I was traveling while trying to edit this, so I didn't get to add the ingredients on the screen. My apologies for that, but thank you for understanding. Here are all the ingredient amounts: For the mashed miso tahini potatoes ▢3 medium sweet potatoes ▢1 bulb garlic ▢2 tbsp olive oil, divided ▢1/2 cup tahini ▢1 tbsp maple syrup ▢2 tsp miso paste ▢1/2 teaspoon cinnamon ▢salt ▢pepper For the spiced broccoli and beans ▢2 bunches broccolini, stalks sliced in half ▢15 oz canned cannellini beans, drained and rinsed (439g) ▢1 tsp garlic powder ▢1 tsp onion powder ▢½ tsp smoked paprika ▢1/2 tsp salt ▢1/4 tsp dried basil ▢1/4 tsp black pepper For the Toasted Sweet and Savory Pecans ▢1 cup pecans ▢2 tbsp olive oil ▢2 tbsp maple syrup ▢1 tbsp garlic chili paste (more or less to taste) ▢1 tablespoon rice vinegar Full recipe with instructions: makeitdairyfree.com/miso-tahini-whipped-sweet-potato-bowl-with-spiced-beans-and-broccolini/
@teagoldleaf41374 ай бұрын
Thank you so much for including the recipe 🤗
@Forever4God4 ай бұрын
I was gonna ask about that lol
@Pumpkinnan4 ай бұрын
Wasn’t worried…knew I’d find it somewhere! 👍🏻
@michaeldonnelly26914 ай бұрын
I made this tonight man what a flavor explosion And I normally don't care For sweet potatoes but the combination was just incredible.
@sgayles114 ай бұрын
I’m a Registered Dietitian and KZbin just recently recommended your channel. It’s such a beautiful and relaxing presentation…your manicured and moisturized hands, the lovely and colorful vegan food, the informative and playful chats and the calming instrumental music! #Perfect 🥳☀️
@thenarddogcooks4 ай бұрын
😍 oh my goodness! thank you so much for all the kindness ❤️🙏🏾
@rhythmmethod4 ай бұрын
He's so chill that he probably lowers the viewer's blood pressure, like watching an aquarium. Music credits would be nice if available.
@EvenSoItIsWell4 ай бұрын
Thank you for highlighting anti-inflammatory foods! I have MS and one of the ways that I live well with it is with a whole food plant based diet. Sweet potatoes are one of my favorites!
@thenarddogcooks4 ай бұрын
🙏🏾 you're very welcome! sweet potatoes are also one of my favorites ❤️ im glad i can help!
@GraceAndBeauty-12114 ай бұрын
Love Ur Recipes...I Especially Love How Baby Whisk Comes Out Of Hiding... Showing Up On The Scene...Making An Impressionable Appearance....Bravo Baby Whisk👏🏾👏🏾👏🏾❣️
@thenarddogcooks4 ай бұрын
Thank you so much 🙏🏾!
@GraceAndBeauty-12114 ай бұрын
Ur Welcome 🤗🙋🏾♀️❣️🙏🏾
@cherylchilds70254 ай бұрын
Well, at this point, Baby Whisk is just trolling you! Looks fabulous, can’t wait to make this❤
@thenarddogcooks4 ай бұрын
may need to sit Baby whisk down for a convo... just need to find it first 😂
@GraceAndBeauty-12114 ай бұрын
🤣🤣🤣🤣
@natashah368720 күн бұрын
My dude, I found your channel today and these videos are so incredibly satisfying to watch.
@laurar97484 ай бұрын
Don’t know which I love more, your food or your music! 🥦
@thenarddogcooks4 ай бұрын
😂 thank you!!
@kalindaburtenshaw43924 ай бұрын
So chic and vegan all at once! This man’s recipes are so good my mother even asks me for the recipe. I’m going to make this one Nard. Thank you so much! 🎉
@dianekey4780Ай бұрын
Love to hear all your tips and comments! I can’t wait to try this recipe! Thanks 😊
@leanneruss10734 ай бұрын
I feel like that tiny whisk is almost a character in your tutorials. This looks incredible...
@thenarddogcooks4 ай бұрын
😂 yes, for sure!
@paulamorton64544 ай бұрын
This looks fantastic. I have RA so am constantly looking for anti-inflammatory recipes. Thanks for this one, and thanks for including a link to the written recipe.
@Tree-thingz4 ай бұрын
Vegan asmr❤- I need to keep these videos on as a subliminal message to transform my palette.
@wingsandbeaksbirder23124 ай бұрын
What a beautiful dish of earthy goodness.😊
@corneliusdinkmeyer21904 ай бұрын
I love the way you film your food preparation! It’s so easy to see everything! Love those bear oven mitts!!
@ianaliciaperry5243Ай бұрын
This looks insanely good.
@eaconnerart4 ай бұрын
SO MAD! ANDREW! I've been plant based for 5 years. How have I missed this garlic roasting technique? I was like... OOOOOOOOOOOOOhhhhh! DAAAAAAANG! Game Changer! Tips and tricks... Tips and tricks... It's one of those, How old were you when you learned...? And the kids laughing at all the times you said "nuts"; I suspect their's some genetics involved :). Stay amazing and thanks for the work you do on the interwebs. Hope you enjoyed the trip. PEEEEAAAAACE!
@thenarddogcooks4 ай бұрын
YES! one of those "i was today years old when i learned...". You're right, I am certainly infectious with ways lol. Appreciate you! 🙏🏾❤️
@carlagrodriguez20764 ай бұрын
I shared this one with everyone. It is so good and versatile. It's in my frequently used pile now. I didn't have Chile paste so I used gochugang
@klausmcclean33693 ай бұрын
Thank you. I cooked this today and it was simply awesome !
@valfoster70483 ай бұрын
just made it for dinner and eating it now! yummm, thanks!
@lestat1014 ай бұрын
On those really hot days sweet potatoes go in the crockpot, takes like 3hrs but if you do them that morning or the night before they’ll be ready for dinner. Oil or vegan butter and salt on the skin and the skins are delicious as well.
@thenarddogcooks4 ай бұрын
Thanks! awesome tips!
@karlajurgemeyer80434 ай бұрын
Made this and really enjoyed it! I used asparagus because it's in season locally and really delicious ❤️
@TheHeavenn074 ай бұрын
I love all your recipes, and I love how you do a debrief at the end where you talk about substitutions and alterations. I wish all recipe content creators would do that!!! It helps me come up with modifications for different loved ones' dietary preferences/restrictions, and gives such useful info, such as the baking vs. roasting sweet potato part in this video. Absolutely incredible content! Thankful that you share this with us completely free!
@ah93384 ай бұрын
I just made this recipe and it was insanely good. The flavours and textures are out of this world.
@margaretbentley39374 ай бұрын
Baby Whisk was taking a sauna 😅. Those bear mitts are great by the way! Thanks for the anti-inflammatory recipe...need that! 😊
@thenarddogcooks4 ай бұрын
😂 thank you!! ❤️
@6lu5ky864 ай бұрын
I bake and eats sweet potatoes a lot, thanks for this recipe. It'll be the second one I've printed, which means it's a keeper.
@thenarddogcooks4 ай бұрын
🙌🏾 🙏🏾
@ose52264 ай бұрын
You know it's good, when the thumbnail makes you want to eat!! But seriously these are all mu favorite things in one recipe. Sweet Potatoes, nuts, beans, tahini!! Thank you so much
@oldmexicanwoman1594 ай бұрын
I’m Carnivore, but you are so creative, charming, and soo dang cute, I have to watch! Thanks!
@octoberopal84194 ай бұрын
THANKS ANDREW! THIS RECIPE LOOKS FANTASTIC! I SAW THE THUMBNAIL AND TRIED TO FIGURE OUT ALL THE INGREDIENTS BEFORE GOING TO THE VIDEO AND TOTALLY MISSED IT---I THOUGHT THE BROC WAS ASPARAGUS! BUT IT WAS FUN JUST TRYING TO FIGURE IT ALL OUT---ANYWAY...THANKS FOR THE VIDEO! B.I.G.BELEIVE IN GOOD
@thenarddogcooks4 ай бұрын
🙌🏾 you're so welcome! that actually sounds like a fun game to play "guess the ingredients"
@cathyphegley78484 ай бұрын
Cook like you care….and enjoy it like life matters! Yes.🦋
@simplywanzaful4 ай бұрын
❤❤❤the prep portion of your videos😊
@thenarddogcooks4 ай бұрын
im so glad you enjoy ❤️
@bjoyp74634 ай бұрын
Love all the extras you add in your comments so it makes me feel like you won’t be offended if I don’t use oil. I can easily adapt but I love your flavor combinations! This recipe uses all my favorites! Happy to subscribe for more!
@J_LOVES_ME4 ай бұрын
I may start eating some of this food if you promise it will make me look as healthy and pretty as you. 😊 Nice video, food looks actually looks amazing!
@rosabutzbach62663 ай бұрын
you seem like the chillest guy on earth. this video gave me a warm feeling and the urge to cook! :)
@ΑΓΑΠΗΕΙΛΙΚΡΙΝΕΙΑΕΛΕΥΘΕΡΙΑΚΑΤΑΝ4 ай бұрын
❤❤❤❤❤ALL YOUR RECIPES.....EASTER... LOVE DAY. MY THANKS AND LOVE FROM GREECE TO YOU AND TO ALL PEOPLE
@abbyrupert55554 ай бұрын
I needed this recipe to up my sweet potato-broccoli-bean game. Loved the dad moment.
@chrisforbes1813Ай бұрын
I'm making this tomorrow...yummm
@ChelseaDust-wg6pf12 күн бұрын
holymoly this looks delicious ♡
@theresapenson30104 ай бұрын
This looks so tasty I can’t wait to make it ❤❤❤
@zlee634 ай бұрын
I made this the other night, it was beyond delicious! Love your recipes. ❤ I’ve shared it with many people.
@kalindaburtenshaw43924 ай бұрын
Thanks
@sharonknorr11064 ай бұрын
So I made this for dinner tonight. Slight alterations were using the dark red sweet potatoes that are white inside and substituting frozen broccoli and cauliflower for the fresh broccolini. The potato didn't seem as sweet as the orange ones which actually was nice being just a little more savory. Fresh broccoli or broccolini would have been nice, but not in my fridge today. Anyways, it was delicious, such a unique flavor profile. My husband, who doesn't always eat the way I do, has asked for it to be on regular rotation. He appreciated that little bit of cinnamon that gave the subtle holiday vibe. This would be a great dish for a vegan Thanksgiving.
@thenarddogcooks4 ай бұрын
😍 thank you, Sharon! 🙏🏾
@OddWomanOut_Pi813 ай бұрын
Not sure how it tasted, but it was CERTAINLY pretty! 😊
@travisreed59654 ай бұрын
Believe In Good , Brilliant - Another Gorgeous Tutorial - And You're Right , Why Only During The Holidays - Every Dish Calls For Roasted To Perfection Garlic Happy Monday , Cheers
@thenarddogcooks4 ай бұрын
🙌🏾 Thank you so much! #roastedgarliceverywhere
@robindonnelly4 ай бұрын
I made this today and it’s absolutely delicious! Thank you so much, Andrew! ❤
@mztscrazytown14634 ай бұрын
this looks yummy but I dont have all those tools. I need to download your recipe and see how to do this. the whole thing speaks to me on a cellular level.
@NursePati874 ай бұрын
I cook Mon thru Thur so Friday I have leftovers but I’m making this tomorrow, looks so yummy
@debbietodd85474 ай бұрын
I have a feeling this is going to be one of my favorites! Thank you💜
@TheCookingSpiceRanger2 ай бұрын
Hi man, thanks for the inspiration, could you also include macros in the recipes? That would help a lot! Thanks
@lhbbq4 ай бұрын
@Andrew Bernard - Trying the full receipt tonight!
@thenarddogcooks4 ай бұрын
😍 hope you enjoyed!!
@lhbbq4 ай бұрын
@@thenarddogcooks - Good recipe! Thank you for sharing.
@QIKWIA4 ай бұрын
Just in time...👌🏾 I just received my 4lb package of junior pecan halves yesterday!😂 I will try them first using your recipe!🤜🏾🤛🏾 🙏🏿Thanks for always inspiring us to get in the kitchen and cook up something healthy and delicious!🤜🏾🤛🏾
@thenarddogcooks4 ай бұрын
4lbs!!😍 😂 so excited for you to enjoy!! 🙏🏾
@rainedyani85054 ай бұрын
Not knowing where the tiny whisker came from… 😂 Perfection video as always! ✌️
@teagoldleaf41374 ай бұрын
Looks delicious and nutritious 👍🌱
@cleberdc22934 ай бұрын
Loved it
@erikajaneth26634 ай бұрын
Love his comic style with the little things around while he cooks 😅
@TheEmpressgoth4 ай бұрын
Thank you are good as well as funny thank you again for sharing the very best ❤😊 have a wonderful week 😊
@thenarddogcooks4 ай бұрын
thank you!! enjoy your week 🙏🏾😊❤️
@quietstormshawn28584 ай бұрын
Haven’t seen your vids pop up in awhile! Let’s cook
@fullspectrum31944 ай бұрын
I agree. I was saying the same thing then I said to myself. I was out of my algorithm.
@Pumpkinnan4 ай бұрын
I had to search for mine this morning…knew it was due…😂 and definitely did not want to miss it!
@thenarddogcooks4 ай бұрын
🙌🏾 welcome back! im gonna have to give that algorithm a piece of my mine 👊🏾 😂
@pattiwilkins20124 ай бұрын
Goodafternoon andrew 😊looks delicious as usual 😋 I've got 3 sweet potatoes now I know what I can do with them 😉hope you're mouth is feeling better 🙏🏽❤😊❤
@thenarddogcooks4 ай бұрын
🙌🏾 put them sweet potatoes to work! 🙌🏾❤️
@KirstenZieresmamabear4 ай бұрын
Oh my goodness that looks so amazing!
@801titan4 ай бұрын
Ugh man I totally feel you on the wisdom tooth area and food feeling like it’s stuck in there!! It was the worrrrrrst, don’t worry your mouth kind of just adjusts to it after awhile! Thanks for the recipe, keep em comin my friend! 🙏🏼🫶🏼
@gpo54324 ай бұрын
I had the same issue with food getting stuck in a "pocket" which can form when the wisdom teeth are moving, according to a dentist that I had to see because it was getting infected and causing pain. I was given antibiotics and a small flushing tool in order to remove any food etc. to prevent future infection. It finally went away on its own a month or so later.
@thenarddogcooks4 ай бұрын
thanks for sharing! i was looking into a water floss thing. hoping it would help clear the debris. i have a check up this week. we'll see if healing is progressing in the right direction 🙏🏾
@Pumpkinnan4 ай бұрын
This is great! Once again (think every one I’ve watched so far) I have everything I need for this without a trip to the market, bc I can use some subs! It’s almost as if our market lists are the same…😂 So sorry you’re still healing from your tooth. Gentle rinsing after eating should help get that out…perhaps even a saline type. I’d definitely chew on opposite side, and if still having trouble definitely get re-evaluated. Pay attention to it since it can easily trap food til it heals and it won’t heal properly if it does trap food. If it gets more sore, go back. Sorry for all the hints, but previous ICU RN, and had 3 teenagers that all went through this. You could perhaps even just call the oral surgeons ofc and ask. Thank you for another great inspiration! Certainly gets my appetite going on Sundays, as well as enthusiasm 🥳 heal, be gentle with your tooth area and keep safe! 🙏🏻🫶🏻✌🏻xx
@thenarddogcooks4 ай бұрын
we for sure have the same grocery list! 😂 ITS SO COOL!! and thank you so so much for all the tips. i do have a check up this week. hopefully the healing is going in the right direction! 🙏🏾❤️🫶🏾
@ninabukovics28024 ай бұрын
Looks sooooo yummy and nutritious and delicious and good for ya. Cant find the recipe though?
@Tiggly74 ай бұрын
I've said this on Instagram, and I'll say it here: thank you, thank you, thank you for thinking of nut and seed allergies!!!
@yeseniaroca82294 ай бұрын
Looks amazing and so healthy ❤
@cycyj8474 ай бұрын
Yummy!!
@jmorgs11664 ай бұрын
That looks god like bro
@annaup37334 ай бұрын
Shredded sweet potatoe takes 10 mins. Sauté gently with some oil of choice..... after they are tender, you can then whip them. But you won't want to. This way of cooking preserves the nutrition that is lost in boiling, and cuts down on cook time of baking. I only use this sauté method anymore due to these the important benefits. I also keep the skins, which are loaded with the most vitamins content. Yum. Enjoy your life!
@terrywalker24374 ай бұрын
His beard is a work of art. 😊
@TheRitiwiti4 ай бұрын
This looks amizing!!! Is there a way to sub garlic chili paste?
@sadittyb33334 ай бұрын
😋 it always looks so good
@thenarddogcooks4 ай бұрын
Thank you 😋
@alstroemerialigtu3 ай бұрын
wow, amazing :)
@Ayomifernando944 ай бұрын
❤
@dominicmoreno46624 ай бұрын
Muy Bien!
@laramccallum29464 ай бұрын
This looks amazing!! Can you say Breakfast tomorrow?? 💜
@thenarddogcooks4 ай бұрын
😂❤️ thank you!!
@laramccallum29464 ай бұрын
So delicious!! 😀
@imjustpeachy14 ай бұрын
Delicious❤❤❤
@zarthru4 ай бұрын
I have gigantic teeth; and so at the age of 15 my 4 wisdom teeth had to be extracted. I’m 46 now and no regrets. Good luck man! Thanks for another great dish!
@thenarddogcooks4 ай бұрын
i still got 3 in. those havent bothered me and the dentist recommended i leave them alone. i was like "if they feel like this other one when they come through, you must sedate me now and remove" 😂. hopefully they stay at bay 🙏🏾
@eeeeeeeeee104 ай бұрын
Yummy
@dainasworldnumbers884 ай бұрын
Looks 🔥🔥🔥🔥🔥
@Jacq8924 ай бұрын
Wow a beautiful appetizing dish. I make hoppin john once a new year. My husband says everytime why can't we have this more often.
@thenarddogcooks4 ай бұрын
😂 i agree! like these dishes need to be incorporated more ❤️
@meimeisans4 ай бұрын
Looks great! Any thoughts on a substitute for garlic chili paste for someone who can’t tolerate any spice?
@thenarddogcooks4 ай бұрын
yes! you can use a bit of tomato paste with minced garlic. this way you can avoid the spiciness. 😊
@meimeisans4 ай бұрын
@@thenarddogcooks thank you!!
@lorrainethomas2414 ай бұрын
Oops, I did it again...watching your videos before breakfast is SUCH a bad idea. PS: it's normal for food to get in the socket while it's healing, but not ideal. Avoid chewing on that side for a while and do a gentle, repeat, gentle rinse after eating. Also, one of my biggest gripes is "you shoulds" in YT comments, so forgive me, but I've ridden the wisdom tooth train a couple of times and want your healing to go well.
@thenarddogcooks4 ай бұрын
stop it! this is great advice. and we're pretty much like family. using YT comments as our 'touch points'. thank you for sharing! ill do this moving forward 🙏🏾❤️
@silverleafmaple3 ай бұрын
Love this!
@relikvia44 ай бұрын
How do you eat this? Do you put it on bread or just have it by itself with a spoon? Or is this more like a side dish?
@thenarddogcooks4 ай бұрын
good question! its a main. everything is eaten together. its like a hummus bowl with random veggies. expect with sweet potatoes! although the addition of bread to scoop it up would be geniously delicious! 🤤
@frederickkabauteitu87814 ай бұрын
Congrat for your win over Denver Mike Conley
@kellydenmeade25044 ай бұрын
you are amazing.
@joanneannese34334 ай бұрын
Live sweet potato 😊
@peace72254 ай бұрын
Note.. Sesame aka tahini is INFLAMMATORY SEED... There are delicious alternatives
@simplywanzaful4 ай бұрын
...especially hiding the wisk😊
@PrimalEdge4 ай бұрын
groovy freggan video
@pattyrrell46243 ай бұрын
Can the oil be reduced? For an anti-inflammatory recipe, there seems to be a bit too much oil.
@joycewilson85134 ай бұрын
You have a new, at least to me, cooktop. Did you burn the other one out making all of these delicious recipes😅😅
@thenarddogcooks4 ай бұрын
😂 no, i didnt burn it out. you're correct this one is fairly new. i needed something that had a large surface. 🤗
@ramonajohnson27384 ай бұрын
Cracking up here, I can't with you and that wisk...Please say hi to your beautiful wife. Nice recipe definitely going to try it! Thanks
@thenarddogcooks4 ай бұрын
will do! 🙏🏾😊
@hkinley554 ай бұрын
Glad tooth is better. Waterpic will get that Now keep up with that little whisk. LOL
@thenarddogcooks4 ай бұрын
YES! im gonna check one out today. thank you! you mean i should keep up with baby whisk, the master of blending in with everything 😂
@more__plz4 ай бұрын
any recipe that starts with sweet taters, I'm on board
@TsadiyahBarnett3 ай бұрын
Am I missing the names of the ingredients on the screen? Im
@gillianandries46284 ай бұрын
I just made this dish but it was too sweet 3 tbsps maple syrup across the recipe is way too much. Will make it again and omit the maple syrup from the sweet potatoes.
@TsadiyahBarnett3 ай бұрын
Am I missing the names of the ingredients on the screen?
@TsadiyahBarnett3 ай бұрын
Never mind I see the link now. Thanks.
@Forever4God4 ай бұрын
Hold up bro. Yes, the food is🔥 but that beard is talking. How far are you gonna go with it Andrew?
@thenarddogcooks4 ай бұрын
🙏🏾❤️ i have actually been trimming it a bit. usually when it gets an a few inches past my chest.
@kristinjordan2287Ай бұрын
Where’s the recipe??
@normanseagull40274 ай бұрын
Music is so off putting. 😊
@merrillranken61354 ай бұрын
Oh , yes… the little hole where the tooth used to live!
@thenarddogcooks4 ай бұрын
yes, now food feels like its a new place to rent 😂