NATIVE JOLLOF RICE & PEPPERED BEEF

[@adaunas6791]

This recipe is 🔥!! I didn't use iru and I substituted the bonga fish with smoked ... this is the best native jollof rice I have cooked ... big ups Kiki !

[@Kikifoodies]

That’s music to my ears! Happy you liked it.

[@Chris.t.l-Carmen]

I did not know about Irú, and had to Google it. In Togo, it is called Afinti. Irú or Eware (Edo) is a type of fermented and processed locust beans (parkia biglobosa) used as a condiment in cooking. Similar to ogiri and douchi, it is very popular among the Yoruba & Edo people of Nigeria. It is used in cooking traditional soups like egusi, okro, ewedu and ogbono soups. [Wikipedia]

[@boochi7087]

Iru is ogiri eh?! I'm Ibo and didn't know this. 🙆🏽‍♀️

[@onikamaraj6502]

@@boochi7087 iru is not ogiri but it is similar because they are both fermented and they smell

[@zibokekemeouseibai9447]

Ma please which one is crunched sessions

[@ayoakinti]

Such a big fan of this channel. Done so many recipes from you. Thank you!!!

[@ciscastreats5471]

This is Amazing, my love for native food, I'll definitely try this one and pray it looks as yummy as this

[@Elohoralago]

Chip😔😔😔 I want to come back to Nigeria now. I miss home already. Fully loaded packed Native Jollof rice. Yummy 😋😋😋😋

[@adannaskitchen]

Wow.... this looks so yummy Food channels are the best 👌 Your editing skills is superb 😍😍😍😍

[@Kikifoodies]

Thank you so much.

[@deidregoodman6485]

Look very delicious 🤤😋 I love Africanfood

[@NonyA]

This is a perfect jollof rice. I love all the ingredients you used. I can't wait to try this recipe. Looks so delicious 😋💕

[@Kikifoodies]

Thank you so much 😊 I'm sure you'll love it.

[@hafsamuhammad5578]

@@Kikifoodies i love it yummy

[@boochi7087]

I've never made traditional jollof and I always have palm oil at home!! This all looks so delicious and appetizing!! Thank you so much for sharing. Okay! Off to get some bonga, dried prawns, but not so sure if I'll get Iru. 😕 🏃🏽‍♀️🏃🏽‍♀️🏃🏽‍♀️🏃🏽‍♀️🏃🏽‍♀️

[@emmanuellayirenkyi7159]

I love your background song. I also loved this recipe but I could do without fish. Your thumbnails always draw me to your channel!

[@hosannaladan8877]

I salivated from beginning to the end of the video. I have to try this!

[@raeesafromsouthafrica]

Chile!!!

[@emilyedwards5474]

Me too

[@sentlioness7437]

I feel like I've been cheated. I watched the whole meal get put together and I cant get a plate! But I appreciate your willingness to share the preparation of this wonderful meal.

[@Fefeslifevlog]

I love love your cooking.. especially your jollofs..😊😊

[@Kikifoodies]

Thank you so much 😃

[@benjaminjoseph4823]

I’m cooking this for sure,,,it’s look amazing just like I have never seen jollof rice before 😂😂💯💯💯💯perfect

[@rozzydelightsabiola3097]

This looks absolutely delicious. I can't wait to remake this. Thanks for sharing ❤🥰

[@ifyfortune542]

This is so beautiful and appealing to the eyes. I think I should also give it a try as I did after watching your coconut fried rice, and it was a 'wow' 😋😋

[@Kikifoodies]

You should! Thanks so much!

[@ifyfortune542]

The thanks should go to you for helping us out with food ideas. Thank you! 😀

[@Naturalexpert-everythinghealth]

Amazing! I really love this channel, simple, straightforward and excellent. Kudos

[@edidiongsworld3416]

This is really a perfect native jollof rice. Mouthwatering and amazingly yummy. Nice recipe

[@mhiztrustrichman2085]

Best ever

[@abimbolaolatunji446]

Amazing cooking, Senegal and Ghana should come and learn here.

[@oaikhenaa]

Wow look delicious will try it thanks for sharing

[@tribefenatic]

i just cant concentrate, sometimes i miss ingredients dropped in the pan, so i have to swipe the video a few steps back, i really love the online cookery school

[@ehinonsnomi5761]

Looks really nice

[@hafsamuhammad5578]

It very sweet kikifoodies your the best chef you and My anty and mom is the best chef I have ever seen before

[@favourezemah4566]

Thanks for sharing your recipe

[@70rodal]

GORGEOUS!!!

[@olubunmiodesanya9955]

Sis, your cooking is superb. I only came to know about your channel today. Today's native jollof rice made me to subscribe straight away. Thanks so much for sharing. God bless you sis.

[@lornahaynes7886]

Awesome 👍 yum 😋😍 l wish that I can remember the recipe 😊 l would love to taste your food.

[@aniekwelivinus3343]

Very very wonderful cook

[@biinta9329]

Well done 🙏🏾❤

[@erhivonaudjemu5866]

Lovely ☺️ just came across this .will definitely try it out

[@NJ_1315]

This is the first Jollof Rice I've seen made without tomato paste and tomatoes. Looks good anyway!

[@mikapooh3329]

Nice observation! I was planning on making this without tomatoes anyway because it gives me heartburn/ reflux.

[@reno-koreanfoodlover6569]

I can smell that delicious food from here

[@aluko401]

Jesus Christ of little children By the sight of this dish Be my guide and my helper As I speedily devour it Amen.

[@Elohoralago]

🤣🤣🤣🤣🤣🤣

[@adeyinkasulaimon2704]

🤣🤣omg! This comment cracked me up

[@litzyodu4273]

🤣 🤣 🤣

[@ruthtv3873]

Looking delicious 😋

[@oaikhenaa]

I try it ooo it teasy to delicious thank you so much

[@genevagolah9283]

Lovely recipe, I'm going to try this soon, thanks Kiki 😊

[@Ibukunbakes]

This is definitely a must try ♥️♥️♥️

[@Kikifoodies]

Yass

[@girlblue1379]

Triying it now in my kitchen

[@abibatusesay223]

Lovely

[@tastyfoodevents5322]

This looks yummy!!!!

[@HephzibahFrances]

Looks so good thanks

[@atomicdele1546]

I'm so trying this out. Thank you.

[@olatokunbohashiru7836]

Lovely cookery class

[@Tkannamma]

Super recipe 👌👌👌👌👌thanks for sharing 👍

[@michaelmilles3517]

Fantastic 😋

[@fat2fitphobia]

Now this looks so good

[@amakaokoye2039]

This is beautiful thanks am trying this out

[@Canyoucookuk]

Can’t believe I’ve never had jollof rice before but how BOMB do these look 😱😱 Feeling kinda embarrassed now 🙈

[@Kikifoodies]

Jollof rice is the bomb 💣

[@onyemakalu6421]

Beautiful

[@Isletfemme]

I'm so ready to eat right now!

[@Akl_Omi.]

Looks so delicious recipe nice

[@mikapooh3329]

Kikifoodies - I noticed you didn’t add Tomatoes to THIS Jollof recipe as opposed to ALL of your other Jollof videos! Any particular reason you chose to omit tomatoes? Do you have family & friends who don’t include tomatoes in their Jollof? This presentation is so vibrant & beautiful! 💜

[@sandramuofunanya5652]

Native jollof rice does not need tomatoes

[@prisilliatayod]

My favourite jollof

[@ModupeGlobal]

Ahn ahn toh fine bayi 😍❣️❣️

[@CHAMPIZKITCHEN]

wow looks so delicious😋😋😋😍👌

[@Kikifoodies]

Thank you 😊

[@wadefan2]

This looks great! Any substitutes for Iru?

[@eniolaniranoluwa864]

Try to find an umami seasoning for a substitute but Amazon also sells locust beans aswell

[@adannaskitchen]

Amazingly Awesome 😍😍❤❤❤💚🧡

[@Kikifoodies]

Thank you! Cheers!

[@lilmizzije]

Mouth Watering😭

[@naimarobyo7520]

نريد الترجمة بالفرنسة أو العربية لو سمحت الله إعطيك الصحة ،👍🇲🇦

[@nanaakuaskitchen4141]

Delicious

[@007batman7]

Looks so yummy!please what type of basmati rice did you use?

[@jennifer9096]

What kind of beef are you using? Good video!

[@teresasackey869]

Looks delicious, wht rice did you use please, i love the grains. Thank you

[@anitasunday9331]

It looks so yummy

[@Kikifoodies]

Thank you 😊

[@gakoumamachanel1972]

Yummy yummy 😋

[@sibabalodamba146]

Can you pretty please cook banga soup on your upcoming video 🥺🙏want to cook it for my husband ❤️

[@g.o.a.t9804]

Damn, I wish I was that lucky husband

[@monicalivesforchrist5901]

@@g.o.a.t9804 luck is false. (Jesus Christ saves!)

[@hafsamuhammad5578]

Uhhhh yum jollof rice aisha yari and see my sister

[@TinaThom]

😋😋😋😋

[@sunnysweetpotato]

Anyone else heartbroken cause they're allergic to shellfish? 🥲 I'll figure out some substitutes though, cause this looks so bomb!

[@Kikifoodies]

Aww.... you can always leave the crayfish/bonga out tho

[@tribefenatic]

@@Kikifoodies oh, so thats what i missed? i didn't see that added in the span i have a short attention fuse

[@titilayoadelopo7025]

Trying this out 👍

[@marys..kitchen]

Yummy 😋

[@ummabdlla9535]

I lovenit 🇪🇹🇪🇹🇪🇹🌟🌟🌟🌟🌟🌟

[@omahubani2107]

Please what do you guys mean by washed rice? Does it mean pre boiled or just that you washed it with water to clean it first?

[@Kikifoodies]

washed with water several times. ☺️

[@omahubani2107]

@@Kikifoodies thank You!

[@ayokz8344]

Naija 🇳🇬❣️

[@sarahtotoro3448]

This look delicious!!! Where did this dish originated from??

[@danielkaiser3656]

Ghana

[@adlineeruemu6206]

Actually, it's a Nigerian dish also. The iru (little black seeds) is optional. And you could go for any dried or smoked fish.

[@FERESE]

Jollof rice is originally a Senegalese dish. Nigerian and Ghanians also prepare this dish using different ingredients. This particular style of preparation with palm oil, basil, roasted prawn, crayfish, herring fish, and fermented locust beans is called local palm oil rice in Nigeria.

[@shile1414]

Hello please can I use just panla and crayfish for the native rice? I don’t have the type of dried fish you used.

[@esoheorobosa3831]

Of course you can

[@TumiAde]

Have you ever tried this with olive oil or regular oil instead of palm oil? I once tried this, but the smell of palm oil bothers me soooo much. If it's not garden egg sauce, I don't want to smell or taste palm oil 😬

[@rotimi3]

Nom nom 😋 😋 😋

[@iEndGrave]

Who else clicked because of the thumbnail 🤤😋

[@eac-guy7272]

Can I leave out the shellfish because my children are allergic to them?

[@juanitachima9484]

What brand of rice do you use

[@obehiiruedo7182]

Please which rice did you use

[@JA-mw1kx]

Did you use beef broth from the beef or the store bought ?

[@thechefclassics9082]

Pls was the rice first parboiled?

[@vi7383]

Cook for 20 minutes on low or high heat...?

[@maryalemede9755]

Pls which kiki is this? That of Jenifa's diary or another one

[@temiladealamudun5063]

👍👍👍👍❤️❤️❤️❤️❤️❤️❤️❤️❤️

[@tosynoyelaja3292]

Why did you cover it with foil while cooking? Is there a particular reason for that?

[@sassywendy]

What's the importance of the fool against juts ordinary lid?

[@nessawithsmiles]

How do you make sure that the basmati rice does not become too mushy and over cooked when you put it in the tomato sauce? It seems basmati cooks faster than parboiled

[@kozyz6155]

I usually wash it over and over and use less water

[@nessawithsmiles]

@@kozyz6155 thank you!!

[@bukunmiogunmodede2905]

Parsley😊

[@susansusie3562]

Looks yummy 😋

[@emmanuelobike6758]

Kiki pls what’s ur brand of rice?

[@JA-mw1kx]

Is the beef really soft ?

[@zibokekemeouseibai9447]

Ma please which one is lru is it locust beans

[@rodneymaconline]

Is that a stove or what?

[@julietobiniceone4536]

So delicious ,but a lots of pepper

[@favourezemah4566]

Please can I use scent leaf and the meat c I use goat meat

[@angelaamobi4712]

Name of this long rice

[@eluagoni]

I would love to use this recipe but it's a bit confusing. E.g. What does 'crushed seasoning' mean?

[@esoheorobosa3831]

It means crushed Maggi or knorr. I think bourllion is also in cubes so she crushed her's

[@eluagoni]

@@esoheorobosa3831 I felt so. But then the video states 'knorr' before 'crushed seasoning'.

[@esoheorobosa3831]

Oh that's true,I had to rewatch it.. I guess it's an extra seasoning,when you go to the market you will see all sorts for boiling beef..It doesn't have to be same with her's