Sweet and sour Fish - a perfect dish for the Chinese New Year!

Sweet and sour Fish - a perfect dish for the Chinese New Year!
(English subtitles available)
✔️Difficulty: ★★★ ☆☆
✔️Preparation time: 45 minutes
✔️Quantity: 4 people
Living on an island surrounded by the sea, Taiwanese often eat fish. But for the Chinese New Year, eating fish means more than just food. In mandarin, the pronunciation of fish "Yu" is the same as the pronunciation of "abundance". By eating the fish dishes, we hope that in the coming year, we will always have more than what we need.
The sweet and sour sauce that I featured in the video is a sauce that is used a lot in Taiwanese cuisine. It goes well with fried chicken, fried fish, or even fried pork.
If you can't fry the fish at home as shown in the video, you can simply pan-fry it before you put the sauce on it.
🛑 You can change rice alcohol with white wine, and rice vinegar with wine vinegar!
Bon appetite,
Terence
🥢Ingredients:
- fish
- cornstarch
- ginger
- green onions
- onion
- pepper
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Music source :
🎼 Wuxia2_Guzheng_Pipa by PeriTune | peritune.com
Music promoted by www.free-stock-music.com
Attribution 4.0 International (CC BY 4.0)
creativecommons.org/licenses/...
🎼 Artist: Asher Fulero | Track: Spring Thaw

[@palomamoeatataruoura4638]

Félicitations pour ton français et merci pour la recette.😊

[@AtablecestCHIOU]

De rien et merci beaucoup pour vos encouragements !

[@Pourquoifaire]

ça c'est pour moi ! :D

[@AtablecestCHIOU]

Content que ça te plaise !

[@matthieu2246]

Génial 👍 j'adore les indications techniques pour réaliser la recette 😃😃👏👏

[@AtablecestCHIOU]

Merci beaucoup 😋

[@user-ds6to3ly8i]

C'est incroyable ton accent français . Tu maitrises mieux le français que certains gens dss banlieux parisiennes

[@AtablecestCHIOU]

Merciiii C'est trop gentil, je vais continuer de m'entrainer ☺️