The Secret to Perfect Slow Cooker Potato Soup - Loaded!

What's for dinner? This loaded potato soup is delicious, filling and full of flavor. It's perfect for any night of the week! In this video, we're are going to show you the secret to perfect Slow Cooker Potato Soup - Loaded!
Slow Cooker Potato Soup is a classic comfort food that always manages to hit the spot. In this video, we're going to show you a delicious and loaded version of Slow Cooker Potato Soup that our friend Carolyn shared with us. This is the best potato soup recipe I have had, and it's soup is super easy to make. Wait until you taste it!
Original Air Date: 12/19/2018
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What you need to make this recipe:
INGREDIENTS:
30 oz. Bag Frozen Shredded Hash Browns (thawed)
12 oz. Bag Frozen onions (thawed)
4 Cups Chicken Broth
1 Stick Butter
1 Can Cream of Mushroom Soup
20 oz. Roll Golden Cream Corn
1 Cup Shredded Carrots (chopped lightly)
1 Cup Honey Ham (diced)
2 ½ Cups Medium Shredded Cheddar Cheese
½ Tsp. Salt
1 Tsp. Black Pepper
1 Tsp. Sugar (optional)
1 Package Philadelphia Cream Cheese
1 Quart Half and Half
Green Onion (diced)
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00:00 Introduction
02:52 Ingredients
05:05 Crockpot
08:13 Additional Ingredients
10:18 Toppings and Serving

[@shamarr81]

I Miss him.,he with my mom in heaven our angels 😇

[@CookingwithShotgunRed]

Awe! Thanks for watching! 👩‍🍳❤️👩‍🍳

[@Klwjjj]

Steve’s making hash brown potato soup for everyone in heaven tonight. Thanks for sharing 🙏🙏🙏

[@CookingwithShotgunRed]

You’re welcome! 👩‍🍳❤️👩‍🍳

[@TerryC69]

The thing that I always liked about Steve's tutorials is whatever recipe he was featuring, at any given moment, was the best he had ever shown. His enthusiasm was infectious.

[@CookingwithShotgunRed]

Couldn't agree more! Thanks Terry for watching!!!

[@Beanzo03]

Love seeing Shotguns videos!! Such a Neat guy!! Miss you !! RIP

[@CookingwithShotgunRed]

Thank you!

[@Momma-angela]

Oh WOW!!! Potato soup is our fav soup!! I will definitely try this recipe. Thank you for sharing. Sure do miss him, thank you for sharing his videos/recipes with us. Thanks to Carolyn too! It looks like the most delicious hash brown potato soup and if it ain’t, it oughta be!!! 💕

[@CookingwithShotgunRed]

You are so welcome!

[@bryonpennington7383]

YOU'RE ABSOLUTELY THE BEST REALLY INJOY WATCHING EVERYTHING YOU MAKE, GOD BLESS YOU AND YOUR FAMILY

[@shannoncraig2147]

This looks delicious & he did the right thing by getting the bread for bowls! That just puts it over the top! I can’t wait to try it!

[@marthamora6648]

This look delicious, I can’t wait to go shopping for the ingredients and serve it to my family. Thank you and thanks to Caroline.

[@CookingwithShotgunRed]

Our pleasure! 👩‍🍳❤️👩‍🍳

[@vx5468]

Thank you for this wonderful recipe. Thank you to Caroline McClain and Mr. Hall. I love that he found a potato soup he liked before he left ❤.

[@CookingwithShotgunRed]

Our pleasure! 👩‍🍳❤️👩‍🍳 shotgunred.com

[@user-cy8uh9gk3v]

Hello! I was wondering if the recipe is written down somewhere? Thank you for your help 🙏

[@janetf23]

Good timing! Just yesterday I was thinking about making some potato corn chowder, and here you come with this great throwback recipe, thanks!! ✨👍

[@CookingwithShotgunRed]

Sounds great!

[@carlshorter3820]

so GREAT to see Steve again...

[@somasmith]

I was just bragging about Steve to my family at dinner tonight. I'm gonna make this soup for them soon. Soup season is upon us.

[@CookingwithShotgunRed]

Thanks for the compliment for Steve. Yes it is time for soup weather! 👍😊

[@albanasinia9]

Getting to be that time of year for this, thank you ladies for sharing this video so it can be seen again.

[@CookingwithShotgunRed]

Our pleasure!!! 👍😊

[@grumps75]

Still missing you, Steve. Tasty looking soup. Low calorie, too!

[@CookingwithShotgunRed]

Thanks for watching! 👍😊

[@pamartin]

Right on time. Cold snaps are coming. This looks great! Thanks

[@CookingwithShotgunRed]

Glad you think so! Thanks for watching! 👩‍🍳❤️👩‍🍳

[@lisamounts6555]

Oh yes, I'm gonna make it😊

[@CookingwithShotgunRed]

Please do!!👍😊

[@dianeladico1769]

Looks wonderful-thank you! Love that you post the classic Steve videos. Miss him. He's cooking for the Lord now and charming the halos off the angels. I appreciate how he stressed slow cooker safety. It's probably OK to do this recipe without preheating but I'd be very careful with raw meat. One year my dear MIL nearly killed us (kidding, mostly). She made an additional 'special' dish for Christmas she thought we'd like-sweet and sour chicken. It wasn't until after DH and I ate it that she said how she did it. She put frozen raw chicken breasts in the crockpot with jarred sweet and sour 'simmer' sauce and left it on low all day. You're supposed to stir fry the chicken until cooked through and add the sauce on the stovetop. DH and I spent the next two days, well, you can guess. I always bring food up to temp before in goes in the slow cooker.

[@CookingwithShotgunRed]

Thanks for sharing your memory! 👍😊

[@lisamounts6555]

Thank you Caroline McClain ❤

[@CookingwithShotgunRed]

You’re welcome!👍😊

[@micamp45hc99]

God bless, I miss you Steve. I hope to be fishing with you and Larry on the other side someday. 🙏

[@CookingwithShotgunRed]

For sure! ❤️

[@shanam3912]

He will forever be my favorite. I miss him soooo much!!!

[@CookingwithShotgunRed]

Thank you!❤️

[@ynothump2566]

Looks delicious. Love and respect from England UK ❤

[@CookingwithShotgunRed]

Thank you so much👩‍🍳❤️👩‍🍳

[@jerriewyatt905]

Looks delicious

[@CookingwithShotgunRed]

Thank you 😋

[@oldredcoonhound2182]

I love chunks of potato in my potato soup. My mother used to make the best (im now 62 lol) my wife makes it with shredded potatoes like her mom made it. Unfortunately i haven't had potato soup for a long time lol

[@CookingwithShotgunRed]

Great food memories!

[@Ann-pn9or]

I always return to Steve's recipes...RIP to both Hall boys.

[@CookingwithShotgunRed]

Thank you Ann!🥰

[@yogizorch]

That looks delicious. A big can of clams would go well too.

[@CookingwithShotgunRed]

Oh yes!

[@ginadyson4214]

thank u for sharing!!! have a blessed day!!

[@CookingwithShotgunRed]

Thank you! You too! 👩‍🍳❤️👩‍🍳

[@craigroberts3982]

love these guys.

[@CookingwithShotgunRed]

Thank you Craig! 👍😊

[@lisamounts6555]

Thanks to ShotGun Red ♥️

[@EvrttGrn]

Looks delicious and seems WAY easier than how I make my potato soup. Will definately have to try this one out. The new slow cookers nowadays cook at a way hotter temperature than the old school ones did. Thank you for keeping Steve "Shotgun Red's" legacy alive for us.

[@CookingwithShotgunRed]

You are most welcome! Thank you for watching! 👍😊 shotgunred.com

[@lisamounts6555]

Thank you Ms Sheila ❤

[@CookingwithShotgunRed]

Our pleasure! 👩‍🍳❤️👩‍🍳

[@toddjohnston4788]

You guys read my mind 😊thanks

[@CookingwithShotgunRed]

Hope you enjoyed it Todd! 👍😊

[@ValleyProud916]

Real food for real people.

[@CookingwithShotgunRed]

Thanks!!!👍😊

[@infinnite4938]

Love

[@swhite10539]

I am trying this recipe today. It is really easy. No sure of your apprehension of crock pots? Everything in this recipe is pre cooked pretty much or doesn't really spoil except for the milk or cream cheese? I thru everything in my crock, put it on high for 1 hour, everything was pretty much melted, stirred and have been cooking it on low all day which according to my Instant Read Thermometer is about 203-205 degrees on low. It is simmering. I am waiting to put the cheese in until the afternoon a few hours before I am ready to eat it. Same for milk and philly cream cheese. So far it tastes great.

[@CookingwithShotgunRed]

Thanks for sharing this! Glad you are enjoying so far!!! 👩‍🍳❤️👩‍🍳

[@swhite10539]

@@CookingwithShotgunRed Thanks, it is looking very good. But I have one question. When I put the cream cheese in, I divided it up into cubes thinking it would melt quicker but the cream cheese in some cases stayed a small cube and I had to use my spoon to keep smashing it and breaking it up. Is that expected? Did you have that problem? I used a Publix brand cream cheese.

[@troystallard6895]

Getting ready to make this. But I'll use fresh onions, Mexican-style four blend shredded cheese and canned cream corn, because that's what I have.

[@CookingwithShotgunRed]

Would be a awesome dish! It seems like it would be delicious!

[@Serahpin]

Can you make this in an instant pot/pressure cooker?

[@CookingwithShotgunRed]

Yes you can. 👍😊

[@ryleyw3684]

Ok i have to ask as I remember watching some of his videos a few years ago and stumbled on one from 5 years ago while looking for something then came to this and saw comments when did Mr.Hall pass😢

[@CookingwithShotgunRed]

Unfortunately December 29th 2018

[@eileenthomas6342]

Wanted to print this but it is not available is it in your cook books ?

[@CookingwithShotgunRed]

The ingredients are listed under the video to copy and paste. 👩‍🍳❤️👩‍🍳

[@karenbenavente1124]

That soup does look so delicious!! Easy tater soup 🍲 😋

[@CookingwithShotgunRed]

Thank you for watching!! 😋

[@tess9652]

Mine literally boils

[@dennispratt559]

Are these videos really old?

[@CookingwithShotgunRed]

Steve’s are from 2018 and before.