My Current Favourites: Coffee, Cocktail, Cooking

I enjoyed things and wanted to share! The first 1,000 people to use this link will get a 1 month free trial of Skillshare: skl.sh/ryandeandexton02221
Instagram: / ryandeandexton
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My Home Kitchen Essentials (affiliate links)
Spatula - amzn.to/3A3im9c (USA: amzn.to/3tAGmOC )
Veggie peeler - amzn.to/3BZRWWh (USA: amzn.to/2XfTjBM )
Rolling pin - amzn.to/3lhmUT6 (USA: amzn.to/3hvZZSW )
Tongs - amzn.to/3k0Fv6A (USA: amzn.to/3hMLXgb )
Squeeze bottle - amzn.to/3k0XklQ (USA: amzn.to/2XkyTra )
Angled measuring cup - amzn.to/38XsX9H (USA: amzn.to/3nuvyQQ )
Deli cups - amzn.to/3A60utq (USA ONLY)
Cambro Containers: amzn.to/3uBEvJF (USA ONLY)

[@jphd21]

Love your low-key personality; it's great to find people on youtube who keep the content simple and being original to themselves and that's something that makes you stand out, also, glad to see that your followers number is increasing, you deserve it, keep it up and the awesome content 😊

[@RyanDeanDexton]

Thank you so much!!

[@TheAsianCalvinC]

4:14 was a good cut I had a little chuckle

[@that1monk]

oh my gosh, i could hang out with ryan's chill vibe all day, yo!

[@Ken-bj9uy]

You are a natural in front of the camera. You appear to be at ease and it puts viewers at ease. An audience really likes a person with your gift. Please continue your videos. I think your popularity will grown. You deserve millions of subs far more than some of those guys with their pranks. Good luck to you.

[@ppfuchs]

The little barrel reminds me of those ones that you would see in cartoons around the mountain dog's neck. LOL!

[@PokhrajRoy.]

The Wordplay was indeed ‘Grape’. 👏🏽

[@PokhrajRoy.]

Recommendation for you: - ‘Watcher’ is a channel that has a new series out on a Pro-Mixologist creating fun drinks. You can thank me later 😂 - ‘SortedFood’ has great content on drinks as well.

[@soutruong9475]

just in case you don't know the oyster sauce brand you're using in the video they also have a vegan oyster sauce line, i find the taste is kinda similar and quite nice 👏👏👏

[@aaronc1561]

RYAN DEAN DEXTON 🔥🔥🔥🔥💯

[@TestTest-zb3dt]

Do a video of how you service Joseph.

[@dav42576]

Loved this! Please keep them coming!

[@PokhrajRoy.]

The final dish is superb!

[@aquaverdea]

I'm in love with that TINY spatula!!

[@danimorales3023]

Yay an upload!! 🙌🏻⭐️

[@jackiebrooks1138]

Great job RYAN love this💯

[@EduardoHenrique-nd1ro]

Another amazing video, Ryan! Thanks for sharing with us! Cheers from Brazil!

[@RyanDeanDexton]

Glad you enjoyed it!

[@rhuckabe]

Terrific video Ryan! Entertaining , creative, and informative. How great is that?! Love you guys!

[@jamesclark7266]

Negroni is my fav. Best of all sitting on a balcony in Rome & drinking Negroni. U must try it.

[@johnmones1450]

Another stellar vlog. Excellent delivery of info whether you were talking about the coffee, making the Negroni or preparing the Korean noodle dish. You are really at ease when you’re on camera. You would make an excellent instructor. All the best to you, Joe and Jasper 👍🙏😎👏👏👏👏

[@xxxhyesungxxx]

You remind me of my cousin who already passed away. Low-key, chill, skinny, and cute.

[@EfronJoseph]

I love watching you , I always feel afterwards.

[@nickblitzz]

the japchae looks delicious!!!

[@PokhrajRoy.]

If you had multiple mini-barrels, would you call that a microbrewery? 😂

[@robmarth2226]

4:59 my anxiety reached its peak watching 1 of the barrel's leg is off the table. Links for the barrel please.. Oh btw, you're noticeably more comfortable being in front of camera now and you've done an extra mile in the editing part. Thanks for the upload!

[@RyanDeanDexton]

Live life on the edge!

[@PokhrajRoy.]

Your liquor cabinet is ✨fabulous✨

[@steveanderson461]

great video Ryan, lv from Toronto, cheers

[@coreyw5981]

Theres a vegetarian mushroom oyster sauce thats really good

[@johnmoon2734]

Wonderful!!! 🌠

[@jamaal4792]

Nice vid. Keep them coming,

[@williamcole1198]

One of best channels.

[@ivanas442]

That's so cool I didn't know you could buy mini oak barrel!

[@James-sh7cn]

Great video. Covering 3 topics in about 10 minutes!! Might you post the recipe for japchae?, or can one wing it as you did? Name of coffee? Thanks! Nice that you are posting more often😀💛

[@kyokotofu5255]

I have vegan oister sauce in Japan. But I didn't know Nikka Coffey Gin. I'll check it on Amazon. Thank you!!!

[@megaguru777]

Put your vermouths, fortified wines in the fridge folks !!

[@scarlettme6017]

Coffee ☕☕☕🙂

[@idchance2699]

Great video. I just found your channel and instantly subscribed.

[@RyanDeanDexton]

Awesome, thank you!

[@gmsaizawl]

yassified ryan 👯‍♂️

[@paulzoo1016]

Someone’s been hanging out with their BF for too long. Got some Joe’isms all up in here😂

[@paulzoo1016]

@@zeballos5757 to be fair, maybe Ryan is rubbing off on Joe. Tell him to stop biting your style Ryan!

[@dgerrell]

Do you have a link of where you got the barrel from?

[@Elleszar]

Ryan, Do white coffee review!

[@oaiphan1097]

Love your videos, any Vietnamese dish comings up ? 😘❤️🥰

[@bobgentry9208]

Love your videos I have question did you learn more in culinary school or working in a restaurant or was it about the same

[@PokhrajRoy.]

0:06 First of all, I enunciate words a lot. Also, February was just me snoozing and lost.

[@deejay7465]

Negronis AND japchae! 🤩😊

[@moontim4620]

Freezing ice blocks in styrofoam would make clearer ice... though not very enviromental friendly Where can i buy the barrel?

[@Julien-ne4pv]

Nice to see the hot and spicy RattAtouille again 😉⏳ Cocktail? I love to experiment a little bit and my favorite cocktail is actually a smoothie 😋🥒🌶️ BisonPowerProteinSmoothie💖

[@harryallen7543]

Do you put milk & or sugar in your coffee ☕️

[@pinguaina]

You are very cool!

[@Jel0XD]

Hi daddzzzy

[@Julien-ne4pv]

Barrel, come on buddy let's get real! take a man size, a Ryan size🌶️

[@thevalkyrijafriendsshow5955]

For me, you can't beat a Black Russian (absolutely NO COLA EVER)

[@neen79]

👌🏾👌🏾👌🏾

[@aarontheabc]

❤👏

[@vanhanana]

hi

[@chapter22dragons]

Is this Canadian accent? You talk like my nephew who's now on Canada...rn 🇨🇦

[@youngus]

I love that you made 중식잡채 ( Chinese-style japchae)-- my favorite! Don't get me wrong, Korean-style japchae is awesome too but got a bit tired of it during New Years lol

[@user-bt8zk7cu9s]

How come its Chinese ? Thats how my mom makes japchae and I am Korean. From ur name, I can tell you are korean too. But why its Chinese? Im just wondering. (혹시 굴소스 때문..?)

[@awkwardatlas5623]

Can anyone make out the name or know the coffee company? I can’t make it out or find it from Google searches. Would love to try it!

[@chapter22dragons]

👀

[@kieranthiara3262]

What is the brand of that coffee and do you know if they ship beans online? I'm in Ontario and would love to check out a women owned coffee roaster and support them, the grape just sounds intriguing as hell

[@RyanDeanDexton]

Talormade! I don't think they sell the Grape one anymore :(

[@harvestmoon_autumnsky]

I'm not sure if I'd enjoy drinking grape flavored coffee.

[@Sabrinums]

Keep your vermouth in the fridge!

[@chrisk5651]

The first "R" in February can be silent or pronounced

[@chrisk5651]

I don't think that most American do pronounce it

[@sk-bt1gg]

how come joe doesn't appear much in your vlogs? I think you guys make a very adorable, cute couple. 😍

[@cheekynandosss581]

I think he focusses more on his food content bc that’s what he does for work :)

[@jamesscreamo25]

By Dolin vermouth. Much better. You will thank me later 😌

[@RyanDeanDexton]

I'll check it out!

[@aveenmagar2100]