Osmanthus fried egg

[@charlenetpx]

Thank you ah pa for showing us how to cook! Modern people look at it like science!

[@CookingAhPa]

Tq

[@mickthwaite]

Looks great

[@CookingAhPa]

Tq

[@faithpurkis9439]

Thank you for sharing, looks easy enough to cook. Happy Chinese New Year Ah Pa.

[@CookingAhPa]

Tq

[@ignatiajessica5427]

Simple yet delicious. Thank you for the tugorial, Ah Pa. Happy Chinese New Year.😊😊😊

[@CookingAhPa]

Tq

[@brianrollins3245]

looks terrific, will give this a crack with glass noodle .... but "add a bit of hot water into the corn starch to make a starch solution"?

[@CookingAhPa]

Room temperature water is fine

[@brianrollins3245]

is this dish usually served cold?

[@CookingAhPa]

Yup