Yeast Dinner Rolls NO KNEAD just like Grandma sewards

[@rhilenderjones5485]

Hi Gina. I'm 77 years old and consider myself a good cook. However, this recipe took my baking skills to another level. I've been making grandma Seward's rolls for 2+ years, and you are absolutely right... no better rolls. Thanks for sharing.

[@phuong3243]

😊

[@michellemcguffin142]

Me too. I'm 71 & a retired chef

[@asyouwishbj9372]

I only have yeast in a jar, what is the conversion?

[@corinthiaussery4080]

@@asyouwishbj9372 A little late, but just in case you ever need it again, 2 1/4 tsp = 1 envelope yeast. For this recipe you would need 4 1/2 tsp of the yeast from the jar. Happy baking! 😊

[@corinthiaussery4080]

Hello… I made your rolls a few years ago for Thanksgiving. They’ve been my go to ever since. They taste like the rolls that were served at my school in the 1970s. I made them once again this year for Thanksgiving, and just finished up two batches to use for chicken sliders at a church dinner tomorrow. I always pull up your video and cook along with you. You’re such a friendly and cheerful kitchen presence. Thank you so much for sharing. Blessings!

[@yoliaguilar.64]

I want to say thank you to you and your grandma for sharing the delicious recipe. We loved the taste and texture yum! Yum!

[@donnaboomer992]

Thanks!

[@InTheKitchenWithGinaYoung]

Thank you happy thanksgiving 😊

[@beverlyalexander7076]

I have made these rolls 3 times and my family love them. I add 1 cup of sugar to the recipe because everyone love sweet dinner rolls. I think I have made all your dishes. I love your spirit and you make cooking fun.

[@marshafitzgerald7855]

What a lovely tribute to your grandmother. I'm sure she looking down on you and smiling. I am certainly going to try these.

[@Corntassels]

I made an apple pie today, and it made me miss my mother. She taught me just about everything I know about baking, like a lot of us. While I watched, you impressed me with the way you love the dough you made. It is like therapy, especially when it helps us remember our grandmas and moms. Thank you so much for sharing this recipe, and your stories. It looks amazing!

[@karolyngrady6327]

I’ve used this recipe over and over, and it never gets old! Thanks again for sharing Gina.

[@andreajames3652]

Made these rolls today. The family loved them. They were the perfect addition to our Thanksgiving dinner.

[@btrent37857]

WHERE CAN i GET THIS FUL RECIPE

[@carolynlane7514]

It takes me back to grade school.We had the greatest lunch room ladies that could cook the best lunches that has ever been.And the rolls they would make would melt in your mouth.

[@justin7sanchez]

something about your voice makes me feel like i'm a kid again and you're my favorite auntie :) thanks for sharing!

[@marybazargani6929]

Exactly, nothing better!

[@brendagray3374]

@Debbie Reeves oh how sweet of you to tell her that😊

[@angelahaugh2740]

I thought her voice is sweet too.

[@tional5266]

I agree

[@66charbaby]

Is it all purpose flour???

[@ivysmith7025]

I’ve made these rolls three times. They are amazing. My family loves them. Thank you for sharing your recipe!🥰👌🏾

[@joprosser5049]

Did u use plain flour?

[@jeanjennings5712]

I got such calm, comforted and peaceful pleasure watching this video. I think this was the best demonstration for these rolls ever. Your voice and your delivery is just lovely. You are friendly, you teach beautifully. Thank you!

[@JudiChristopher]

EXCELLENT VIDEO Thank You so much for sharing this video...

[@ToninTexas]

You are absolutely a joy to watch and listen too. Glad I found you

[@nelliejones6779]

Happy to have u share your experiences in your kitchen. It spear y

[@angelaseah9116]

Your wording are blocking your demo.

[@ernestacummings9743]

Very nice I am going to make them so thanks.

[@cynthiagordon1457]

@@nelliejones6779 hhhhffffrrrrrfffffffffhffffffffffffffffffffffffffffffffffffffffgfffffffffffffhffffffffhfffffgfhfffffhffffffffffffffffffffffgffffffgfffhffffgfffffffffffffjgfffffghfffffffffhffffffffffffffffffffffffeffffffffffffffffffhfffffjgfffffffffffgfrfffffffffffffffff

[@gaywood4674]

I made this recipe and they turned out so perfect. This was the first time I ever made home made yeast rolls. Great recipe!

[@helenkelley2270]

3:09 pm. July 17, 2023 @ Chicagoland. Thanks Much

[@helenkelley2270]

I will make these rolls, & follow your instructions.

[@ritamccartt-kordon283]

Hello from TN! Much like other people, I have great memories of homemade bread! Our schools no longer exist. But I remember Miss Bertha's yeast rolls, served on Friday, with spaghetti & green beans. Peach cobbler for dessert! I thought I'd starve before lunchtime would come!! As the reader below said, you could smell it all over the school building! I thought we ate like KINGS!! Our cooks were Miss Bertha, Miss Tommy, Mrs. Tompkins, and more! They were so good to us kids! I'm 67 now, I'll never forget them and the great homemade food we had! Bee blessed.

[@timechangeseverybody3608]

My rural Georgia school was the same. Sometimes you could smell the food all the way into the classroom, and I'd almost gnaw my arm off waiting for lunch time lol

[@joburrow5605]

Rita McCartt-Kordon Hi TN. I 'm from TN too and we had som of those fabulous yeast rolls as well. Doesn't this lady make you Wish we could get our hands on some of this delicious rolls now? That smell is embedded in my brain. I will make these, probably over and over again. God bless you and Ms. Gena. Happy eating.👍🏻😄

[@nohanslayer1654]

L mop

[@tomekyewilkerson3823]

WOW, Just made these as a test run for our Thanksgiving dinner, and wow, these are GREAT and very easy to make. I have never made homemade rolls but I will made these again and share this recipe. Thanks Gina

[@cynthiasmith8432]

I just found them for this year and I just shared it with everyone how come no one has ever seen these these are amazing and a shared on my Facebook page and I gave Gina the shout out and I hope that she sees because people are raving over these they are delicious I made them yesterday

[@cathyallen-williams3369]

I have made theses several times. Delicious.

[@cathyallen-williams3369]

So glad I found this recipe. 🎉

[@janwhite5642]

Sitting with a big smile on my face. I have never witnessed anyone making the rolls so exciting. I agree with all of your sentiments and am going to make your grandma's rolls very soon myself. I always think that the the two best things to come along was something that could knead your bread dough and, the washing machine. You are a wonderful teacher. I don't know you personally but am so thankful for your obvious love for your family..

[@InTheKitchenWithGinaYoung]

Jan white thank u and thanks for watching God bless enjoy the rest of the channel for more great recipes I’m so glad your enjoying the recipes ❤️😊

[@kyleford2315]

Thanks so much for giving the true measurements and instructions! My rolls were a hit, and they turned out just like yours!

[@breezybest6064]

These look AMAZING! These beautiful rolls are going to be our new family tradition and I can't thank you enough! You have definitely blessed my family by sharing this recipe!

[@carolspencer9396]

I know this video is a couple years old, but I've watched it a few times and finally just tonight made Grandma Seward's dinner rolls. Watched this video so I could follow what you were doing as I prepared my dough. THEY TURNED OUT WONDERFUL! THANK YOU!!! 👍🌺☕💕

[@vernskid]

I gained three pounds watching that delicious heaven in a pan. Can’t wait to make these. Update: made these this morning and OMG these are so delicious! My family went crazy. Thank you thank you thank you for posting this!

[@jeanjackson2324]

Looks great, I hate to have to knead , I love your Grandma story…. You are so funny, such a happy gal…. Thank you !

[@maxinebethel5462]

Ms Gina you are one of the sweetest little Cooks on here. Your voice is so soothing I absolutely love to hear you talk. Always good instructions very thorough. That makes it easy for us. I love to watch your videos, they seem to be so easy. I am going to try your no need bun bread recipe. They look like I will never stop making them. Thank you for all your hard work sweetie, and making Everybody's Day wonderful. Food is also my passion, and I've always been a good cook. I'm from Louisiana so that's the kind of food I make. So thank you again for being so sweet and so helpful to all of us Cooks out in Foodland. Have a blessed day. I will keep watching you.

[@kimberlyredus2057]

Tried this recipe for the first time this year (2019) and they are AWESOME! Thank you for a simple and easy recipe to follow.

[@alexandriahatten2167]

These rolls look like fluffy pillows. Absolutely perfect❤️

[@robinsaunders4729]

I love your rolls. They are delicious 😋and everyone love them as well.

[@Vicky-ws8yz]

I recommend using the hook from the beginning. It just makes it much easier. I made these and they are delicious! I made a mistake by adding a 1/3 of sugar instead of a 1/4 but they were fine! I tried to take out some of the sugar with a spoon, but I’m not sure how much I removed. Next time I will be sure to use a 1/4 :) These were delicious!

[@dizziechef9502]

Absolutely

[@carolharmon3564]

Totally Awesome Rolls, I made them for Christmas , and they disappeared so fast I wanted to make more, Thank you so much for Blessing my Family with this recipe. Much Love, Carol,……..St.Paul, Mn.

[@dianerosiermiles8966]

These rolls look like masterpieces to me. They're absolute works of art. Just beautiful and yummy! Thanks, Gina, for taking the extra time to show exactly how to pinch and form the rolls. God bless you, too.

[@annawagner3500]

I just made these using whole milk ---- Grandma Seward would be proud - these are so good!!!! I will be making them a lot in the future.

[@carolynlane7514]

You are such a great soul.You are so sweet and l love your recipes.Love this one for the yeast rolls.

[@kimpennington1331]

Gina, thank you so much for sharing your recipe! Can’t wait to try this!

[@laurakane6321]

I know its been 4 years ago, but your such a lovely lady, thank you for your grandma's recipe.

[@catherinefrye7269]

It's such a joy watching you cook. You cook with so much excitement! I pray for the very best for you and your family. God Bless!!!❤

[@bygraceilive656]

I just love you so much!!! Thank you for sharing your precious grandma's recipe. God bless you everyday in everyway. Much much love!!!

[@7buttaflyz622]

I've made these a couple times already, and everybody loves them!! I will be making them tomorrow for Christmas breakfast and dinner! Yummy!😊

[@lisabarnthouse1930]

Thank you these were the yeast rolls my gram would make I have been looking for this recipe for years and here it is God bless you I love you!!!!

[@cjboac9864]

I just absolutely love to watch your "HAPPY" videos!!! They're such a joy & make my heart smile ! Your recipes are so tasty! And, absolutely love your joyful little chuckles hear & there. You're adorable!😍👍Thank you so much & keep 'em coming!

[@berthabland3399]

Thank you, Gina. These are the best rolls ever. They turn out delicious every time.🎉😊

[@reginadianemonroe6186]

Thank you Gina!!! I use to bake bread a while back; you just encourage me to do it again!!! They turned out real nice and fluffy💕

[@noragreene5811]

Thank you, I love the video and what I love the most is your Blessings, God Bless you and your family.

[@noragreene5811]

Are you blessing..( learning the language)

[@spanisheyez6930]

I just made your dinner rolls, and omg they are so good. Light, fluffy, and tender. This is a really easy recipe to follow. Thanks for sharing.

[@clemcoltd1]

My 1st time seeing the video (5x) times. Excellent baked rolls . Thank you.

[@carrievaughn1144]

Thank you so much for giving us the step by step clear instructions on making these yeast rolls. I had to laugh because I thought I was the only one on the planet that says Tea towels. My mama always referred to them as Tea towels and that has just stuck with me. God bless you Gina.

[@ILoveJesus777-]

Carrie Vaughn I call them tea towels too. 😊

[@lindatabler6396]

In our house we always called the towels we used in the kitchen dish rags and t-towels.

[@virginiahodges8557]

Carrie Vaughn n

[@virginiahodges8557]

Look delicious

[@marshalavia3251]

Love to hear when people speak of grandmother's, reminds me of my granny..she cooked ,baked,washed,cleaned,she made us happy

[@G.J.662]

What can I say ,my first try ever that i made dinner rolls. They turned out soooo awesome, and thank you very much for this amazing recipe. Just wonderful. Greetings from Germany.

[@krissywade3497]

I love this recipe your sharing, thank you, watching again today to make them again. This will be 3rd time making them. So good, big hit with family dinners.

[@ilyslyfox]

These rolls were incredible! It truly made me feel proud to pull these golden brown soft fluffy rolls out of the oven and that I made them! Thanks for making me feel like a baker, and blessing us with this heavenly recipe. Thank you :)

[@breeausley0709]

Did you use bread flour or all-purpose flour, because she did not say which flour was used.

[@sahidabiali2918]

The best dinner roll recipe ever!!!this is what I have been looking for!thanks 😋..bless you.

[@CaptainPancake1000]

Alright, I just finished taking these rolls out of the oven. They were perfectly cooled right as my boyfriend came home, and he ate two of them right away! My friends shared a few others, so half the pan was gone within 5 minutes. This recipe is amazing! I'm going to hold onto this for sure!!! I dont have a stand mixer so I made these by hand, and let them rise for 2 hours because my house is pretty cold. 10/10

[@barbramiller9408]

Glue Sticks...How did you make, these yeast rolls by hand?

[@jujubee7351]

Good to hear , now I’m going to make them this weekend because of your good review! Thank you

[@katrinastewart3004]

Hof

[@judybeamer6000]

You are a beautiful person. You are a joy to watch. God bless you!

[@royaltyb1837]

I love the sound of your slippers scuffing the kitchen floor when you walk. It reminds me of my Mother (and I’m sure many women/men) working hard in the kitchen providing food for their family day after day - meal after meal. Double Scuffing for Holidays! I grew up with this sound and I hope in my lifetime I will always hear this sound. Thank you for this wonderful recipe Ms. Gina and Happy Thanksgiving....

[@michaeljudi4850]

Omg I made lord have mercy thank you for sharing...your a blessing too watch

[@danettechavis]

They look deliciously amazing and you are a pleasure to listen to! Thank you..

[@cindydixon4019]

My grandma taught me how to make yeast rolls when I was a little girl, I was always intimidated with making the balls. Finally decided to make some and they are delicious😋😋

[@taniavalencia7223]

just made this recipe, thankyou so easy, glad you put in notes, like the yeast activating, my first batch different recipe did not come out good yeast did not activate. My honey said brings back memories, his grandmother cooked for the well to do families. Love the smell of fresh yeast rolls cooking in the kitchen.

[@Novel._.]

I love how sweet and enthusiastic you are. I’m trying this today. Yesterday I made homemade yeast rolls but kneading it was a work out. I’m trying these tonight. My family loved the ones I made but that’s just too much work to make often. This looks like an awesome alternative! Thanks for sharing your family recipe ❤️

[@iona7703]

❤Thank you for sharing this delicious recipe I've made these rolls several times now. God bless you 🙏

[@rebelxapologist4505]

I'm back! I tried your recipe to exact directions for the rolls....omg, they are awesome and now going to be my go to recipe forever. Then, I got curious if I added 1 1/2 cups of more flour, if the dough would turn out good loaves. I can attest, this dough with that added flour makes perfect bread loaves....it made 2 loaves. I just baked them at 375 degrees for 15 minutes and at 350 degrees for an additional 30 minutes. Depending on your oven and altitude, you may have to just check your loaves at that 30 minute mark and add more time if needed. I live in the Seattle area. Thank you so much for posting this recipe! It's a keeper!

[@randyodom2782]

thanks

[@chaskeitt]

What type of flour did you use?

[@lily.sobieski2152]

I yt?

[@cherokeeheartct8633]

Did u do a 2nd rise I am confused she said u don't have to but she did

[@cathymassingill1161]

@@cherokeeheartct8633 She said you don't have to if you put them straight in oven.

[@tanishatch6835]

Bless your ❤️ you can hear the love and emotions in your voice. Trying these rolls today!

[@elizabethletsoso2558]

Gina darling thank you for sharing this recipe they look awesome

[@aileneolsen95]

My , My, My, My mouth is watering Gina ! Can't wait to try to m make these. BEAUTIFUL !

[@corinthiaussery4080]

I made these for our Thanksgiving Dinner this year. I've only ever tried making yeast dinner rolls once before and failed, but I followed along with you and they turned out awesome! I'm excited to be making them yet once again today for our little immediate family Christmas celebratation. Thanks for sharing the recipe. I've enjoyed getting to cook with you for the holidays! Merry Christmas and Happy New Year from our family to yours!!!!

[@timhaddrell4457]

Amen

[@michellemcguffin142]

PLEASE MAKE SURE YOU HAVE FRESH YEAST. Check the expiration date. You may have just used expired yeast the last time.

[@janiemiller521]

I made these for my family they turned out great. They loved em. Keeping this recipe. Thank you God Bless

[@judyestrada1446]

Gina- These look wonderful ! Thank you for sharing this video with us! God Bless you & your grandmother! We sure miss our grandmothers & Mother’s when they are gone!

[@maryjackson2946]

Judy Estrada YOU are so right, there is nothing like your mother's cooking! Miss you dearly,thanks mom for the memories! ☺

[@rachelhutchins9525]

I was about to make the Rolls and the Korean Chicken and after gathering most of my ingredients, I found out that I didn't have any Flour so I will have to prepare my food tomorrow for Dinner after I buy the Flour. Thanks for the Recipe Gina.

[@roseckansas3871]

Beautiful Lady, you make me smile. You have such a good Soul. These rolls look so good. Going to make them this weekend. Thank you.

[@sharnaebrown5265]

They look delicious Gina!! Thanks for sharing. You are such a wonderful inspiration to many😊

[@johndurantos1480]

Thank you for sharing. You flooded my memories of my Grandmother and her good cooking and her rolls as well. Your roll look awesome 👌 Thanks again for sharing.

[@trishag8281]

Am making a trial batch today. So i can surprise my family at Thanksgiving. We love bread especially hot fresh dinner rolls!!!! Thank you for the recipe

[@NYSESTRA]

You are so sweet thank you so much for sharing this wonderful recipe 🙏🏼

[@rondahyatt6173]

The little Texas school I attended for all 12 yrs, was veeery poor until I was in high school and then it was just normally poor… Most days we had black eyed peas, greens and rice or potatoes. Other days we had beans ditto. Some days they stepped it up to bbq weenies or goolosh. And don’t get me wrong; we ate the nutritional food and didn’t know that there was any better way. And a big part of the lunchroom joy was that EVERY day almost no exceptions, they gave us unlimited quantities of what we all still just refer to as lunchroom rolls. They were these mammoth fabulous fragrant delicious beyond words light bread yeast rolls. We also had unlimited fresh honey in big jars on the tables… you could smell those rolls all over the school from about 10:30 am and it was so sweet and comforting and the anticipation was awesome. These are those rolls! Years later I taught at another veeery small *but rich) farming community school. The “head “ lunchroom lady had worked in the lunchroom at that school for 52 yrs at that time. From long before the oil money hit. She refused to retire bc she knew that after she was gone, they would feed her 4 generations (dozens of whom still arrived at the lunchroom on tractors or trucks to eat lunch still every day), of her babies “that fast food mess”. Miss Jeri used that same recipe to make those same mammoth “lunchroom rolls” as they were referred to there too as well as most of the hundreds of other similar schools. But she had gotten to jimmyin’ it around some as more money was available for groceries and ingredients. She added eggs and butter to it and mashed them out long, heavily buttered that top and then folded it over double let it rise a little and made their homemade hamburger buns. Add more eggs to that and some season to make hoagie rolls for philly cheese steak sandwiches, and for Stromboli every week, etc… Such delights!! And such a sweet harken and remembrance lingered from the doable delights engineered in those very humble places in very humble “old school” times and ways to fill up hungry kiddos and teachers on nearly thin air and commodities… Now, I’m off in the middle of the night to make me a pan of them because I talked about them til I worked up too much memory and hunger for them to wait til tomorrow… I’m so weak!!!

[@w8n2xhl]

Ronda` Hyatt your school was rich in love and memories. Thanks for sharing. I’m making these for Thanksgiving.

[@CarolManoukian]

Very nice story 😊

[@mssanbaby4474]

Thank you so much for sharing your experience. I felt as though I was there. Oh the Love!!!

[@imogenesmith1415]

Ronda` Hyap

[@jimbonsf]

Sound similar to the lunches we had in Alabama in my little rural public school.

[@carleneryder4360]

Thank you Gina these look so so beautiful I will try these you're such a blessing

[@elenatorres4434]

Of course, I watched your video about 5 times before I was brave enough to try it. But I just made yeast rolls. My Mother loves to tell stories of her Mother’s baking. But watching me go through the process, the smells, the baking, and the lovely end product just brought it all back for her. Thank you so much. It was such a joy watching my Mother slowly savor each bite. God Bless.❤️

[@mikejohnson9115]

Wow just Wow, they look amazing 👏😍

[@carolbaswell5019]

You are a good teacher!! These look amazing!

[@glendathomas6969]

Hi, Glad you said we didn't need any mixer. That it can be done by hand mixing to. Thought I wasn't going to be able to do this. Sure looks yummy. Thank you for sharing with us. God bless you.

[@charlottelewis7742]

Thanks for your yeast rolls recipe Gina. It look so easy to make I have to try it. Also I like all your recipes they look so easy to make.

[@InTheKitchenWithGinaYoung]

Charlotte Lewis all of my recipes are all so fun and easy thank u and thanks for watching God bless enjoy the rest of the channel. HAve a great day 🙋🏽‍♀️😊

[@Goshengirl1947]

Wish I had time to watch this over and over it is so entertaining and just makes you feel good. I can't wait to try to recipe. I wanted to bite into the screen when she took out the done roll and held one up. Like someone else mentioned, too, she has the most comforting voice.

[@sabrinacoleman1578]

OMG Gina these rolls look like my Momma's rolls!!! I miss her so much. I never learned how to make them when she was alive. I'm going to try this for the holidays. Test run this weekend. I love your spirit! God Bless you Mrs. Gina!!!

[@loridodson2609]

I can't wait to make these rolls . I've never made rolls ! So excited to try your recipe. Thank you

[@cynthiawilliams6439]

Fixing for thanksgiving hope they turn out like yours, your rolls look so delicious thanks for sharing the recipe

[@diannaschneiderjohn1715]

Me too. Trying this recipe for the first time, for the few people we are allowed to share our Thanksgiving holiday with this year. Trying to bring happiness to our family with food and to bring smiles to faces after a very scary year. Thanks for sharing your grandma's recipe and so much of your time. Will let though know how many smiles we were able to share because of your rolls.

[@gingerholland5757]

Can you use bread flour with this recipe?

[@nashvilletennessee3194]

@@gingerholland5757 yes

[@bennettearnold5140]

wow those look so yummy and yeast rolls are comfort food,, very nice Ms. GIna and thank you grandma Seward

[@joypeach3]

I am definitely making this for my thanksgiving dinner. I usually make refrigerator potato rolls but this recipe looks so perfect. I’m going to make it tomorrow to try it out. Looks so delicious!!

[@cherieblossom11]

So.... my rolls turned out amazing.....I will be using this recipe all the time.... thank you for sharing

[@ILoveJesus777-]

Your personality is delightful!!❤️ And...this yeast roll recipe is exactly what I was looking for...and remembering from school days. I’ve tried several recipes...but, none turned out with that soft, moist, high rise goodness like your Grandma Seward’s recipe. Thank you SO much for sharing!

[@dianacraycraft524]

Looks delicious...I'm going to try it! 😋

[@mendelschmirtz3980]

I love yeast rolls! This looks like a great recipe. Thank you for sharing stories about your grandmother.

[@shelleycrowe8624]

It’s on my bucket list to make yeast rolls like grandmas and I’m 62 so I better get at it ! I tried about a month ago but they were hard as hockey pucks !! Lol but I guess I’ll try again this weekend! Wish me luck !! Love you miss Gina!! 😍❤️🤓from East Tennessee!!

[@23angelpie]

Same here. How did it go?

[@katrinahill1360]

I love love love ya' Grandmama! Thos recipe is awesome and your presentation is a plus! Thanks a bunch!

[@deanna0710]

YOu seem like a really super nice lady and I thoroughly enjoyed your video. I will try it. Thanks for sharing!

[@InTheKitchenWithGinaYoung]

deanna0710 thank u and thanks for watching God bless enjoy the rest of the channel for more Great recipes

[@eddiewilson8119]

Thank you so much for sharing this recipe !and I can taste them!!!

[@lauriemc3682]

Gina you cook just like my mum and grandma, lot of the same recipes. Homemade comfort food, nothing better than that, You inspire me, and I am trying a lot of your recipes.Thank you for sharing.

[@InTheKitchenWithGinaYoung]

Laurie Mc your very welcome God bless enjoy the rest of the channel

[@joycewiggins8857]

@@InTheKitchenWithGinaYoung are u using all purpose flour?

[@InTheKitchenWithGinaYoung]

@@joycewiggins8857 yes I am God bless

[@teresakryvenchuk6205]

Those rolls look amazing. Reminds me of lunchroom rolls at school. Boy do I remember those yeast rolls. I need to try yours.

[@cynthiacochran2459]

First time making any kind of home made bread or rolls. So far so good. Second ruse almost done and going in the oven. Can’t wait!

[@susanowens6393]

Your rolls look delicious.thanks for sharing.

[@michelenechelsea2628]

I made these rolls the where perfection, love the recipe my family really enjoyed them.

[@pazmerelos8953]

Thank you. I did it last night it’s our breakfast today yes it’s delicious..in the Bible you are spreading 2 Timothy 1:7 God Bless.

[@CarolManoukian]

I’m so glad I found your channel and I can’t wait to try making these rolls! 😊

[@judyanderson3500]

Thanks, Gina. I can't wait to try this recipe. Yes, they are and look delicious.

[@jacquelynward511]

Egg wash makes them so shiney and beautiful. Try that sometime and butter them when your ready to eat. yum yum.

[@partsbill2003]

I agree...great point. An egg, add a spoon of water and stir, then use a brush to shine them up.

[@drackjoe7388]

Does it matter what kind of flour to use for making rolls..yummy looks so tasty

[@theducklinghomesteadandgar6639]

Drack Joe The type of flour so long as it is wheat is okay for this recipe, but you will want to use all purpose flour, not self rising!! I have never used other types of flour, so I would check comparisons if your using a glueten free type of flour or other than wheat four, glueten free or not! Either check on their packaging or look it up online!!! Sorry I don't have the other than wheat knowledge, but it seriously will be on packaging or definitely online!!! All of my love and the love, blessing and grace of the LORD, unto you and yours today and always!!!

[@drackjoe7388]

Thank you Jacquelyn' for Your help here. You Have A Bless One Nice' Lady.

[@marjorietinninmizzi5739]

no stand mixer. Darn

[@shirleyclark2226]

This is amazing iam gonna make me some