Praline Chocolate Tarte (Praline) Recipe of Philippe Conticini

[@lololo2011]

Best underrated pastry Channel, really

[@nanna-.]

베이킹 초보에게는 진짜 이런 영상 너무 멋있어보여요👏🏻👏🏻👏🏻

[@picaullycharles5716]

Yeaaah! Another tart. Always the best.

[@picaullycharles5716]

@@ollochoco unbeatable across youtube.

[@user-im8hx3tk6k]

이분 레시피 진짜 심각하게 맛잇어요 ㅠㅠ 특히 초코 들어간 거!

[@nongnuinarak5023]

Love all video on this channel x

[@lindadra2259]

Vous avez utilisé de la gelatine 200 bloom??

[@ollochoco]

Bonjour, oui j'utilise toujour la gélatine 200 bloom

[@peggyseah8015]

Hi, great video and the tart looks so yummy! May I know what can I use to substitute trimoline? And can I use all purpose flour to substitute flour T55? Thanks!

[@picaullycharles5716]

Hai fellow Singaporean, i tried honey. Only thing is that theres the honey taste.