Smoked Bone-in Prime Rib

[@slj8512]

Sweet Baby Jesus! You did that.💕💕

[@SwineLifeBBQ]

HAHA! Thanks!

[@iliaortho]

It looked so good even sun came out. Mother nature was good that day. Well done Sir.

[@SwineLifeBBQ]

Thanks!

[@raymondray3232]

This is by far The Best, most amazing, superb, incredibly mesmerizing recipe that I have witnessed in my entire life.

[@SwineLifeBBQ]

Haha!! Thanks! Appreciate the support!

[@jjr897]

I'm not a big beef fan. But this had my mouth watering

[@smokingtarheel3003]

What a fantastic prime rib. Man, it doesn't get any better than that. Who needs to go out when you can cook like that at home.

[@SwineLifeBBQ]

Smoking TarHeel that’s right!! Thanks!

[@dalerhine436]

best recipe I've ever cooked. You have to get the Grit and the Grunt rub! People who I've cooked this for are still talking about it a year later!

[@dblood8529]

I can listen to him talk all day. Looks great!

[@SwineLifeBBQ]

Haha! Thanks!

[@adamroda3954]

I've been coming back to this recipe for 3 years now on every Christmas. It's become tradition. Thank you!

[@thomaswoodlief3066]

I have been cooking prime rib for Christmas for years, but you have won me over on changing up the way I normally prepare and cook. Taking your method this year. Awesome video and great looking prime rib! Nicely done!

[@SwineLifeBBQ]

Thanks! Let us know how it turns out!

[@tytytyme33]

That some of the best meat I've ever seen. I've also seen some other kinds too. That was kinda gay.

[@sabyegrp]

Wow, I'm hungry. In addition to ribs and chicken, I've smoked tenderloin, cross ribs and New York strip steaks. After seeing this incredible video, my next adventure will be a bone in prime rib. Nice job.

[@SwineLifeBBQ]

We appreciate it!

[@windsorvilla2434]

That was simply the most most beautiful looking meat I've ever seen. I'm so glad I found this channel I will be watching! Definitely a new fan.

[@SwineLifeBBQ]

Thanks! Appreciate the support!

[@crystalsandketo4948]

After MUCH research and endless KZbin videos on smoking prime rib, I’ve decided to marry your method and Hey Grill Hey’s garlic butter smoked prime rib method this Christmas holiday. I’ve only ever done a tiny 3lb prime rib roast in the oven. I’m going big this year and smoking on my hand-me-down The Good One Open Range with a 10lb beautiful bone in prime rib roast. Thanks for giving me all the motivation and confidence to turn out some PRIME MEAT! Subscribed!

[@SwineLifeBBQ]

Awesome!!! Let us know how it turns out! We appreciate your support!

[@aaronnava9941]

Post some pics when you're done!! Knock it out!!

[@omgdidyoujustpostthat8149]

KERRYGOLD!!!!!!!! The best butter in the world!!!!!

[@SwineLifeBBQ]

Good Stuff!!

[@fnieves01]

That looks great. Good job explaining everything step by step. I’m trying this.

[@SwineLifeBBQ]

Thanks! Let us know how it turns out!

[@dagorilla5177]

Brother!!! That deserves 👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾 ima have to try your recipe! Great job!

[@SwineLifeBBQ]

Thanks!

[@Huegtoad2011]

me want me want me want. God just give me the ribs!!! hats off my man!!!!

[@SwineLifeBBQ]

Thanks!

[@freakboy40]

Damn dude that just looks ridiculously good. Smoked too? Great job....I love what you did with this cut.

[@SwineLifeBBQ]

Thanks!

[@rvchipster]

Absolutely incredible. I've watched many cooking videos and by far this is the first one that has made me want to hire someone out as a caterer. I've gotta give it a try.

[@SwineLifeBBQ]

Appreciate it! Give it a shot and let us know know it turns out!

[@joelynn9479]

This video has been the best prime rib video that I have come across. Looks amazing!! I will be making one for Easter..Great Job 👍

[@SwineLifeBBQ]

Appreciate the support!! Thanks!!

[@ethanworthington6549]

Fellow MS boy here......just tried this for the weekend of the fourth......will be a repeat recipe!

[@SwineLifeBBQ]

Appreciate the support!

[@kellyballaro7846]

How does a video like this get 100+ thumbs down? Excellent video and the presentation could NOT have been any better. Looks delicious, I'm gonna hit up our local butcher shop to see about getting that cut of meat, pretty sure our local Kroger meat deli won't have it.

[@SwineLifeBBQ]

Haha!! Appreciate the support!

[@blaze-uz6or]

Wow really great looking prime rib.

[@SwineLifeBBQ]

Thanks!

[@matthewfranco7644]

This is my favorite cut of beef. Amazing job. Thanks for the upload!!

[@SwineLifeBBQ]

Thanks!

[@greatnakaya]

This video just blessed my soul. That meat may have been the most perfect cooked prime rib I've ever seen, and I live in Arkansas lol. Thank you for taking the time to share this with us. Going to subscribe right now. Keep it coming.

[@SwineLifeBBQ]

Thanks! We appreciate the support!

[@freeindeed5393]

My feelins exactly! What an impressive cook job! Love that “patio pit” too! You inspire me Sir! God bless you and your family this Christmas!

[@howtobbqright]

looking good!

[@SwineLifeBBQ]

HowToBBQRight thanks !

[@owiz9212]

You get 5 stars for this cook, my man. You cooked that prime rib to perfection. I've done grilled/smoked Prime Rib for Christmas many times, and it is a true showstopper!!

[@SwineLifeBBQ]

Thanks! Appreciate your support!

[@jasonwilliams1708]

Wow! That looks incredible!

[@SwineLifeBBQ]

That it was!! Thanks!!!

[@jackwagon4313]

Mine turned out great... I had to cook it medium ( I'm sure that's against the law to do) but there was a lot of lip smacking at Christmas dinner... Thanks for the advice!👍

[@SwineLifeBBQ]

All that matters is that it was good! Great to hear it did

[@stevej6824]

Medium is acceptable on rare occasions. Anything beyond that is treason.

[@redline510]

This makes me want to go by a prime rib and smoke it tonight. nice work.

[@SwineLifeBBQ]

Thanks!

[@Foxtrot1967]

My mouth started watering watching this

[@SwineLifeBBQ]

Haha! That’s a good thing!

[@dynamike5651]

Ok, the beef looks phenomenal!! I’m sure it was delicious. But, I am in LOVE with your kitchen!! Envious to say the least. I’m new to this channel but it’s become another go to. Killer Hogs led me here.

[@SwineLifeBBQ]

Thanks! Definitely appreciate the support!

[@Liverlicker]

I chop rosemary & garlic and add to kosher salt, pepper and olive oil. Wipe that on meat and cook it up. Horseradish, dijon mustard with sour cream for the white sauce. Drain fat off drippings and deglaze with red wine for au jou.

[@SwineLifeBBQ]

That sounds amazing!

[@MidwestMotor]

This will most likely be one of my first recipes I'm going to try on my new Pit Boss! Love your videos!!!

[@SwineLifeBBQ]

Appreciate it! Let us know how it turns out!!

[@jasonwilliams1708]

How the hell can anyone give this a thumbs down??? Unreal.

[@ryanharrison2135]

That’s what a prime rib should look like. Nice job

[@SwineLifeBBQ]

Noname Please thanks!!

[@sisirider1963]

This is what my wife asked for on her birthday, which is also Christmas day. With that kind of pressure, I appreciate your great instructional video. I'm using an Egg, but besides the cooker, I'm going this route. Thanks!

[@SwineLifeBBQ]

We appreciate the support and good luck! Let us know how it turns out.

[@MrFantastic313]

That medium rare end cap cut was phenomenal! Also great looking cabinets. I'm stealing your idea :)

[@SwineLifeBBQ]

Haha! Thanks! Cabinets were all built by my Dad. Very proud of them! Appreciate your support and merry Christmas!

[@billdavidson6650]

Smoked one last year and ruined it. After watching your video I saw what I did wrong and how to do it right! Will be smoking 7 pounder Christmas Day using your method. Awesome and Thank You!

[@SwineLifeBBQ]

Appreciate the support and let us know how it tuns out!

[@DS-mo7vu]

Gotta put this one on the list. Looks amazing.

[@SwineLifeBBQ]

Thanks!

[@jackwagon4313]

I definitely want to buy one of those smokers... Sweet

[@tonyawan397]

THERE ARE LOTS OF VEDIOS OUT THERE BUT THIS IS THE BEST I EVER SEEN GREAT JOB SIR BLESSINGS ❤️🌹❤️

[@SwineLifeBBQ]

Thanks! We appreciate your support!

[@michaelcooney7687]

The accent stopped me temporarily.... suddenly I found myself subscribing......! I'm sold..!!

[@SwineLifeBBQ]

Haha!! Thanks!

[@lead5s]

thats how im gonna do mine on my water smoker, i may tweak a few things. like cooking it at 200 degrees til it hits a internal temp of 105, then take it off so it can continue cookin while it rest on the counter, when it has climbed another 15 to 20 degrees it will be around 120 to 125. (rare from outside of the cap to the center) i let the temp fall til its around 100, now open the vents all the way on the smoker, get it as hot as you can and put it back on for a reverse sear, about 5 to 10 minutes. take it off and cut that sucker, all the juices stay in the meat, hasnt cooked anymore but put a nice crust on it. just a little tweak great vid

[@SwineLifeBBQ]

Thanks and appreciate the tips!

[@nastynate0808]

This is my go to every year ! Thank you !!!

[@justinc71]

Was looking for a smoker prime rib walk through... I found it. Looks amazing, I'll be trying this out soon!

[@SwineLifeBBQ]

Thanks!

[@aaronnava9941]

I know I've commented like 3 times already but damn brother you knocked this cook out!!!!!! I can watch this video over and over and over without skipping a second. I swear like 10,000 views are probably mine lmao

[@SwineLifeBBQ]

Thats fine with us! We appreciate the support!

[@Trueblue2053]

I like to say that the video was clear and great quality... ur cooking process wasnt complicated.... i cant say much of anything about ir seasoning because i had never tried it. But the best seasoning ive tried thus far is "3 lil pigs"

[@SwineLifeBBQ]

Appreciate it, we try to keep it simple and to the point.

[@samiam6065]

Great video 👍🏼 Rib looks so good it made my mouth water! You explained everything like to a 5th grader which I can be slow at times. Thanks !!

[@SwineLifeBBQ]

Thanks!

[@troyheffernan1261]

I've built pits and learned from all the mistakes. Modified and designed so many. Looking at this pit I like the way the fire box was created. It looks insulated. And that's a test of using less wood Low and slow BBQ. Nice very nice. My next pit will be a reverse flow smoker. Similar to the design of yours . Only difference will be the exhaust pipe lol will be near the fire box. And my defuser plate will run the full length of the pit. Small holes from the fire box and get larger as they near the far end if the pit2 racks. One sits above the plate for a drip pan then the smoke can travel full length of the pit and remove any hot spots in the pit. Great video nice job. I had also considered a drip pan water tray that can be removed. Still thinking on that one

[@fweddyfwintsone4491]

"Honey, I love you, but Mr. Swine will be handling the Prime Rib from now on."

[@kevinschrader760]

Damn you can cook!!! My mouth is watering! I bought my usual bone-in rib eye roast for Christmas. I purchased a Kamado 4 months ago and was looking to smoke the roast on the Kamado this year when I came upon your site. Without hesitation, I am cooking this roast on Christmas day. Thank you! Merry Christmas sir!

[@SwineLifeBBQ]

Good deal!! Thanks! Let us know how it turns out!

[@fergiepowassin4476]

We too have been talking about a prime rib for Christmas. Turkey is getting old. Maybe this year we'll do it.

[@SwineLifeBBQ]

Give it a shot!

[@nicoleacostacruz7697]

Can't wait to make this again! The sauce is 💣

[@SwineLifeBBQ]

Thanks for the Feedback!

[@Sky1]

I did one a couple weeks ago, used some Mesquite which gave it a nice kick. I injected it with butter& garlic

[@dinavereecke192]

I did your beef tenderloin loin yesterday thanks for your trimming video it was so good all of it was eaten

[@SwineLifeBBQ]

Awesome!! Thank you!!

[@monkabuda]

Thank you so much for sharing! I am planning on making a standing rib roast for Christmas but did even think about using my smoker. Now I think I will have to give this a try!

[@SwineLifeBBQ]

Let’s us know how it turns out!

[@jon5756]

Best one on KZbin hands down!

[@SwineLifeBBQ]

Thanks!

[@MrJrce]

I'm smoking prime rib for Christmas. Great video man. I'm looking forward to this even more now.

[@SwineLifeBBQ]

Thanks! Hope it turned out for you!

[@jeffcoffey8970]

Awesome! You knocked it out of the park bro. Great job! 👍

[@SwineLifeBBQ]

Jeff Coffey thanks!

[@richardmclellan7108]

Just found my next BBQ meal. Thanks so much. From Scotland

[@SwineLifeBBQ]

Thanks!

[@nevadasmith4964]

That is a beautiful piece of meat. My compliments to the chef a job done to perfection.....mmmmmm!

[@SwineLifeBBQ]

Thanks!!

[@acmf74]

How can anyone dislike this video is beyond me.

[@mjethier]

they are called democrats.

[@brandonproctor3639]

Oh my goodness that piece of beef looks so good! I’m definitely trying this, although I don’t have an awesome smoker like that.

[@SwineLifeBBQ]

Thanks! I’m sure you will knock it out of the park no matter what smoker it is!

[@classicblade3506]

I'm subscribing off accent alone..

[@carlosnava7180]

Dude that Prime Rib is amazing.

[@saisr1]

I could listen to this guy all day talk about cooking meat with that accent

[@steveguzman6640]

Looks really good! WOW!

[@SwineLifeBBQ]

Thanks!

[@jasonnorris3001]

Just Absoulte beatuiful !! Dont get much better , can't wait try this

[@SwineLifeBBQ]

Thanks! It was pretty awesome!!

[@bc9629]

Wow that's just looks delicious 👌 .

[@SwineLifeBBQ]

Thanks!

[@tommythompson7941]

Great video. Perfect pace for education and entertainment. Thanks! I'm starvin.'

[@SwineLifeBBQ]

Thanks!

[@tommythompson7941]

@@SwineLifeBBQ Good afternoon sir, could you reply with the name of that light colored rub, code iii, Mississippi Grit...I'm in north Jersey but I can use Amazon to have spices delivered. All the best during this Christmastime. Take care.

[@SwineLifeBBQ]

@@tommythompson7941 You bet! It is Swine Life BBQ "Mississippi Grit". We are in the process of getting it live on Amazon but it is in stock @ swinlifebbq.com and ready to ship.

[@planbmindset9475]

You're making me hungry. Beautifully done!

[@SwineLifeBBQ]

Appreciate it!!

[@sreiss66]

We have followed your advice twice and both times turned out amazing. Only variation Pit Boss set to 300

[@SwineLifeBBQ]

Good deal!

[@rayperez6214]

Amazing video. GREAT communication and end result !!

[@SwineLifeBBQ]

Thanks!

[@frankblack2020]

Amazing looking prime rib!

[@SwineLifeBBQ]

Thanks!

[@star77761]

His voice 🥰

[@JBsBBQ]

That's a big hell yeah bro!!! man that looks awesome!! I might make that my next video! Awesome Job brother!! Just hit that red button and that little bell.

[@SwineLifeBBQ]

JB’s BBQ &Guns thanks!! Appreciate the support!!

[@Mrworkout213]

All the way from NYC Great BBQ👍✌️💪

[@SwineLifeBBQ]

Thanks for watching

[@yartmus]

Dude idk how you only have 4k subs, you deserve way more, keep up the good work

[@SwineLifeBBQ]

Thanks! We got to start somewhere lol.

[@yartmus]

@@SwineLifeBBQ That is true , every expert was once a beginner

[@anthonywestjr1063]

That SIR, was a thing of beauty! 👍It looks delicious! 👍🍻

[@SwineLifeBBQ]

Thanks!

[@anthonywestjr1063]

@@SwineLifeBBQ The Truth Is Always Easy! 🍻

[@shifty473]

Wish I had a backyard like that.

[@normrubio]

That's a hell of a setup

[@SwineLifeBBQ]

Thanks!

[@danjv]

Very nicely presented. Excellent job and clear explanation. I've subscribed to your channel. 😊

[@SwineLifeBBQ]

Thanks!

[@DronerArt]

Great video...great technique. Great looking end product. Congrats on a great cook.

[@SwineLifeBBQ]

Thanks!

[@deanstewart7175]

I don’t see how a better video on prime rib could be done.

[@SwineLifeBBQ]

Thanks! It was pretty tasty!

[@carlosnava7180]

Facts! Dude is a beast.

[@johnw7120]

Outstanding job man ! Cook for me anytime.

[@SwineLifeBBQ]

Thanks!

[@jgoree8319]

Outstanding Job

[@SwineLifeBBQ]

Thanks!

[@bawdhed7]

Wow!! Like that smoke ring. Love medium rare and that juice runnin' out looks real good. Thanks for the video love prime rib and the horse radish is great on it.

[@SwineLifeBBQ]

Thanks!

[@charlesgilbert1494]

Looks good,!

[@501BBQ]

Ah man that looks so good! Ready to do one!! Keep it up

[@SwineLifeBBQ]

Get after it!!

[@AskMeWhen]

“Some guests may not want medium rare” Then they can get out!

[@SwineLifeBBQ]

Haha!!

[@therev2100]

We politely, yet firmly ask them to leave.

[@fame0095]

I do the same, “dont eat then”

[@Evil_Ghandi13]

@@fame0095 Rarer meat is not good for the soul it brings out the demonic forces that thrive on raw blood consumption. y'all are Satan worshipers

[@bryang.8413]

@@Evil_Ghandi13 no, it literally just tastes better

[@jonsochiwara8233]

that a wonderful job with the meat .You nailed it

[@SwineLifeBBQ]

Thank!

[@NormPetersonsBarStool]

Legit. Subscribed. Great video Informative and great camera work

[@SwineLifeBBQ]

Appreciate it!!

[@nickmiles1398]

Dude that looks perfect.

[@SwineLifeBBQ]

Thanks!

[@dansklenicka8403]

Making me hungry ! Looks great

[@SwineLifeBBQ]

Thank you 😋

[@freeindeed5393]

Beautiful spot their my man! Very nice!

[@SwineLifeBBQ]

Thanks 👍

[@jasonwilliams1708]

Awesome!! Looks fantastic!!

[@SwineLifeBBQ]

Thanks!

[@terryelliott4942]

I like your style sir thank you

[@SwineLifeBBQ]

Thanks!

[@mikeradosevich9625]

Now this looks Amazing!!!

[@SwineLifeBBQ]

That it was!! Thanks for the great rub!

[@jeremythomasson6918]

Man that looks awesome, killed that thang

[@SwineLifeBBQ]

Thanks!

[@stephenfrench5242]

You want another viral video? Texas style/Kentucky style brisket. This was a good video.

[@SwineLifeBBQ]

It’s on the calendar!! Thanks!

[@McNeill2425]

Looks good!

[@SwineLifeBBQ]

Thanks!

[@riley_v3511]

Looks amazing!!!

[@SwineLifeBBQ]

Thanks!

[@bphilbac]

Great job, great looking prime rib!

[@SwineLifeBBQ]

Thanks!