THE REAL GREEK HOT DOG SAUCE

[@daphnerodriguez9980]

THANKS, DAPHNE COTTON ALWAYS 💜

[@tdematteo01]

Larry, like you I have been searching and trying recipes to recreate the sauce. I will give it a try and let you know. Plainfield, NJ

[@BrentMcFarland-w3m]

I love this guy! Soprano, would be proud! Lol

[@jdcooks8435]

Looks like something worth trying, but I prefer Texas Weiner sauce as found in North Jersey. Definitely will try this, though. Thanks! I have an authentic recipe from Hot Grill that I've been using for many years. I'll get around to sharing that with KZbin one of these days.

[@Japan24k]

I've been practicing this recipe for 10 years and I have figured out a really nice recipe but I'd use a thickener if I were making the recipe you're talking about because that water will go right through the bread..When looking at restaurants sling that chili it does have a thickness to it.

[@larryjohns5516]

@@Japan24k you only put a couple teaspoons on your dog just before you eat it. I understand what you are saying. I have just never experienced a soggy bun

[@nickyeary2727]

Hotdog videos do well on youtube. I would like to see a full blown video of you cooking/grilling hotdogs with your sauce recipe. Awesome video Thanks! You have a new Subscriber 👍

[@larryjohns5516]

Thank you I will try to do that. I’m just not very tech savvy. First telephone was a wooden box on wall with a crank and a 5-party line

[@larryjohns5516]

Working on it and thank you again. What a decent person you are

[@nickyeary2727]

@@larryjohns5516 looking forward to it Larry. I'm sure you will do a good job. Nothing ventured nothing gained. 👍

[@amandabowman-dors-2941]

When do you put the chili in refrigerator ? Before or After cooked?

[@larryjohns5516]

@@amandabowman-dors-2941 you can put water to cover your hamburger in fridge an hour or more before it just helps break down the texture of the meat. If you have a grinder then fine grind your hamburger

[@peterplantec7911]

I'll have to try this one...curry powder? Strange for a Greek sauce, but it should be good. Color me, skeptical, but ready tomesperiment.

[@larryjohns5516]

Let me know. Be sure you have enough fat in it anc it’s soupy. The smell will tell you it’s the real deal

[@larryjohns5516]

MIGHT wanna add a bit of salt too !

[@adnacraigo6590]

I believe it will need salt and personally I have to add raw chopped onion on my hotdog. I will try this sauce and let you know.

[@kenhetro6742]

How about frying very fine onion n the oil..

[@RealBigBadJohn]

How about not doing so.

[@larryjohns5516]

I’ve tried many sauces w onion. You are putting LOTS of fresh finely diced onion on top already so……(?)

[@cbr1thou]

I know you’re only eating bar-s

[@terrywinters3713]

Made this exactly by the recipe and wasn't a fan. I will stick to Jan Creson's recipe it is awesome.