Mennonite Hamburger Bun Recipe

[@Jane-zv5pu]

Ruth, You are like visiting with a sweet friend. We are blessed by you showing us your yard and animals and home, as if we are right there with you, and a guest. So lovely! God bless you and yours❤

[@ldg2655]

I agree! Ruth very strongly favors a dear friend of mine who has passed on. I don’t know if that is why I feel such a kinship with her or not, but Ruth, herself, is very personable and engaging, and DOES make you feel like you are there hanging out as she goes through her day.

[@Jane-zv5pu]

@ldg2655 LOL Leslie, I found her so endearing that I forgot to Thank her for the great hamburger recipe! I felt like I was visiting with a friend. Sorry your dear friend has passed. They leave such empty places in our hearts that no one else can fill. Best wishes ❤️ Jane

[@ldg2655]

@@Jane-zv5pu. I save a lot of her recipes as well. The bun recipe is now in my photo gallery, awaiting transcription. I will also be trying that flour tip in my burgers, too. I already add an egg.

[@Jane-zv5pu]

@ldg2655 I can't seem to get the recipe links from her site. I write them out on paper and stick them in my cookbook. She does a wonderful job of going 🐌 so I can write them. So happy I found her!

[@lynnek4226]

You’ve said exactly what I was thinking. Ruth’s videos are like visiting with a dear friend. She is such a treasure!

[@kellylacroix8145]

You better teach your boys to cook because they may never find a wife that can cook as great as you lol 😂

[@pamelaulrich8615]

I taught my boys to cook and glad I did because one got married in his 30's and has actually taught his wife to cook and my other son is not married

[@islandgrl7346]

When my son was old enough I bought him a child’s recipe book and he cooked one dinner every week for us. Now he’s a grown man and is an excellent cook and gardener.

[@ashtorfarm8866]

Love this 😂💕

[@rayandkrisable]

😊

[@marjoriebouwens6000]

I was thinking the same thing. How many women are going to have fresh, warm hamburger buns for their burgers? I hope they find women that will. It would be great!

[@connierankin6015]

I will be 83 years old this year and have been homemaking for probably 65 Of those years. Have learned so much from watching your videos thank you for sharing your life. Can't wait to try the hamburger bun recipe you showed in this video.

[@RandyKrause-zd3ns]

Get a lot from your videos I am 64 n watch my grandchildren while mom n dad works I am a widower so I help out my youngest daughter so kids don’t have to be taken care of by a stranger,Plus I do all the housework yard work laundry n cooking for them n you receipts help a lot to make fresh healthy food for them. Plus I am a retired Chef n my daughter is also a chef at universal in Florida n runs 3 of thier restaurants. So we do a lot of cooking. It’s nice to see you caring for your family with so much love.❤️ Sending love from Florida!

[@nevaboone]

I made your recipe for the hamburger buns tonight, and even shaped some into hot dog buns! They were so easy and quick to mix up and absolutely the softest, lightest buns I have ever made. My husband said, "You never have to buy buns at the grocery again!" We used them with grilled brats and sauteed onions and peppers. They really made the meal over the top! Thank you for sharing.

[@Ruthannzimm]

So glad!

[@thatburrisclan7666]

SAME!!!

[@bonneymoseley1159]

You make things with such ease! I guess I just need to stop telling myself it's a hassle lol. Sure enjoy your channel. Thank you for sharing. Your deck is going to be awesome for you!

[@Anonymous-km5pj]

@@Ruthannzimm 5 min later and my mouth is still salivating... 🤣🤣🤣 I made ww sourdough buns and they sucked tbh, excited to try ur recipe, thank you, new sub and yes, God IS good ! Living under increasing tyranny/threats many many of us now dream of going to live w the Amish, etc., its a running joke in our chatrooms, lol Man, that intro horse looked tres happy pulling that buggy, js God bless y'all, love from a neighbour to the north ❤

[@carolschedler3832]

@@bonneymoseley1159If you make them three or four times, they will become less intimidating. It really is simple once you learn how to control the mess. Even learning how to touch the dough is an art. I promise you that it will become therapeutic. It is a meditative activity once you don't have to think about every step. Enjoy!

[@sandraschick1916]

I made your hamburger buns yesterday reducing the amounts to small enough so I could make them in my breadmaker's dough setting. THESE ARE FABULOUS❣️ I shared with my next door neighbor, who shared with her best friend and now your recipe (the smaller amount version) is very popular in my senior apartments complex. I've given out your YT name too. I can't thank you enough!! The smaller recipe made 2 hamburger buns, 2 hot dog buns, and 2 fried breads or scones. Just enough for a 1 person household!! ❤💃🥰😁

[@TEMSystems-h6o]

I was looking for a hamburger bun recipe. I can't wait to try it. Thank you so much! 💓

[@lzh3131]

What was your reduction amount? I too, live alone, and thought maybe cut down to 1/2?🤔

[@franceslh9648]

you are so thoughtful to include us who don't have a mixer & have to use our hands. 🥰🥰🤗

[@Ruthannzimm]

You are so welcome!

[@marcycampbell4118]

Ruth Ann, I do enjoy watching your everyday life, but even more I enjoy your positivity and self-discipline. My home has become a neater, more welcoming place since I have been encouraged and challenged by your videos. Thank you.

[@Ruthannzimm]

Thanks for sharing!!

[@rebeccamerry]

I agree! She’s my morning motivational speaker 😂

[@jenniferpepler5843]

Great video, thank you! You mentioning that you "do it the way your mom did" reminded me of a funny story I think you will appreciate. So for years, my best friend always cut the ends off her roasts prior to putting them in a roaster. It wasn't until many many years later that one day her mom was over and seen her doing this and asked why she cuts the ends off. Her reply was "that is what you did, so I just always do it that way too". Her mom was dumbfounded, she said to her daughter "You do this because I did?" Her daughter said "Yes, I do many things the way you taught me, but have to be honest, I don't understand why you cut the ends off your roasts." Mom said, "I typically don't, I am guessing the reason I did it the day you were watching was because the roast was too big for the roaster, so I cut the ends off so it would fit in the roaster."🤣😂 So for all these years my friend cut the ends off her roasts just "because that's how mom did it"! We often don't ask why we do things the way we do, we simply trust "mother knows best" and continue the tradition. It is my favorite story my gf told me of her family. We were horseback riding at the time & I almost fell off my horse I was laughing so hard!

[@kenisonh]

You are an extremely educated individual. Schooling/education comes in all forms. Thank you for all the educational skills you give to your viewers.

[@janicetaylor4781]

Ruthann may never see this, but I wish she knew how much I've learned from her! I wanna be like her when I grow up, but I'm over 70 already!!

[@bethford2334]

Good morning! At age 68 I too have returned to school as a school bus driver. I really enjoy the driving and the children, so I don't mind seeing school beginning again. So many helpful tips throughout your video makes it easy to follow your recipes successfully. For instance, taking care to go slowly adding the flour and adding it in small increments with good kneading tips. Thanks so much! I always look forward to your videos and seeing your beautiful family. Have a great day!

[@carriecreates1207]

Thank you for showing all of us, that don't have a fancy bread hook, how to make buns. Very sweet and informative!

[@mamasquatch]

As a bread maker this video brought me peace. You made it so calmly. You have a beautiful family❤ Thank you for sharing your recipe!

[@trishamanning7080]

Looking forward to trying this recipe! Quick tip for faster patties is to Pat or roll it out and use the same jar ring to cut your patties. I do with my big family and it’s super fast, easy, and perfectly round and all the same thickness.

[@sandymarshman]

Thank you for all your videos.God bless you and your wonderful family

[@patriotmama]

That new outdoor space will be wonderful. Can't wait to see it finished.

[@debraflowers5905]

Thank you for this video. I have been wanting to try to make hamburger buns and it looks not difficult at all. Ruth I enjoy watching your videos for several reasons. First of all they are calm. After the craziness out in the world this calm is pleasing. Secondly, I have been learning so much about cooking. I have made bread on and off during my 66 years and I have never felt like I was doing well. Thank you for your calm voice and easy instructions to help me through. Thirdly, I have appreciated your canning knowledge. My garden is in great abundance this year and I am enjoying processing my food. Fourth, I like watching your videos because your family shows love to each other. I stopped watching tv at least a year ago because the violence was overwhelming. Thank you! Your addition onto your home will be such a help for you and your family and I will definitely be watching what you create out there. Have the best day. God's blessings to each of you.

[@rosiematlock4214]

Thank you for your hard work and helping us! Happy for your home as you add on! May the Lord bless you greatly!

[@shellytucker3542]

I agree with everything you have said. Thanks for sharing your life with us.

[@bonitastinson9479]

I loved watching you make those buns and burgers you are amazing

[@HappyNanny10]

You make it look so easy ! Thanks, thinking May jump in and try some of your great ideas/ways!!

[@andreamorrison8419]

Good morning Ruth Ann and everyone else. I❤ when you make cheese and all the things. You explain it so well and makes it easier to make the food.

[@jeanhecker4533]

I don’t think I’ve ever seen a prettier hamburger. To pretty to eat. I appreciate how you gather up the bits of dough and don’t waste a bit of goodness. 🤗. What makes the cheese Gouda instead of Mozzarella, for instance. 🤗

[@Ruthannzimm]

Gouda is an aged cheese, mozzarella is not

[@cet6237]

Tyvm for this video. I've Watched several about hamburger buns but yours is by far the best and simplest.

[@Strattiffy]

We appreciate you too, Ruth Ann. We enjoy watching because we can see how filled with goodwill you are. I know that the youtube algorithm is hard to predict - it didn't recommend your channel til recently even tho I've been watching homesteading videos since 2020. So I mention you in the comments of other channels, so that people with similar taste will be able to find you!

[@noelletardieu4757]

X

[@sandijammes7761]

What a great video! You make it seem so doable for everyone to try! My mother in law used to make the best buns. I miss her and her breads. Thanks for all you do putting these videos out for all of us. You are so appreciated! God bless you and your family.🙏 Have a safe Labor Day holiday weekend!

[@Ruthannzimm]

You are so welcome!

[@melissaciswhoibe9183]

​@@RuthannzimmThank you so much for the bun recipe! When I was in school, many decades ago, we had the best school food. Everything was homemade. I have been wanting a homemade bun recipe forever. I can't wait to try it!

[@patsyhelms1102]

Hi You are a very teacher.You make the instruction easy to understand. Love the bread recipes.Want to get a starter made. Love home made bread. Have and use a bread machine all the time but the bread isn’t the same as oven baked. The buns were awesome. Hamburgers looked great. Please tell me how many children you have and are they all biological ?what is the age range ? Thank you. Love your videos.

[@sandratorday3196]

I love watching your show. God has blessed you with a real man who is a protector, provider, and great father. God has blessed you with being a great example to all mothers. You are a gift to us. Thank you. Your children are beautiful. Please keep my family and I in your prayers. God bless.

[@SueHamrick]

I just love watching and listening to you. Thank you for being here!!

[@lisamarks8070]

I love you! Your life is my dream life. Thank you for your videos! I made your salsa and it is delicious! I can not wait to make the hamburger buns and all of the other wonderful things you make! Your family is beautiful and your land and gardens are gorgeous. I have always loved anything Amish. Have a wonderful weekend.

[@bettietuck8770]

Thank you so much for giving the best instructions for preparing recipes.....you are so detailed. I love the project you both have begun and your family will love it. Have an awesome fall....

[@Billsmafia17_17]

Love your videos. I'm 69 years old and I learn so much!! God BLESS you and your FAMILY.

[@karensheart]

You are so wonderfully sweet and a wonderful teacher! I have always wanted to make cheese but like with other thing it’s intimidating. However, I enjoy cooking and always challenge myself! It makes it fun! Thank you for all you do to share! I enjoy you and your family so much! God bless and keep all of you! Shalom! ❤

[@urbanhomesteadingchannel1813]

Oh my goodness!!!!! I just made these buns I'll never by buns again 💚😋💚

[@emilyblaisdell2073]

Your videos are so encouraging and refreshing to view! Thank you for being such a blessing.

[@Kathleen-d7g]

I enjoy your realness; as a farm wife myself, there is always work to do! I think it’s funny how folks can always seem to find fault in others, yet have a hard time seeing themselves ( referring to the Saran Wrap comments in another video) I’m glad you’re teaching your kids about the Lord. Thank you so much for being you.

[@barbholm5533]

Best Hamburger Bun I have ever tasted... This recipe is definitely a keeper..

[@deewinston5651]

Thank you so much for sharing. I am 74 and have never made hamburger buns. I appreciate you sharing. May God bless you and your family.❤️✝️🙏🇺🇸

[@diannemiller4754]

Good morning Ruth. I often use coffee as my liquid in my dough, especially when I use wheat flour. It just gives it a rich brown color. I often share them with neighbors and family 😊

[@Ruthannzimm]

Great tip!

[@Paula-po9kx]

Thank you Ruth Ann. You are the hardest working woman I’ve ever seen, God Bless you and your family. I love handmade breads I’ve never been very good at making anything that has to do with flour!!

[@janfelshaw8217]

Never say never! You can do it, it just takes practice. And a good teacher like Ruth Ann.

[@Paula-po9kx]

@@janfelshaw8217 your correct, I can practice watching her videos and replaying them, I might just give it another try. The last time I tried making rolls was at thanksgiving, they wouldn’t rise so I had to make a trip to Walmart and get some brown and serve rolls!!! I remember my grandma making the best cobblers now I wish I had paid attention. She rolled the dough put on bottom of pan then fruit and she would use whatever dough she had left and cut strips and put them on top. I’ve seen anyone make cobblers that way anymore.

[@lavondadye8091]

Thank you for sharing your recipe for hamburger buns! I've watched several videos for making them but would have never thought of using a canning ring to cut them out!! What a great idea!! Love your channel and I can always say that I learn something new😊

[@59kuphoff]

Now I know how to get round buns! I would think you could also use the small mouth jar lid for smaller buns for the Littles in the group.

[@katie7748]

I beg of you, please look into what you are actually saying when you refer to children as the L word. Hint: gross "adult" stuff (in. Sessst, childgrape, etc) YES, *REALLY!!*

[@jenniferjuranko1617]

I feel beyond blessed that I found your channel. I have learned so much and truly love how your children have become such an integral part of your homestead. You have a beautiful family and I just wanted to thank you for inviting us all into your home to learn such wonderful homesteading skills.

[@jamiesmith3837]

You rock!! And you're family too!!

[@prissy481]

Thank you for showing us how to make buns. I have hamburgers on the menu, so I'm going to give it a try. I love your videos.

[@FencemastersDrivewayReplSpecia]

...you're awesome... you always make things look so doable. I have grown in confidence in both the kitchen and the homestead, thanks to you!❤

[@5GreenAcres]

As a home baker I have learned that no matter what you do to try and make your buns soft and subtle like the store bought is impossible. The store bought buns have a softener like a yoga mat material in them to make them that consistency. Your method of same day is best. The other thing is to make a less dense dough by adding less flour so you have more of a "wet" dough and let rise.

[@kbee6078]

Ruth, I really enjoy your videos. And I love watching you and your children. They are so industrious and hard working. Thank you for sharing your recipes and know how. At 70 I am learning new skills! Who knew? 😂 I really appreciate you. Thanks from the bottom of my heart! ❤️

[@ireneferrante2313]

Watching your videos is like a visit with an old friend. I always learn something that helps my life. Thank you for all you put into the videos.

[@tonithenightowl1836]

I'm a 70 yr old scratch cook and baker. We've been married 49 yrs. I'm pretty sure that's the reason why. lol I have had men ask me to marry them in front of my husband and their wives. NO one got mad... I wasn't sure whether to be flattered or insulted. The wives were fine with it as long as they could eat here, too. lol On the serious side, there was a time when ppl had to learn these skills to survive. I just happen to enjoy doing it. I didn't have a career, worked part time when I had to but preferred to stay at home and save money by doing things myself. A penny saved is a penny earned, too. Love your channel. :o)

[@1954mill]

I think you’re me lol 😊 or we’re twins.

[@tonithenightowl1836]

@@1954mill Could be, I was born in 1953 so we're sister baby boomers if you were born in '54. lol We grew up with 3 stations on TV and phone numbers were 5 digits. Mc Donalds didn't get here till I was about out of High School. People grew gardens, had fruit trees, jarred their harvest, they made their own cleaning and laundry solutions, washed diapers ( no disposables ) and we didn't even have paper towels till I was a teenager. So when the pandemic hit and ppl were freaked out about toilet paper shortages, I didn't. I knew what to do if push came to shove. I learned these skills from the generation before me and I'm ever so thankful I did. :o)

[@1954mill]

@@tonithenightowl1836same 😊 Glad to know you!

[@tonithenightowl1836]

@@1954mill Back at cha :o)

[@tommyewhitworth4531]

Girl your the best !! you don't play when it comes to making ANYTHING !! glad i found ya

[@crystalshell3253]

I love watching ALL your videos! You are so full of wisdom in so many different ways/subjects or what ever you want to call it. 😂 Although I'm sure at times your children may feel like dragging their feet with chores, etc, they will be so much more knowledgeable of how to take care of themselves and animals, gardening, etc, then most kids these days! Much love from Kentucky and can't wait until next Saturday for another video!

[@grimreaper8328]

A small silicone spatula works great for mixing as the dough doesn't stick to it like it does to a wooden spoon.

[@BrendaJBarNett]

Love the way you teach us your skills❤

[@lisamrb4620]

I’m so excited that your channel came over my feed! I subscribed immediately! All your content brings back such wonderful memories. I grew up in rural Ontario, Canada. My parents were brought up with their Mom’s being Mennonite and their Dad’s being Lutheran, of course, as were we. My siblings and I were so blessed! My maternal Great grandma Mary Ann was adorable and amazing. She lived into her 90’s. She was always in her garden with her prayer cap and blue dress on. She loved blue! Her daughter Irene was precious, as well. We have been exposed to both ways of life and I cherish every memory. I can still remember all of that love, singing and wonderful food! I still carry on this lifestyle, with my family. God is so Good! May The Lord be with you always and keep you in His loving care. Thank you so much, for your content and for the cherished walk down memory lane!

[@MaeisbeforeJune]

Fellow black pepper lover over here! Your burger buns look lovely! I’m going to give this a try. 😊

[@rosieracing8424]

I made buns tonight and used your fantastic idea for a bun cutter, makes the perfect size for burger buns. Love your videos and wonderful tips. May the Lord Bless you and your family.

[@Ruthannzimm]

Thank you!!!

[@janeanfunk9991]

Your hamburger bun recipe was just what I was needing !! I'm just now learning about homemade breads !! Love watching you learning so much !!!

[@melissalambert520]

Thanks!

[@britt-ingerlofstrom8242]

Learning à LOT from you• watching from Sweden.❤

[@tanyaprigmore5437]

You are a wealth of inspiration and information! I love watching your videos even at 70 years old. I would have loved to have the knowledge you have at such a young age! May God continue his blessing upon you and your family!

[@lostnationmaplehomestead]

Looks delicious! Thank you for taking the time to demonstrate so clearly. ❤️😊

[@leannekenyoung]

I made these although I should have looked at the yield for the recipe because when I made them I got ten buns but perhaps I didn’t roll them out as thin as you did and they looked like baseballs the way they puffed up in the rise and during the baking in the oven but I was really glad you gave the temperature of 191F for the internal temp because that’s how I knew they were cooked on the inside. I used bacon fat and butter with Unbleached flour and I add six tablespoons of whole wheat flour and they turned out delicious! I also didn’t have any milk so I used almond milk and it worked fine! Also the other thing I did was cut them in half and with butter in the pan I toasted them and they were delicious hamburger buns! Thank you thank you thank you!! 🥰❤️🙏🏻🇨🇦

[@catladynj]

Excellent cooking instruction video. The out door kitchen is going to be fantastic.😊❤

[@yesmarify]

These are the most soft and fluffy hamburger buns. They were delicious. My forever recipe for hamburger and hot dog buns.

[@lorigreen2192]

We made these Buns for a family dinner tonight and they were a huge hit! Thank you so much

[@bonniebartlow5631]

God bless you and all of your family and we wish good luck and fun times for the little ones at school now😊

[@auntnut2011]

Greetings from the Northern Oregon Coast!I love watching your lovely videos and learning your recipes and techniques. Thank you for sharing your homemaking skills.

[@LindaBurnette-m5d]

I have just started watching you. My mother's side of the family is Mennonite - Northern Indiana. I just want you to know, I have enjoyed watching your videos. I have learned quite a bit from you - especially the bread making. Thank you so much.

[@gardengrowngroceries]

I just made these this morning. So simple! I made two "errors" when I did mine though. First, I rolled out the dough too thin, probably closer to 1/4" or 3/8" instead of the recommended 1/2", and they were a little squatter than what you'd expect a hamburger bun to be. Second, I didn't have a wide mouth jar lid to cut the buns out of the dough so I used a egg form which I thought was about the same size. Seems it was just a bit undersized so the buns came out a little smaller in diameter than expected. Either way, the buns still came out great, taste delicious, and I got some practice in kneading dough. I feel I'm ready to tackle a bread loaf now! :) It was neat seeing the yeast foam indicating it was still active and then watching the bread rise as I waited the 10 minutes. I knew right then these buns were going to come out good as the recipe had to work just like you said. And it did! I ended up slicing my 2 dozen buns in half and then freezing them. I'm not having burgers today, but I just needed to try the recipe! Thank you for an easy to follow-along video. Cheers!

[@szrn1239]

Thank you for passing on this down to earth, no-nonsense life enjoyment .

[@laurielyon1892]

I can almost smell those buns! I didn’t think about cutting them like you do for biscuits. I will try this next time.

[@joycekatende2928]

DEAREST RUTH, I MADE HAMBURGERS USING YOUR RECIPE... AND GOD IS MY WITNESS I HAVE NEVER NEVER HAD BUNS THAT TASTED SOOOOO GOOD. MY ENTIRE FAMILY AGREES... THANK YOU THANK YOU.

[@josierussell3290]

Great recipes. Will be sharing your channel with my neighbours and friends in South Afric ❤️

[@Ruthannzimm]

Awesome! Thank you!

[@1954mill]

I made the hamburger 🍔 buns yesterday! They look like they’re from the store and I love how they’re so fresh and they stick to the roof of your mouth 😋! My husband wasn’t giving his usual compliments tho. I found out he doesn’t like tasting yeast 😮. I love the taste of yeast 😊. Whoever heard of such a thing 🤷‍♀️. I think he should adjust his tastebuds because I definitely want to keep making this recipe🥰

[@debbierothstein8935]

I really enjoy watching your videos! Thank you for the recipe for hamburger buns! I also have been disappointed in store-bought ones!!

[@sandymarshman7607]

Thank you for your videos I enjoy very much.God bless you and your family. Sandy from Canada

[@angeliquehobbs1414]

Thank you for sharing your recipe! I made sourdough for the first time recently, but I need to keep trying. 😏

[@charlenehamm]

I love making bread and this hamburger bun recipe was hands down the easiest and most delicious buns I have ever made.

[@woodchuckmichelle8053]

Thank you for another educational, informational, and entertaining video. The patio area looks like it will be quite lovely when it is completed. Thanks for keeping me company in my kitchen as I work my way through bowls and baskets of garden produce.

[@bethanynelson3959]

You are creating such a beautiful life. It's a joy to watch you. Thank you for sharing your knowledge and your way of living with us.💗

[@dianemaybee5635]

I am always so pleased when I finally sit down for a rest from all my chores to see a new video from you! I have made all our bread ever since COVID but have never had much success with hamburger buns. You make it look so easy. I will try again. :) God is good all the time!

[@Ruthannzimm]

Wonderful!

[@jeanhorvath9567]

After watching all the News channels, it's so refreshing to see your "everyday" life. While i no longer have a vegetable garden, i still can and preserve produce i buy from my Amish friends. They raise and butcher a cow for us each year, but about 90% of the meat is ground into hamburger meat. Our meat is very moist, yet very lean. Its difficult to get burgers to hold up on the grill. Your tip on this was a game changer for me too. Many times, I've ended up adding ground turkey to the mix. However, that's not a meat we have readily available to use. I love seeing the children help and learn from your teaching. One day, your children can say, "this is how my mother taught me". Thank you for sharing your family and experiences with us.

[@thatonegirl1837]

Thank you for this! I just love your recipes and your beautiful family. God bless you

[@pennybankes5304]

I enjoy your videos and sharing your precious memories with your children, you are a good mom and teacher..I love your recipes and permanently added them to my recipe book, ty so much

[@connief5154]

Love all of your recipes and how to videos. Can't wait to see your outdoor space when it is completed. Perhaps a few videos of the build as well.

[@kleineroteHex]

I am just amazed how differently people make their dough. Canning ring dough cutter, perfect!

[@MBroome1028]

Oh Ruth Anne! Guess what!? I made a fresh peach pie today using your recipe! It was a huge hit! Hubs LOVES it! We love fresh fruits and I figured he would enjoy that type of pie! The crust was very easy and I love that it’s a bit sweet. Next time, I’m making strawberry or red raspberry pie! Thank you for the recipe and for the inspiration! God bless!❤️❤️🙏

[@robinhooduk8255]

wow great i dont wanna rag on america but alot of recipes i see from alot american home cooks are using packets of this or that and and pretend its home cooking, but not you, all real ingredients made at home, hope your children and husband know how lucky are. earned a sub from me.

[@silver_threads]

Another encouraging and instructive lesson for this eager student! I have been wanting to try hamburger buns, but just felt they were too much work for the end product. You are such a positive teacher, and those buns look so fluffy and delicious, so I'll be doing them next time we have burgers. Thanks so much for making your recipes easily downloadable and printable. I am starting to have quite a collection of your creations! I actually have a big bowl of your sandwich bread pre-ferment sitting on my counter as I write this. I made it a few weeks ago (I cut the recipe in half as it is just my husband and me most of the time around here). Within the next few days I'll be making your canned salsa, also! Blessings, Marie

[@lrfox49]

Love your hair cut at the end of video. Enjoy your family very much, you have a lot to be proud of, thank you for sharing it with us. The new build is awesome!

[@nicolevance8705]

I am so grateful to you. I don't have family that can bake, and your videos have gotten me through some really hard times. Also learned alot about the natural pectin. Thanks so much

[@lizziemaggiesfinds1171]

I made this recipe last night and they were amazing! Cut the recipe in half since we are a small family. Pretty sure I won't be buying buns again! Thank you for sharing!

[@mairzydotes3548]

I thing burgers need to be on the menu this weekend with those buns. Thanks! That outside space is going to be gorgeous and well used I imagine. Can’t wait to see it finished. Looking forward to your cheesemaking series. I’ve been wanting to try my hand at cheesemaking for some time.

[@mariependley7845]

Love all your videos, i appreciate you sharing your love, time and knowledge with us. Thank you!

[@bettyscott5997]

Love the wholesome lifestyle. I appreciate that you use regular tools in the kitchen, like the jar ring, to accomplish basic tasks. So awesome you have the Christian school close to your residence. The printable links are a bonus! Thank you! Shalome to your home! 🕊

[@pearlyb51]

Your dough looks beautiful! Thank you for teaching so eloquently.

[@alexan6118]

Thank you for the step by step instructions!!! I'm trying to get more into a homesteading life - but all the knowledge is a little overwhelming 🙈 I think I could definitely make these!!!! Thank you! 💜

[@dixsigns1717]

RuthAnne, I am so glad I found your channel. I sure wish you had started sooner, but at least you are here now. Blessings from an old gal in Idaho.

[@sadiegirl8882]

I always look forward to your videos! So entertaining but always educational and I appreciate learning from you. You inspire me to do more in my kitchen. Thank you!

[@sandrawinkles8732]

God is good. Thank you for your time in sharing all you know. I am learning a lot from you. We are starting a homestead we have a garden and 5 chickens. I have been canning a lot from the garden . Ours is about finished in Southeast Tennessee.

[@JoeyLeigh33]

I'm so excited to test this recipe for our dinner tonight. I also love your closing scene, your beautiful land and Inky is soooooo cute! ❤

[@sarabecela2461]

I made these today to use with leftover Thanksgiving turkey (Canadian Thanksgiving) and they turned out beautifully. Baking these not only made my house smell delicious, it also created a wonderful atmosphere. Thank you for all that you do. You are my inspiration.

[@pauladaniels3916]

Looking forward to making these. Thanks for sharing your lifestyle. Love your videos.

[@nicoleanderson4061]

Love your videos!! ❤...I also love seeing your children. So respectful and cute!😊

[@annesmith2574]

Thank you for the delicious hamburger buns recipe. I can’t wait to try them…I love your easygoing teaching style!