Tasty Pepper Shrimp

[@IcedOutkrs]

My fav version is the one “Island Mix” does. They have one in pickering & their food is amazing.

[@ruthgomez3112]

👍yupp island mix one is delicious

[@shawncausten1470]

Yup there's is super boomin

[@Jswindlez]

One of my favorites.

[@capc1324]

Does anyone have this recipe

[@asingh4302]

Hi Chris! I can’t thank you enough for this recipe. It is quick simple and very tasty. My friend is from Trinidad and when l told him l wanted to make pepper shrimp, he told me to put oil in a pan, fry up ketchup and throw the shrimp in and use Tabasco sauce. He told me to me to fry the shrimp for 10 mins!! Good thing l did not fry it for 10 mins as he told me. When l tried the other stuff he told me it was yucky!! I then found your recipe and l was in heaven. I never told him l found it on your website. Thank you so much for sharing this!! You are amazing!! Thanks for the visuals and the written instructions!!

[@samuraijack1353]

My wife loves spicy foods, especially pepper shrimp. I made this for her and she loved it! Definitely a great recipe!

[@Mel-tj8pu]

This is the best recipe easy to follow and tastes exactly like the carribean restaurant, 👍

[@RachelleA73]

I made this today, and it was soo good! thank you for your recipes. Tastes much better than the pepper shrimp I buy at Caribbean Heat lol

[@nandaniejankie7015]

WOW looks So Yummy Thanks For Sharing This Recipe 🇨🇦🍂 Love Watching your Videos 🍂🍂🙏💞

[@Lindamorena]

thanks Chris , cant wait to try. much love from JA girl in Florida

[@caribbeanpot]

much luv for the support..Caribbean son in Canada

[@dollymorningbreeze8392]

Thankyou for sharing this recipe. Love pepper shrimps, always order when I m at a caribbean restaurant. But always waned to learn to prepare it.. Made it the way you instructed and loved it.. So thank again.

[@reneehall7227]

I LOVE CHARLIES YAAAAS shout out sauga!

[@frmoak2atl]

WOW.....thanks, I was making shrimp tacos tonight, so this recipe is right on time. Will definitely use for my tacos tonight. I'll make a quick sriracha, mayo & a few other items to make a sauce. TFS

[@RODWELLABLE]

so I tried this method an add a touch of paprika, cayenne pepper premento peppers, sweet peppers, crushed red pepper touch of oregano, and cilantro an grate some ginger an I must confess my goodness it's hot. mind you I have no hot peppers in it. the basic peppers an ginger with a touch of ketchup an hoy an spocy bbq sauce did the job just right, an it's beautiful in appearance.

[@Dom-yv4nq]

Chief. I'm gonna follow your lead. Thanks.

[@MatthewPaul.]

What a visually stunning looking dish!

[@caribbeanpot]

thanks kindly

[@MatthewPaul.]

No, thank you Chris for the video man! Hope all is well!

[@pipero2013]

Hy Chris I use to go to ur house with Mark dedrik in Camden NJ I remember buying ur fish burgers and the best veggie burger ever . found u on you tube and Ben a subscriber since love ur food bless and love brother. keep up the good work

[@veltape]

damn chris lived in camden? i'd want to move to canada after living there too.

[@BGrizzy24]

This looks good I wanna cook it for my family lol my mom never makes pepper shrimp anymore

[@loadedlouspotatoesllc]

Great lesson. Quick. easy. Tasty...

[@christiankcanon9265]

Heyyyy Mississauga here🎉

[@highEQlevel]

Oh Chris I love your shrimp recipes. Keep them coming please.

[@caribbeanpot]

got a couple more to share very soon.. stay tuned

[@christianhoover8996]

Just made this with a twist! watched the video this morning, so I had to try it. I used one habanero instead of the Scotch Bonnets. While I followed the recipe up until the end, I made sure to add more cracked pepper into the pan while sautéing. After, with the shrimp still in the pan, I squeezed in some fresh lemon and 1/4 cup Chardonnay, let it reduce, tossed in lemon zest and parsley, then about a 1/4 cup of parmesan! Mixed in some linguine and served it up. I now call it Carribbean Peppered Shrimp Scampi and it will be my new go to! You may call it sacrilegious, I call it one hell of a hybrid! I can't explain the complexity of the lemon and habanero together! 😍 Thanks Chris!!!

[@caribbeanpot]

chardonnay you say eh.. have to try

[@lucernefalconer2965]

Thanks Chris, it was so good but the pepper nearly murder everyone in the house. Maybe next time I'll do everything you say but use some pepper flakes instead. I loved how crispy and tasty it was!

[@newsteps3876]

Love your cooking! could you do some summer drinks recipes and summer salads. thank you!

[@judithwilliams174]

Chris you cough while cooking with pepper. I sneeze at some point when I eat a meal containing pepper lol.😂 That's how my family know I sneak pepper into the dinner lol.😂

[@cassandrarobins786]

“Yo, why is this pot jumpin arounnn like dat man? Petah Pan is in hea or sumtin?” 😂😂😂💀

[@Baller4life405]

I like the way this man cook I’m learning how to cook from watching him !

[@KK20003]

Never fail to impress Chris, unfortunately I just did a barbecue with shrimp and other seafood so it may be a little while before I try this but it's definitely going to be done!!!

[@caribbeanpot]

you must try.. but be mindful of the heat (tone it down to your liking)

[@KK20003]

caribbeanpot I can handle wicked spicy stuff like this, I was born into a family who literally eats packs scotch bonnets (I'm not that crazy though) but I will start off a bit milder and work more heat in when I'm more familiar with the recipe.

[@aaudain1]

Awesome, must try

[@caribbeanpot]

real nice.. but be mindful of the heat

[@aaudain1]

I don't worry about heat, I ate real hot peppers got use to eating green hot peppers, remember I am Trindadian

[@shoolbharrat3392]

Thank you sharing Gn

[@allisonalcia1090]

I will try it. Thank you

[@LukelFlukel]

Look's godlike

[@reneecharleswell5139]

Quick and easy. I love It

[@ameeranakisha]

Chris, do you have a recipe for doubles? I looked and didn't see it. Thought maybe I overlooked it

[@acebitw3456]

Doing this for lunch tomorrow

[@michem3797]

made this yesterday but less pepper next time it did well spicy fire lol but taste so good thanks for recipe

[@deva4life1]

OK the last on you made I did it n my husband & i mouths was on fire .. 💣

[@caribbeanpot]

cut back on the peppers and he'll be fine

[@deva4life1]

yh .that's what my husband said .I did this one earlier on .. you're making me a turn into a paper shrimp head .. thanks for the recipe n reply .. much love Caribbean pot

[@sandy-k1n]

Hi Chris, this looks good. Will try.

[@caribbeanpot]

remember to circle back with your thoughts on it

[@sandy-k1n]

Will do😊

[@Kephirra]

Mmm! I use the shells to make broth. :)

[@caribbeanpot]

luv doing that when I make coconut shrimp bisque

[@yaaboateng9117]

I'm tryna find one that tast like calypso hut on queen st in brampton

[@brownskinjj]

I live not to far from Charlie's and I LOOOOOVE their food. It's pretty much the only good west Indian food in the whole of Mississauga. Anyways I enjoyed your video, tfs as always!

[@caribbeanpot]

yea, thats my spot when I'm in town too

[@vanessalal9328]

Oh gosh Chris, yuh wicked 😈 I must try this version.

[@caribbeanpot]

no joke.. it real nice

[@brandonwhitaker3140]

this looks so good! also where can i get scotch bonnet peppers

[@karminiparsan4440]

Brandon Whitaker ...any west indian or Asian food stores

[@yupyuphyphy01]

Brandon Whitaker a international food store

[@Suchapill]

+Brandon Whitaker and Be Careful.

[@susannarace8873]

looks good

[@reannarichardson3978]

What's a good sauce to go with any pepper shrimp?

[@caribbeanpot]

with this one, there's no need for a sauce

[@reannarichardson3978]

Ok but with other recipes what would you recommend to go with it?

[@brwnmstrdinc.580]

Water 🤣

[@mimineren8787]

What did you have this with? I mean your side dish?

[@mimineren8787]

Ps: I don't eat rice. Any ideas?

[@MariniSol]

Thank You!👍

[@donnywilliams4376]

My throat is burning through the screen and across the ocean... Jamaican in Germany... Guten Tag

[@caribbeanpot]

Guten Tag

[@DaLionessDaHuntress]

I usually click the like button then watch, I already know I'm gonna like it...#ILuvGoodFood

[@caribbeanpot]

luv it! bless you for your kind support

[@fallingbaby]

what is I don't want to fry the shrimp ? what other way I can do it?

[@caribbeanpot]

grill?

[@donnajackson9481]

Reina hosein try boiling them slightly!

[@yokich2]

Droolz!!! 🤤

[@itsonlymyopinionok8115]

I want to know how to make ocra so it's not all slimey. can you make a dish with that please?

[@lynnstone9569]

itsonlymyopinion ok Bake it or boil pour water off rinse in ice bath, boil again, pour water off run cold water through until slimy texture gone.

[@itsonlymyopinionok8115]

Sheesh. All that for veggies. I'll do it and give it a try.

[@anitamitchell4039]

u can cut up the ocro and put it in the sun and the slime goes away

[@itsonlymyopinionok8115]

what if it's cloudy out? heehee lol

[@caribbeanpot]

air dry is fine

[@nintydegrees]

ur wicked bro---awsome---kaboom

[@jewelshutton9994]

Can you make a Rasta pasta with a kick!

[@blossoming1325]

Wow 👌🏽👌🏽👌🏽👌🏽

[@victoriahowell2748]

I'm sorry to say, they are. hope I'm not embarrassing myself but love my children.

[@caribbeanpot]

nothing wrong with asking and looking out for your kids

[@ewalker1057]

Found it.

[@serifinadawan8098]

pure nice-ness but deadly lol

[@elvinblanco3428]

I

[@victoriahowell2748]

if I could of get at least one box of pampers a big pack of milk. and a bag of groceries and some snacks for my daughter to go to school. I would be grateful. god save us please.

[@soulfoodqueennet]

Great/AAAAA+

[@caribbeanpot]

do try

[@ellendelights]

🍤🍤🍤🍤

[@victoriahowell2748]

things really are hard.

[@JohnLucasJunior]

Damn, use a wooden spoon for mixing. Less noise. My grandma would be cussin' you.

[@caribbeanpot]

wood is for building house, furniture and making fire. Save a tree, use metal.

[@optimisticrealismx5829]

He could use plastic .

[@caribbeanpot]

poison!

[@cantrockthis]

Wooden spoons save pans.

[@caribbeanpot]

cheap pans

[@victoriahowell2748]

hi, from Trinidad, names Victoria. can you please send down some groceries for us please. we need it badly please.

[@t.a.s.h2009]

Things can't be that bad

[@diannerattan1647]

i feel sorry for your hands and that hot pepper