of corn to sponsor you"

[@nezzikal]

ok

[@wrenmazurek1231]

I cannot put into words the physical and emotional distress I felt watching you take 5 consecutive swigs from 3 different bottles of maple syrup. I would like to thank you for this content.

[@betahammer3566]

" I'm basically 90% corn" *flashes back to Del Monte* Yeah that checks out

[@TheRealGuywithoutaMustache]

Another episode of Mark trying to offend his Canadian fans

[@therando1165]

Hello

[@irishlad1367]

How do all your comments show up even tho u sent them late

[@eow4317]

Heh

[@irishlad1367]

Send*

[@samuelrobert4171]

He did when dumping butter in the syrup

[@gallantcarter1792]

Hi Canadian here, “presidents choice” is like the cheap shit. we also have a brand called “no name”. they’re not the same, but they are the same. similar price points different brands.

[@jwalster9412]

Also a Canadian, did he go to Walmart? Or was it one of the other cheap stores? Because those are exactly what you find there.

[@rollizle]

@@jwalster9412 Probably Provigo, if I had to guess.

[@thesedentarygamer]

Ah so it's like the "Great Value" products we have here in the US.

[@halafarooqi8278]

@j Walster I've seen presidents choice at Loblaws.

[@lukeroberts3573]

Nah no name is so much worse

[@JulienML92]

Québécois here. Canned maple syrup is vastly superior because the process of canning reduces the syrup's exposure to air, which helps greatly in conserving its flavor.

[@Samxcachia]

FYI: darker maple syrup just means it’s made from sap from later in the season (and because the sap was boiled longer) which is why it’s stronger/more concentrated

[@WyattH]

It is the second one, I make it

[@ItsJavaJawa]

*the more you know*

[@DavisStevenson]

@@ItsJavaJawa the more *YOU* know ;)

[@CV-TNAA]

huh... I idd not know that

[@juixebox8827]

Even if you aren’t Canadian that’s probably the most Canadian thing I’ve ever heard

[@tombraiderlara1996]

Mark: "I don't understand why no company wants to sponsor me." Also Mark: "DO NOT EVER CONTACT OR SPEAK TO ME DIRECTLY."

[@pixelspider6454]

I love your pfp and username omg

[@marmalade8915]

Is that Gee in your pfp 👀

[@batbon3zZz]

The fact that my comment now means more than half of these responses are about a man with a piss kink makes me so immensely happy

[@amytattersfield2017]

@The Lonely Proto They Sent A Portrait Of Himself Made Of Patch Kids? That's Sounds Great!

[@jes3d]

o

[@PeanutButterWasTaken]

0:16 that was way funnier then it has any right to be.

[@PirateDad12]

“I am basically 90% corn at this point in my life.” *Unus Annus Del Monte flashbacks*

[@thomastiemanyt7103]

Rip

[@average534]

Unus annus? Yes ik what it ir its a joke sorta

[@hazelhawthorne1260]

you're neglecting the Unus Annus pancake-making flashbacks. good times, good times.

[@08_garren99]

Memento Mori

[@ChosenPlayer100]

@@average534 if you dont remember "unus annus" then F

[@antebatina5810]

Mark: "not a drop will be wasted" Also mark : *spills it *

[@MaxSpencerNash]

15:21 Mmm

[@Ellwoo]

Mmmm

[@carrie00]

Mmmm

[@shrekinator489]

Also also mark: *backwashes and chugs two bottles a the same time*

[@Kobanermani]

Mmmm

[@sleepwalker8994]

After almost 8 years of watching Mark do things on camera, never have i seen him knock something down so clumsily yet somehow honest

[@ThisOldChris]

My father still runs an artisanal sugar shack with a wood oven in Quebec at 86... (for sale...) It's actually the ratio of sugar in the sap that varies the color of the syrup. With less sugar in the sap, it will need too cook longer to reach the right amount of sugar, which will make the color darker and taste stronger. So a good quality sap with a high ratio of sugar will make a lighter colored syrup. (If you buy syrup from a small artisanal sugar shack that cans everyday after finishing a batch, you will have cans with a slight difference in taste and color unless you ask for cans from a specific batch. We keep samples for each day and it's fun to taste the difference at the end of a season)

[@ninjaofinvisibility1482]

I love how Mark is clueless about the fact that maple syrup is boiled... like it can be made darker when it's boiled longer....

[@sniderealism2410]

And the taste changes based on how long it is boiled, just like sugar.

[@nicholaskremer5165]

Plus different trees have different colors and tastes from soil and the amount of the year that is warm enough for leaves. And weird fact the more tortured and harsher the environment the better the syrup.

[@andreal3239]

And doesn’t get that 100% means that it’s all maple and isn’t mixed with any other syrups

[@stuckinthepantry6889]

I sense many Canadians in the replys /j

[@coolcatcastle8]

r/canadiansbelike should be a thing

[@LasagnaQueen]

Markiplier thinking "President's Choice" is an expensive brand is such comedy gold for me as a Canadian :'D

[@-Cheif]

It’s literally no name

[@alessandrooberti3307]

3 of the bottles are PC lol

[@laurenhawes7201]

I mean its expensive, just not for any good reason.

[@impartialknockback]

To be fair, that particular PC maple syrup is the most expensive one that PC makes

[@flooboo1502]

@@-Cheif Bruh if your PC stuff costs the same and is the same shite tier quality as no name, then there's a problem with your store.

[@alexsavvas449]

The relationship between Mark and Lixian is nothing short of the most superlative combination of comedy and love that KZbin has every seen. Two geniuses inside two idiots creating perfection

[@StillMintTea]

I didn't know what was on my mind until I read this

[@skeletonkinggaming4345]

i hope you enjoyed your visit to our county and sorry about the maple syrup attacking you. the moment he grabbed my favorite maple syrup the canned one from Quebec i was so glad

[@ilostmytea3225]

ikr! as smn from Québec, I felt extremely honoured and proud that his fav was a qc brand (and then he pulled out the canned one and i was grinning like a madwoman)

[@SpookyRumi]

91% of Canada's maple syrup is produced in Québec

[@itsip1366]

In these kinds of videos Mark really seems like someone who broke out of an insane asylum and is trying to integrate back into society in their own strange way.

[@robertpennington9327]

Well its the fact Mark was alone for two weeks.. So this isn’t something new honestly

[@CattIsANerd]

Unus Annus being that insane asylum... Because this is all of us since.

[@honeysickle]

The vibe of 'yes, I'm completely sane, why do you ask? Ignore the news about that asylum outbreak I'm sure it's nothing serious'

[@heyitsjustaz]

I'm dying cos Mark thinks "President's Choice" is the premium brand. He's the president of the grocery store, Mark. It's not that fancy.

[@IROD1997]

Ohhhhh that makes much more sense, I honestly thought the president/prime minister of Canada chose that maple syrup

[@dinklebamp]

That’s a flex too Canadian for me to understand

[@jwalster9412]

I was thinking the entire time "wait, that's the low grade everywhere brand right?"

[@NukelearFallout]

Plus, who in the fuck cares what the president prefers?! Everyone has their own opinions.

[@OwlskiTV]

We don't even have a president. We have a prime minister xD

[@kais5293]

The amount of times Mark says "Mrs. Buttersworth" rivals the amount of times he's said "Lady Dimitrescu". I feel like Amy is gonna need SCP Amy's help to put Mark back in line here...

[@stutterysteamerproductions875]

What about The Gongoozler? Oh- SCP: AMY vs. The Gongoozler!

[@ilovebugs1027]

we must not even mention *that* channel

[@indieoregano]

@@ilovebugs1027 what channel? There was never such a thing.

[@Hawishh]

@@indieoregano what? What are we talking about?

[@kais5293]

Never a mention of a channel.. just a person 👀👀

[@cheesethekoala8756]

I know this is a year old but Mark, the flavour differences mainly come from when in the season it was colleced. I think earlier in the season, it's a lighter taste, but later in the season, it's a rich mapley flavour

[@sebastienbourque3374]

Its alot in the boiling process too

[@vaughngiesbrecht9668]

Most commercial maple syrup products are made with a propane boiler and reverse osmosis which takes some of the flavor out. To get the authentic experience you need to visit a farm to get woodfire boiled syrup

[@prismatica-the-strange]

It's like any other sugar, the longer you cook it, the darker it will be, the more robust flavor it will have

[@creatinerd]

Mark: *is someone who heavily gesticulates* Also Mark: *leaves a bunch of open bottles standing around him*

[@albanieurdaneta3221]

‘Gesticulates’ is now my new favorite verb.

[@mozzarellachez]

Mark just emphasises everything, whether it's verbally or not 😂

[@xLunan]

The most dangerous combination

[@theodoreroosevelt2154]

Markiplier: Moves hand Maple Syrup: My time has come

[@godzillakingofthemonsters2001]

😂

[@yuiokamiYT]

XD yes

[@stuffedbrains]

I read this the moment he knocked it over

[@theodoreroosevelt2154]

@@stuffedbrains good

[@grimprime0158]

Yeet!!

[@sylskaterChannel]

A big difference in mapple syrup is the water evaporation step. What comes out of the tree is maple water, then you boil it to make it into syrup. The more you boil it, the darker, sugary and strong it gets.

[@MiraNecole]

huh... I thought the different type of trees (I know there's like 3 types: black, red and sugar maple trees) you can get the edible sap from made a difference with the taste like how flowers can make a difference with how honey would taste

[@andrea_k342]

Does that mean if you buy maple syrup and boil it, it gets stronger?

[@phantomclarence2958]

@@andrea_k342 XD asking the big questions here.

[@FilipAlexx]

who needs this kind of power

[@LycanFerret]

@@andrea_k342 If you boil it enough then refrigerate like fudge you get maple candy. If you whip what you get from boiling, you get maple cream. They're thick, smooth, and viscous. And I love it more than normal maple syrup.

[@axess374]

Fun fact here in Quebec we call corn syrup "sirop de poteau", which literally translates to "pole syrup". Implying that while real syrup is made from trees, corn syrup comes from telephone poles.

[@X-SPONGED]

Mark : "I Bought *EVERY* Maple Syrup" Canadians : "he's beginning to believe"

[@filnadeau5147]

True 😂

[@filnadeau5147]

Im canadian😂

[@thatcanadiangoose8362]

Aunt Jemima ain't there

[@rinjiin]

@@thatcanadiangoose8362 THATS WHAT I WAS THINKING lol

[@sexuallobster2415]

@@thatcanadiangoose8362 aunt jemima don't deserve to be there tbh

[@matthewbyars5662]

For everyone who hasn't made maple syrup - the colour and taste depends on when you are able to tap the trees - the earlier in the process the more light it is, and later in the season it gets darker! It's just nature :)

[@austinbunny4012]

Thanks for that! That's actually really interesting!

[@aarondougherty4611]

The stronger flavour and darker colour comes from a few factors. Boiling down the maple syrup for a longer period of time is a key one. Essentially you are boiling out the water to make it thicker and therefore elevate the flavour. Less boiling = less pungent flavour, but generally cheaper as you can get more volume per batch. Many people still enjoy the lighter flavour though! Colour and flavour are also drastically affected by the time of year you harvest based off of light exposure, weather, yearly temperature spikes, and environmental changes.

[@ellasheephands7982]

I’m glad some one explained

[@tobiasthehawk4028]

"This awakens something in me" Markiplier Maple Syrup smash or pass when?

[@ablockofbutter4395]

I've discovered the secret: "If you put butter in it... it tastes like butter." You have just exposed classified info. Please stay where you are.

[@genericguy5998]

Block of butter it’s hot out better stay somewhere cool as so you don’t melt

[@1SKRAAC1D]

Uh oh

[@jessevires5465]

The SCP foundation needs to adminoster amnestics

[@andrewatkinson5348]

FBI open up!!!

[@Deleaubro]

Canadians everywhere when he ruins the syrup: "Tabernac"

[@Alec0623]

Mark: "Butter" KZbin: "Ad right here fits right?"

[@starissometimesstruck]

*laughs in KZbin Premium*

[@alissa_eats_flowers1163]

@@starissometimesstruck lol😂

[@arjunahluwalia7227]

Im constantly blown away by how much value Lixian adds to the videos. We all love Marks humor, but Lixian is on the same wavelength - AND knows how to enhance it.

[@Jack_Wolfe]

13:53 its everything, maple trees are a perfect example of how one slightly different variable can change the batch. From what I’m told even different individual trees in one harvesting area can produce vastly different flavours.

[@Jaythedon252]

Alternative title: Mark has a flashback about his rejection by green giant while eating pancakes, and rambling about syrup

[@carrie9437]

"President's Choice" is store brand, the equivalent to Great Value from Walmart.

[@azerik92]

That's being a bit too vague lol. It's a store brand found in any store owned by the Loblaws corporation (who's president is ostensibly making the choice), but some of those stores have other name brands as well. Like No Frills which carries both PC and No Name brands.

[@rickcranium2005]

He’s becoming one of us, he’s being overly apologetic

[@MecodoVision]

Have you not seen his wisdom tooth removal video

[@oofoof4293]

He’s slowly becoming more and more Canadian

[@michealpersicko9531]

Yeah this is all just him doing some lighthearted satirical racism because you can take the murican out of murica but you can't take the murica out of the murica, *FUCK YEAH!*

[@honeycomb937]

@@michealpersicko9531 i'm going to regret asking this but why is it racism

[@wisecrack3461]

ONE OF US

[@thegurw1994]

I mean, the differences are straight up how long it's boiled for and how well it's filtered; and then how it's stored and packaged (mostly the material of the container). I had some smoked maple syrup once. That was the most unique maple syrup experience I've ever had.

[@samtheshowman8532]

This is my canon: Every time he does a video about food or generally food-related, he personality swaps and becomes Mr. Buttersworth.

[@Rare-One]

Amen and alongside that He even in this video confirms he doesnt understand why he does what he does and everything is basically a bit and he tries expanding on what he talks about so he can sound or simulate he knows everything when in reality hes trying to keep the ball rolling in his head or hell stop and lose track of it all while lying to himself and us hes that he is intelligent when in reality hes the same intelligence as everyone else BUT hes just more talented on keeping everyone entertained and he knows that we all still love him all the same regardless of what he does (By the way mark no I'm not watching distractible I never will )

[@dennismennis13]

"it's presidents choice" me, who works in a grocery store: "3 of them are presidents choice, black label is just their expensive version"

[@trudycolborne2371]

I was a bit disappointed the were all grocery store syrups with no small producers included.

[@solared]

@@trudycolborne2371 he just doesn't know better

[@Kyosumari]

@@trudycolborne2371 He's in Canada in a weird set of circumstances and likely not a lot of time to do a full on effort into it. And... let's be honest. Since when have any of his reviews ever been for legitimacy's sake? XD

[@codywiebe34]

I noticed that too, lol he bought 3 nearly identical syrups

[@laurakastrup]

Wouldn’t it be the prime minister’s choice? They don’t have a president?! Unless they’re talking about the president of the company then it’s definitely the president’s choice alright

[@ruhcello9451]

mark's trainer is screaming in agony watching him down maple syrup like water

[@VoidHynx]

*Unus Annus Unus Annus.....*

[@adenakee3901]

i tot maple syrup is sweet but after seeing him drinking the syrup from the bottle just made me re think my whole life n my taste buds

[@sarahfikrat7664]

@@adenakee3901 lol haha most maple syrups in your stores are sweetened with corn syrup and has other added stuff. Pure maple syrup is much thinner, less sweet, and more of a natural flavor. I definitely prefer it more.

[@jordanyu1035]

I was laughing more than I should have at Mark's pancake footage. Quite, serene sizzling from the pan and then all of a sudden, the loudest and funniest crash as the carton hits the pan. I love it.

[@johnscotlinksl]

Alternative title: Mark drinks syrup with pancakes nearby

[@RoboMuskVsLizardZuckerberg]

Mark tutorial become Canadian

[@horrorholic4071]

This is markiplier makes breakfast to a whole new level. Douse yourself in syrup mark we are waiting.

[@MynicknameisViolet]

Oh no 😅

[@wahbanger]

Please don't encourage him...

[@nemily33]

maple bath ???

[@GoldenG0dc0meth]

Watch…I am so sure it’s gonna happen on the next video he uploads

[@kalysian]

Nooo of all the comments he could've seen! We're going to get a maple bath video now, what have you done?! 😂

[@starrneyo]

His neighbors faintly hearing “ITS MAPLE SYRUP IN A CANNN!!!!” Then just slowly calling 911

[@CopperPenny53]

When I saw the maple syrup in the little dishes I was so relived, many non-Canadians do not understand that if you put the maple syrup directly onto the pancake it just makes the pancake soggy and looses flavour, HOWEVER, dipping into a small container solves this issue… (We’re doing a deep dive with this one)

[@Croutonette]

Mark: Its hard to donate when the package has been open. Its even harder when you drink directly from the bottle...

[@calmsquirrel7124]

I accidentally read “ It’s hard to detonate the package” lol

[@evanscot.t]

Markiplier: “I am -60 percent maple syrup” *syrup starts leaking from him*

[@iqceo4276]

you sure it aren’t something else

[@livmccloskey2321]

Since it’s -60, wouldnt it not be....omg QUICK WHATS THE OPPOSITE OF MAPLE SYRUP.

[@breakfastpenguin6018]

His sweat is maple syrup

[@williamshakespeare987]

@@livmccloskey2321 mayonnaise

[@rochelleiscanadian]

I didn't know there was canned maple syrup. All i could think was yuck.

[@averythecat1998]

Mark: I'm mister Buttersworth My brain: Exotic Buttersworth

[@Steelsnorin]

Oh my God same

[@neonstrz]

Yes exactly me

[@averythecat1998]

[If ya didn't know, this a fnaf joke [Exotic Butters]]

[@Steelsnorin]

@@averythecat1998 ... it's sad if anybody didn't

[@neonstrz]

@@averythecat1998 yeah um I knew

[@bi.fruitsalad]

“I’d like to start with an apology to the Canadian government” As a Canadian, please don’t 😭💀

[@himynameiscade]

Who is going to tell him that “President’s Choice” is a budget brand?

[@X.3.N.0.N.2]

Is it called that because the U.S government's always cutting corners?

[@amided3816]

@@X.3.N.0.N.2 lmfao

[@obiwankenobodyasked5989]

Yes. Your absolutely correct

[@kekw9585]

@@X.3.N.0.N.2 pretty sure its not about the us government

[@MonstaThecookie]

he kept buying PC snacks in the other canadian food testing video and i kept crying at him thinking it was quality lol

[@doppy8682]

Mark, who drank straight out of the bottles: " *I've barely touched any of them* "

[@slysora4988]

“I’ve barely touched any of them” *that’s what they all say*

[@rylenstuffsv2]

"That's what all they say" *Indeed*

[@bornvolcano]

I know it's a Canadian stereotype that we chug a whole bottle of maple syrup every morning for breakfast, but seeing him ACTUALLY drinking maple syrup like that.... it's painful in a way I can't describe.

[@crystalmarryatt1018]

I think they call that pain "Canadian Diabetes"

[@katiesinkins877]

It’s so jarring watching someone just chug it like that

[@Audrey711]

I'm so glad that people agree, I was scared I was the only one! It's just... too much. It reminds me of the maple iced cap at Tim's that I had years ago and... 😰

[@eukian3701]

you mean scared

[@ThatGuy-dp5ni]

I used to drink out of the bottle until i realized how that affects my health

[@ykatzgaming6898]

3:53 "This awakens something in me." The Costco jug? Yeah, me too.

[@HaloInverse]

Important note: Maple syrup is not shelf-stable once opened. Unlike "corn syrup", "table syrups", and honey, _true_ maple syrup does not generally have a high enough sugar content / low enough water content to completely deactivate mold spores. Once you have _opened_ a bottle of maple syrup, you should store it in the fridge, or it can (and probably will) get moldy.

[@nurinominaka686]

Ohh thank you so much!

[@Mogers95]

Yeah.. I found that out the hard way 😭 there is literally nothing in the world worse than making fresh waffles reaching for your syrup and pouring out mold

[@spamiam3358]

I've had the same bottle of corn syrup in my cabinet since I was 8, and it's still good. Oh, I'm 35 now.

[@SHAXXSTHICCWETCHEEKS]

Ok

[@Spiderwolfer]

Thank goodness someone said this.

[@Biggest_Borat_Fan]

Mark at the beginning of the video: " I'm going to use every drop of this" Mark half way through the video: *spills syrup*

[@GEMC5]

He’s using it for content

[@Coomslayer-nb1qk]

@@GEMC5 i don't think so

[@samfinkjensen]

Fun fact, how dark the maple syrup is depends on when it was harvested in the season, the later it was made the darker/stronger it'll be.

[@misterosas727]

Neat :)

[@noahbradarich8621]

That's kinda cool

[@vcool122]

huh, I tought it was maple syrup that has been heated longer.

[@nuitarik]

@@vcool122 thought that to lol

[@audreywong7494]

cool

[@mikabellstarfall7584]

I forgot that he spills the maple syrup at 15:20 and I inhaled so sharply to laugh I choked for like ten minutes 🤣

[@ethribin4188]

Mark: "Apparently in Canada, all packaging has to have both English and French" Me: "Be happy you're not in Switzerland then. Here packaging has at minimum German, French and Italian on it, and at worst German, French, Italian, English, Spanish, Chinese/Japanese, and Turkish on it."

[@patriciaschonrock2929]

That’s somewhat impressive

[@inkzcartoonz5880]

That...is impressive,useful,yet unnecessarily too many languages to put on a SINGLE BAG!

[@elliot04877]

No romansh?

[@coreyford3556]

Mann Das Ich Beerindruckend L'homme c'est Impressionnant L'uomo e Impressionante Man that's Impressive Hombre eso es Impresionante 인상적E인 남자 Etkileyici Adam

[@SuperVannini]

@@elliot04877 Do you mean Latin?

[@unknown81000]

"If you put butter in it, it tastes like butter" -Mark "Markiplier" Fischbach

[@ImIcestorm]

-Mark “Mr. Buttersworth” Fischbach

[@buggyboy586]

“If you put butter in it, it tastes like butter” The words of a true poet.

[@deeevsr]

yes, and i will just say after a year you deserve a comment- you deserve more than one

[@buggyboy586]

@@deeevsr Thank you kind sir 🫡

[@deeevsr]

@@buggyboy586 😌

[@Diamond40000]

A true poet indeed

[@Lucifer_hazbin234]

U have more subs then me🙂🫠

[@autisticblood5123]

5:37 TIMESTAMP IVE BEEN LOOKING FOR! ^^ 👏 👏 👏 👏 👏 👏 👏

[@atomicgamer1069]

Markipler: "I should've made that more sensual, wait no I shouldn't have!". -Flash back- of him covering himself in syrup and pevis thrusting towards his buddies. Me: if you say so Mark. Lol

[@PabTSM-OfficialChannel]

WHAT THE FVCK

[@snickerdoodledragon]

Was it an [REDACTED] thing? That would make sense. Remember the multitude of Sensory Saunas?

[@zedries]

@@snickerdoodledragon ahhhh

[@fluffydogboo1335]

Plus there was that time with the milk XD

[@HeavenWrath]

Just so you know Mark: The canned Maple Syrup is the Pride and Best of them all. The difference is INDEED very strong, and it's our best selling food item we ship over the world. Japan goes frenzy over these and buys them by the cargo-ship.

[@notoriousbig3k]

Japan buys every shit If its white foreign they more weeb than white ppl

[@2209-p9r]

@@notoriousbig3k Bruh what

[@Lenape_Lady]

What brand is it? Can I buy it online? My interest is peaked now.

[@weefweef]

That's how we Canadians mind control people into buying more of our syrup

[@mopache18]

@@notoriousbig3k you need to talk about your english first before starting to talk about other people's culture.

[@renai7153]

If anyone else said that they'd do a toothpaste review, I wouldn't have believed it. But this is Mark. I am expecting a toothpaste review.

[@Tanner85800]

I’d believe it from Mark. Charlie is the only other person that might do it.

[@wintersquash156]

Plan b instead of drinking alcohol Mark drinks maple syrup

[@deuceydee3506]

1. Alternate Title: Markiplier Speedruns Diabetes By Becoming a Maple Syrup Sommelier 2. I like how the brands Mark really liked had a cabin in a snowy wood on the label *DAMIEN intensifies* 3. Sam's nice, but I kinda want a Lixian virtual assistant now. Imagine it: you say "Lixian" to your phone, and then his cartoon figure just pops up on the screen 4. I feel like Mark could make a Sundance-worthy emotional drama about his quest for a sponsor

[@roxypicasso66]

1. “speedrunning diabetes” is a hilarious wording 3. the way “Lixian” sounds is so cool.. def futuristic and cooler than “siri” or “google”

[@herobizarre6010]

"Lixian, please set my alarm clock, if you would so kindly?" I wanna be able to have an app like that, that would be fascinating.

[@JENNATHEZOMBIEE]

Lmao

[@Elven_Gamer]

@@herobizarre6010 That right there is going on my notes. Would be amazing when I ever actually publish something only to have Lixian/Mark find it none the wiser when the main character goes, "Hey Lixian, make me feel like a badass," then the Doom music kicks in as they fight off an intruder or something like that.

[@notworkinginhere3728]

690 likes.

[@Charwee]

Don't worry about wasting a little syrup, Canada has an emergency maple syrup reserve. Seriously.

[@nerdyfoxes8000]

My god, they're right.

[@c.h.laidlaw]

No, it’s not for emergency. It’s where about 75% of the world’s maple syrup is held. And we need to put all this syrup in a reserve because maple syrup is a lot more valuable than people would think.

[@Charwee]

@@c.h.laidlaw well that makes is sound way less fun man. And yes I knew that

[@haydenwilson6391]

@@nerdyfoxes8000 there was a heist in quebec for 18 million cad of maple syrup

[@Charwee]

@@haydenwilson6391 that makes me happy and sad at the same time.

[@hunterfitch3530]

Mark: EVERYTHING IS BETTER IN A CAN THAN NOTHING IN NOTHING.

[@agent8367]

Ah yes the floor is made out of the floor

[@Havron]

NOT NOTHING EVERYTHING......ELSE.

[@nerdyfoxes8000]

It's been about a year and we still don't have the toothpaste review. Mark, we need a video of you brushing your teeth for like 12 straight minutes.

[@LonelySandwich]

"I'm 90% corn at this point." Every Midwesterner in existence.

[@unethical1894]

well yes but no

[@jelfishery]

yeah

[@photondebuger45]

Del Monte: (big sad..) :(

[@katchupmachined1914]

Other 10% is Ranch

[@peanutbutter6720]

Literally every bit of ground in Indiana is covered by either corn or soy. It’s horrendous.