Saul, please. You need your own show. Anyone else listening here?
@123rockfan3 ай бұрын
Yet Food Network and Cooking channel still hire the most boring hosts ever 😢
@matthewrosso85692 жыл бұрын
“I wish I had a beer and my mom next to me “ Truer words were never spoken.
@armandopina8529 Жыл бұрын
Very Mexican I'm so blessed to have my 94 y/o mother
@leonhelen Жыл бұрын
Hello 👋 Mathew
@cratorcic936211 ай бұрын
@@armandopina8529Very blessed indeed
@KamekazeKuban2 жыл бұрын
Saul is such a character!!! I feel like he was just being super informative but still managed to make it slightly funny!! He’s an amazing chef, love how he gave similarities to Italian counterparts for people who aren’t really used to traditional Mexican ingredients!! I can’t give him enough praise!! His playing was stellar too!! Definitely seems like a genuinely great person to be around!!
@enderdude50002 жыл бұрын
E
@krisbailey85372 жыл бұрын
Saúl
@PanchoKnivesForever2 жыл бұрын
@@krisbailey8537 😂 Good catch! 👍🏽
@hoperoesler2 жыл бұрын
And with a straight face too! 🤣
@KamekazeKuban2 жыл бұрын
@@PanchoKnivesForever look at his chef’s coat, there’s no tilde
@chiragnk6022 жыл бұрын
Saul gives you family vibes. He's the cool uncle that everyone loves
@FAT9L2 жыл бұрын
He's definitely the tío that brings a case of Modelo to the party and tells stories in the backyard
@Luz-yk4hb2 жыл бұрын
Team Saul
@katl88252 жыл бұрын
The cool uncle everyone wishes they had!
@Skyblade222 жыл бұрын
I really want to go to his house and have dinner, that would make my life lol
@cwg731602 жыл бұрын
“family vibes” jfc
@saberasadiqafattah75922 жыл бұрын
The process of grinding the masa on that rock is very very similar to something we do here in Bangladesh. It's also probably done in India, Pakistan, Nepal, and other countries in South East Asia. In Bangladesh we traditionally make pastes of garlic, onion, ginger, mashes, and even powdering some spices on "shil-pata." It also has these two stones, and we follow this exact technique to grind everything to a paste.
@Bllue2 жыл бұрын
The metate is used to grind chiles too!
@saberasadiqafattah75922 жыл бұрын
@@Bllue yes and a lot more than that!
@ijaan1082 жыл бұрын
We use the clay tawa too
@arifl54922 жыл бұрын
Nowadays we only use it for shutki borta
@charmagne21022 жыл бұрын
The metate is also used for grinding spices and nuts into paste. Such as Mole and other chocolate products. However the most common and modern way is to use grinding mills now.
@sauin.2 жыл бұрын
Now do a whole series of Saul cooking mexican food we can easily make at home. This stuff is delicious.
@nollypolly2 жыл бұрын
YES! I'm not a huge fan of Mexican restaurants (bc of that stupid cilantro gene) so I would watch every second! And probably repeatedly as I make the recipes. Epicurious, DO IT!
@oscarmart12 жыл бұрын
youtube.com/@ChefSaulMontiel
@2116sassafrass2 жыл бұрын
Please! Loved the video
@1bullneck111 ай бұрын
@@nollypolly Same here, it really is a shame.
@Chamanmonet2 жыл бұрын
I’m a simple woman. I see anything with chef Saul, I click. He’s so funny and just chill
@UDjVirus2 жыл бұрын
Totally hahah
@farticlesofconflatulation2 жыл бұрын
69 likes 😅
@louiedoee2 жыл бұрын
@@farticlesofconflatulation wow the number after 68 and before 70?! So cool
@keslyajennifer Жыл бұрын
The has this passion for Mexico in a lot of different things. Saul got me dreaming about those sauces, charisma, music and gorditas.
@michaelsullivan3581 Жыл бұрын
E sopes, por favor!
@kbar44622 жыл бұрын
Saul really is the coolest. Awesome to watch and learn from
@enderdude50002 жыл бұрын
E
@ChubbyUnicorn11 ай бұрын
This Chef has a wonderful personality. I appreciate his personality.
@salvadorarreolarodriguez61652 жыл бұрын
Saul is demonstrating traditional Mexican food techniques in an incredible way... nixtamalization, the use of lard, the use of metate... obviously as in all Mexican cuisine there are many variants, but I liked it, direct, simple and traditional...
@el_equidistante2 жыл бұрын
sure "simple", very few people in Mexico make tortillas from scratch
@boredandagitated Жыл бұрын
@@el_equidistante my aunts still do in Mexico but they’re poor. They do not however use a metate, they walk to the town mill to have their corn milled
@The40Glock111 ай бұрын
@@boredandagitated facts
@llspragulus2 жыл бұрын
Epicurious!! We need more of him!! We need all his knowledge!!! Please make more videos of him making traditional Mexican food PLEASE!! 😁
@igiveupfine2 жыл бұрын
i've heard of these recipes before, but i really liked how he gave them context for other recipes/cultures that he understands we've already heard a lot more about. makes me understand this more.
@ANSWERTHECALLOFJESUSCHRIST2 жыл бұрын
Exactly. Italian is such a relatable reference.
@ANSWERTHECALLOFJESUSCHRIST2 жыл бұрын
Exactly. Italian is such a relatable reference.
@walgreenscal Жыл бұрын
i LOVE LOVE LOVE these cultural segments. please do more of these please
@chronicallynerdy40742 жыл бұрын
"All I want now is a beer next to me and my mom next to me." 🥺😭 Love Saul, he's one of the best. 💕💜💕
@flowertrue2 жыл бұрын
Agreed
@ANSWERTHECALLOFJESUSCHRIST2 жыл бұрын
He seems like a very sweet guy.
@carriemartinez29332 жыл бұрын
Same here!!!!!
@nollypolly2 жыл бұрын
Love him! Such a genuinely sweet human.
@iancuspinera11602 жыл бұрын
As a mexican, it’s so good to hear foreign people say lovely things about México when they try our food. Our history is so rich, one of the richest in the world, and our gastronomy speaks about it.
@MrHanderson91 Жыл бұрын
I just came back from Mexico and it's amazing! Wonderful country and very friendly people. I could see myself living there it was so nice.
@leonhelen Жыл бұрын
Don you mind we connect and you tell me more about your place ? I have a vacation paid trip to chose between Singapore and Mexico. Your view might just be what I am hoping for a conviction, thanks
@GravyBaby420 Жыл бұрын
I can’t express how much I love Mexico and Mexican people.
@texanboiii5626 ай бұрын
What part of Mexico were you born in?
@iancuspinera11606 ай бұрын
@@texanboiii562 Monterrey, NL
@steveworthington901710 ай бұрын
What I love about your video's is your honesty towards the food that you are cooking, there's no fancy sauce or a swoosh across the plate, it is literally what it is, beautiful 👍🏽
@oscarolvera90692 жыл бұрын
Boy you could do a complete series of all the different type of enchiladas you can find in Mexico, I love the enchiladas potosinas of my grandpa
@oscarolvera90692 жыл бұрын
@Jasper Hass The enchiladas potosinas are from San Luis Potosí, they have a unique flavor dough is make with a combination of Chile ancho and different types of corn. You have to made it in an specific processor machine. You can add just cheese (queso prensado) or combination of cheese and a salsa specific made for this enchilada then you have to put it in a comal. You can eat it with onions, fry beans, and avocado and you can also fry the enchilada. There is also enchiladas mineras, Rojas, enchiladas suizas, de mole, enchiladas rojas, enchiladas tamaulipecas, placeras, zacatecanas, enchiladas de nata, enchiladas de requeson, and I don’t remember other type of enchiladas but as I say you can do a complete season of taco chronicles about the different type of enchiladas
@AntonioSerranoMx912 жыл бұрын
Mineras de Guanajuato.
@boredandagitated Жыл бұрын
@@AntonioSerranoMx91 Que bello my Guanajuato
@Stuntman7072 жыл бұрын
Real Mexican food is just amazing. Honestly my favourite type of food.
@PuffinPsychologist2 жыл бұрын
We love this!!! We need more!! I am sure that Chef Saul thoroughly enjoyed making this episode and I know he jumped on the opportunity to share his traditions and culture with the whole world, the authentic way! ❤ We absolutely loved it. Thank you chef Saul… we hope to see you again in this series. Which means yes Epicurious, we need more of this series.
@kristinloehrmann52622 жыл бұрын
At 4:58 when he says "a little bit of cilantro," and I'm cheering because that's the whole bunch in my grocery store!
@iraul1011 ай бұрын
The comment at the end of the video is the jewel of the crown. Saul you are great!, ¡un orgullo ver que se preserven estas tradiciones!.
@yvans.732 жыл бұрын
Ahhh, Saul is such a delight! I love hearing him talk about heirloom corn and showing off how to use traditional kitchen tools. I hope we see some more traditional recipes from him!
@ANAKITINA2 жыл бұрын
He should have used a molcajete to prepare the salsa . I guess he was too tired aftee using the metate 🤷♀️
@leonhelen Жыл бұрын
It’s quite outstanding with what he’d be doing ! Quite impressive indeed ❤
@mainmaines2 жыл бұрын
Went to Mexico last year for the first time, and it has given me an even greater appreciation for Mexican culture. Almost all people I met with were so kind and welcoming.
@leonhelen Жыл бұрын
Would you share more light 💡 on your experience please
@JW-be8wf2 жыл бұрын
I am a simple man. I see Saul cooking and I watch the entire video with full attention. Work can wait.
@eclecticexplorer782811 ай бұрын
I love Chef Saúl's personality. He keeps us entertained while teaching us. "You can find queso fresco in any Mexican store. If you don't find it, it isn't a Mexican store." I know it isn't like this everywhere, but here in Los Angeles, you can find queso fresco in any supermarket.
@jacobsoper47082 жыл бұрын
Epicurious is one of my favorite channels. They're super informative, they bring hosts from a bunch of different walks of life, and the tone is always educational.
@evelynpedroza5952 жыл бұрын
Chef Saul always explaining our culture and food. So happy to see his videos. That sauce is exactly how my mom showed me how to make. Now I want me some enchiladas 🙃
@elenaherholz89322 жыл бұрын
I love him! He is so informative, funny and i love how hes so passionate about cooking. Theres something different about people who do not just enjoy eating food, but making food every step of the way. I love this videostyle!
@justincraig3982 жыл бұрын
I like this guy ,a lot. I want more videos of him cooking Mexican dishes that if I wasn’t so lazy I could do at home
@danielreyes8032 жыл бұрын
Gracias al chef Saúl por explicar perfectamente la manera de hacer un plato tan de México.
@enderdude50002 жыл бұрын
E
@justagirlsd30002 жыл бұрын
I hate lettuce in hot food. No lettuce in my burrito gracias. Si they look really yum! I wish l could cook faster. If I make anything complicated it takes me so long my back hurts. Like lasagna takes 3 hours with assistance. I want to make homemade tortillas they’re divine. I’m going to Hidalgo’s in TJ to find the comal or whatever it’s called.
@ethiesm12 жыл бұрын
Amēn
@nollypolly2 жыл бұрын
@@justagirlsd3000 to be fair, lasagne takes quite a while so it's not you. Both my Italian mom and grandma sit on a stool through most of the prep. But I know what you mean, long recipes can be challenging. I try to just enjoy the process instead of wanting the result if that makes sense.
@leonhelen Жыл бұрын
🎉
@notactuallymyrealname2 жыл бұрын
YESSSS love seeinig Saúl get a full episode, with a more traditional take on something that has become so different outside Mexico. Can't wait for the next episode!
@patdfobrox2 жыл бұрын
I would love more of these Saul traditional recipes videos. He makes delicious looking food out of simple, fresh ingredients and that is exactly how I like to cook.
@wparo2 жыл бұрын
Beautiful to watch. I like this chef. You can tell he is a humble man with strong family values. His mother has taught him well.
@WorldsOkayestSorcerer2 жыл бұрын
This man needs a Food Channel show RIGHT NOW.
@cubandarknez Жыл бұрын
the comment about the mom at the end, tugs at the heart strings
@lalol5203 Жыл бұрын
Saul is the definition of a true Mexican. Definitely enjoyed watching this video.
@nollypolly2 жыл бұрын
Tbh, I would watch Chef Saúl pour a bowl of cereal. He's so entertaining and just a joy to watch.
@karldi76482 жыл бұрын
Mi hermano. Gracias por llevar la cultura al mundo! Me encantas, Saúl!
@kieran76752 жыл бұрын
Oooh, this is a new series right? Was hoping it'd be Saul, so glad it is, what a guy
@ew25452 жыл бұрын
I adore the beginning of this series. It's incredible in terms of teaching us the history and how to cook it, obviously. Truly incredible. Thank you.
@zrszrs24052 жыл бұрын
Chef Saul is the only pure thing left on the internet and his food always looks 🔥🔥🔥
@stephgilliam2 жыл бұрын
Saul has an amazing personality and a very simple way of explaining things, the perfect combination for host imo
@Damarisn202 жыл бұрын
When he said his “mom next to him” I cried. Aww ❤️🥺
@thaliafaudith93872 жыл бұрын
Anyone agrees that we need more of this video with chef saul? 😁
@corpsie-diytools382 жыл бұрын
Yeah. His commentary is great
@jasoncolburn21822 жыл бұрын
i thought i was going to skip ahead between him talking, but this guy is a hit to listen to while cooking. wonder if he has his own channel 🤔
@britneyzzshadow17162 жыл бұрын
Yes! And chef ester and gabby.
@LibraAllWoman Жыл бұрын
I DO, I Do!
@leonhelen Жыл бұрын
Yes!😊 I can copy make it 😂 some day, lol
@bhuthemanakuma75572 жыл бұрын
I'm a big fan of authentic Mexican food... Indian and Mexican food so similar. Omg, that looks soooooo good.
@lizvillegas66032 жыл бұрын
It's wonderful how Saul's videos are love letters to his country's cuisine! His joy is contagious.
@TheHaubs11tx2 жыл бұрын
Saul is probably my favorite, the joy he gets from cooking and food is inspiring
@HashtagTheKate2 жыл бұрын
Give this man his own series!!!! Every time he pops up, its good stuff!
@fluffycritter2 жыл бұрын
I like how this “simplest recipe” for enchiladas involves making your own tortillas from scratch, including the hand-grinding of the masa harina from raw corn.
@randygarcia84292 жыл бұрын
Most authentic ✨💖
@yesmansam66862 жыл бұрын
I mean, if you're in the area. You get tortillas of this caliber from your local tortillaria.
@johnmcpudding8572 жыл бұрын
This is very simple though, just requires plenty of time and effort to make everything from scratch. Strictly technically speaking, this is very simple you will be able to do yourselves quite likely if you tried. Courage, don't be intimidated by the seemingly massive undertaking, do it few times and it will all start becoming almost naturally.
@AntonioCabarr2 жыл бұрын
In Mexico simple means “taking the time to make it with heart”
@johnmcpudding8572 жыл бұрын
@@AntonioCabarr Simple thing made with love always beats something complex made half assed. The love you put into your food translates directly into the taste of what you have made.
@mrpeccator12 жыл бұрын
Honestly, one of the best cooking videos on youtube. More of Chef Saul!
@jmg16192 жыл бұрын
I love that I’ve found a chef with Latino accent! It makes the whole experience much genuine. 🥰🥰🥰🥰
@Kogobean2 жыл бұрын
i'm a simple woman, i see Saúl i click. he's just so fun to watch
@sherburck11 ай бұрын
I love your sense of humor interjected throughout your presentation!
@Cupofgo2 жыл бұрын
Saul is a global treasure. I sincerely hope they pay him handsomely for all of his work. He could create his own cooking channel.
@thialove21212 жыл бұрын
Too cool... Every minute watching was worth every moment KNOWING the teacher has taught the simple process of loving LIFE! THANK YOU!
@yizudien16962 жыл бұрын
This guy is my favorite chef for this style food. His burrito from the food science channel are amazing.
@cjpaisano Жыл бұрын
He's the only chef I've ever seen use a metate on how to make corn tortillas!! YES!! Great job. Can you give him his own show?
@nae90332 жыл бұрын
Watching this video makes me appreciate authentic Mexican food! Thank you Saul ❤️
@flowertrue2 жыл бұрын
This was so informative! Saúl is so funny and cute, but also this really helped bring into focus some aspects of Mexican cooking that I've never really understood, like nixtamalization, and why you should use tomatillos. And when he wished his mom was there I got teary-eyed. I miss my mom. She's far away too.
@dmarti472 жыл бұрын
No soy mexicano así que hasta ahora me entero cómo es que se hacen enchiladas mexicanas. ¡Gracias por compartir!
@oscarolvera90692 жыл бұрын
Esta es una versión muy específica hay diferentes estilos, enchiladas Potosínas, queretanas, etc
@KuroiWinter952 жыл бұрын
@@oscarolvera9069 Más que una versión "muy específica" es una versión muy genérica, el tipo de enchiladas que encontrarías en todo el país,las queretanas y potosinas están más atadas a su respectiva región.
@oscarolvera90692 жыл бұрын
@@KuroiWinter95 Wey dijiste exactamente lo mismo con diferentes palabras jaja
@oscarolvera90692 жыл бұрын
@@KuroiWinter95 pero está bien sólo querías sentirte incluido, si hay enchiladas muy específicas por región como ya lo dije en mi primer comentario.
@cathys9492 жыл бұрын
"Smells like home" - love it! Turned out beautiful. Had no idea enchiladas are not filled! I make tortillas occasionally with store bought masa, and even those are way better than the ones in the plastic bags. I like to use the liner from an empty breakfast cereal package to line the press. The plastic is much more sturdy than a zip bag, and releases better.
@kermitdafrog4442 жыл бұрын
Saul is probably my favorite chef on the channel
@healthyfamilymeals621 Жыл бұрын
Wow this is simply amazing!! I enjoyed every bit of it, love how he explains everything in detail! The Matete brought so much childhood memories (my grandmother had matete & she also used it for grinding fresh corn, there are so many similarities) Thank you for sharing this incredibly beautiful traditional Mexican recipe!!
@AllisonTheBeast2 жыл бұрын
I love Chef Saul, he's so much fun in all of his videos. Definitely need to try this dish!
@geoffryallan72612 жыл бұрын
Hats off to you, whole ingredients and no processed food - that is what cooking is all about❤!!!!!!!!!!
@elwaifutv2 жыл бұрын
Passport Kitchen huh... If we get to see more of Saul with this, please make it a series, this video was so cool in every possible way
@LauraC3692 жыл бұрын
Thank you for this vid AND nixtamal with metate method!!! Like to ask... did anyone see him add cumin or ground pepper?? No, right? Now THIS is Authentic Mexican cooking!!!!! 🇲🇽🇲🇽🇲🇽 Once you see those ingredients by the shovel, it's called TexMex.
@lucascerqueira2022 жыл бұрын
Chef Saul means instant click! He's funny, cool and really talented. Loved getting to know more about tradicional Mexican food
@davevazquez61882 жыл бұрын
My mouth is watering, I can imagine how delicious those enchiladas are from everything being so fresh.
@rodrigul32 жыл бұрын
I saw Saul ❤ and just clicked and watched! He’s that entertaining and an AMAZING COOK! Watching him cook is like seeing my Mom cook.
@cfr19852 жыл бұрын
Saúl ! De verdad, que bonito es verte siempre en este canal! ❤
@bruresende2 жыл бұрын
Omg, Saúl is amazing, I love his vibes!!! And now I want some enchiladas made this way...
@MrElliotc0210 ай бұрын
I don't think I'll do any of this but I love watching you do it.
@TTM18952 жыл бұрын
Saúl is simply fantástico
@genarodelreal6276 Жыл бұрын
A video with Chef Saul never disappoints. I love his vibe and his food!
@yago931002 жыл бұрын
Tortillas, manteca y chiles... verdadera receta mexicana, chef Saúl eres la onda
@leonhelen Жыл бұрын
🎉
@aprilboyd91042 жыл бұрын
First ever watching Saul and I love him! So simple and funny. I love Mexican food. I love learning about other cultures traditions with food.
@ThePandaWarrior2 жыл бұрын
This video is an absolute delight, watching Chef Saul make Enchiladas
@whatfor511 ай бұрын
I love your recipes! Delicious, accessible, wonderful. Thank you!
@ginsoakedgirl42 жыл бұрын
YES! We love Saúl and I'm happy to say I've eaten at his restaurant (years ago, before any of these videos were filmed lol). xoxoxo
@terryt.164311 ай бұрын
What a great instructional video! I would recommend this to anyone starting out to understand the processes involved. 🥰💕❤️👍👍
@davetinoco2 жыл бұрын
You will notice in Italian and Mexican cooking that one of our key features that sets us apart from other countries is we always cook dishes which represent the colors of our flags. Red white and green throughout all our dishes.
@justayoutuber19062 жыл бұрын
The Mexican and Italian flags are only a bit over 200 years old. Food is older than that
@davetinoco2 жыл бұрын
@@justayoutuber1906 Food changes. The modern recipes we know are about the same age. That doesn't change what I said at all.
@nollypolly2 жыл бұрын
It could also be that the flags were influenced by the cuisine. In any case, both cuisines are loved by most!
@baggydude75822 жыл бұрын
Also tomatoes, tomatoes for everything
@matthewrine15192 жыл бұрын
Always great to see Saúl, and I am very excited about this new show. I cant wait to see chefs and recipes from around the world! Fantastic first episode.
@feraguilar41752 жыл бұрын
Cuando el chef tiene acento la comida va a estar deliciosa! Saul es un crack! 🙌🏼
@BH-oq7pz Жыл бұрын
¡explicaste super bién!...¡gracias, por enseñar como nixtamalizar el maíz, y como hacer las tortillas...¡todo estuvo muy bién!
@VerhoevenSimon2 жыл бұрын
I love episodes with Saul
@3MasterG2 жыл бұрын
I've dissented with Saul a couple of times, but this, this, my friends, is MASTER. Respect, Saul!!
@susanfarley13322 жыл бұрын
I wish we were able to buy fresh made tortilla in the US. All the store corn tortillas have a stale taste compared to the fresh ones. I used to eat the fresh corn tortillas rolled up tight around a sprinkle of rock salt as a snack when I was a kid. Sometimes they were still warm from being made. Yum!
@zhivago92862 жыл бұрын
You would be surprised where you can find fresh made tortillas in the US but you got to ask around.
@susanfarley13322 жыл бұрын
@@zhivago9286 I did get some fresh made tortillas at a taco truck but they were so thick they just weren't that good. PS. I live in SC. A little behind the rest of the country.
@cannedsoda50782 жыл бұрын
I just love watching people make there traditional food THR culture is just amazing I love to see it
@leonhardable2 жыл бұрын
Saul is just the 🐐 of epicurious
@kanamii_72462 жыл бұрын
ngl saul always brings smile on my face, its his character and beeing so funny and kind and also i love his spanich accent
Always watch Epicurus when I see Saul is on. He could cook me dinner any time!
@dantethunderstone21182 жыл бұрын
Saúl really is the best. Funny, educational, proud and most importantly still scared of his mom
@heatherbao53272 жыл бұрын
I love chicken fajitas and hoping Saul can show his way of cooking this dish. Saul is an amazing chef along with his humor I really think he will be very successful in his career in the future. He deserves daily time cooking show and his cook book. Love and respect
@renata60022 жыл бұрын
Oooooh, yes please, I am interested in this new series you are making.
@kellychesley3011 Жыл бұрын
Thank you ! I loved this video. Loved the culture lesson and the humor 😃
@jonathannothling18262 жыл бұрын
THANK YOU FOR GIVING US SAUL HES A MAGICIAN
@montagne58252 жыл бұрын
This is my first time coming across his videos and I just adore him now. 😍🥰
@VRodz-112 жыл бұрын
True words from Saul Queso fresco can be found in any Mexican store. If you can't find it, that store's not Mexican. 😆🇲🇽💃
@robertpalmer31662 жыл бұрын
I live in South Texas. Every store is a Mexican store. I can get queso fresco pretty much anywhere.
@robertofraustovaldez97292 жыл бұрын
@@robertpalmer3166 i want to go to texas, it's a pretty nice country
@DrDingsGaster2 жыл бұрын
I'm just glad I can buy it at walmart over here. That cheese is crazy delicious.