Tambran Chutney ** Tamarind Chutney ** Tambran Sour

Tambran, bandhanya, garlic, hot pepper, tomato, sugar, salt, amchar masala

[@anuradharamphal4358]

Looks mouth watering.

[@user-wr8hx8py8i]

Nice👊

[@joanne9699]

Great Job! I love my tamarind sauce with Doubles, Pholourie, Accra, Baiganee, Potato, Beef and Cheese Pies, Bake and Shark to name a few.

[@sandysbackyardfoodtravelvl3726]

It looks so tasty. I can't wait to try it. Love you

[@shamindiskitchen]

You would love it. Love u 2

[@Reza-1223]

Watching..love tamarind sour..👍💯🇬🇾🙏

[@INTHEKITCHENWITHLYNNktk52]

Hello Shamin, I love the way you prepared this Tamarind sour, it's one of my favourites to eat with Bara or Pholourie. Thanks for sharing!

[@nellinivlog]

Great recipe! Love tamarind chutney 😊🤗

[@shrastmatitoolsie8162]

Hi Shamin, Omg. I made your recipe. It is extremely delicious. Thanks for sharing.

[@tamaracozierdance]

Love this recipe. I’ve never seen it done like this before

[@trishdafryck9736]

Wow awesome recipe my mouth watering 😋👍

[@indranieramsingh798]

Looks delicious😋

[@candicebadal5098]

looks great

[@annellanicholas4761]

I need to try this...well done

[@nakrambeharry1482]

All through the video, my mouth was salivating.. Well done..

[@trishdafryck9736]

Good afternoon my dear going to watch the tamarind chutney 😋👍

[@tamarathomas5752]

Delicious!

[@gailraghu8693]

Wow! Never heard of tomatoes in Tamarind chutney. Will definitely have to try

[@juliaskiff1565]

Wow you made it look so simple thanks for sharing your recipe and first time I see someone puts tomatoes I got to try this one out.

[@Reza-1223]

Thank you for this post. I would give it a try. I really like the taste of Trinidadian tamarind sauces, chutney..👍🏽♥️🇬🇾🇬🇾🇬🇾💯❤

[@peggyram7950]

My mouth watering lol goes nice with phulorie

[@jewelhastings1009]

Thanks for sharing I did it and it was the best. Shamin thank you ❤️❤️❤️

[@cookingwithash]

Drooling 🤤 love tamarind sour 🤤🤤never added tomato but will definitely give it a try 👏🏼👏🏼👏🏼

[@cindyali3695]

Nice

[@joiateedavirampersad3134]

Makes my mouth water....I'll take it with pholourie!

[@NadisKitchen1]

Just the way I like it! Like mine with bara..😋

[@angelstarr5509]

My teeth edging watching it and I'm dribbling at the same time lol. Love it. I love to put tamarind in my curry

[@Bessie-ff7rs]

We only use tamarind to make juice in Jamaica 🇯🇲 so I’ll try this.

[@SummerBreezeCountryCabinLiving]

Hello Shamin, I love chutneys and my fav is mango, I wish you could make that some time. Yours tamarind chutney looks really delicious. Tfs. Xo

[@sandrachandool9130]

Hey Shamin Di that was a surprise for me. Never heard of tomatoes in tambran chutney. Sure gonna try it next time.

[@TrinisintheBoonies]

Shamin Di It looks tasty and delicious . Never heard about tomato! Thanks

[@hetawattienardeo5046]

Hello Sharmin i enjoy show

[@deborahmohammed8184]

This looks delicious I’m not a tamarind person, but I’m definitely going to try this with the tomato’s, my favorite thing to eat with it will be polorie and salt fish acara

[@syntraramlal5550]

Never had tomatoes in my tamarind chutney. I am sure it's delicious 😋. Will have yo try tomatoes next time I made tamarind chutney.

[@Reza-1223]

This is my favorite sour. I love tamarind. I eat it anyhow. We don't get the ones in the pods though. We buy the ones from South East Asia but they are peeled and has salt, nothing close to our tamarind in Guyana 🇬🇾& Trinidad 🇹🇹. Wish I could come pick up some right now gal. Beautifully done ✔👏👌🙌❤💖💯💯💯🇬🇾🙏🙏🙏🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾👍👍

[@malkasiewnarine2430]

looks delicious will surely be trying your recipe Anita Siewnarine

[@shamindiskitchen]

Thank you and please let me know or send in your pics I can highlight it. Send it to [e-mail]

[@bobbypersad5090]

That looks real tasty my favorite i will drink that like it's juice good vlog the trini bites family love your show

[@shamindiskitchen]

Ah just watch the long weekend video. Allyuh nice too bad yes

[@shamindiskitchen]

Take care of that dantaal eh

[@bebishamin4150]

Lok delicious

[@242math]

we call em tamrin, this is something new we can now make, thanks

[@aliciamarcellin1268]

Whats the name of the green leaf you used in there

[@malab5666]

Nice 😇..gotta try that never use tomatoes

[@techworldwiz]

Such an incredible channel and great presentation, love you edits keep sharing your creativity have a new subscriber for life. I will be visiting often to incorporate some of your ideas to my videos. 🇬🇾🇨🇦🇬🇾🇨🇦🇬🇾🙏

[@alishabeez]

What is the best way to store it.

[@ajab3927]

You can add apple cider vinegar to the chutney. It is delish.

[@lornajoseph5206]

Fantastic recipe but I'm interested to know if I can cook it through in order to preserve it for longer.

[@shamindiskitchen]

yes you can

[@mathewk1584]

please do a parsad recipe

[@shamindiskitchen]

Yes I will soon

[@anjaniejassan7602]

Hi shamin.. I never knew you could use tomato but it will not spoil

[@shamindiskitchen]

Nope as long as u refrigerate it

[@adrianpersaud5681]

Are you from Guyana or Trinidad

[@christinehollingsworth9032]

She is from Trinidad

[@Bessie-ff7rs]

I saw your country people cooked it over fire.