Easy Rigatoni Arrabbiata Pasta (15 mins)

⭐️ Get the Recipe: theplantbaseds...
Rigatoni Arrabbiata is a classic Italian pasta dish with a spicy tomato-based sauce with a bold and rustic flavor.
Arrabbiata is the perfect pasta sauce for an easy but tasty last-minute dinner, as you can make it in 20 minutes with simple pantry staples.
⭐️ Ingredients
3 tablespoons (55 grams) extra virgin olive oil
3 cloves garlic finely chopped, pressed, or grated
¼ teaspoon red pepper flakes more or less to taste
28 ounces (1 large can) (800 grams) whole peeled tomatoes + ½ cup water to rinse can
1 teaspoon salt or more to taste
3 tablespoons flat-leaf parsley chopped
FOR THE PASTA
12 ounces (340 grams) rigatoni
¾ gallon (3 liters) water
1½ tablespoons (21 grams) sea salt for the pasta water
❤️ Nico & Louise
Theplantbasedschool.com

[@gimleteye]

I hope the Food Network gives this fabulous creator his own show. He's amazing and his recipes are easy and delicious!

[@grantlandrum3437]

Bra no cream haha

[@dowal199]

I hope not because this has nothing to do with arrabbiata. No peperoni, no shallot, but garlic... 🧐

[@Myworldmymind908]

❤

[@Bro-hx9yf]

@@dowal199check again food network added him loser keep hating

[@ventaliq]

@@dowal199it’s plant based so no pepperoni

[@anish3183]

You are so underrated man. Very simple yet fun, accessible recipes.

[@Myworldmymind908]

❤

[@madam.president.mbuli1]

Tried this recipe for lunch, so quick, so easy and SO TASTY! 🥺

[@leonardstokes6036]

MAAAN every single time I come on your channel, it's a real reminder of why I went vegan in the first place. Thanks for sharing your recipes.

[@ShyamkishoreKumar]

Tried this recipe , was extremely good. It was tasty, juicy and tangy and overall balanced! Molto grazie for this tasty recipe from 🇮🇳

[@fdama]

Don’t forget to add lots of beef 🐄

[@aashikvinod]

Yes , we will put ​@@fdama

[@garbageposter1775]

@@fdama crazy thing to say

[@syaredzaashrafi1101]

​@@garbageposter1775 why? beef taste good. you can also put chicken

[@garbageposter1775]

@@syaredzaashrafi1101 he said that because indians dont eat beef so he was insulting indians

[@user-1billlon]

best italian plant based channel im sure you will get approved by lionfeild

[@SG-jq4sh]

Made this tonight and it was absolutely delicious. We really enjoyed it. Thanks

[@sureyyaekinci4630]

Cool . I will try it too

[@KATHIESHOES]

Now I’m hungry 😂. That’s my favorite food

[@kalyanideepali]

I put cut red chillies in my Arrabiata and it's spicy and delicious

[@EWilliams-v6x]

The accent is beautiful!

[@albertwormenheimer9174]

So Healthy and tasty☝️

[@tumsehi._7]

Rigatoni Arrrrrrrrabiatta😂😂 love this ❤

[@carolynmanning314]

Looks delish

[@betraytheteam]

This guy's parents are brother and sister.

[@ashh2530]

Oh rigatoni like Kenny in his fights💀💀💀

[@kimlee1416]

Just love your cooking chef, love it when you say Easy right. Looks delicious.

[@josephsantagada9191]

Bravo cumpa ☑️

[@richardlawson3458]

Generous amount of basil 🌿 ❤

[@sacred_sam101]

no parsley

[@estelacobas4416]

Alguien entendió algo! Habla muy rápido, mejor hablé en italiano quizás entendamos más,y lento😢😢😢😢

[@Blueskies1180]

So good! I replaced the wheat pasta with lentil pasta and used puréed olives in place of the olive oil…. Turned out so good! ❤

[@DeborahMarallo]

Send me your recipe please thanks from Denham springs La ❤❤❤❤❤

[@courtneyclark9148]

Growing up my mom called this quick spicy sauce and sometimes she would add hot sausage and she called it hot sausage sauce 🤷‍♀️😂

[@Co_ABCD]

Very nice video et thank you for the recipe, really. But honestly i'm so tired with this "add pasta water" sh*t. If you people like it so much you should directly drink it instead of diluting your sauce.

[@Lisalele]

It's 2am and am really hungry but i have to go to sleep but hungry 🙃🙃🙃🙃

[@KR-lv7vz]

This is my all time favorite pasta sauce recipe EVER! I could eat this everyday 🤤 Since my kids are weird about eating something so often, I've been making it twice a month but I make a lot so I can eat leftovers for lunch

[@smallfootprint2961]

Live your recipes. This is awesome. Please stay on KZbin. Tv will control everything you want to do.

[@anonymousnation5235]

Love love love Italian food but their way of pasta is too simple for me. I throw in chicken, olives, veggies and multiple spices to make it rich in taste and nutrition

[@mothmanlol6263]

What is the difference between your recipes for this, pomodoro and marinara aside from pomodoro containing fresh tomatoes too? I’m so confused because I was wondering what the difference between pomodoro and marinara was and your videos came up and then I was like ah okay I guess the difference is the fresh tomatoes and then I scrolled down and the very next one was this one which to me seems the same as the marinara one you did what’s the difference I’m so confused

[@christinaalameda6206]

You're the Bomb Chef🥰🌹🌹🌹🌹Delicious

[@hellod495]

Fantastic recipe but you didn't use oregano, thyme, basil ????

[@maisieomara7563]

Doesn’t arrabiata need more of a kick than just garlic and red pepper flakes through? 🥵

[@abhishekpande2962]

What a amazing dish nobody spoiling with tons of cheese like Americans do

[@chandlernathan3816]

easy right ????

[@samkay2199]

Has someone tried this? Does it taste different from marinara? Any edits y'all did personally?

[@naturalselection1203]

I will try this recipe once uncle roger approves.😂. Kidding. Will try for dinner today.

[@nmj7671]

I found out i overcook the pasta, and that Italians don't cook it that's way but i still like it overcooked 😅

[@shubhigautam1111]

What should be the sauce to pasta ratio?My sauce is never enough to cover the whole pasta.

[@alep7453]

Sauce is not remotely reduced enough. Needs a good 45 min to an hour. Minimum

[@hemkeshyeole4630]

I think you non indian dish are just too sweet for my taste i have red chilli so it match my spicy sense😂 sorry

[@daryl9905]

Love this but I use basil instead of parsley, and a large portion of butter 😊

[@sandrasilver4554]

Not so nutritious.only carb ,where is the protein and vegetables in it.

[@achuupri]

Tried this with onions, turned out SO GOOD

[@josephdawson5846]

Made this the past two nights, delicious and super easy to make

[@andrewjoseph1099]

I'm so busy rolling my rrrrrrrrs the food keeps bouncing off my tung

[@ayshamfaizal1950]

Arrrrrabiataaaa

[@Dante-mc5xt]

Good ol spaghetti

[@yeti5857]

Easy but how to get rid of sour taste after using canned tomatoes?

[@JuzzyUK]

Sugar

[@deecee3544]

mayple syrup

[@OllieVyeaH]

don't put any sugar lol, let the sauce cook longer than he showed, until all the water from the tomatoes is evaporated and you'll be left with a tomato flavored olive oil + thick tomato puree and the taste is way better like that (grandma's recipe trust me). Add your pasta water to make it an actual sauce again and enjoy

[@yeti5857]

@@OllieVyeaH Bro you’re my hero 🙏

[@dumbassperze4767]

I'm Italian and this is my favorite ❤

[@Youtubeisworst-q1u]

Really? It seems very bland. Better just ketchup on pasta

[@dypr1818]

​@@KZbinisworst-q1uHell no

[@BRGyt]

No way beo​@@KZbinisworst-q1u

[@sureyyaekinci4630]

@@KZbinisworst-q1u oh no . Don’t do that !

[@aramskaef6955]

@@KZbinisworst-q1u late comment but I had to ask where u from? You sound really dumb. Try pasta with ketchup and then try this, and see if it's the same.

[@Filmyladk]

As an indian I could tell, we make spicy and tastier pasta than You people .

[@Curly4000]

I usually snap these type of pasta because I’m extremely Italian as you guys can tell

[@srowlands6947]

Pronto Sunday night dinners ❤ bellisimaaaaaa mwaaah

[@lobetsaputra839]

Enak aku suka pasta tapi di Indonesia pada suka nasi lihat pasta ini aku jadi mau buat aja

[@NIKKISHXRMA]

No spices🥹.....we Indians be like - what the hell🤣

[@letsgomets002]

Quick sauce sucks.....low and slow with meat....better

[@aliceninelovegazette]

no cheese?? that's new. all pasta recipee on YT always put cheese on them

[@xoshawesthiwa2660]

This is see very tasty. I want to make it but I have a problem. Where I live, we don't have canned tomatoes. We have fresh and tomato paste. If anyone can help. Please help me 🙏🙏🙏🙏.

[@paulfox9328]

Brother, no grated black pepper this time?

[@keerthana7353]

Where’s the spice where’s the flavour this is just tomato soup😮

[@eduardodifarnecio2336]

That’s the can that purports to contains San Marzano tomatoes but it does not.

[@vinnydurham8964]

What pasta brand?

[@xolio1993]

whatever u can find ! cheaper or expensive, whatever u want :)

[@xolio1993]

u don’t need to buy anything over ur budget for a comforting home-cooked meal

[@vinnydurham8964]

@@xolio1993 I recently been told the lighter the colour the better the quality

[@hungrycamperfilms]

So basically the same as Marinara?

[@pratibhamanjunath5902]

Why canned tomatoes? It is already cooked?

[@abhinavprasad590]

How is this spicy? I don’t understand

[@mawadam6723]

What the brand of a cooking pot please?

[@tsitsuschmitzu8597]

same food, same spices, same taste different shaped pasta meh

[@nicholasyancey8076]

Is is just me or does rigatoni sound like reggaeton🧐

[@DeviousApple]

Why are all these recipes the same but with different names??? Like they all have the same steps with red pepper and garlic in olive oil then crushed tomatoes

[@nilorecipes]

Yes! That’s a flavor base. I’m trying to repeat it, ‘cause it’s a valuable cooking tip 💪

[@VioletaAsi]

I'll be making this today

[@IMChrysalis]

Mmm. Making me HUNGRY!

[@francis-kp9cw]

🤤🤤🤤🤤🤤🤤🤤🤤🤤

[@direfranchement]

Needs protein. Add some cheese.

[@NoraWilbur-c7q]

Yummmm

[@themorningflightinindonesi3558]

ooo trick here is not to add cheese. Just kidding!

[@MalteseKat]

Arrabiata translates to 'angry'. Angry rigatoni .

[@tenzineng12345]

If you beef hachée on it more tasty

[@dontgothere4079]

Super easy, maybe a little more chilli

[@Ikigai747]

I love Italians ❤

[@robbiebunge859]

You never add sugar. Isn't the tomato tart?

[@fathima737]

You can add but probably the canned tomatoes have an acidity regulator so it isn’t so tart. But if using fresh tomatoes then maybe blanch them, peel skin, and blend with a touch of sugar until a tomato sauce forms and just use that no need to even mash. :)

[@sureyyaekinci4630]

Who is this ? So easy with his explaining

[@datdoglovesdogs]

Delicious

[@Randomguyy1]

Hindi me hi padhna ya English chal jaayega?

[@puppiestgirl]

i think next time i would add less parlsey or let the parlsey cook in the sauce a bit so its not raw in the sauce

[@puppiestgirl]

then again i used curly parsley and not italian parsley maybe the flavors are too different

[@vanshbhondekar8126]

So just tomatoe sauce and boiled pasta

[@UmerBaig-yx2ug]

can I use ketchup instead of tomatoes

[@nomadvlogger4427]

Why do they always use canned stuff.

[@mitulu74]

Yup i likes anyyyything arrabiata

[@natureslullaby]

That poor pasta that didnt make it into the pot..

[@511_Alotaibi]

bruh that’s Gigi hadeds pasta recipe

[@malgorzatamakowska9910]

Non metti un,po di parmigiano sopra?

[@Potencyfunction]

Is mix of Lativia with arab food?

[@UntameableRunaway]

🎆 ~ You're my fav home cook chef now - GONNA try this - sooo EZ I'm about to faint - only need to buy that kind of pasta & it's a GO!!!!! THX!!!!! :) ~ 💖

[@MichaelBrooksmsb400]

Sounds delicious, but only during Advent and Lent, otherwise I would have either Chicken, Ground Beef, Pork or Tuna in it.

[@Shiwani-hb7tv]

Finalyy cheeseless pasta 🌹😘

[@Arnold-uf1ko]

Yeah right !! You wouldn't have known how to make that unless my ancestors taught you. Wheat is a pre Colombian food , an as are tomatoes, potatoes , cucumbers water melon, corn, walnuts the list is endless.

[@maike3738]

How many servings is this?

[@megamattx6408]

Use organic not canned still has more natural flavors that way. Boil the tomato, place in ice water l, peel and de-seed, then throw to tomatoes in seperate pot and cook till a paste. What you could do with the seeds is make a great salsa with bell papers.

[@michellecinquegrano3020]

So delicious its insane ❤❤😊

[@ClaireAubry-yz7yr]

Merciiiiiii

[@teresaochoa4879]

Way better with Rosemary 😀

[@Alice-oe6pv]

He reminds me of gotham chess