APPLE EMPANADAS! ❤ (APPLE HAND PIES)step by step!

[@cathyolague9408]

Oooooohhhhh....my goodness!! I wish you lived next door. Can I convince you to move?? I've been enjoying your fabulous recipes. I don't have a "Ron" anymore. My sweetheart died nearly 10 years ago. I love hearing you talk about your Ron's favorite this or that. Both of my kids found their spouses by being good cooks too! But it's easy to see that Ron fell for your sweetness on the inside. Keep these coming dear one.

[@208cindygirl]

I just HAD to tell you, you are the best dough roller I have ever seen (besides my mom and my grandma; daily dough rollers for years, and now at home with Jesus)! Thank you AGAIN for a marvelous recipe, and letting us watch you roll out dough!

[@robbiehartsell151]

I made these today, and they turned out so delicious!! I did cheat by using Pillsbury pie crust, and they did not disappoint. Thank you, Rachel, for sharing your recipes. You are a wonderful cook and a terrific teacher! Keep up the great work... you are the best ❤😊❤

[@pamelaklemp5615]

Question please: Did you use Pillsbury Pie Dough or Pillsbury Puff Pastry Dough? I ask because I have Pie Dough on hand and have not yet made this recipe thinking maybe store bought Pie Dough might be too tough or too crunchy. My oven in my Motorcoach is a tad smaller than a traditional sized oven so I always adjust for that difference in timings or temperatures. Glad to know that the store bought Dough worked nicely.

[@teresamull2314]

Great Presentation, you are the best and you make it look easy, I have been wanting to make hand apple pies for ages and you have simplified my fear of trying, you are calm, you are clear, and you take your time when you are presenting your methods of cooking, Great Teacher, Thank You

[@crankygirl3]

You’re the best home cook on the internet. You are gorgeous, sweet, always smiling. You make cooking a pleasure!

[@parriciasciarra7762]

Rachael ...I made them last week for the priest at the church I go to He loved them and all the people from our little retreat loved them thank you

[@touchinternationalemontess4548]

You are simply second to none in cooking 😊

[@yolandaperez9427]

Oh man. I know they’re gooood. You are such a great teacher. You are clear,well spoken,you explain why you should or shouldn’t do something.Delicious down home comfort food. Thanks

[@rachelcookswithlove]

❤

[@dianephelps5219]

Yes she is. Great teacher..

[@sylvia7407]

I don't like sweets, but someone gave me gala apples. I followed your instructions and my apple empanadas were sooo gooood. They were gone in one afternoon. Thank you for your channel.

[@sonyacarlson6764]

I use Granny Smith apples there sour so it’s not so sweet , cause sweet apples with both the sugars Are real sweet to me , there so good , I also make my apple pies with the Granny Smith apples

[@katevanhouten8440]

The taste tests at the end are a riot! You can just tell it's delicious!!! I'm going to make these right now to go along with the beef/pork empanadas I made earlier. Thank you lady!!! You're an amazing teacher!

[@sanghamitrasen3823]

❤

[@rosaarmenta4838]

Rachel, I love the way you explain step by step you make it Easy. Thank you fir sharing. Keep up your Delicious recipes. Bless you with Love 💕. Amen 🙏🏼

[@TheSenselt]

I love you so much … you teach w/patience and kindness the Lord is in your heart.. I can feel Him come from you in you voice..

[@rachelcookswithlove]

Aww, thank you so much for your sweet comment. ❤

[@janethagaman1998]

Here's a tip for you Rachel. I always use a melon baller to remove the cores from apples and pears, etc. works great. I do a lot of canning and this makes it go quicker.

[@lindawilliams7045]

You are a good teacher talk slow and explain very easy.👍😊

[@psum6537]

Good tip, found it a day too late😆. Dehydrated a bunch of apples yesterday. Will definitely use your idea. Less waste too. I hate wasting anything!

[@bevharris3750]

I like the way you explain everything so clearly and simply and with such a calm and pleasing voice. Your food looks delicious and you make it look easy to for anyone to do! Thank you!

[@sandyrhoades2714]

I kove warching you cook with such care, Ive learned alot, even at 76 years...

[@shirleytruett7319]

THANK you Rachel you're such a plesent lady, I just happened to run across your video and so glad I did . Those little pies looks delicious i love apple's. GOD bless you ❤ and keep those videos coming I'm hooked now 😁

[@arlenefreeman9477]

So easy as they seem. Just a little bit of time, but so worth it for these hand pies. I make pasties which is a meat, potatoes along with onions topped with suete for flavor. These are English tradition for the miners lunch buckets. My grand father carried them when he was a miner in California mines of Grass Valley.

[@cherylwin9364]

EXCELLENT DETAILS, LOOKS DELICIOUS 😇👍🏾

[@g-ma5276]

I’ve been binge watching and writing all your recipes and am planning to try them all out. THANK YOU 🙂

[@g-ma5276]

I made your pizza recipe yesterday. Boy it was a hit with my grandchildren and everyone. Great recipe👍

[@JudiChristopher]

Meeeee Tooooo I had a restaurant and cooked everything from scratch... that is why I love watching her... She does it with love.

[@claramiranda2049]

Yummy delicious I haven’t had empanadas in years, my grandma used to make us the bean empanadas when we were kids they were the best. Thank you sharing ❤️❤️❤️❤️❤️👍🏽😋🤤❤️👍🏽

[@debrabaca7151]

Ty, Mrs. Rachael! I loved that you used lids to cut your dough! My mama & Grandma did the same! I love baking, too! You, your Ron & family have a God blessed day!💖👑💖😇🙏

[@lindafraguela9220]

Everything you present is done with such LOVE. It comes right through the screen

[@arlenenash4437]

Rachael, you are a wonderful teacher and I appreciate the time you use to show us how it's done. God bless you. 😊

[@armaitypooniwala4762]

Dear Rachel, you are a wonderful chef, as well as wonderful teacher. You showed recipe so much in details,don't miss out any small thing. Please send the dough recipe so I will definitely make particular one. Thank you. Stayblessed ❤️

[@sassysilva1207]

Rachel, I love the way you take your time to share every step. I feel like I’m sitting across from you watching. Also, lots of your foods are like my family’s ways of cooking. You remind me of my mom and her sisters. All of my nieces were always sharing in the cooking in the kitchen with mom and sisters, those were fun days. So I really enjoy watching you. Kathy

[@karenmoran9728]

Hi Rachel , I absolutely love watching your videos!! And in my opinion you're the very best cook on the Internet. No one can cook as well as you.

[@davidhughes2622]

Remembering way back almost 70 years I would sit on my Grandma's kitchen chair and watch her bake pies and cinnamon rolls. She was such a gentle woman and just loved to bake. I only have pleasant memories just like watching you bake. Thanks for your time and knowledge on baking. I'm sure you are the best on U-tube. Mouth is still watering and my heart is calming. Thank you so very much.

[@emmaa245]

Ladie you have the most pleasant voice, YOU'RE A PERFECT TEACHER 🥰 💞 👌 ❤ 💕 💛 🥰

[@daniduff6852]

💕 agree 💕👏🏻👏🏻

[@rachelcookswithlove]

❤

[@tammyc1913]

She is so very plesant to listen to,and a wonderful teacher indeedy :)

[@darleanmohr9423]

You are easy to follow and demonstrate so well.

[@teresacisneros6757]

I love you video on apple empanadas. My husband's favorite is pumpkin empanadas. Do you have a video out for them?

[@justwondering3048]

I can smell them through my phone 😃❤️👍 how I wish I had a grandma like you, mom, auntie, sister, daughter, or friend.. your family is blessed to have someone like you in their life.. you cook with love ❤️

[@rachelcookswithlove]

Yes, thank you so much. ❤

[@yvonnegeorge9034]

I've always wanted to try these but was reluctant to Fry , baking gets my vote! Rachel, in my opinion you have the best friendly presence and quality, feel as though you are my next door neighbor 😃 Now you are my first Go to for recipes. 💕

[@AlIorio-u1m]

You have a charming demeanor and a very calming presence. You make everything so simple, the way it should be. Looking forward to seeing more of your great videos.

[@rachelcookswithlove]

Thank you so much for your sweet comment my friend. ❤️

[@deliaapsey9982]

Hello Rachel!! my hubby and myself love to watch your super video's !!!!! You're a master Chef, thank you for sharing!!

[@maggiem.2919]

Miss Rachel I love your channel. You explain the whys behind what you do. That is so helpful. Every recipe I've tried of yours has always been a big hit ❤!

[@Tdj1414]

You’re so patient with your process. It’s relaxing to watch you work your magic. Some cooks or chefs, go to fast and they don’t have that affect that you do. 🙂

[@teresaratliff8537]

U r such a joy to watch its therapy for me ur voice is soothing and to watch you is so nice you lay ur bowls down gently that has ur ingredients in them not with a loud bang just a soft sit down

[@kanddshomestead2839]

I love anything with apples. Will have to try some. I also love your videos! You give me inspiration for new things I've never tried.

[@stef1lee]

Oh my goodness! I'm home alone until Sunday and I think instead of quilting I wanna make the picadillo, tortillas and empanadas and then put on Singing in the Rain or Hello Dolly and veg out. ❤️

[@luperealivasquez1665]

Recuerdos de mi abuelita and her ohhh so flavorful cooking and baking ❤

[@denise-rw9yf]

Rachel, I love your videos I can not wait to try these on my family thank you so much.

[@virginiabarrientos165]

Hi Rachel and Ron,i hope your doing well.thank for the apple pie empanadas, they look so tasty. do you also do pecan empanadas? thank you for showing your recipes, your a great cook and baker,and very kind. God bless you both.

[@Nana-zm7tm]

My husband loves apple empanadas. Thank you, you are like my favored cook baker and all of the above I don't know what I would do without all your fabulous recipes.

[@nicoleaseltine8816]

Love watching you, and trying your recipes. Thank you for being so easy to follow.

[@MMSugranyes]

Wow I ADORED IT. I love cinnamon a lot. I’m gonna make them just like you did and pour a lil bit of cinnamon on top. I can even smell it!😊

[@sherriruiz6520]

These apple empanadas are so delicious. I made some but they didnt last long, my family ate them up. So did I....I will have to make some more...So yummy...Thanks Rachel

[@rachelcookswithlove]

Your welcome. ❤

[@suestutzle2779]

Yum. They look so good. When I was a girl, back in the 1950s, my grandmother used to make apple turnovers with caramel sauce. Your recipe isn't really anything like them and yet it made me think of my Nanna. I must make some of your Apple Empanadas.

[@rachelcookswithlove]

❤

[@biby1125]

Oh my God!!! Those hand pies look delicious!!

[@juliadeluna4343]

I love foods that you make and how you explain your moms recipes. thank you

[@priscillagarza5885]

Ms Rachel you're an excellent cook and teacher! I've learned so much from you! Thank you so much, I love your channel! ❤

[@merlenerippon1077]

They look delicious. I love the way you go step by step yet not drawn out.

[@suebrower2518]

They look absolutely delicious. Thanks for sharing.

[@deliaforet8997]

I never thought of using a lid from a pot. Thanks Rachel. Love all your videos

[@roseperry7429]

Easy to make and delicious. Keep up the good work because every thing you make is delicious. Thank you Rachel - God Bless You ❤

[@christinevigil8627]

I love watching her because she to-the-point has everything ready her kitchen doesn't look disgusting like most of the ones I look at she gets to the point and she's a very very excellent cook I can say she's practically Martha Stewart Anna Rachael Ray excellent cook excellent and so clean

[@mariaelenasantiago3313]

As your cooking, I'm tasting it on my brain. LOL. I love everything you cook. And thank you for not repeating yourself over and over. I do appreciate your calm explanations.

[@elsamckee7223]

I'm trying to loose weight but somehow listening to you gives me so much comfort! Thank you! You are the best!❤

[@rachelcookswithlove]

Thank you for the sweet comment 😊❤️

[@judyellen4412]

I like how you explain things so clearly.

[@rachelcookswithlove]

❤

[@lillietzuanos4108]

Just found your site, O My Gosh I think I'm going to love these recipes. You have just the sweetest personality.

[@francovu]

She reminds me of my Tia's in Texas......Southern Texas to be exact. The Valley! Sebastian, Harlingen and Brownsville to name a few!

[@rachelcookswithlove]

👍❤

[@lindabennett6205]

All your food looks so delicious. I love watching your videos and you make everything thing look so easy

[@kiranlanfranchi2539]

I love the simplicity of this recipe. Thank you for showing us step by step as you cook. I will definitely try this.

[@sherrygardensallaround6486]

Rachel, wonderful recipe. Although it's not just your fantastic recipes that bring us back time and again to your channel, but your sweet voice, explanations, and the awesome aprons you wear. Love your channel. Thank you for sharing. Sherry 🥰🙏💞

[@cherinelson8084]

I agree with others that your the best teacher , I used your recipes and they all turn out great.

[@WandaBarrett-yy1xm]

Ive learned so much from you! What a great gift you are to your family with all the wonderful food you prepare! I'm hooked on your channel! Thank you so much!

[@martinapelayo3034]

I just finished watching your Pork Tamal tutorial & I so love that you added the water test. I grew up helping & that was my fav part, lol. Bless you for the detail & you're so right. This tutorial will help many create their own "sabor/flavour", with always remembering it was your tutorial. Bless you!

[@mariasartzis-pellicier1723]

I made these today. But I fried a few, and I baked a few, just so I can see if there was a difference. The taste was the same. Absolutely yummy.

[@judysadowsky2186]

Rachel, I get very hungry when I look at your show. I love you show and will be making those pies. Thanks

[@davidbundy1769]

The pie crust looks amazing so easy to work with, I'm going to try it today.

[@tanabeverly1306]

You are so enjoyable to watch and listen to and your recipes look amazing! Thanks for sharing!

[@beverlyvierra1157]

I love to watch you cook, Thanks for sharing all your recipes!

[@rickrivera2734]

Hi Rachel. My grandsons and I made your empinadas except we didn't have good apples but have several very delicious peache trees. We used your recipe to cook the peaches and added finely diced jalapenos and some tapioca. They came out very good. We made them a bit bigger using a pot lid. I'm not sure jalapenos would be good with apples. The fruit stands near my home sell jalapeno jams and jellies. Thank you for sharing.

[@rachelcookswithlove]

Yum!!❤

[@lollyv5806]

Mr. Rick, love your comments to Rachel and Ron and taking Rachel's recipes to make memories with your grandsons. They are very lucky to have you. God Bless

[@maryellennunez5529]

Oh yes please, a favorite. My son buys the Dolly Madison apple pies. But I'm going to do this recipe. I could smell the vanilla n cinnamon and nutmeg. 👍🏼 Thank you God Bless

[@marydziengel1765]

I love watching all the cooking you do really good recipes some remind me of my moms I’ve tried your recipes and they’re delicious my husband loves them thank you

[@Pleebixx]

Your videos teach me in a way that I always retain what You’ve taught me. Thank you

[@mcavolt]

I made your empanadas a few weeks ago and they came out delicious. My husband loved them. I would like to make them again but its been too hot and I don't have a/c.

[@mariegarcia2856]

I just found this channel. This lady reminds me of a friend. She loves to cook. All of these recipes look so amazing. The

[@belindadunne4312]

These would be so good with tea in the morning .... or basically anytime of day. 👍🏼❤️

[@ragelresto4652]

I love to see you cook. You put so much love in what ever you do. God bless you

[@susanstrange3436]

I can't wait to make these apple empanadas and maybe some peach. Thanks Rachel !! 🙂

[@mariasartzis-pellicier1723]

Peach is a great idea too!

[@corrinereyna61]

The original empanadas are my favorite!!! Pumpkin 🎃 vote the best and ND most delicious!!! Thanks 😊 Ican eat them all even the pineapple is so 👍. 👌 Thanks Rachel!!!

[@edavis6146]

Oh my these look so delicious that I have to make them...once I get your pie crust recipe! Thank you so much ❤

[@susieboothby3487]

You are delightful to watch. Thank you for sharing recipes that are special to you!

[@charlottereed8060]

When I make this I will use dark brown sugar because it has more flavor. I never ever use light brown (or beige) sugar. Looks really good!!! Thank You Rachel!!

[@esperansadelorey871]

Great cook, and down to earth wonderful lady, God bless you

[@rachelcookswithlove]

❤

[@artrichards1764]

Thank you! From Germany, I'm from Texas and your videos help me have that real flavor I miss. I went home for Thxgiving and had a cookoff with my sibling. I dont know who won, but these empanadas were all gone!

[@nicolebellefleur5853]

I made these today. First, it was best pie crust I have ever made and the pies were really great. So happy with the result. Thanks for the great instructions!

[@sandrawhitely5493]

Those are great empanadas I will make those with my granddaughter the next time I see her she loves apples you make it look so easy

[@antoniobarreto3960]

Looks yummy 🤤 I'll have to try this! Thanks for sharing

[@tammy2813]

Was looking at some of your older videos and found this one. Can't wait to try these little apple hand pies. Look delicious!! Thanks for sharing!

[@elliebrowder4746]

Hi I found you and now I watch you everyday . I am cooking a lot of your delicious dishes

[@lindacrawford4324]

Years ago, when I visited Austin, TX, Went to a fancy Chefs new Restaurant. Dessert was a small hot Apple Tart with tiny cubed apples & jalapenos, served with vanilla ice cream. WOW! What a great flavor, not overloaded with jalapeños, just enough to bring out flavor of cinnamon & spices, with being too hot on the mouth!!!

[@rachelcookswithlove]

Yummy!!!❤👍

[@marilynnjefferson8525]

Love your teaching style and I’ll be trying some of your recipes soon. They all look and sound scrumptious! I just discovered your channel. Thank you.

[@imaculadacamara7514]

Hi Rachel you make wonderful recipes thank you to show all of them remember all days

[@dianac2596]

I made these today. They are delicious. Big hit with my family. ❤

[@cristinanue5362]

Que bien cocinas Rachel, gracias por el video Dios te bendiga, yo soy del Peru, sudamerica pero vivo en Texas.

[@rachelcookswithlove]

Gracias amiga, bendiciones a ti en hermoso Peru.❤👍

[@Cindy-re1cc]

Hi Rachel, I can't wait to make your apple empanadas. Just waiting on your pie crust tutorial. I really enjoy your videos, you explain all the details on why its important, like making the slits in the pies.Thank You, you are appreciate .

[@hortensiaguerrero6377]

Hi Rachael ,i can’t wait for the pie crust tutorial just Can’t wait any longer my mouth waters every time I watch your shows your Awesome Molly

[@gloriapersaud8991]

Thank you I enjoy listening to you I learned a lot from listening to your cooking skills God blessings thank you my dear

[@susanberdan1626]

Yes your voice is easy on the ears. Thanks for sharing.

[@angelamurray1085]

Oh my goodness those look like they would just melt in your mouth!!! I Love your videos!!! You go step by step and you cook such amazing food 😋 thank you so much for sharing your videos!!! 💖💯

[@richardvtagle]

I could totally eat a dozen of these beauties...lol! Thank you for this video as it totally reminds me of the empanadas my mama used to make. She made pumpkin, peach and apple and the apple were always my favorites. Going to definitely have to try making a batch of these as I'm sure Johnny will be over the moon with them. And what's so wonderful, this is the perfect recipe for apple season right now. Sure do hope that you my dear amiga and your Ron will just have an awesome blossom week full of love, blessings and really delicious eats which you've got covered beautifully.

[@rachelcookswithlove]

Thank you my friend, they are my Ron's favorite, I'll be making my favorite soon, my mom made them when we were growing up too, I love this time of year for all the baking and cooking, enjoy every day with your Johnny, and please take care.❤

[@deborahsalazar3252]

@@rachelcookswithlove Did you renovate your kitchen? Thank you for your patience and great lessons 👍🏼💖

[@francescamacho4863]

Oh man they look so delicious, thank You 🙏 for your videos, they are so easy, the way you explain your recipes, especially how to make the fillings.👍💕

[@lorettadeville7243]

Hi Rachel.. I love listening to your food channel practically every day! You are such a wonderful person and thank you so much for showing us some great recipes that you shared with us! God Bless you and your Ron ❤️❤️❤️

[@EmmaCapps-iu2pm]

You gave such clear instructions and I've wanted this recipe for a long time.Thank you.Youre lovely.