Mango Pickle in 10 minutes I बिना धूप सालों साल चलेगा आम का अचार I Pankaj Bhadouria

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MasterChef Pankaj Bhadouria

MasterChef Pankaj Bhadouria

Күн бұрын

Mango Pickle in 10 minutes I बिना धूप सालों साल चलेगा आम का अचार I Pankaj Bhadouria
Come Summers and you can see every household in India making Mango Pickle.
Be it north, south, east or west, Mango Pickle is a staple all over the Country.
This Mango Pickle recipe that I have shared with you is an easy Mango pickle that you can make in 10 minutes. And the good part, this mango pickle will not spoil at all.
I have also shared with you a few tips on how you can ensure that your Mango Pickle doesn’t spoil at all.
Do try out this mango pickle recipe and let me know how it turned out!
‪@EmamiHealthyTasty‬
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*****************************************************************************
Mango Pickle in 10 minutes
Preparation Time: 10 minutes
Makes: 1 kg
Ingredients:
1 kg raw mango pieces
1 tbsp turmeric powder
2 tbsp Kashmiri chili powder
3 tbsp salt
1 cup mustard oil
¼ cup white vinegar
2 tbsp fennel seeds
2 tbsp mustard seeds
2 tbsp fenugreek seeds
2 tsp nigella seeds
Method:
Wash, wipe and cut mangoes into small pieces.
Mix in 2 tbsp salt and set aside for 5 minutes to sweat.
Meanwhile, lightly roast the fenugreek, mustard and fennel seeds and grind coarsely.
Heat the mustard oil to smoke point.
Remove from heat and cool.
Drain the moisture from the mango pieces and mix in all the other ingredients. Mix well and store in clean glass jars.
#mangopickle #mangoes #pankajbhadouria #pickle #picklerecipe #mangopicklerecipe #recipe #recipes #easyrecipes #10minrecipe #pickles #diy #homemade #mango #summerrecipes #food #foodie #yummy #delicious #pankajbhadouriarecipes #masterchefindia #indianchefs
For more information on Pankaj Bhadouria, be sure to visit:
www.pankajbhad...
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Пікірлер: 268
@KrishnaVerma-tk7yd
@KrishnaVerma-tk7yd 8 ай бұрын
Aap ek achi chef hi nahi balki ek bhot achi insaan bhi hai.... I love you so much
@madhumixrecipe
@madhumixrecipe 7 ай бұрын
good sharing maam🙏👌
@anitaharikumar3312
@anitaharikumar3312 7 ай бұрын
I get to learn a lot from you your talking is not too much it is knowledgeable meaningful useful essential ❤and helpful 🙏Thank you
@ahmadshakilshah8484
@ahmadshakilshah8484 8 ай бұрын
Nice tarkeeb sister.Thanks
@amolzbharti6543
@amolzbharti6543 7 ай бұрын
Hi ma'am! Maine same aapk bataye tareeke se achaar banaya & mere husband ko bahut pasand aya. Thank you for explaining so well. Maine dhoop bilkul nai dikhayi tub b achaar achcha chal raha hai.
@atiyaraza4756
@atiyaraza4756 2 ай бұрын
Thank you so much for the tips. That's what is needed with a recipe that's so simple but can easily go wrong.
@renuchaddah8359
@renuchaddah8359 6 ай бұрын
Yummy Yummy Thanku for sharing
@ashthanks4430
@ashthanks4430 8 ай бұрын
ma'am aap bahut ache se samjati he, khaas karke mere jese beginner ke liye kyu ki achaar bahut delicate hote he swaad mai bhi or store karne mai bhi isliye, thank you soooo much ma'am for tips and clear guidance lots of love ❤❤❤ ☺️ you are a great chef
@sobiakosserSobiakosser
@sobiakosserSobiakosser 7 ай бұрын
Bhoot acha ha
@meenakhajuria2217
@meenakhajuria2217 6 ай бұрын
Amazing pickle
@jahanarakakitchen1463
@jahanarakakitchen1463 8 ай бұрын
Bhut tasty banai hai Aam ka Achar ❤❤❤❤❤❤
@sakinaiqbal9967
@sakinaiqbal9967 8 ай бұрын
Love the way you explain in minute details. Thank You so much❤ I have followed many of your recipes and I have never failed o in any.
@syedashaheen374
@syedashaheen374 6 ай бұрын
Very usefull tips thanks
@youtubermommie9524
@youtubermommie9524 8 ай бұрын
बहुत अच्छी रैसपी
@AltabHosain-nn4un
@AltabHosain-nn4un 7 ай бұрын
You speaks very good nd knowledgeable.you are very smart.Thanku mam
@geetshealthydose
@geetshealthydose 8 ай бұрын
Wow.. yummy aam ka achar🎉👌👍
@meenakhajuria2217
@meenakhajuria2217 6 ай бұрын
Amazing method
@mitagupta8326
@mitagupta8326 7 ай бұрын
👌👌👌Nice recipe...
@BihariBhabu9455
@BihariBhabu9455 8 ай бұрын
Aam ka achar ....khane me aye maja har barrrrr
@basiliagonsalves6402
@basiliagonsalves6402 7 ай бұрын
I tried your mango pickle recipe it was very nice
@sunitanayak-z6x
@sunitanayak-z6x 8 ай бұрын
Amazing ma'am. Thank you...
@SureshLata-yc5lm
@SureshLata-yc5lm 8 ай бұрын
Very nice Achar
@monauppal4872
@monauppal4872 8 ай бұрын
Always love ur tips.
@sandralazarus7338
@sandralazarus7338 8 ай бұрын
Very nice. Thank you, dear.
@sushilsharma8166
@sushilsharma8166 8 ай бұрын
Very nice achar thanks for the good advice 👍 👍 👍 👍 👍
@khuteejaalmaz7550
@khuteejaalmaz7550 4 күн бұрын
I tried this recipe
@mykitchensrecipewithshabna9987
@mykitchensrecipewithshabna9987 8 ай бұрын
Wow superb tasty 👌
@mintushukla-cp4od
@mintushukla-cp4od 8 ай бұрын
बहुत सुन्दर प्रस्तुति है
@KarmjitKaur-jm2vo
@KarmjitKaur-jm2vo 7 ай бұрын
Very nice try karoge app jassa banane
@TheBharat1970
@TheBharat1970 6 ай бұрын
Madam very nice presentation.kindly tell how much quantity of mango u have used for the contents of spices you have added in this presentation
@AjuanGangmei
@AjuanGangmei 7 ай бұрын
Thank you for the recipes.
@saramustafa9896
@saramustafa9896 8 ай бұрын
Your recipes are superb
@malvikarana4132
@malvikarana4132 7 ай бұрын
Wowww❤
@nayanamistry2315
@nayanamistry2315 4 күн бұрын
very nice
@zikria_bibi
@zikria_bibi 8 ай бұрын
Love your bubbly personality, and I like the way you give tips and tricks which is very helpful
@Foodie_77823
@Foodie_77823 8 ай бұрын
Very nice recipe 👌❤❤❤
@StorytimewithSai
@StorytimewithSai 8 ай бұрын
Mouth watering recipe 😋 Thank you for sharing 🥰
@rajranisharma8454
@rajranisharma8454 7 ай бұрын
Mam aam.ti khatti mithi chatni banao 🥰
@hansadodiya5683
@hansadodiya5683 7 ай бұрын
Very nice👍 👌👌👌👌
@Angela-ok8rj
@Angela-ok8rj 8 ай бұрын
Thank you for sharing the recipe. I can't eat the market pickle anymore due to health issues. This is perfect.
@kamalsohaney1379
@kamalsohaney1379 8 ай бұрын
Wow nice recipe ❤
@robinarehan4723
@robinarehan4723 7 ай бұрын
Very nice 🎉❤. From Pakistan
@Heenakicooking213
@Heenakicooking213 8 ай бұрын
waw nice recipe
@rinabhimani3480
@rinabhimani3480 8 ай бұрын
Very nice
@rakhigoel5069
@rakhigoel5069 8 ай бұрын
Apka bolne ka tareeka bhut accha hai..Or recipes bhi....
@faiz_music07
@faiz_music07 8 ай бұрын
Best Pickle Recipe ❤
@Poojacookingclasses
@Poojacookingclasses 8 ай бұрын
Very nice recipe ♥️♥️♥️💕💕💕💕✨️✨️✨️✨️🎉🎉🎉🎉
@khaany888
@khaany888 8 ай бұрын
Nice recipe 👍🏻 stay connected with khaany ❤️
@VaishaliDhamne-x9e
@VaishaliDhamne-x9e 7 ай бұрын
Mam bhihari aam achar ki recipi bhatav pls
@swarnikatandon6890
@swarnikatandon6890 8 ай бұрын
मुझे yaad h थोड़ा थोड़ा- meri दादी khatti ambiya ka achaar banati thi jisme ye आम ka छिलका निकाल कर उसे छोटे cubes me cut kiya jata h or फिर उसमें salt,sugar, red chilli powder, saunf,etc ache se mix krke *bina mustard oil* के फिर kuch din dhup laga k usko hum log paratha, roti, dal chawal k sath khaate the. Chef can u plss make this above recipe mango pickle
@VandanaTanna
@VandanaTanna 8 ай бұрын
Badiya
@farzanarasheed2187
@farzanarasheed2187 8 ай бұрын
Kalunji aur kala zeera do alag alag masale hai
@sangramsinghshekhawat1039
@sangramsinghshekhawat1039 8 ай бұрын
Sahi kha
@mariarashid296
@mariarashid296 7 ай бұрын
Nahin dono ek hi hai
@aminabaporia7658
@aminabaporia7658 8 ай бұрын
Zabardast
@raziamalik7389
@raziamalik7389 8 ай бұрын
Very nice video
@jaimatadi9422
@jaimatadi9422 8 ай бұрын
Lovely 😍
@rakshacookingcorner74
@rakshacookingcorner74 8 ай бұрын
Mouth Watering Recipe 👌👌♥️♥️
@JyotiKarki-w4x
@JyotiKarki-w4x 8 ай бұрын
Mouthwatering achar❤
@onlymaths2358
@onlymaths2358 7 ай бұрын
I watch you since Master Chef ma'am. You are all rounder lady😊. I tried this recipe today... Easy to made.. I followed step by step But the taste is little bitter... What should I add now to remove bitterness.. Please reply ma'am.
@kajalpariyani
@kajalpariyani 8 ай бұрын
So yummy 😋😋 Hum to isme thoda meetha Achar ho isliye gud bhi dalte hai.....
@Neerujindalskitchen
@Neerujindalskitchen 8 ай бұрын
Superb recipe mam❤thanks for sharing
@poonamsoni317
@poonamsoni317 8 ай бұрын
Very easy thanks🙏
@archanaaverma1253
@archanaaverma1253 8 ай бұрын
Please no one store in stainless steel. The sourness of mangoes and vinegar will make holes in your container within a month. I have the experience.
@nabanitamukherjee1840
@nabanitamukherjee1840 8 ай бұрын
Same experience 😢
@onlymaths2358
@onlymaths2358 7 ай бұрын
True
@tanutomar1543
@tanutomar1543 7 ай бұрын
Han ji mere sath bhi Steel ke Jaar mein chhed hote hain Achar rakhne se
@surinderkaur96
@surinderkaur96 6 ай бұрын
😮
@ElGracia-t3j
@ElGracia-t3j 8 ай бұрын
Thanks for the recipe❤
@rajniwadhera3991
@rajniwadhera3991 8 ай бұрын
❤❤❤❤ 10 min se jyada hi time lagga Pyari sister.
@santoshgarg1473
@santoshgarg1473 7 ай бұрын
Detailing m time jata h agr koi Bina btaye dalega achar to 10 min. Hi lgenge
@AnjumKitchen7
@AnjumKitchen7 8 ай бұрын
Wow super tasty ❤❤❤❤
@lillydmello766
@lillydmello766 8 ай бұрын
u r very good thank-you so much ❤
@BarkhaAnand-ef2ko
@BarkhaAnand-ef2ko 8 ай бұрын
Hello Pankaj ji, I always heard that we should not grind methi for achaar because it's sour in taste. Achaar bhi kadva ho Jayega. Roasted whole methi we should put. Pls clarify my query.
@jasmeetbawa8911
@jasmeetbawa8911 8 ай бұрын
Its bitter in taste not sour..bt its true,it shouldn't b grind
@SATHESKITCHEN
@SATHESKITCHEN 8 ай бұрын
Add raw methi seeds 😊
@vandanachouhan7565
@vandanachouhan7565 7 ай бұрын
Pankaj ji mujhe nimbu ka meetha achar maharashriyan style banane ki recipy btaiye
@saltyandsweet-food
@saltyandsweet-food 8 ай бұрын
Masha Allah so beautyfull so delicioys boht hi zabardast achar banaya hai Apne sister looks boht lajowab kamal hi kiya hai Allah boht boht barkat de Apko sister Ameen summa Ameen 🤲🤲🤲🤲🤲💯💯💯💯💖💖💖💖💖💖💖💖🎉🎉🎉🎉🎉💋💋💋💋💋💋💋💋💋💋
@wasonsrasoi9158
@wasonsrasoi9158 8 ай бұрын
Very nice👍🏻
@RamwodinHurshada
@RamwodinHurshada 7 ай бұрын
Can you please make kathak ka achar
@RamwodinHurshada
@RamwodinHurshada 7 ай бұрын
Kathal Nat kathak
@foodseasonone
@foodseasonone 8 ай бұрын
Wah Chatkhara Bhara!
@bushratabassam7857
@bushratabassam7857 8 ай бұрын
Yummeee❤
@raghavendrab8037
@raghavendrab8037 8 ай бұрын
Very very nice
@CookWithConfidence
@CookWithConfidence 8 ай бұрын
Mmmm muh me paani aa gaya😋😍😇
@jenniferdsouza6151
@jenniferdsouza6151 8 ай бұрын
Vary nice recipe 11:27
@sweetsilence6679
@sweetsilence6679 8 ай бұрын
Didi te pickle to maine kl hi bna liya vey testy.ap didi nimbu ko 5 min.wala pickl khta meeta batye plss 🌹🌹❤
@deeparaanisingh8403
@deeparaanisingh8403 8 ай бұрын
Pankaj ji me bhi Instant aam ka achar banate hu doop kee problam ke vajah se apki tarah bas thora sa hat kar hota hai par accha hota hai Or chalta bhi hai ab apki tarah bhi banaughi apko thanku Or vese bhi apka batane ka tareeka muche acha lagta hai
@indusvalley1720
@indusvalley1720 8 ай бұрын
Boht acha laga
@wajahatali3719
@wajahatali3719 8 ай бұрын
Series bnaye plz for summer dishes .Aesi dishes jnhe kha lia jaye
@khanakjha1417
@khanakjha1417 8 ай бұрын
Yummy
@madhuramahajan2049
@madhuramahajan2049 8 ай бұрын
Mast recepy ...pan mast he pls send me link..
@jollygupta2831
@jollygupta2831 8 ай бұрын
Hi pankaj ji pl share one kg mango achar me kitne gm masala chaiye.every spice kitna hona chaiye lm waiting r replie s thank u
@AditiNath1234
@AditiNath1234 8 ай бұрын
Beautiful ❤️❤️ 0:12
@sonalisheth6610
@sonalisheth6610 8 ай бұрын
Mam golkeri aachar also you tube me dikhaye Thank you
@BabyDas-cd2ib
@BabyDas-cd2ib 8 ай бұрын
Thank you ma'am
@rupashukla4972
@rupashukla4972 8 ай бұрын
Sirka jamun ka daal sakte hai ....Mam
@karachifood123
@karachifood123 8 ай бұрын
Very ❤ nice ❤ tasty ❤❤❤🎉🎉
@nikhilmathur1884
@nikhilmathur1884 8 ай бұрын
Mem tea kitty party ke liye kuch pahle se hi banale bataiye
@lifearoundmyson..8415
@lifearoundmyson..8415 8 ай бұрын
M from Kerala kya es mosam m mango pickle bn skta h pls reply ham
@anupamabirajdar-jd7rg
@anupamabirajdar-jd7rg 8 ай бұрын
Lovely tq❤
@pawanpriyanagpal
@pawanpriyanagpal 5 ай бұрын
Mam agar hum Sare spices ko grind kiye bina use kre to??
@veenaaryansinha
@veenaaryansinha 8 ай бұрын
Aap master shef ho but Aaj main aapko .ek tips dungi Jo aapne namak ka paani phenka o pinjarvitiws ka kaam karta h jisse aanchar lambe samay tak kharab ni hota sirf Etna karna h ki mango picses ko one owr sukhne dena h dhup main phir saara masala dalo 13 masala dalta h mujhe ni lagta aapne daala but aap winer ho tips lene main. Shayad problem ho aapko😅
@amandeepkour9924
@amandeepkour9924 8 ай бұрын
Dear mam.... please make Soya katori recepie as I don't found its Recepie on u tube
@sunitachauhan8299
@sunitachauhan8299 8 ай бұрын
nice👍👍
@chandaniahuja5552
@chandaniahuja5552 8 ай бұрын
❤❤❤❤
@Sam.1982
@Sam.1982 8 ай бұрын
Apne Jo oil oper se add Kya usko BHI Garm ker K dalna ha ya ase he add kerna ha dear?
@SATHESKITCHEN
@SATHESKITCHEN 8 ай бұрын
Garam kar ke dalna hai
@manjitkaur-lr5cj
@manjitkaur-lr5cj 7 ай бұрын
Steel bartan achar paon nal bartan vich surakh ho jande han
@FirMilengeAabardekhahbe
@FirMilengeAabardekhahbe 7 ай бұрын
Venigar ki jaga nimbu ka ras use Kia ja sakta hai Kia?
@archanaojha2788
@archanaojha2788 8 ай бұрын
Steel ke bartan Mein Achar Nahin Rakha Jata Hai Kyunki Kisi bhi Achar Mein Ham Steel ka chammach dal Dete Hain To vah bhi kharab ho jata hai
When you have a very capricious child 😂😘👍
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