Simple Currants Roll Recipe || Flaky Pastry- Episode 430

  Рет қаралды 19,146

Matthew's Guyanese Cooking

Matthew's Guyanese Cooking

Күн бұрын

Пікірлер: 51
@TheTrinibridge
@TheTrinibridge 2 жыл бұрын
I went home to Trini and I was wondering why all the currants rolls I bought disappointed me. They were all made with "puff" pastry! This is the flaky pastry recipe that I learned in Home Economics in the 1970's. Thank you so much!
@triciadutes1975
@triciadutes1975 11 ай бұрын
Wonderful. Love the narration, so soothing!
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 11 ай бұрын
Thank you for watching
@gem2351
@gem2351 2 жыл бұрын
Thank you for your precise explanation. In the past I've been hesitant about making currant rolls but now as I paused your video and followed each step, I feel quite confident.
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thank you for watching! Enjoyp
@rosamundakajessiejulien8994
@rosamundakajessiejulien8994 2 жыл бұрын
Yes he does that well always!
@lucycan6363
@lucycan6363 2 жыл бұрын
Thanks, recipe looks easy and currant rolls look delicious. A must for me!
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thanks for watching and enjoying
@sandramahadeo4910
@sandramahadeo4910 2 жыл бұрын
Hi Matthew I’m going to make currants and coconut rolls it looks delicious everything you bake or cook it looks delicious to you and your family stay safe bye z
@Chula92
@Chula92 2 жыл бұрын
Yaaaaaasssssssssssss oh I miss my grandfather 🇬🇾🇬🇾
@marlenebreedy6776
@marlenebreedy6776 Жыл бұрын
Makes me hungry, I love it
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 Жыл бұрын
Thank you for watching and enjoying
@belindaangus2145
@belindaangus2145 2 жыл бұрын
Oh my god thank you this rescipe looks so easy and simple will be baking them very soon you are the best the other recipes I saw was not this simple and easy thank you for sharing this
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thanks for watching and enjoying
@butthatsnoneofmybusiness
@butthatsnoneofmybusiness 2 жыл бұрын
@@matthewsguyanesecooking4601 - Can I use Cranberries to make this recipe?
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
@@butthatsnoneofmybusiness yes you can
@butthatsnoneofmybusiness
@butthatsnoneofmybusiness 2 жыл бұрын
@@matthewsguyanesecooking4601 - Have you ever tasted it or seen this recipe done with Cranberries?
@limarichardson5275
@limarichardson5275 2 жыл бұрын
Thanks for sharing love currants roll
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thanks for watching
@nickeyfamily3125
@nickeyfamily3125 2 жыл бұрын
That look so yummy and delicious great job God bless
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thank you. Same to you
@nirmalarampersad9104
@nirmalarampersad9104 2 жыл бұрын
Looks delicious must give it a try thanks for the recipe
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thanks for watching
@khemwantegangaram4280
@khemwantegangaram4280 2 жыл бұрын
Great video. I want to try this soon.looks likes it is easy to make thanks for sharing
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thanks for watching
@nisatrinidad5750
@nisatrinidad5750 2 жыл бұрын
I love currants rolls 💖💖💖 Will be trying this receipe.
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Hope you enjoy! Thanks for watching
@lenab1450
@lenab1450 2 жыл бұрын
Thanks for sharing iwill make it.
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Hope you enjoy
@rosamundakajessiejulien8994
@rosamundakajessiejulien8994 2 жыл бұрын
🙏 Matthew wow this is the fastest simplest recipe I've seen so far and I definitely good nd with yours ..I will return here and let you know how it was for me😉❤💚💜💛thank you!!!
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thank you for watching and enjoying
@georgesingh5714
@georgesingh5714 2 жыл бұрын
Hello Matthew, I am a huge fan of yours, you have helped me tremendously in making Guyanese prasad, Pera, kheer and other dishes, however just wanted to give you some feedback regarding the currant roll recipe. That currant roll recipe is not for our Guyanese currant roll...we had our own currant roll, unfortunately due to the destruction of Guyana we have lost some of our amazing Guyanese cakes. I grew up in Stabroek market in the late 60's and 70's and in those days, we had black cake, white eye, currant roll, tennis roll and a huge variety of other cakes. We also had numerous cake shops in Stabroek market selling these fancy cakes along with the heavenly taste of mauby and pine drink, truly amazing. Unfortunately we have lost a lot of it now. Anyhow, the closest thing to Guyanese currant cake that I have found so far is Eccles Cake ( it is a British cake) and I suspect that we got it from the Brits. There are many recipes for Eccles cake on youtube and you would make me very happy if you tried making it. Look forward to hearing from you.
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Hi George, thank you for watching and for your kind comments. I would love to share this recipe. Is there anything else you remember about it or the taste of it? It looks to be a flaky pastry crust with a currant filling and it is made in a round shape almost like Chinee cake. Also what exactly is white eye? So many people have asked me for the recipe and I really want to make it. I look forward to hearing back so I can make these recipes on my channel
@georgesingh5714
@georgesingh5714 2 жыл бұрын
@@matthewsguyanesecooking4601 Thank you for the reply Matthew, Starting with the Guyanese currant roll, This is from memory of over 50 years ago, so please forgive me if the dimensions are slightly off. The cake was rectangular in shape with the following dimensions , length about 6 inches long while the width was about 3 inches and the thickness about 1/2 inch although the British version appear to be round. The top pastry resembled that of a flakey (local American cake) with a spreading of large sugar crystals. The inside of the cake was wet and had a sprinkling of raisins and a light spreading of cinnamon. Not sure if this description helps. Secondly, for "white eye" it was also one of my favorites. It was the size of a small tennis roll and also had a light sprinkling of large sugar crystals on the top of it along with a round white spot right at the top (middle) of the cake ( not sure what they used to make the white spot, but it almost seem like white colouring). The texture of the cake was solid both inside and out, with a very light brown appearance. It was one solid cake, no filling and was medium sweet. Thank you for taking up the challenge, please let me know if I can be of further assistance. I also hope that some of your followers may be able to add any details that I may have omitted. It would be so amazing if you can recover these lost recipe Matthew.
@donnalobiondo7850
@donnalobiondo7850 2 жыл бұрын
And it's from T and T say it
@petrardowden4419
@petrardowden4419 8 ай бұрын
How long do you bake for and what settings for the oven?
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 8 ай бұрын
350 F for about 20-25 minutes
@petrardowden4419
@petrardowden4419 8 ай бұрын
Thank you!
@otencedavis7957
@otencedavis7957 2 жыл бұрын
I tried your recipe and it came out exceptionally delicious 😋 I made two Yesterday and they are all gone.
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Thank you! I’m so happy they came out amazing!
@otencedavis7957
@otencedavis7957 2 жыл бұрын
Next one will be your cheese roll. Thanks again for such lovely recipe
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
@@otencedavis7957 I hope you enjoy
@shazeedalindemann2337
@shazeedalindemann2337 2 жыл бұрын
Omg I remember this😍
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Hope you enjoy
@shazeedalindemann2337
@shazeedalindemann2337 2 жыл бұрын
@@matthewsguyanesecooking4601 I will try to make it and let you know 😁
@satteesingh3741
@satteesingh3741 2 жыл бұрын
Dear Matthew, I am unable to locate your recipe for your currant rolls!😩
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
Hi, if you click right below the video there will be a drop down menu with all of the ingredienrs
@satteesingh3741
@satteesingh3741 2 жыл бұрын
Thank you! Previously there was a little arrow in the pull down bar to get to the recipes. I found it now but you must have changed your setup. I can’t wait to try out this recipe. Thanks so much for sharing!🙏💗🙏
@georgesingh5714
@georgesingh5714 2 жыл бұрын
This is not Guyanese style currants roll Matthew...
@matthewsguyanesecooking4601
@matthewsguyanesecooking4601 2 жыл бұрын
I did not mention that it was. This is a Trini dessert
@georgesingh5714
@georgesingh5714 2 жыл бұрын
@@matthewsguyanesecooking4601 thank you Matthew.
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