Smoked Pulled Pork Done Right!

[@SmokinandGrillinwithAB]

Check out my Amazon store for the products I use in this video! www.amazon.com/shop/smokingrillinwitab Denim Apron - smokin-and-grillin-wit-ab.myshopify.com/products/denim-apron

[@lymskiUK]

AB…you’re the man, your cooking is next level and your presentation is super slick and smooth. I’m over in the UK and I really think you have to be one of the best YT cooking channels, you talk in layman terms, you educate and with meals like this you’re helping people feed themselves better for less during these financially difficult times, pork shoulder is an insanely good value cut of meat and there’s no better way to do it. Nothing but love and respect man. Peace ✌🏻

[@TomJaeger-t2m]

It was an AB feast at my house. I made pulled pork and smoked baked beans! Both were absolute fire!!! Thank you for making it easy!!!

[@SmokinandGrillinwithAB]

Yw fam!

[@missamerica4388]

I love that you always put your ingredients in the description box. So simple. I will always come back to your channel for recipes. Thank you

[@conniesmith2161]

Thanks AB, this is what I planned on cooking for Sunday dinner. Looks easy and my side is potato salad and baked beans.😊

[@chrishenry3354]

I followed your directions to the T and everything came out perfect!!!!

[@OnDasherOnDancer]

Brings tears to my eyes! Tears of joy! 😊

[@SmokinandGrillinwithAB]

💯👏👍🤤😊

[@craigwills5635]

NEEDED this recipe for the weekend; appreciate you Brother AB!!👊🏿👍🏿

[@ruthlessgoat3702]

Nice job and presentation. I'm doing St. Louis spares, Memphis-style Rendezvous dry baby-backs, and a huge Boston Butt for the 4th this year. We'll be on top of a mountain at a friend's palatial spread, watching all the fireworks displays in the towns down below....minus the noise. I've been doing this for around 50 years now, and think I've got things down to science. The rest is very important. If you get in a hurry and just tear into the butt w/o a significant rest in a cooler, you are guaranteed to have dry pulled pork. I mop my wet ribs with some diluted Wickers and glaze at the end with homemade BBQ sauce mixed with some Maggi flavor enhancer, which adds a slightly spicy pop. Mustard slaw tops off the sandwiches.

[@karlsmith2570]

8:37 I love seeing the meat and the bone seperate so easily That makes pulled pork even better when the bone comes out of pork so clean

[@SmokinandGrillinwithAB]

It's the best part!

[@karlsmith2570]

@@SmokinandGrillinwithAB plus using a bone-in cut gives it a lot more flavor to boot

[@glenntriplett]

Pulled pork looking good AB keep up the great 🍳 cooking👍🏿👍🏿

[@SmokinandGrillinwithAB]

Thanks fam. I'm trying, lol #CantStopWontStop

[@sew75962]

Pulled pork everything! Tacos. Nachos. On top of Mac and cheese. These are beautiful.

[@lemonade7892]

Pulled pork nachos would be 🔥

[@SmokinandGrillinwithAB]

Yes!

[@corey1788]

Nachos, tacos, on top of baked potatoes, the list is endless!

[@rjwatson9952]

AB, I followed your recipe and produced my best pulledpork ever! Thank You Sir!

[@alvinsmith8250]

203 is the magic temp number to shoot for and using meat claws helps with the presentation and heat of the meat. Perfect cooking method AB.

[@mike460]

Thanks for showing?Good 👍 job on pulled pork?May God continue blessing 🙏 you

[@dad6889]

My boyfriend and I are definitely fans. I can’t wait to try this recipe and many more from you. His recipes are GREAT!!! You will not be disappointed if you try any of his recipes. 😂 My boyfriend is very familiar with your voice so he knows we will have good food if he hears me watching your videos

[@bladegriggs4090]

I am assuming that the food is really really good/delicious when it gets done cooking? @D Ad

[@dominique9934]

Looks good. Here in NC, we love a vinegar base. My dad makes a few pork butts a year.

[@tatianavelasco1335]

love the pulled pork!

[@KenTeague72]

I love your tutorials, man. Straight and to the point -- all about the business.

[@micheal355]

Pork shoulder is amazing. I enjoy slicing them into steaks or making pulled pork carnitas.

[@67Usswede]

cant wait to try your rub. Looks very tasty!

[@SmokinandGrillinwithAB]

It won't disappoint I promise

[@ericanelson1461]

Mannnnn AB…. The pulled pork sandwich looks so good…. It was made to perfection.

[@cotreniapritchett580]

On my plate w/fork and coleslaw that’s IT!!

[@mrjd86]

AB, I tried pulled pork for the first time yesterday. My pork butt was slightly over 5lbs. I smoked it on my propane smoke hollow smoker @ 250 degrees. It stalled on me alittle pass 3 hrs @ 150 internal. So i double wrapped it and bumped up the smoker temp to 275. No problem after that. I pulled it at 201 internal temp. I left it rest for 90 mins. It was still hot to the touch. The bone pulled right out. Thanks, Oh Im local i saw you in Fred's video with Rick James. LOL

[@royaltyb1837]

Wow❤..just pass me one of those pans and a fork! That’s all I need Brother!! Great Video AB..Thank you

[@phillipg7315]

Did a crockpot variation today but watched your videos (drooling) while waiting haha. Always enjoy your channel! 🤤✌️

[@FutureDreamZz]

It come out good?

[@phillipg7315]

@@FutureDreamZzCame out perfect. Poured a can of Coke over it in the crockpot and added a punch of diced jalapeños. 👨‍🍳

[@austinbrusen4499]

Thanks for the walk through. Much appreciated! Doing my first on the Pit Boss Austin XL tonight. 5 lb, single shoulder. Wish me luck!

[@robertparks2555]

Making this for mom's for Mother's Day!

[@sharibasse6130]

You're an amazing griller AB!!! love your videos.

[@SmokinandGrillinwithAB]

Thank you 🤤😁

[@shebad10]

Looks delish AB!!! Just in time for the bbq season, some baked beans and potato salad will go good with that as well!!!

[@johnburke6393]

OUTSTANDING! I licked my computer screen trying get a taste. 😂

[@pisceanx8382]

I could eat both of those by myself in one day. 🤤🤤🤤

[@angieabbey1189]

Share -- HA! Give me a dozen of home baked rolls, hot sauce and a fork. Gonna give it a try soon after I replenish my BP meds. LOL!

[@pearlinewells4694]

Look delicious! Trying it the weekend! I put dry red pepper and vinegar!

[@maryroberts5930]

Wow that's fire 🔥 AB and your making me hungry 😋

[@davemarmachand8787]

Great instructions, thank you!

[@ramonathurmond2637]

Everything YOU cook is FIRE, AB, WONDERFULLLL

[@pmarsico]

EPIC! Thanks AB! You inspired me to try my first attempt at pulled pork and a brisket and honestly they turned out to be the best I've ever had. Local BBQ place I've frequented since it opened in 1990 has lost a customer.

[@tashiascott]

This about to go down! That looks like it’s going to be amazing! Got it 3 hours. Yes lord I want some.

[@Fefofifilio]

AB i am mystified and impressed every day with your cooking!

[@Aprilinthekitchen]

Wow Amazing 🔥

[@SmokinandGrillinwithAB]

Thanks fam!

[@ЛюдаБурцева-й7с]

Мастер своего дела ! Вкусно! 👍Master of his craft! Yummy!

[@fredallen217]

You are the funk !!!!!!!!!

[@iamnoone.]

Pulled is the way to go.

[@SmokinandGrillinwithAB]

👏👏

[@tw5636]

WOW! That looks sssoooo good!!!

[@JimBax-e6y]

love your videos and down home manner. very cool.

[@bigtymer501]

This looks amazing!

[@SmokinandGrillinwithAB]

Thanks fam!

[@TheeRustyCage]

AB you dropped this at the right time. Got a Recteq Bullseye a few weeks ago, so I’m ready! Love that shirt in this video.

[@marlonbrown1461]

Hey AB, my Pops side of the family is from NC so I grew up on Carolina style chopped pork with the vinegar based sauce. Are you a fan of that style? Basic sauce: ACV, brown sugar, black pepper then season to your own taste.

[@ms_karen]

I'm probably biased because my dad's family is from Eastern NC too and that's where I grew up, but I truly believe the vinegar based sauce is the best 🔥🔥🔥

[@marlonbrown1461]

@@ms_karen My family is from Wallace NC if you are familiar with that area. Not far from Wilmington. I grew up on vinegar based sauce and love it to this day. I always have it when I smoke a shoulder. Most people like it and ask where did I come up with that idea, lol. If they only knew.......

[@ms_karen]

@@marlonbrown1461 I'm from Wilmington so we're speaking the same language😁 My uncle used to cook whole hogs and sometimes they still do on holidays. So yes that ACV based sauce you described is exactly what I'm used to.

[@marlonbrown1461]

@@ms_karen My uncles did the same thing every summer. I really miss those times. They made it a event with that "Uncle" stuff....lol

[@ms_karen]

@@marlonbrown1461 yes indeed, they were a trip and those were the good old days for sure.

[@seangamin6163]

Love it. Looks Delicious

[@adriejames]

I love your videos..very informative

[@marshajordan862]

Looks delicious. Must try. Blessings

[@Jesse-0008]

amazing, thank you for sharing

[@NEMOJA]

Fire as always!

[@geraldwilliams4879]

AB!! You are the man!! Keep it going brotha!!

[@vzeek4hj]

Looks incredible

[@deanhunt7527]

Doing one today thanks AB

[@SmokinandGrillinwithAB]

Hope you enjoy!

[@francesvincent3149]

Can't wait to try it! Thank you for this video!

[@CookingwithManualFocus]

Pull pork tacos bro! I see you going hard on the grill! Lets go fam. Looks 🔥

[@Skyhawk-N7374ON]

First time on your channel. Love it!

[@treasonover]

Looks good! Thanks.

[@derrickmckelvey]

love this - thank you brother!

[@mariaddubkg531]

That came out just beautiful😍!

[@freda4882]

I can't wait to try this!!!

[@PRINCESACOLOMBIANA-ek6yo]

HI I WAS LOOKING FOR SOMETHING LIKE THIS RECEPI LOVE IT THANK YOU SO MUCH , NEW FOLOWER 👍👍👍👍I LOVE THE ONE FISH BATHER THANK YOU 👍👍👍👍👍👍🌹🌹🌹🌹🌹😘😘

[@Sonya77353]

Hey that looks awesome 🤤😋

[@belindacoleman9662]

YUM... YUMMY... YUMMIEST...❤

[@monathompson4364]

I enjoy ed this I will be making this

[@imissmygirlbro8932]

Man I’m on day 3 of this alkaline diet and I’m losing my mind bing watching your videos

[@JimBax-e6y]

good cole slaw is the best.

[@bladegriggs4090]

I love your videos!

[@ultimatemexican]

Great video!

[@aaronhahn4870]

Those look awesome man! We'll done. I love doin some tacos w mine or some big old bbq pork sammiches!

[@peteryy3623]

followed your recipe and is in the smoker now

[@jasonlindow1159]

Definitely gonna try that ! Thanks ab !

[@OhBeccaBoo]

pulled pork mac n cheese with crispy caramelized onions on top!!! do as you always do ab 🔥

[@karlsmith2570]

9:41 One thing I would definitely do with pulled pork like this would be a pulled pork BBQ pizza

[@SmokinandGrillinwithAB]

Great suggestion!

[@karlsmith2570]

@@SmokinandGrillinwithAB another one I'd also do would be a chef salad with pulled pork

[@tomkis5313]

OMG Brother ..... That Looks o Good. .

[@Mystik-Kitty]

GREAT VIDEO! THANKS!!

[@theresaragland6382]

Wow this look so delicious brother u can put it down much love ❤️

[@DaveEdmonds-wp6ue]

Thank you.

[@amariah7456]

Man I love your channel

[@werewolf6031]

Perfect video, watched it and my pulled pork came out perfect.

[@ridiculousnessreigns8018]

I can’t wait to make this

[@blahblahblahblech]

"Bone in is always the most juicy" - AB

[@SmokinandGrillinwithAB]

Agreed!

[@jmoney6900]

Only if u do a poor job cooking! Honestly it’s a waste of money to buy with bone in as ur paying for weight u won’t use or eat. Where chicken is a quicker cook where bone in does help more as it allows it to b more forgiven from over cooking. Additionally the bones can be used for stocks where that’s not the case for long cooks as u cooked out any real benefit those bones had after.

[@jmoney6900]

@@SmokinandGrillinwithAB Disagree!! Bone in only helps in quick cooks as it helps in poor cookery (over cooked). A long cook like this is only a waste of money as the bone has no after use and u buy meat by weight. Smoke a boneless pork shoulder for 2-3 hours at low temp then sous vide for 24 hours at around 170 and ull have the juiciest pork with no waste.

[@0tristan560]

😂😂😂😂

[@beverlyhair3332]

OMG.Good Morning Chef.This was phenomenal. I Could taste it through the Camera.Thank u for reminding me of simple but delishes ways to cook our seasonal meats.Lotta Birthdays Holidays comin' up.Again Thank You.

[@nolefan91]

I like mine with either some Kings sauce alone or some sweet sauce and slaw. 👌

[@stevemullins2377]

I do basically the same but I inject butter and white wine and Cajun seasoning a day before. The bone always pulls out thin I shredded. I'm diabetic so I make my own berque sauce from scratch so I have no sugar but you can't tell the difference.

[@joserivera199520]

As a hispanic I approved this for some tacos!! 🎉🎉

[@trinacawthon8782]

AB can you cook pulled pork in the and the crockpot?

[@ebagigwhite]

FAM, try marinating it in sweet red wine, I like sangria, then cook in the crock pot for 8 to 10 hours on low. It will be so delicious and juicy, it just falls apart and melts in your mouth!

[@yamlynn]

looks so good

[@hughhall3210]

Good job brother 💪

[@K4familySnoeberger]

Damn dude, that's the way to cook it right there. We are trying to figure out a way to cook our pork roast that we have out on the grill. You just showed us something.

[@MrBigdawgstatus09]

The best thing I ever did was take your buffalo dip recipe and use pulled pork as the protein 🔥🔥🔥

[@davidhembree9451]

That is my favorite dish brother ab 😋

[@domniccoelho3547]

Wow that's awesome really delicious I can make out looking at it. My mouth watering specially pork shoulder...OMG. thanks AB

[@TMichael1415]

Just made me some pulled pork today. I might make some pulled pork empanadas

[@cotreniapritchett580]

Oh and thank you 🙏🏽

[@dubcwc7048]

Tacos, nachos, sandwiches, fries, etc

[@dubcwc7048]

Need to show you how we do it Carolina style here in North Carolina