The MUST-TRY Bangkok Street Food Classic | Salapao (Thai Steamed Pork Buns)

[@dazuotv]

Thank you for the wonderful video of the must-see Bangkok street food👍

[@KT-lp1ek]

I love watching you. You are like the Aussie Martha Stewart.

[@rowenabautista5179]

Im watching from the Philippines! Im a fan

[@theprousteffect9717]

What a beautiful family and baby Marion is the cutest ever 🥰

[@blumberg1982]

Baby?!!

[@meenialove8723]

Amazon. I'll have to try it. Love eating buns.

[@bonsaikitchen]

Wow, so amazing! Big greetings and respect from Bonsai Kitchen team. 🍴🔥🧑‍🍳

[@RekimNZ]

Yum ! Thanks Marion !

[@rneustel388]

Jicama makes really lovely slaw. I live in the US Southwest, and it’s in all our grocery stores, probably thanks to our Mexican neighbors.

[@benedictbaladad5365]

In thailand its salapao, in the philippines its siopao normally seen in 7 eleven or chowking and if bangkok has yaowarat then manila has binondo theyre both old and lots of food as well they have each other in common

[@ellebenenati7787]

yummmy-ness!!... opening the lid seeing the steamed-buns n hearing the angels sing every-time without fail.... I'm excited to try this japanese sweet potato recipe since I won't make it to chinatown before I crave delicious pillows of goodness!!! marion because these sweet potatoes aren't as sweet as other's was there a difference in taste to you in your final buns??? either way I'm stoked to make these n will let you know how things go!!... ❤️🥟❤️

[@rachkate76]

Marion can you tell us where you got those condiments containers with the handle from that you’ve had in a couple of your videos? I can’t find a listing for it in products you sell either. I neeeeeed it. ☺️

[@christianchauhan23]

❤🤍💙 all your video's #MARION👍

[@catherineconteh8443]

Hello Marion, I am one of your big fan, I always follow your recipe and my dream is to one day meet you so we can cook together ❤

[@rodwilliams5074]

I might try something similar to this for SOO next week.❤. Queenslander! 😂👍

[@sharmishthabanerjee6852]

Awesome vlog mam, please show torimeshi recipe japanese and honetsukidori recipe japanese, please 🥺 please please please

[@cookshackcuisinista]

Hi Marion! Love your videos. It is pronounced "hicama" not ji-cama😂!

[@kathleenjohnson6818]

We also called them ice potatoes when I was 18 & living in Chiang Mai with my folks. It was one of the few crunchy things to snack on. I'd never seen it before but it's common in the grocery stores now.

[@kathleenjohnson6818]

What's an alternative to salted egg yolks? There's no Asian market nearby for me to get salted eggs from.

[@diva555sg]

Have you tried with local sweet potato, pumpkin, beet so you can make colourful salapao bun?

[@Szandrie]

Do you have a name or an address for the place you went to? 😍😍

[@KK_BvnnY]

‘Gu long bao, Song Wat branch’, I believed this is where she went. For location, you can copy-paste this name on google map.

[@doxtorart]

คุณมีเพื่อนเป็นคนไทยใช่ใหม๊?

[@Mr.Coffee20255]

Minus the 🥚 egg

[@leelajapheth4051]

Bun is yellow

[@jenniegardener7667]

Please can I have t he rest

[@slimturnpike]

Nice recipe! The Bangkok salapao shop in the video is Ku Long Pao (กู่ หลง เปา) on Charoen Krung Rd in Samphantawong District, and has been in business over a century. Along with the salted egg/pork version mentioned in the video, they also offer buns with taro, bean & white sesame paste, and BBQ pork fillings, plus plain buns (mantou) and toasted buns.