Rotisserie Ribs on the Weber Kettle

[@71Stroker502]

Okay so I had to comment on this....After watching your video a few weeks ago I ordered the rib basket. I already own the Weber Kettle with the rotisserie so it made sense. For perspective I've been a back yard smoker for many years and I have, or have had, every kind of smoker imageable and yet I've not tried this. Let me tell ya, those are the best dang Ribs I've made in a while! I thought I made some excellent ribs but these are amazing. You're dead on with the SPG blend too, and light is the key. You don't need all that junk on the meat! I ran mine at 350* for about 2.25 hrs. w/ some Hickory and Apple chunks. No Sauce. Best Ribs ever! Well done Sir.

[@BuQeyeBBQ]

Thanks so much for watching and commenting. I have been thinking about doing another version of these of late.

[@jerrykeohane7321]

Where to buy this rotisserie basket

[@jerrykeohane7321]

😂

[@juantrejo2277]

Doing these babies today! Just season them waiting for later in the day to put them on

[@BuQeyeBBQ]

Love it!

[@Trumpetmaster77]

These look really good bud! I like that rib rack! Great cook!

[@BuQeyeBBQ]

Hey, thanks for watching! I had not seen your channel before, I will subscribe!

[@Trumpetmaster77]

@@BuQeyeBBQ thank you!

[@mnbsay9548]

I to purchased the rib cage and it just arrived today. I’m planning to use it this weekend and I’ll let you know. Good video thanks 😊

[@BuQeyeBBQ]

@@mnbsay9548 it is a pretty fun cook

[@robertdoucette267]

where did you buy the rib cage?

[@mnbsay9548]

@@robertdoucette267 hello, Robert I rotisserie rack is for Napoleon Grills, I got mine from Crawford Outdoors, the box says Hays KS. I looked it up just a few minutes ago and it’s showing them in stock. I used mine on our Webber 22 with the rotisserie motor and spit, didn’t even have to use the counter weight. I’m really happy with this rib rack, you will have to trim the ribs to size. Again I think you’re going to be surprised how well this rack works. One negative, it’s sturdy but like everything nowadays it’s probably going to need to be replaced in five years or so. Good Luck 👍

[@mnbsay9548]

@@BuQeyeBBQ The rack worked out fine. Thank you again for the video.

[@426superbee4]

He hee don't this? Just takes the cake 👍👍

[@bill.Latham]

Great video good looking ribs where can I find that rotisserie basket for ribs? Thank You

[@BuQeyeBBQ]

looks like the one I used is out of stock: www.amazon.com/gp/product/B0046XSI1U/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1 there are other options though that are the same principle.

[@johnmccaffery5186]

I really like your method here, including the basket. You don’t put a specific link to the basket can you please tell me what brand it was? Yes sir-GO BUCKEYE’S!

[@BuQeyeBBQ]

@@johnmccaffery5186 it is Napoleon. for whatever reason it doesn’t let me link directly to it. I really like it. going to have to do those again!

[@jamieasbury922]

I clicked on the links for the rotisserie ring. But, I do not see the cage for holding the ribs. Do you have a link for that?

[@BuQeyeBBQ]

Try searching for Napoleon 64005

[@BuQeyeBBQ]

It won't let me create an affiliate link for some reason.

[@Iverness-l8h]

How was the smoke ring?

[@BuQeyeBBQ]

@@Iverness-l8h great question…I don’t really recall but I don’t think there was much of a smoke ring.

[@priscillamyers2124]

what do you call the basket and where can i find one

[@BuQeyeBBQ]

mine is a Napoleon. I got it from Amazon, but they don't seem to carry it anymore. Here is something similar and there are some other options too. This will get you started. Good luck and thanks for watching! amzn.to/4ecDRIU

[@W.Vanderbilt]

Great job ! You really nailed these. I love Killer Hoggs products. Next time, do only salt and pepper. You will be amazed. Thanks for the video

[@BuQeyeBBQ]

Will do. Thanks for watching!

[@russellridge8623]

Salt & pepper are so boring. Folks here in Central Texas did that for yrs. Now they’re spreading out. If you’re doing salt / pepper watch Mojo BBQ video. Get bottle of Wickers. Melt Kerry herb butter in and baste. Super easy. Really wakes up boring salt and pepper.

[@426superbee4]

Don't for get Walmart has "WHOLE Rotisserie Chicken" 🍗 for under 5 bucks. I eat on this all the time. Nice for a road trip, a fishing trip, or a picnic YUM > Don't buy 1 buy 2 take them home debone them and freeze them for some > NICE FAST FOODS 👌👌 Thank you Walmart for making my life MORE BETTER 🌈🌈

[@DOLFINOWOLF]

As my Cousin & Brother Tim Allen would say..... " Ahhh, Uhhh, Ehhhhh Ehhhhh, Arggggg, Ugggg, Uggg, Ooooo"... That There little Rotisserie is a GEM BuQeyeBBQ !!! It's a very modern Set-It-&-Forget-It by Ron Popeil.... I'm getting it... Better than straight up bbq and aLot safer ref food burn👍🪖🙏👍👍👍

[@BuQeyeBBQ]

Thank you sir. Very much.

[@DOLFINOWOLF]

p.s. - I speak Puppy and the little guy barking in the back ground is saying...... " Please Ohhhhhhh Please for the love of God and all that is Canine & Holy... Give me a Taste... Just a Taste... I'm going CraCra and my PavLov Thingy is Causing Me To Drown On My SALIVA PLEASE GIVE Me some buddy friend amigo"... 🤔🤔🤔🪖🪖🪖✨✨Yeapers that little guy is having a Hell of a Time with your NAPOLEON ROTISssss👍😂✌️ out....

[@BuQeyeBBQ]

Probably accurate...lol