My Ron's favorite BLACK BEAN AND CORN SALAD/ Side dish /Vegetarian/Easy ❤

[@sammimarie1034]

My husband and I call this “My Ron’s Favorite Salad .” So good! This is my third recipe of yours that I have tried in the last week. Yuuuuuuumy! Thank you for the love you are putting into the world, Rachel. Your Ron is a lucky man! ❤️❤️❤️

[@rachelcookswithlove]

Thank you so much for your comment my friend. ❤

[@sammimarie1034]

@@rachelcookswithlove oh! You wrote back! Hooray! We keep trying new recipes and love them all. But it’s your beautiful face and sweet energy that makes it so wonderful to watch! ❤️

[@brookeweis8045]

Ţ

[@deborahsalazar3252]

We’d like to see your Ron

[@wandaschobey996]

❤

[@PEGASUSleadmare]

I always soak the onions for about 5 minutes before using. Takes away the sharp flavor in salads. Yummmm

[@vickigriffin3216]

We really do "eat with our eyes", so who wouldn't love this salad, especially in our hot Texas summers? Yummm!

[@themeiketheosophicallibrar2621]

OMG!!! I am so hooked on your channel I watch one of your videos every day and I have learned so much. Your love of what you were doing shines through and your audience can't help but love you back. You are so wonderful! God has a special place for you in heaven I'm sure. Thank you thank you thank you!

[@fredsullivan598]

Really good, thanks 😊

[@doghairdontcarelindaniel7531]

Hi MY Rachel!!!! I’m watching all your videos. After this crazy election I enjoy just watching your sweet demeanor cooking an preparing great food. Thk U

[@tracyw78]

Heading out to buy cilantro, and lettuce leaves NOW! Yum!

[@rachelcookswithlove]

I hope you really enjoyed it my friend. Thank you so much. ❤

[@BarbaraMelberg]

I've spent hours watching your videos and copying down your recipes. Last week I made your potato salad and everyone loved it even more than mine, which everyone has always loved. Your's was the bomb and will now be my "go to" potato salad!! Two days ago I made your Black Bean and Corn Salad - the second of your recipes I've tried. OMG! My guy doesn't like it when I put corn in anything but he LOVED this salad! Whenever I've made this before, I made a honey-lime type dressing and I doubted yours would be better. I was wrong! And so easy, no need to gather a bunch of ingredients to make the dressing, just open the bottle! Can't wait to make your Warm Potato and Sausage Side dish tomorrow! Thank you for sharing your wonderful talent!

[@sandysimmer1279]

Instead of writing down her recipes, I save all her all of them to Pinterest, that way I can find it fast and watch the video again.😊

[@kathyjohnston3971]

I would love your homemade dressing. I try to stay away from processed sodium laced jars. And this recipe looks good

[@gomezpatg]

I like to eat this salad on “tostadas” it’s delicious and fresh, thanks for your recipes!

[@gem2351]

Hi Rachel! Instead of reading, I must say that I've found a new before-bed pastime...I love all your videos...you are the BEST!!! Thank you for cooking and sharing!♥️

[@rachelcookswithlove]

Thank you so much.❤

[@samhandley1]

That look so yummy! Avocado and cilantro just makes everything better

[@rachelcookswithlove]

I totally agree, thank you so much for your comment. ❤👍

[@hallsjuju2400]

Another delicious looking dish. Looks so refreshing. Have a blessed day. You and your Ron.

[@jenniferthanhhango5018]

Awesome apron!!!

[@rachelcookswithlove]

Thank you!!! ❤

[@brendaluebbe3091]

Love your recipes, your yard and the way you refer to your hubby as “My Ron”!

[@bethhodges7920]

Hi, Rachel! I fixed your black bean and corn salad recipe last week for family. Let me tell you it was a hit!!! We all loved it! I could make a meal out it! Love, love, love it! Thank you for sharing your recipe!

[@sonialegault8673]

Truly enjoy your sence of humor and great job explaining 👍

[@rachelcookswithlove]

Thank you so much my friend. ❤

[@Jonnot-vo1qc]

This is the way I make my Corn & black bean salad as well--sometimes I'll add some cut up cold, boiled shrimp as well, for its taste and extra crunch. Thanks so much for posting!

[@rachelcookswithlove]

MMmmm that sounds so good! 🤩🤩

[@trishmiller143]

Ron is a lucky man! I just made this and it was beyond delicious! I didn’t want to waste the lime after I zested the peel, so I squeezed the fresh lime juice into the salad and it was SO good! I love your channel and will be making this recipe many more times! Thank you!!!

[@rosasalazar9231]

I am from Guatemala and have lived in Canada for 47 years. I love how you cook. I will definitely make this salad.

[@rachelcookswithlove]

I hope you enjoyed this salad my friend. ❤

[@judysadowsky2186]

I call the salad RON and Rachael salad. Thanks PS your recipes are just out of this world.

[@rachelcookswithlove]

Thank you so much my friend. ❤

[@lesliecurtis3367]

Such a beautiful salad ❤

[@cheri9427]

Thank you so much for your lovely recipes and personality. Your Ron loves them, and my Rich loves them!

[@rachelcookswithlove]

So happy to know your Rich loves them, thank you so much my friend. ❤👍

[@healingsun5654]

So I just made this dish & left it in a fridge for about 3hrs. Then had it for dinner & oh my, it is delicious. I followed the recipe exactly as stated. I used feta cheese, because I could not find that cheese that Rachel suggested. Otherwise I followed the recipe 100%. This is a keeper. Thank you Rachel.

[@lovely9492]

Mrs. Rachel you r the BEST❤❤❤❤❤

[@currybase]

Love, Love, Love...this and many other of your recipes!

[@jbzahm22]

Watching you cook is like cooking with my best friend.

[@rachelcookswithlove]

Aww, thank you so much for your sweet words.❤

[@kathytegreene1562]

Rachel, you are the best. I love your style and your recipes. Thank you.

[@OldLadyInFL]

Here in the South, we call that Texas Caviar and we eat it with Fritos Scoops. I don't add the avocado, because I like to let it sit and soak for a few hours in the Italian Dressing, and that would make the avocado very mushy and brown. We save our avocados for guacamole.

[@The_Timinator]

Agreed, I DON'T like Avocado with Italian Dressing at all...that's Avocado Abuse and it should be outlawed.

[@The_Timinator]

Oddly enough my Mom made "Taco Salad" with cooked ground beef, tomatoes, grated cheese, diced onions, diced lettuce, black olives, AVOCADO and Fritos and used a little bit of French Dressing, seriously a little bit of dressing... it was AWESOME one of my favorite dinners as a Kid.

[@gratefulgrace8023]

Oh my gosh I can remember a similar taco salad recipe that my sister used to make. Hers called for kidney beans instead of avocado. She tossed it in Catalina French dressing. It was so tasty with the sweetness of the dressing balanced with the salty Fritos and olives. I should call her to see if she still has that recipe. Such a great food memory.

[@kathleenwassum7712]

I have made this twice and I’m making it for my friends 70th birthday party tomorrow! You are right! It’s Always a big hit, just like you said! Thanks so much Rachel! I love watching you! Your food is Delicious!£❤😊😊😊

[@GohAhweh]

Every dish you make is so thought out and well taught. I'm on a Rachel bender.🥑🧅🌶🌽

[@trinitywright7122]

You know that is just beautiful! Those flavors and colors and textures would be so excellent and a summer barbecue or party and no worry about spoilage. Rachel everything you make is so delicious

[@patschrull425]

What a great recipe!! I have a church picnic coming up, and this salad would be perfect for that! Thank you!! ❤❤

[@rosalindamacom4810]

I just love your expressions when you’re tasting your dish it’s a delight just to watch you. I Enjoy your delicious meals that you share with us. Thank you. Can’t wait to try the salad.

[@MargaretCutt-um8iq]

black bean and corn salad is what got me liking cumin and though i don't like cilantro, it's just a must have in it...

[@along5925]

Darling, you know how to cook...and eat well! Blessings, beautiful recipe. Thank you!

[@donnacopenhaver1948]

CHEF RACHEL.. I made this today to take this tomorrow for lunch!.. You're amazing.. I'm retired from HEB.. Satx./Evans Rd.. Cooking Connection. I'm in Missouri now.. lived in Satx 23 yrs. ..my husband passed 2 yrs ago..I would have loved to work with you back in the day.xo

[@rachelcookswithlove]

Aww, thank you so much for your comment, I'm glad you have enjoyed it. Blessings ❤

[@marka.3770]

I've made this several times and it tastes fantastic! I like to wait to add the avocado until just before serving it or to add sliced avocado to the top of a serving to preserve freshness.

[@pennyscaramouche8577]

Tried this recipe and loved it. My husband enjoyed it also. Its a keeper

[@rachelcookswithlove]

Thank you so much. ❤

[@beverlybaker6970]

I made this yesterday and had it for supper last nite, finished it off this afternoon....so tasty.

[@rachelcookswithlove]

Yayy!! Thank you so much. ❤

[@Traveler1959]

Enjoy your videos, your kitchen looks Spotless..

[@rachelcookswithlove]

Thank you so much, I do enjoy a spotless kitchen and home. Blessings ❤

[@Scarlet-qg1xi]

Roasted corn would be great in this!

[@OldLadyInFL]

I add white and yellow corn.

[@ttselha64]

Looks delicious. I think I’ll make my own dressing as the bottled stuff has sugar in it.

[@veronicacordero9829]

Delicious...... love it on crispy fish or shrimp tacos. Thank you

[@rachelcookswithlove]

Yummy!!!! ❤👍

[@FX0717]

Your Ron knows a good thing! ❤ This is a MUST try!

[@dianagonzalez9602]

That looks delicious Rachel. I am going to make this for my Friday meatless meal! Thank you again for a fantastic recipe lesson!

[@meghonea1941]

I tried your black bean/ corn salad...my family loved it. Thanks

[@tonyamcready9840]

Hi Rachel, I found your videos last week and Im loving watching you. I have already made the chicken salad with grapes! It was absolutely Delicious!! It will now be a staple in our home. Thank you so much for all the details and love you put into your meals. It shows in your videos, its like sitting in a mother or grandmas kitchen watching and learning family recipes.

[@rachelcookswithlove]

Thank you so much my friend. ❤

[@sharonkline6515]

Your salad is pretty as well as healthy

[@rachelcookswithlove]

Thank you. 👍❤

[@HeatherLedford-s3p]

Hello there Rachel. It is always so good to see you. Love your recipe her. It looks so delicious. I'll have to try that real soon. Thanks for sharing and for all that you do. Enjoy your day and take care

[@XjtBA]

I made this, and it is absolutely delicious. I cannot get Zesty Italian dressing here in Europe, so I found a recipe online to make my own. Fabulous. Served with Tortilla Chips.

[@christinekenward4457]

I made this tonight for supper. So yummy and DELICIOUS! Thank you Rachel...

[@melissasaenz5564]

omg.. I need to try this. I would like to see Ron in a taste test please. Have a blessed one!!

[@rachelcookswithlove]

Thank you so much, my Ron is shy and won't do it, I will continue to encourage him and maybe he'll make an appearance one day. ❤

[@maryschiff9580]

This will be a great addition to our weekly potluck lunch at church. Thanks so much, you’re an amazing cook!

[@cynthiahanas7003]

Just like that...love it!

[@rachelcookswithlove]

Thank you! ❤👍

[@maryloumckown9941]

The salad looks so good. I love to watch you cook, thank you for sharing Rachel 💕

[@southsidecarly7427]

I can see why Ron loves this! Looks delicious! Thanks for sharing the video

[@rachelcookswithlove]

You're welcome my friend. ❤

[@jamesmetzler2031]

That salad looked spectacular! I have to say, I've never seen a Mexican style recipe that called for Italian dressing. Live and learn, I guess.

[@susancaballeroaloui4756]

Mmmmm this would be so good on a crispy fried tortilla as well - like a taco or tostada. Looks so fresh!

[@angelamostardo7051]

This was the first recipe I watched from you. The rest is history. Love your channel.

[@maryables6752]

Looks so delicious 😋 😍

[@diannesommerhalder7210]

What a beautiful salad! Have to try this!

[@michellehill8895]

I am so addicted to your videos Rachael. You exude sweetness and your recipes are just fantastic.

[@etcowwith-et3350]

I saw the method of cutting the corn off by putting on a Bundt pan. The middle holds the corn & the pan catches the corn. 😁

[@doghairdontcarelindaniel7531]

Nice tip…..

[@hw260]

This is my absolute favorite corn and bean salad. Delicious with my favorite ingredients. My summer Go-To.

[@trumpwon782]

Nice choice Ron, the salad looks scrumptious!!❤❤

[@user-bg3nr7we9v]

That looks so good. Going to try it Yummy

[@meadow9166]

Delicious 😋 salad..my mom and I love it. Thank you Rachel. God bless you and Ron❤️

[@johnpugh327]

My belly is growling just watching this video. I think that this could be a great stand alone dish for a hot summer day. Thanks so much.

[@donnapollock]

I love this recipe Rachel....You are such a good cook, I want to come eat with you!!!!!! Thank you and God Bless you......

[@amparorayman636]

Estoy encantada con sus recetas !! Muchas gracias por enseñarnos en la forma que lo hace y le deseo lo mejor del mundo !! Éxitos de corazón señora Rachel y mil bendiciones !! 🥰🙏🏼

[@rachelcookswithlove]

Muchas gracias por tus palabras amiga, bendiciones a ti.❤

[@nancyollis1049]

Just wanted to let you I added two of my friends to your cooking class ALOHA, love to watch you cook,

[@rachelcookswithlove]

Thank you so much, I appreciate your comment. ❤

[@ursulagrogan3062]

Now that's a nice salad ❤

[@mohinialbert5387]

Its a fantastic recepie. Thanks for it.

[@rachelcookswithlove]

You're welcome my friend. Thank you so much. ❤

[@joanbrown8639]

Rachel, I love your videos! So glad you are enjoying Ohio, a wonderful state!

[@lindamoreno7391]

Black Bean and Corn Salad. DELICIOUS ❤️

[@rachelcookswithlove]

Yes!!! Thank you ❤

[@joyceedwards9652]

Its so beautiful!!

[@rachelcookswithlove]

Thank you so much. ❤

[@leticiagonzalez7308]

Everything you made... everything is delicious, thank you!

[@rachelcookswithlove]

Y ou ur welcome, thank you so much for your comment. ❤

[@evagazdag813]

Rachel corn &bean salad looks delicious.Thank you for recipe.

[@rachelcookswithlove]

Thank you for watching and your welcome 😊❤️

[@julietapper9411]

I love this one ❤

[@rachelcookswithlove]

It's delicious my friend, thank you. ❤

[@6862211]

I made this today and we decided it made a wonderful dip with tortilla chips! Yum! Thank you!

[@rstumbaugh43]

This would be good rolled into a flour tortilla for a burrito, or in a cooked corn tortilla as a taco, or maybe on a tostada!!

[@lupevillavicencio6421]

Hi Rachel, what a great salad! No wonder it’s your Ron’s favorite! I love all your videos. You are a great cook.

[@rachelcookswithlove]

Thank you so much for your comment my friend, I appreciate your support. ❤👍

[@melze1428]

Omg! This salad is yummy! I didn’t have an avocado or jalapeño or cheese and it was still terrific!!! I think this is a recipe you can totally customize! Thank you so much Rachel!!

[@rachelcookswithlove]

Thank you, it is super delicious. ❤

[@laurat4977]

I made this salad this morning. Oh wow! So good. I can see why it's Your Ron's favorite. It was so delicious I had it for breakfast. I bet we finish the whole thing today. :D Thank you! It's perfect for our miserably hot weather. No cooking! I used canned corn. All of your recipes are tremendous hits with my family.

[@barbaranielsen2888]

Looks do good with fresh, sweet corn!

[@teresakorzeniewski8903]

Hi Rachel, You make everything look so delicious. I can't wait to try this salad.

[@elizabethj.2844]

Looks delicious. Love colorful dishes.❤️🙏🌹

[@jW-tk4dt]

Thank you Rachel ,made this recipe today - it was my second time. I left out jalenpeno the 1st time and it was a bit bland - this time it was excellent (really delish) followed all your directions.

[@monique1386]

I think that looks so yummy and wrapping in lettuce was a great idea. I am gonna make it for sure. Thanks for sharing ❤

[@jody8967]

I love your channel and refer to it often. you have a wonderful teaching ability.

[@ritasantfournier4637]

Wow what a delicious salad 🥗 😋 😍

[@rachelcookswithlove]

Yes my friend, it is delicious. Thank you so much. ❤

[@hughterry607]

I made this and it's off the charts. I can't wait to try something else of yours.

[@lucyperry8422]

I'm about a year late with my comments, but I make a version of this "black bean salsa" with canned Rotel tomatoes and no cheese. The juice from the tomatoes serves as my dressing. I plan on trying your salad this July 4th! Looks fantastic! Thanks!

[@rachelcookswithlove]

I hope it was delicious my friend thank you so much.❤️

[@kathyworkman1678]

Yummy. Very healthy and tasty.

[@suzy161]

I really like this healthier recipe that you made this time. Wonderful.

[@MsKK909]

“I didn’t want to mess up my mascara”……..😂. You’re such a girly girl, Ms Rachel…..I love it!

[@loischelini2530]

YUM! YUM!! I can't wait to make this salad!!

[@rachelcookswithlove]

Its delicious! Thank you. ❤👍

[@luciemueller3300]

I really enjoy your programs and I have learned much, and you are just a pleasure!

[@jessicagrace625]

Really enjoyed her a lot! Very nice video, yummy😊

[@rachelcookswithlove]

Thank you so much.❤

[@marciah0312]

I can't wait to try this. Thanks for sharing all your yummy recipes with us! :) x