Pork chops so delicious my husband begs me to make them every day! Simple recipe

[@ms.c3]

I love your video. No talking and you get right to the point. 😁

[@marygritten8023]

I make something similar to this, but I add some half & half. Makes it so much better. You can also add sauerkraut without the half & half and let it cook down. My aunt was German

[@konamoon]

Well-written and easy to follow instructions. It looks delicious. Thank you.

[@TheEvie202]

Wow! Thanks for the recipe. The cabbage “latkes” are fabulous! They are much tastier than I thought they would be! Greetings from New York City!👍🏼🇵🇷🗽❤️😋

[@LuckyLioness369]

I love everything about this video! Your clean kitchen, your lovely manicure, the way you chop everything, the pleasing music, and the way you cook! I was salivating! Thank you for teaching me how you make the pancakes as well.

[@SchnellerKoch1]

Oh, Carolyne, thank you so so much for your comment! If somebody asks me what good things happened with you today, i will say that one of them is your comment here. Thank you so much for giving positive emotions!

[@merrimelody7510]

Believe it or not- never had cabbage pancakes! I will definitely try this receipe! Oh- the pork chops with the fixings--look divine 😋 too! So glad this came up!

[@jefflord9618]

@@SchnellerKoch1 212

[@esthermarin1577]

@@SchnellerKoch1 espanol

[@wkayt100]

My sister made them today after I watched video and shared with her. Awesome. I will probably make them myself SOON

[@erlindakearns6131]

Very easy to make and never had a cabbage pancake before....interesting addition to the meal. Love your presentation. Thank you.

[@als1023]

Same thoughts, going to try thos pancakes, very interesting idea ! Thanks !!

[@lenakuchuta2874]

Как всегда ,браво!!!!! У меня не всегда наверное подучается так вкусно,как у вас,но я стараюсь

[@MargaretinToscana]

All quite delicious - the cabbage pancakes are new to me but will try tonight. Thanks!

[@wendyhannan2454]

Thank you, what a great recipe, I’m not good at cooking pork chops 🤷‍♀️ now I’ll follow your method I love the look of the cabbage patties as well.✅

[@CG-uk5qc]

Ĺlĺ

[@MiCha-so8ih]

Nobody cares about your husband's whishes ... !

[@MiCha-so8ih]

A Nadie le importan los deseos y gustos de su marido ... !

[@LadybugCa-gr2rx]

@@MiCha-so8ih Ah nosotros no nos inporta TU opinion tampoco

[@stanwooddave9758]

Love the recipe, may I suggest a little apple sauce to go with the pork-chops. Thanks for sharing.

[@SchnellerKoch1]

Good idea, thanks Dave👍☺️

[@Candy-O1776]

Always

[@veecee3669]

Oh. My. Goodness! I want to eat this right now! And the cabbage pancakes...A perfect accompaniment for the pork chops. The music is soothing, the food is delicious.. I've liked and subscribed. Thank you!

[@mikeliles8466]

Watching from LoUiSiAna, USA 🇺🇸 Can't wait to see more and try them.

[@lindakrawiec9815]

Omggg I'm writing my grocery list now. I can' hardly wait to make this dish... Thanks so much .👍❤️

[@blucheer8743]

My grandma was from Alsace she cooked these types of dishes. One of her dishes was like: a chopped up chicken browned, sausage browned, pork shoulder browned, potatoes, sour kraut, white beans, bottle of white wine all thrown in a pot and cooked all day… it was something like that give or take but it was awesome like a single pot dinner before there was such a thing lol she was nicest person always happy, never negative always a kind word. Could of been the cooking with wine 😮😂 love ya grandma

[@hal511bm]

Very nice . Thank you . Your husband is a lucky man and has much to be grateful for . God Bless.

[@pcnlw]

Can't wait to make these! Thank you from USA!

[@blanchdub]

THANK YOU for also providing the written recipe itself! as this helps people decide right away if they'd like to make it, without sitting through a long video! This sounds excellent and I'll definitely try it.

[@jakerirenef7034]

Looks great. I will be making those cabbage pancakes for sure.

[@normanskistreet]

A simple, yet delicious looking meal. Thankyou for posting. I will have a go soon as my last efforts get low. I tend to follow the recipe to the letter initially but being just me that means I have to spread the meal across the week to consume. At 2nd or 3rd attempt I have the confidence to scale and also get to know which meals can be reheated without spoiling somewhat.

[@schoolboy6633]

You must really have to Love to cook IF you do this everyday! We don't do mushrooms & it seems like a lot of onions but it looks tasty!

[@tamaradidenko7267]

Особое спасибо за оладушки с тунцом ви просто чудо,а не деаушка потрясающая труженица вам некогда отдихать да еще и саксафон мой любимий спасибо я желаю вашей семье большого счастья и успехов!!!

[@marythibodeau866]

Looks so good and interesting never have I ever eaten cabbage that way I’m going to try it. Thank you

[@lynnrose7562]

That looks absolutely delicious.

[@notsurewhatscookin8691]

These pork chops looks so amazing and mouthwatering recipe . Great job 👏👏😊

[@susanwong9840]

Thank you for sharing this pork chop recipe 😋 I will definitely be making this it's nice & easy too . I know we are going to love it❣

[@tamaradidenko7267]

Ой а ето просто чудеса и отбивние и оладушки моему восхищению не будет конца спасибо спасибо спасибо...

[@normanblassingame1785]

I'm 61yrs old and this is the first time I've witnessed someone making cabbage pancakes

[@cindylamb2129]

Like potato pancakes

[@giamarie3980]

Looks absolutely gorgeous I will be making for my family😊❤

[@PorkChopJones]

An excellent presentation those chops look fantastic enough when you merely browned them, but when you introduced them into that delectable and amazing mushroom sauce you took this meal to a another level. The chops look both succulent and juicy along with those shredded cabbage pancakes on the side. This is truly a 5 star meal. Very nice!

[@josejesusosa]

Así es. La compartí con mis familiares y amigos. Las chuletas me encantan y estás beben quedar con un 10

[@kokofofo]

حنظال

[@terrelll.howard8660]

I so agree

[@51Allensfarm]

@@kokofofo Ouu

[@51Allensfarm]

@@terrelll.howard8660 o Y I pop po

[@mgreg8134]

My step mother used to make a similar dish but to shorten the time she just used Campbell's Golden Cream of Mushroom soup, I do not like mushrooms but loved it when she made these pork chops. I am sure this recipe is better because it is made from fresh ingredients.

[@sweetrosemary2000]

I refuse to ever use any can soup for any recipe. My chef instructor would say things like that are a lazy way of doing things. Remember when restaurants tried to start a trend of mash potatoes with the skins mashed with them? UGH That's when you know that the restaurant that serves that is not a good eating establishment.

[@MidwestMike100]

@@sweetrosemary2000 And look at the ingredients in the canned soup: a lot of sodium, preservatives and additives. Not a healthy choice. For my preference, she uses much more salt than I will use. But that's just me. On the other note: I cook all my potatoes, all types (russets, reds, golds) and potato recipes with the "skins" (jackets), and I eat the skins. There is a great amount of nutrients in the skins.

[@swenhanson4125]

I agree and French fries with the skins on as well, I refuse to buy them. One place we always used to go to for burgers and fries, changed from really great fries to skin on fries, I told them they suck, they has loss my business.

[@mgreg8134]

@@sweetrosemary2000 Both parents worked full time time jobs and were trying to raise six kids one with epilepsy. Besides trying to keep a 2000 sq foot home clean and laundry done for all of those kids I would hardly call her lazy. Taking a shortcut to try and still put a nutritious meal on the table for her husband and kids is admirable to me. Your chef instructor needs to walk a mile in someone else's shoes. If you have all day to cook instead of just an hour after finishing an 8 hour shift where you had to deal with the public, run errands, do grocery shopping maybe she could have cooked a meal like chef's do.

[@mgreg8134]

@@swenhanson4125 To each his own I love the skins on my potatoes. It is my favorite part of a baked potato, not to mention a lot of the nutritional value of a potato lies in the skin. There is a local burger chain where I live that makes their own fries by simply running them through a cutter and frying them up., best tasting fries I have ever eaten.

[@michaelvarble4392]

You can't get this in a restaurant looks delicious 😋

[@PDXTundra]

Do people still eat at restaurants? That’s disgusting. Do you know how filthy those places are? The kitchens are toilets.

[@marilynmontoyasmith8091]

I’ve done this for years, it’s one of my families favorite dishes

[@AhJodie]

Oh..... that all looks great.... normally I don't cook pork chops because they get dry, but these look juicy and fabulous!

[@WayneGomes-zz6jz]

The temperature on your probe was unreadable

[@rudetruthteller6613]

Butter and olive-oil frying these porkchops never thought of it, looks real good. Thanks for your video.

[@robertplunkett4737]

Very good. Enjoyed watching and will try cooking. Clear instructions and excellent video. Thank you

[@scandinavianheinz5725]

Yum! Those look fantastic!!!❤️‍🔥🥰😍 It reminds me of my Finnish Grandma, who cooked and made me so fat, but it was great!!!

[@heibertrojas5686]

Saludos. Excelente. Receta.👍🏻🏅🏅🏅🏅🏅. Se. ve quedaron Exquisitas. Gracias.por compartir tus conocimientos de el Arte de la cocina. 👍🏻🏅🏅🏅🏅🏅. Éxitos.👍🏻🏅🏅🏅🏅🏅 .Puerto.Rico.

[@SchnellerKoch1]

🙏🏼💖💖🌹❤️☺️🙋

[@openboat42]

Greetings from Winfield, IL near Chicago. Ill try this tomorrow.

[@kathleensalada1944]

I make these once every two weeks . My family loves them !

[@reginacruz2900]

Not every day? Lol

[@joanneseip6985]

Made these last night.. fantastic recipe and tes, husband loved them😊

[@SchnellerKoch1]

❤✨✨🤗💖

[@eddie12454]

Super. I'd leave the parsley and the sour yoghurt out though. 😊

[@sionadamson1842]

Wonderful recipe - simple yet elegant & the cabbage pancakes....genius! ♥️ Thank You So Much ♥️

[@SchnellerKoch1]

Thank you greatly🤗🤗🤗🤗💖

[@docriordan7787]

This will be in the kitchen today, thanks for the handy list and directions!

[@carolyngardner4999]

In the USA we call this smother pork chops. One of the oldest southern dish in the south.

[@criconinvestments7723]

Did you try it? What about the cabbage?

[@docriordan7787]

@@criconinvestments7723 I cooked both and it made the list to cook again. The wife and myself liked it also saved some prepared cabbage and cooked it with leftover chops next night.

[@mixedupjo]

Cabbage pancakes?! Oh, I can hardly wait to make them with my smothered pork chops. Thank you! My German grandmother would be so proud!

[@criconinvestments7723]

Did you try it?

[@trevdobson3212]

I love your videos,thank you for the English translation.I watch from Newcastle upon Tyne in the north east of England.

[@SchnellerKoch1]

Trev, thank you so much☺️💖💖❤️

[@ib2sweet]

One pan, no oven, perfectly cooked, no speaking, looks delicious, great!

[@SteelTreeGone]

It looks so good, I’m going to try and make them , I’m not a very good cook, I never was but I’m still trying ,now I’m 75 years old ( I hate cooking) but I try anyway, you never know it might work ❤😢😅

[@susanwong9840]

Hi 👋 its Susan from USA 🇺🇸 from New Jersey I made your pork chop recipe today❣ it was so yummy 😋 Quick& easy I made the side dish with a sweet potato & asparagus. My family loved it thanks for sharing that recipe 😍

[@SchnellerKoch1]

Hi, Susan! Thank you greatly for sharing your experience with this recipe, sooo glad you and your family liked it! My warmest greetings to you and your loved ones💖😘

[@just1boronut]

Thank you for sharing this recipe. Did the chops, they were brilliant, I'll try the fritters next time.. 👏👏👏

[@SchnellerKoch1]

Thank you so much for the kind words! I'm thrilled that you loved the chops, and I can't wait to hear what you think of the fritters!

[@brt929]

Cabbage latkes? Hmm, sounds interesting. I think I might add some grated apple into the mix.

[@m.e.d.7997]

Cabbage seems really big in recipes right now

[@AlgaeWhisperer]

I made these pork chops last week and were delicious !.. thanks so much for sharing .... tonight i think ill also try the cabbage patties with the chops. cheers

[@SchnellerKoch1]

Thank you very much, Mike💖🙏

[@tonygallo8570]

This looks so incredibly delicious

[@kimtoshio549]

I make the porch chops all the time. But I'm going to try the cabbage pancakes. Looks easy to make

[@luck_top]

Parabéns vc manda muito bem no que faz todas as receitas que vi até agora foram maravilhosas até alimentos que eu nem imaginava comer juntos deu maravilhas obrigado por compartilhar

[@PowertotheHIGHIQPeople]

So ..pork chops in mushroom gravy..ya sounds good!👍🏼

[@yvonnechojnacki2111]

You had me at cabbage pancakes!!! Looks delicious 😋

[@belasgirl6]

She lost me frying cabbage, but still looks good.

[@mariaziegeler9288]

I like this Dish

[@pats.p1594]

@@belasgirl6it’s an interesting way to making hash browns without potatoes hahahah

[@nelidadiaz5169]

Deliciosa receta ! Gracias por compartir ! Saludos desde Argentina ! 😚

[@biggianthead17]

A great touch would be adding heavy cream to the sauce at the very end... much creamier and smooth. And the smallest grating of nutmeg... ever so little.

[@terrytinydancer1052]

I love everything about this dish I’m definitely going to try this

[@SchnellerKoch1]

💖💖🌹😊

[@judycrout5409]

The presentation is great! 👍 But I do prefer seeing a recipe 😋. Can you please send this out. I get you put it really quickly in you're video. I would like to print it out and use it while I'm cooking.

[@creamage.]

this is exactly how my mom makes her porkchops ...porkchops with some potatoes and broccoli on the side is my favorite meal. looks absolutely amazing. 😍

[@susan8471]

I am the pork chops quern, but the cabbage won me over....it's a must make.

[@marianmcoy7816]

The flavor was good but my pork chops were tough. Next time, I’ll finish them off by baking them in the oven until they’re tender.

[@luzgarciaramirez5793]

Me guso mucho tu reseta la preparare para disfrutarla con mi familia

[@emiliocoletta1071]

‼ - ein SPITZEN Rezept - DANKE ‼

[@stacymilligan5761]

That looks super delicious. Wish you could’ve talked us through it. Not complaining though. Good job.

[@SchnellerKoch1]

🙏💟💟💟

[@youmans43101]

I have fallen in love with your channel. Thanks for teaching us.

[@MarcGoudreau]

I just have to try those cabbage pancakes. It sorta looked disgusting making them ( I don't care for cabbage) but I changed my mind real quick after frying. Many thanks for a wonderful recipe :)

[@elenagarcia4189]

Qué delicia!!! Me encantó!! Una pregunta, a cuántos grados debe de estar la carne para saber que está lista??

[@Senna-xi1gr]

Fantastic I will have to make this & also pancakes look amazing 👍🏆

[@kinkle2]

Beautiful and thanks for the quick German lesson! Looks delicious....

[@dashermike3207]

Well I’m glad to know that someone found a way to make these things taste good. No matter how I try to make them have a flavor of their own I can’t!

[@stephensmith60]

My German Grandmother used to cook like that. Yum!!! 👏🏻🥂

[@marianellajeffcoat199]

Everything is alway delicious , fast and simple. I love her recipes.

[@robertstonebreaker8394]

Wow that sure looks delicious I am gonna have to give this a try .

[@CaffeAddict]

The cabbage cakes look pretty good. I shall try to make them. Suggestions: 1- Mis en place to save time. 2- Salt and pepper the chops beforehand and show subtitles 3- Fry the fat sides of the chops first to get the fat for frying the meat.

[@MichaelRau-lk8nh]

Love it, but onions first.

[@Mm6221]

what you're crazy got to have onions that's like saying no salt or seasoning

[@mieczyslawabarbarakabzinsk9062]

Pyszne🥰w Polsce robimy takie placki z kiszonej kapusty 😋z pewnością wykorzystam przepis , pozdrawiam serdecznie

[@servraghgiorsal7382]

Yes. Most Americans don't know toRINSE the3saurkraut tomellow it out. MY mom ( and me-too) brown ribs or chops in a bigroaster in the oven. Then we cover with chopped onions, kraut and poura beer on it. She also added a shot of gin. Thealcohol2cooks off, leaving flavor3. Next3day we make dumplings. Heavenlyeating! Your pork chops look really good. I've got my Sunday dinner here!!

[@patrickstockton2091]

Jak sa mas

[@lloydcooke8543]

Watched the video without sound and I'm going to get whatever I can find in the freezer to get full. Not quite enough time today to go to the store but I've cooked pork chops many ways ove r the years and yours look excellent. Super tender I'm guessing. Thanks!

[@SchnellerKoch1]

Thank you so much, Lloyd! Such an atmosphere, so nice words:) You know, the main thing with the pork chops is not to overcook them. These were very good, hope you'll like them

[@chrismcbee4653]

My husband will love these.

[@barbaraanderson3532]

This food looks incredible! I’m going to try it.

[@joellucas4624]

Just make sure you eat it everyday #!! or cook it everyday please!!!

[@fannydiazreyna4391]

Me encantaron los dos platillos. Gracias 😊

[@John_Wick2024]

What time is dinner... can't wait...love cabbage.

[@zodiaco5526]

Uhmm... It looks interesting indeed. I could try this recipe; why not?! Greetings from Italy.

[@SchnellerKoch1]

Thank you so much! This recipe got many positive reviews, people liked it very much. And I hope you will like it too.

[@immaggiethesenilegoldenret7918]

The chops look GREAT, and I will cook them this way, but would you not consider adding some type of potato to it? When you were shredding the cabbage it made me think about hash browns….looks good! 😋

[@spinningbackspin]

All I can do is second all the wonderful comments. Just delicious. I am curious as to why you don't use kosher salt for seasoning? Seems to be fairly standard today. Thank you for the reciipe.

[@richb4099]

Great food......and the music sounds like Charlie Byrd.........

[@tendogman8222]

A must try….. I already know, the chops are awesome but the cabbage is a new MUST try……… Thanks!

[@THESTGENIS]

Champion, well done!!!

[@dorisahlman6800]

The chops looked delicious and, your presentation was great too. What do you do when the chops are plain tuff. Seems like I’ve gotten tougher meat lately then I have ever gotten in years

[@michaelhudecek2778]

Hello can you please tell me the name and player of your music??!!! It is so nice!!! Please!!! Thank you!!! Your video and recipe looks so good!! 😊😊😊😊. Michael.

[@SchnellerKoch1]

Hello, Michael! It's from Epidemic Sound, 1) Fica Frio Amigo - Redeemin 2) Green Grapes - Ennio Mano 3) Porto Alegre Homebrew - Redeemin

[@melissamclaughlin4383]

Hello 👋🤗, what a lovely meal.thank you so much.have a fantastic day 💐🌺💘🤗💛🤗 💛

[@bobbybowens3401]

Great looking meal love the music!!!!

[@willacunningham7409]

I have tried every trick in the book in trying to get a flavor out of pork chops and never was able too..I am going to try frying in butter next time!

[@danielbeck9191]

This all looks DELICIOUS!!! Thank you for your video!

[@naomilopez7802]

Looks so Good!! Two of my Favorites Pork Chops and Cabbage !!!😊

[@Music-lx1tf]

The pork chops sound great but I'll skip the cabbage Pancakes just have a fresh salad to go with it

[@marnettechase5195]

He'll yeah I'm making this for dinner next week

[@allanboyer2769]

I really have to stop watching these cooking shows late night. Damn, I'm hungry now.

[@SchnellerKoch1]

Agree with you, Allan and my advise to you is start watching half an hour before lunch! Good luck, God bless you!