This is Malaysian style Fish Head Curry!

[@fairuzstark616]

First 2 years u 'agak agak'. After 10 years become expert u can 'campak campak' 😂😂

[@akayjayda3933]

Campak campak is the ultimate pro level. Nenek2 style.

[@secretaryceo6025]

Kannn....🤣🤣🤣

[@lindmohamad3726]

Funny comment..

[@eliacyrus84]

Campak campak😆😂

[@OrdinaryAviator]

Campak-campak level is our mother's level...hehehe

[@VLUQ]

my wife is a big fan of you! whenever you drop by malaysia.. hit me up! i'll catch some fish for you! :D

[@shahrulaiezam924]

Just wanna tell ya im a fan vluq 😁

[@ichangrm]

Thank you for message! Teach me how to fishing..!!!😊

[@VLUQ]

@@ichangrm haha.. my wife literally said "sugoii ne" when you replied! love your videos! keep em coming! we can do catch and cook video.. making fish curry with babas! :D

[@ichangrm]

Yeah !!!!!🥳 Arigatogozaimasu!!!😆

[@aliuddinaziz3360]

ajar aku mancing sekali luq hahahaa

[@AidanZO305]

Speaking on behalf of all malaysians, we absolutely love you guys!

[@riwairenlee7557]

When you are in HK, and you crave for Malaysian food, who do you call!? JIMMY AND ICHANG!!!!! 🤭

[@anymisscall9190]

yezza 😄

[@xchaix]

jimmy & ichang should open delivery food like mama C

[@aliahamanee8901]

Ichanggggg...!! Myself also a sazali Adam bahar subscriber.. We can see how hard for him searching money by working as fishermen but keep smiling and so much love especially towards his wife.. "comel macam isteri hamba", he always praised his wife like that. You and him are the most youtuber that I'm waiting forward for new videos.. 😅😅

[@ichangrm]

☺️☺️☺️

[@TharsyanJaderuby]

Based on my experience, the difference between the curry powders are: Chicken curry powder : blended with most spices with cinnamon, star anise, cloves and green cardamom. Fish Curry Powder : blended with most spices WITHOUT cinnamon, star anise, cloves and green cardamom. (seafood and vegetable based curries doesn't give the right taste with these spices) Answer from my mom. Anyways great cookin' 😍😍😍

[@jamaruziana]

Some papadom would be a great with the fish curry

[@sossoyongreifel6585]

and sambal belacan 🤤

[@gracespices4768]

Fry egg with Kicap also nice or onion with Kicap also not bad

[@syfiqs62]

iChang is speechless during eating.. just "mmmmm" "mmmmmm"... it shows the curry fish is so yummy 😭 so happy watching this video.. keep it up Ichang and Jimmy 👍

[@dinoamos]

six stars out of five for this! five stars for cooking, and 1 extra star for white t-shirt and curry!

[@usharam9268]

iChang, it's easy to cook Basmathi rice in the rice cooker. After draining the washed rice, put it in the rice cooker and add 1.5 cups water for each cup of rice. Soak 30 minutes and then switch on the cooker. (If you're adding any flavouring, now is the time.) Let the cooked rice rest 5 minutes after it switches off.

[@dr_zuhrahbeevi]

Basmati needs two cups of water for each cup of rice if you decide not to soak the rice

[@amirulhaiqal8505]

"Life is not always sweet. Sometimes salty." - Jimmy Senpai, 2020-

[@yie_tw2496]

that was new normal brilliant word... 😂

[@kimworld7699]

😁😀😄😅

[@superweirdme2]

Look at the way they use their hands when they're eating. Perfecttt

[@syahmifalah]

6:10 Che Nom best channel for newbies!! I always follow her recipes

[@harizhazli7369]

Betul. Her nasi ayam recipe is the best.. Easy to follow. No fail guarantee. Hahaha

[@Alifahusna_97]

Me too! I always follow Che Nom and Buat Orang Lapo

[@billthh1]

Yay! The cooking duo who are fascinated with sampling and preparing Malaysian cuisines! カンパテイ!

[@naqibahyussof5892]

Looking at this fish curry reminded me of my grandmother fish curry that she will always make. Sometimes I cheat a bit by taking some of my grandfather fried fish and traded over the fish that was boil with the curry gravy. Then I added the fish curry gravy on top the fried fish, yum😋.

[@ichangrm]

☺️☺️☺️

[@lalalandmach5599]

yay so happy to received notification from this beautiful couple 🥰

[@zueamien8854]

me too

[@fazaha.k.7865]

Love seeing u two eat. Makes me hungry. My husband & i were just talking this morning that we should cook this fish head curry instead of ordering at the restaurant & voila! Ichang & Jimmy beat us to it 😅😂😅🤣

[@minmeow8828]

Your channel is the place that I learned how to cook malaysian food even though I'm from Malaysia 😔✊🤣

[@muhdsaifulakmal435]

The eye of fish head is the most flavourful part 😋

[@kagura9164]

Wahhh one of the best cook i've ever seen, even as a Malaysian I still failed to cook as good as this!

[@ariffza4069]

you know you are true malaysian when you eat using your hand. So happy to see you guys, keep up doing great job!

[@fittrege2778]

When you eat fish head make sure you eat everything. The meat under the skull, the skin, the membrane around the eyeball, anything thats soft should be eaten leaving only the scales. Nothing should be wasted. Thats the excitement when eating fish head curry. Some people dont even need rice.

[@amiaim6488]

I got to say....u two really luuuuv cooking malaysian dishes.....👍

[@azrychow]

Hi Ichang just wanna let you know a tip form old people in malaysia: water from the pestle and mortar will enrich the savory of the dish, meaning dont put water directly to the dish while cooking, pour water to the mortar and stir it with the pestle then with clean and bare hand, leave it for a moment to let the water soak all the juices from the mortar before pour it into the dish. hope this is helping. p/s: i enjoy all your cooking videos! pls dont stop cooking malaysian food.

[@coacacoala8806]

cute betol tengok diorang masak😂😂

[@woncash2645]

You guys should try curry with KICAP too..

[@AzzrudinJamil]

Yes, I agree.

[@sossoyongreifel6585]

no with sambal belacan

[@farizwan1988]

If curry is too spicy, add kicap manis. If the curry is not spicy enough, add sambal belacan 😋😋😋

[@sossoyongreifel6585]

@@farizwan1988 you made me craving at midnight

[@araaf1982]

kicap kipas udang manis

[@097914691]

I'm so proud with you because you can make malaysian food...

[@asyrafratim3235]

"iChang now eating with hand like a Pro", really made my day. Wow

[@blackmail3570]

Patut la terliur.. resepi che nom.. aku nk saman che nom ni.. sbb dia aku gemok.. cheat day memanjang woiii!!! Resepi che nom sedap gilerrrrr... adoii che nom...

[@nanaz9195]

In my mom's recipe she like to mix the fish curry and meat curry together with portion 60:40, it will taste more savory 😍 Love as always ❤️❤️❤️

[@nanaz9195]

@@jajas9898 No problem 😍😍😍❤️

[@aslam5044]

Yeah. I think because the fish curry is too light.

[@fredhor7437]

Jimmy certainly has his way with his knife skill & the pestle & mortar - he definitely has found his place in the kitchen. Way to go, man..yuko yatta.

[@samanthaho6851]

Here in Malaysia, fish head is perfect match with curry. Fish head is the best part of the fish to cook curry, because the texture is smooth and tender.Well Done ichang! After Durian Queen, you're going to be Curry Specialist in HK! 😄 Looking forward next week video for Asam Prawn curry.

[@lembujo7495]

Sedapnya.. Dua-dua rajin memasak.

[@fareezscheizer9867]

Uncle Roger need to watch Ichang.. Haiyaaaa

[@wanzuha]

Hahahaha 🤣🤣🤣

[@susilan8838]

Then uncle roger will complain about ichang's rice too🤣

[@fareezscheizer9867]

@@susilan8838 that the epic

[@maggie55312]

😂😂😂

[@merahkesumba]

Why ichang go and drain the rice? Youll wake Uncle Roger up. He s gonna make a lot of noise..haiyyaa

[@hamizahhhamizahh5949]

Che nom is the best teacher for cooking..

[@unwordunword6083]

The eye ball of fish soooo good..

[@izzahjamal5410]

I WAS WONDERING WHEN WOULD ICHANG UPLOAD THEIR VIDEO AND HERE IT CAME HHHHHH I LOVE YOU TWO.

[@Bazziness]

The difference between meat curry powder and fish curry powder is : 1. The name 🌚 2. The meat curry powder is a little bit savory and spicier rather than fish curry powder. 3. The fish curry powder smells a little bit fresh rather than meat curry powder. It's because fish usually smelly a bit.

[@sitikhadijah-co4fd]

I like mixing meat curry powder with fish curry powder. The taste is really amazing

[@sharkayy444]

And also, the blended spices between fish and meat curry are different from each other. Because fish curry, we don't need to use 4 sekawan. We only need to put in a bit of halba/fenugreek into the fish curry spice blend and also a lots of tamarind juice. Actually you can see the picture in the packaging between fish and meet. The spices are not the same.

[@RainbowsMermaid5868]

Fish curry powder has more cumin

[@arifmantias8216]

I prefer meat curry to cook fish curry...!!

[@akaizatyusof]

Is it just me or anyone else feel the same: Usually meat curry taste slightly sweet, and fish curry slightly sour. Or is it came from the meat/fish itself? I didn't like fish curry much because of that taste.

[@tylertaec]

Terliur weh tgk kari kepala ikan dia! Pekat! 😍😍😍😍

[@ohanas513]

Finally, they're back 😍.I love to watch your cooking video❤️.

[@ichangrm]

Thank you 🥰

[@nurazmira2387]

Ichang never failed to make us hungry ..Its looks so yummy tho

[@JuliaZWest]

Agreee

[@aiem]

Next time, in a rather simple way, add Jeera when you boil the Brasmati rice, and later when the rice is done and still hot, sprinkle a bit of chopped Poodina or Coriander leaves. It's refreshing.

[@haikalsaadroni9042]

I love curry , i from malaysia

[@sossoyongreifel6585]

who............

[@sossoyongreifel6585]

aSk YoU..

[@fiqdanielcr1310]

@@sossoyongreifel6585 k

[@AshraafM]

Now when can I have this kind of life with my wife. So cute 🥺

[@lizawahid7120]

Ai pandai msk Kari ikan bilis ...opss

[@Alifahusna_97]

If you help your wife in the kitchen, there you go. :)

[@AshraafM]

Alifa Husna *when

[@Alifahusna_97]

Ashraaf Malek hahahaha yeah alright. I’m waiting for my non-existent future husband too. Then we gonna cook together and do everything together. How sweet (and full with imagination) :’)

[@Xeras10]

@@Alifahusna_97 guest what maybe we have the same interest, dreaming to have a partner that have same passion, can cook together, doing all thing together. But.... (maybe just my imagination) hmmm...

[@saifulcit5983]

ichang i from malaysia, like to watch your story.. keep making malaysia food

[@harzman1123]

Long time ago, malay parents always refuse children to eat a fish heads . the reasons , it can cause forgetfulness. But actually parents want to eat delicious fish heads lah hehehehe

[@TanuKart]

Cooking fish head is a major under taking. Respect!

[@noorazimah9443]

Okra is one of my favorite veggies to add in cooking, very healthy and delicious. Ichang guna tangan makan dah expert. Masak pon dah expert. 👍👍👍👍

[@MuhamadHelmieSaapee]

Very2 good!👍 Selamat Harijadi Malaysia 🇲🇾

[@calvick980]

Did u know Ichang..In Malaysia, even fish head curry we have different tastes, cooking style from malay, Chinese,Indian,n other..haha

[@spongejin4531]

looks good!!!yummy!!!!ichang is gifted with cooking skills....her agak-agak is really good.....

[@qie_naim]

Auntie iChang love colander to same as auntie hersha 😂😂😂😅

[@ichangrm]

Hehehe😆

[@wai-sunchia6190]

OMG! Drain the lice? What you doing? HAIYAAA

[@我的名字-g2z]

i was finding this comment hahahaha

[@suedaun928]

Wow! Fish head curry is always my favorite. Watching this video making me hungry already! IChang and Jimmy are super expert now. Kudos for the two of you.

[@bvnlla]

im a malaysian that doesn't eat fish head. after watching this, i think i really should try one! 🤣

[@leedane2694]

U should !! Very tasty !!!

[@Co5moSKniGht]

same goes to me. after try it once. i kinda like it. more meat than i had imagine.

[@zariqafsha]

I didn’t eat fish head curry before this, but after I tried it, i really love it. Maybe you should give a try too. Who knows it’d be one of your favorites too

[@farizwan1988]

The best part of a fish, is the meat on its cheek

[@slmickysl]

Pls dont eat..... 🥴🥴. After you sapu all ... 😅😅

[@fahmietalife]

You can cook the curry gravy first and put salt/sugar and when it's nearly done and thick and you like the taste, you can continue to put the fish head and okra/tomatoes inside and let it cook for 20mins and the fish meat will stay together. (never overcook seafood) Don't put too much coconut milk so you'll taste the curry flavor more.

[@muhammad-mad32]

i like to eat curry with kicap and telur mata. so delicious!!

[@sulaimansul2017]

My favorite dish,cicah dengan spicy kicap...ayooooo.ngam terukk!!hehe

[@farizwan1988]

The way jimmy edit his chopping to make it as though he is chopping really fast 😂😂😂

[@Cikmoon_]

Next time try to cook nasi minyak + ayam masak merah and jelatah.. Complete set of typical Malay wedding menu..

[@yewbtang1848]

Uncle Roger will say, "Oh my god! iChang making me hungry. Haiya!" 😂😂😂

[@nisakunang_kunang1500]

Okra sedap sebab kuah dan rempah2 dah masuk dalam tu...yummy

[@Bishe99gamer]

To the 1% who's reading this stay safe, god bless you and have a wonderful day

[@zalinahibrahim3722]

Tq for trying Utuber Che Nom's recipe as suggested.. the best!

[@sitirogayahrazali5162]

Can’t believe you watched SAB too! Hahahaha you guys are so cute together and my fav part to dig in is the eyesssss, its very juicy and yummeyhhh.. you should try cook red snapper head, its quite famous here in Malaysia restaurant.. 😍😍

[@mohdshafiq9548]

Wow, you guys did it well..and made me feel very hungry. It is the most delicious dish in Malaysia.

[@anarohana5656]

Sometimes I use fish curry powder and combine it with meat curry powder.

[@silmen92]

I chang's face at 12:01 is me when the food is too good. So serious 😂😂😂😂😂😂

[@aamir5815]

For a sec i thought it was ‘ikan patin’ 😂😂

[@Ashara-ko8su]

Me too.😊😊

[@usniosman7594]

When i eat ikan patin kpala ismy 1st chiiccoztgere are fat at thrre

[@anarose8963]

Good for both of you. Congratulations. Tk for enjoying Malaysian food.

[@silmen92]

Jimmy : talking.. Ichang : mmm Jimmy : keeps talking.. Ichang : mmm mmm Jimmy : continues talking.. Ichang : mmm mmmm mmmmm 😂😂😂😂😂😂😂😂 Ichang can't talk right now she's eating some delicious kari kepala ikan!

[@harizhazli7369]

Rugi la klu berckp. Better eat and enjoy.

[@mohdsyahiezam5573]

That 'thank you boss' caught me off guard haha well done!

[@ginnex8757]

she can open up a restaurant someday

[@lovevivo9182]

@@aa.r2588 korang kalau bangsa lain pandai masak cepat je komen nak support restoran lah apa bagai...contoh mcm pavithra korang support last korang dpt apa...cuma komen syook sendiri

[@johnlee4245]

@@lovevivo9182 ek ek leh... suka hati org lh nak support siapa.. busuk hati betul!

[@manalittlesis]

@@lovevivo9182 kata Kat diri sndr ke? X suka ape yg org komen kat KZbin, boleh buat xtau je. Biarlah org nak ckp ape pun. Yg hg sebok dpt ape? Cuma nak komen siok sndr?

[@ellyzham]

@@lovevivo9182 kau komen dapat apa last last syok sendiri juga

[@boboiboy83]

@@lovevivo9182 hati hg hitam sangat ni.... kena buh clorox...

[@azizahghazali134]

Almost everyday my mom cooks curry but I never felt this hungry when watching you both eat curry with that big kepala ikan 😂 Omgg laparrrr

[@farhannajme7542]

Your fish curry seems like too much coconut milk and less curry powder, try more agak agak next time, love you both

[@SensasiViral]

farhan najme same thoughts

[@lanahylana664]

actually this is Che Nom style which is Malay taste. Indian is more curry n with sometimes just enuf coconut milk. I like curry Malay style when I am hungry. Indian style is when there r so many other side dishes the Indian style.

[@afiqazfar8146]

Dia tanya bau

[@mrbadiuzzaman]

Add 3-4 more tbs of currypowder for that size of fish + 3-4 tbsp more oil to fry the curry mix until the oil seperates and just 1/4 of the coconut milk you put will be more than enough. Too much coconut milk kills the curry flavor

[@Bishe99gamer]

To the 1% who's reading this stay safe, god bless you and have a wonderful day

[@augustberick8015]

Hope to see you soon, waiting you two back to Malaysia

[@ma-rc7sw]

First!!!! I've been waiting for the video. It feels like ages you didn't upload any. Hamsap Jimmy keep sniffing the curry powder. Careful ichang, he might make curry perfume after this.

[@thejoyx93]

Omg.This is so funny 😂😂😂

[@hajarahmad473]

🤣🤣🤣

[@HarjinderKaur-qv3rs]

I like to add belacan inside the pounded items. Very very delicious. Every single time I make fish curry I alter the ingredients just to get different taste ☺️

[@derpcy]

my mom would wait until the gravy to boil first then she would add fish after, this is because fish is fragile and cant be cook for too long. and another tip, fish curry taste good to be eaten with white bread as well

[@harizhazli7369]

Agree. Boiled gravy first. Then put fish and coconut milk if preferred.

[@andymr8123]

Hi iChang and Jimmy. Have been so long never comment to this channel. Today I would like to give a tip for you regarding banana leaf. You always use banana leaf when eating rice and it so awesome. Next time try heat the banana leaves over the fire of stove for a couple of second so that that it will not easily to torn. Banana leaf surface will immediately turn to be darker and shining a little bit. Wipe the banana leaf surface with a clean cloth before serve the rice. This is more hygienic and rise up the banana leaf aroma also than just wipe the leaf itself.

[@ISMSKL]

My favourite fish head for curry is salmon head. You guys should try it one day. Total yummyness!

[@jamesyap8906]

Ok . Plenty of salmon here . Will do . Tks

[@missteriousgorgeous435]

agreed.head salmon soooo yummy with curry or asam pedas but in malaysia quite expensive but other country no value.haha

[@chuckycromers5451]

Score is 💯... 👍🏻👍🏻👍🏻

[@khalstheory]

best part of the fish head curry is the fish eye..

[@harizhazli7369]

A family eats from same plate. Tips for the happiest marriage ever. 😍😍😍

[@Walkbypass]

I believe ichang jimmy will reply me because i love you guys so much!!❤️❤️❤️

[@ichangrm]

Thank you very much for your love ☺️🙏🏻

[@myne4518]

Nice trick.. Haha..

[@shafiqmokhtar7256]

1am now in malaysia..your video pop out, watching u guys eat makes me hungry

[@icedlemontea6042]

The food is so good, ichang became nezuko for a few minutes. Jimmy: yummy Ichang: mmmmm Jimmy: be careful of the bone Ichang: mmmmm Jimmy: coconut flavor is amazing Ichang: mmmmm

[@wendyli7700]

Hmmm.. Yummy. We are looking forward to see you both in Malaysia.

[@jasonboy693]

The curry can add some eggplants, and toufu pop more nicer.

[@farizwan1988]

Yes eating tofu drenched in curry is the bomb!

[@CZaf]

Love thatt

[@syazzyheisen4340]

I prefer both dried tofu and tofu. It varies. The dried tofu absorb more sauce and it explode in your mouth waaaaaaa

[@abidamilin]

Absolutely amazing! ❤️

[@ran7202]

That seal gadget is so cool. I want that. Whare can i find the thing? 😂

[@ragadelic2689]

You can buy at Lazada. Food package sealer.. Or go to jalan pasar pudu where they sell electronic gadgets place😊👍

[@ragadelic2689]

I have a cheaper but same function gadget.. RUBBER BAND 😁

[@ragadelic2689]

@@juneseongmin 😀😀 recycle empty necafe bottle is one of the best gadget too

[@syahrinsyahrin3215]

both of you so pro using hand while eating hihihi salute

[@rotelcath]

You guys should try eat that fish with "sambal kicap"🤤🤤

[@kamaljit71]

Greetings from Singapore. I always look forward to your new video. I love fish head curry too.

[@ayuismail4899]

"drain the rice!? OH MY GOD!!" - Uncle Roger. 😂🤣😅

[@zalputra3669]

Another delicious meal from chef I Chang and Jimmy..

[@zayn1098]

One of the reason some people don't eat fish head because they thought it doesn't have much meat

[@shlum5053]

Curry fish head go very well with grouper and red snapper head. Good match

[@kewue6892]

Just so you guys know.. If uncle roger gonna roast you for using coriander.. I'll be there to protect the both of you

[@fifysutera4753]

BABA'S products are indeed the best in producing curry dishes. I am also a user of BABA'S spices. I really like it!

[@yusofahim8451]

Its 10.33 pm here in Malaysia. I want rice with curry now

[@rosalindahmad6061]

Ichang’s stomach made a sound right after her husband lifted the fish head 🤣 that was so hilarious I just can’t stop laughing 🤣🤣🤣