Arriving Into Singapore for the FIRST TIME 🇸🇬 We Can't Believe This Is Singapore!

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Jayesh Chhaya

Jayesh Chhaya

Күн бұрын

Join us on our first-ever trip to Singapore as we arrive at the amazing Changi Airport! ✨From getting Singapore Dollars and a tourist SIM card to smooth security and baggage checks, we'll show you how easy it is to get everything you need before leaving the airport. We'll also take you on the MRT from Changi to the city, immersing ourselves in the local transportation system. And of course, we can't forget our delightful encounter with the iconic Kaya Toast 🍞 - a must-try for any first-time visitor! 🇸🇬
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What We Use
➡️ LEVEL8 Luggage (Use code JAYESH10 for 10% discount) www.anrdoezrs.net/click-10111...
➡️ Travel Insurance safetywing.com/nomad-insuranc...
➡️ Travel Debit Card (Sign up with our link and get your first transfer free up to £500) wise.prf.hn/l/bxmp5qq
Work With Me
📩 My Email → hello@jayeshchhaya.com (Business Inquiries Only)
Connect With Me
💬 Instagram / jayeshchhaya
Ways To Support Me
🥤 Buy Me A Drink www.buymeacoffee.com/jayeshch...
💙 Channel Membership / @jayeshchhaya
💚 Donate Directly paypal.me/jayeshchhaya
Karolina's Travel Guides
🗺️ Travel Guides www.buymeacoffee.com/jayeshch...
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CHAPTERS
00:00 Flying to Singapore
08:47 Changi Airport
12:30 MRT to the City
14:50 EZ Link Card
16:57 Arriving into Singapore
17:57 Kaya Toast Breakfast
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PS: Some of the links in this description are affiliate links where I'll earn a small commission if you make a purchase at no additional cost to you.

Пікірлер: 491
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Follow me on Instagram to see behind the scenes instagram.com/jayeshchhaya If you enjoy my videos and want to show some love, you can buy me a drink 🥤 Buy Me A Drink www.buymeacoffee.com/jayeshchhaya
@hamantchhaya
@hamantchhaya 11 ай бұрын
Good Luck My Son and Carolina 😁🤪👍👍
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
@@hamantchhaya thanks dad! You are the first one to comment on the channel 😎
@christopherloh42
@christopherloh42 10 ай бұрын
Welcome to Singapore!! Although 9 days later I think both of you may have left.. hahaha Well, Its the weekend enjoy and have fun.
@WoBuXihuan
@WoBuXihuan 9 ай бұрын
Amazing Singapore
@KenariNgerol
@KenariNgerol 9 ай бұрын
Video very nice mr
@steven68
@steven68 10 ай бұрын
Even I am a Singaporean, I ❤ watching travellers doing vlog when they visit Singapore. Hope you guys enjoy your trip to this tiny hot & sunny island. Stay safe & enjoy all your trips. 💕
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Awesome! Thank you! We’re already looking forward to coming back 😌
@TheJerry8830
@TheJerry8830 10 ай бұрын
I am Singaporean too!
@maslindaariffin1030
@maslindaariffin1030 10 ай бұрын
Me too 😊 Would watch travelers vlogs about our country Singapore 🇸🇬 😊
@81phoebe
@81phoebe 8 ай бұрын
You guys are amazing, first time in Singapore, already know dip the yummy crispy kaya toast with the eggs. It could be better if you add a little soya sauce and white pepper. I'm Singaporean, always happy to see KZbin influencers explore Singapore. And yes, if taking public transportation (MRT /Bus)it good to have a EZlink card. Can get it top up at any MRT stations and bus interchange.Dont forget to try another local foodies too. Hope you guys have a great time in Singapore!
@ocshaljufrian6109
@ocshaljufrian6109 5 ай бұрын
Try it bro, you can ride the highest speed train for the first time in Southeast Asia. The highest speed is 350 kilometers per hour, the Indonesian fast train Jakarta - Bandung, the newest, most sophisticated in Southeast Asia, the first,... the way to the beautiful and comfortable and beautiful and cool and cool city of Bandung, thank you sis and bro......Try it bro, you can ride the highest speed train for the first time in Southeast Asia. The highest speed is 350 kilometers per hour, the Indonesian fast train Jakarta - Bandung, the newest, most sophisticated in Southeast Asia, the first,.. the way to the beautiful and comfortable and beautiful and cool and cool city of Bandung, to lembang is Ciwidey ,thank you sis and bro.........
@JSimHZ
@JSimHZ 10 ай бұрын
Kaya is a bread spread made from Coconut Milk, Pandan Leaves, Eggs and Sugar. 2 types of Kaya spread are available at Singapore grocery stores. The first and most commonly consumed type is Nyonya Kaya, which is dark green in colour. The second type is Hainanese Kaya, which is brown in colour and contains honey.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you for sharing! We liked the Hainanese, but I'm sure the other one will taste just as amazing! We must go back and try! Already looking forward to it 👀
@NazriB
@NazriB 8 ай бұрын
Lies again? UFC SILAT Novamix 30
@ocshaljufrian6109
@ocshaljufrian6109 5 ай бұрын
Try it bro, you can ride the highest speed train for the first time in Southeast Asia. The highest speed is 350 kilometers per hour, the Indonesian fast train Jakarta - Bandung, the newest, most sophisticated in Southeast Asia, the first,... the way to the beautiful and comfortable and beautiful and cool and cool city of Bandung, thank you sis and bro......Try it bro, you can ride the highest speed train for the first time in Southeast Asia. The highest speed is 350 kilometers per hour, the Indonesian fast train Jakarta - Bandung, the newest, most sophisticated in Southeast Asia, the first,.. the way to the beautiful and comfortable and beautiful and cool and cool city of Bandung, to lembang is Ciwidey ,thank you sis and bro.........
@conned
@conned 4 ай бұрын
Kaya is made from Pandan plant, called Screwpine. U dip the toast in the runny egg n feed your face! Yummy. Come back soon, safe travels
@pspsps
@pspsps 11 ай бұрын
That's singapore first president on the $50 note! Welcome to Singapore!!
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Oh interesting! I had no idea! Thank you it's great to be here :)
@shastrihabib1382
@shastrihabib1382 9 ай бұрын
His name the late yusof ishak@isaac a malayan taiping born during malayan years🇲🇾
@shastrihabib1382
@shastrihabib1382 9 ай бұрын
Welcome to peninsula malay land of malaya❤ 🇲🇾🇸🇬🤝🇬🇧
@ragsoh
@ragsoh 10 ай бұрын
Hi just saw your video. I am surprised no one stopped you from filming the immigration area. It is prohibited under the Infrastructure Protection Act 2017, Changi Airport and Seletar Airport are infrastructures protected under the Act. I wouldn't film any airport immigration area - it is considered protected area. That aside, your video is good. Tx for coming to Singapore. For the kaya, it is made with coconut milk and sugar and the green color came from pandan leaves. It is very tedious to make kaya as it can take hours to reduce to that texture. For the soft-boiled eggs, add soya sauce (half a teaspoon will do) and add pepper - and mix it all up. Dip your toast in there and it will bring it to another level.
@JSimHZ
@JSimHZ 10 ай бұрын
Singapore's Coffee (Kopi) Lingo can be tricky to catch for new tourists. Hope this list is helpful to you. Kopi/Teh - Black Coffee/Tea with Condensed Milk and hot dilution water Kopi O/Teh O - Black Coffee/Tea with Sugar and hot dilution water ('O' means black, no milk) Kopi C/Teh C - Black Coffee/Tea with Evaporated Milk, Sugar and hot dilution water ('C' was used to refer to Carnation Milk) Siew Dai (after saying Kopi, Kopi O, Kopi C) - Less sweet drink (less condensed milk/sugar) Gah Dai (after saying Kopi, Kopi O, Kopi C) - sweeter drink (more condensed milk/sugar) Kosong (after saying Kopi C or Kopi O) - no sugar added (kosong means empty in Malay) Poh (after saying Siew Dai, Gah Dai or Kosong) - more hot dilution water is added (thinner dilute drink) Gao (after saying Siew Dai, Gah Dai or Kosong) - less hot dilution water is added (thicker, concentrated drink) Ti Loh (after saying Siew Dai, Gah Dai or Kosong) - no hot dilution water is added (Kopi/Teh poured all the way from the coffeepot or teapot without additional diluting. Super concentrated full-on strength drink) Peng (after saying Poh, Gao or Ti Loh) - Drink is poured over ice cubes and served cold
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
After having first drinks we did our research too 😂 But in any form kopi/teh are super delicious for us being foreigners! Maybe a little bit too sweet with condensed milk haha
@nur_aryani
@nur_aryani 10 ай бұрын
@@JayeshChhaya> Kopi/Teh Siew Dai or Kopi/Teh C ~ that’s how I like my Kopi/Teh… But absolute fave is Teh Tarik from a Mamak shop coz the tea is different > they use tea dust (called teh sarbat) that very dark orangey in colour.
@watcherquek263
@watcherquek263 10 ай бұрын
@@JayeshChhaya Instead of condense milk ask for evaporated milk called "teh-c" (pronounced"teh-see"). There is an app that details all the full set of combo of options for sugar level, options...
@1ako415
@1ako415 10 ай бұрын
actually a really well written guide haha, will save this to send to foreign friends in SG
@veins101
@veins101 10 ай бұрын
Wow comprehensive.
@williamlim9264
@williamlim9264 10 ай бұрын
As a Singaporean, i always loved watching travellers vlog about our food. Hope you enjoyed your stay and come back again for more food.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you! Will really did! We hope so too!!!
@XdangohX
@XdangohX 9 ай бұрын
normally, we(singaporeans) would put pepper and dark soya sauce(which can be seen both are available on ur table) onto the eggs to go with the toast or just plain bread. perhaps u can try that on ur next visit =)
@andrinaleong4079
@andrinaleong4079 10 ай бұрын
You missed out the soya sauce. Kaya + butter + egg + soya sauce + pepper = heavenly. Add soya sauce and pepper to eggs and mix. Dip kaya toast into mixture. That is how we eat.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you for the comment! Next time then 🙏🏽
@teresatheng
@teresatheng 10 ай бұрын
Yesh, the dark soy sauce is a must in the egg. 🤭
@til_valhalla16
@til_valhalla16 10 ай бұрын
Hey man! I'm a 1st generation Singaporean and it's always great to see travellers' vlogs about SG. By now I believe you and Karolina would have left SG and I hope it was a wonderful trip for the both of you! Come back in the near future yeah? *Typing this in the humidity of the SG weather in my room while I wish I am in some cold, gloomy English city haha!*
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Hey, thanks! We’ve been really enjoying our trip and already looking forward to come back to Singapore 🙏🏽
@wswswsng
@wswswsng 10 ай бұрын
Loved your reaction to the kaya toast! Next time you visit Singapore and have the kaya toast you can pour some soy sauce and pepper, beat the eggs up and dip away! When you're done with the toast, just sip the remaining eggs to complete a hearty local breakfast :) Cheers!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thanks for the tips! We've been loving the Kaya Toasts since that time!!!
@Zero0Force
@Zero0Force 10 ай бұрын
Soya sauce is put on the soft boiled egg together with white pepper. Tweak the amount according to ur taste likeness. Mix it up after adding and voila u have a slurpy egg mixture with savoury concoction of saltiness from soya sauce , pepperish from white pepper and last creamy from egg.
@micahiah2
@micahiah2 10 ай бұрын
For the drinks you can actually have any requests. like without sugar or less sugar. less milk or without any. they have condensed milk and sweetened too, which you were drinking. The kaya is a mixture of coconut, pandan and sugar and eggs. The dark sauce is sweet that goes with the poached eggs, mixed. Dont put too much of it. usually a teaspoon is good enough with the pepper for spice.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you so much for all the instructions! Can’t wait to be back in SG just for the Kaya Toast breakfasts 😍
@wl4006
@wl4006 10 ай бұрын
Very detailed well explained video. You definitely have done your research well about where to go and what to eat in Singapore! And your annunciation of the local terms are on point! Well done.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you so much! Gad you enjoyed it!!!
@MsGreendot
@MsGreendot 10 ай бұрын
Welcome to Singapore. Hope you had a great holiday here. ❤ thanks for the video
@lukaslee8759
@lukaslee8759 10 ай бұрын
Welcome to Singapore. Thank you for your sharing and contribution.
@markjones2781
@markjones2781 10 ай бұрын
Jayesh mate, I hope your KZbin journey goes well. But a couple of tips: The on the ground realities of where you are secondary to KZbin success. You are not tour guides. Be 'STARS'. The locations are just a backdrop to the story unfolding. Focus on Carolina. Smiling at you. Enjoying your profound wisdom, humour, insights, etc etc. Never show vision of her trailing behind you. It's not a good look unless it is to bring to light her trepidation in following you into a bold and exciting future. Carolina is not baggage! Highlight your careful and sensitive approach to her feelings and reactions. Shared discoveries are magic. You don't have to highlight your careful research and deep knowledge. Your discovery of new worlds is the magic. Oh, and Ya Kun Kaya Toast is sort of like the McDonalds of kaya toast. As an alternative, look down every little alleyway for undiscovered local gems. Finding such places, like Carolina's smile, lights up the KZbin sky. M
@flibblesan
@flibblesan 11 ай бұрын
Brilliant first video on the new channel man! I love how excited Karolina is. Reminds me so much of the first time I ever visited Asia. I was so excited by everything.
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Thanks mate! This is a brilliant analysis of Karolina because it’s exactly that haha
@meetrollka
@meetrollka 11 ай бұрын
❤🎉😂
@Matsuna13
@Matsuna13 8 ай бұрын
One of my colleagues from work is also to Singapore for the first time and she is excited to go, but only for 4 days. I have been there a lot while staying in Malaysia. Normally I go by coach from Melaka, Malaysia to Singapore with the family for one weekend. Singapore is one of my home countries, because of family and I enjoy watching vloggers like yourself visiting Singapore.
@jacktinga3581
@jacktinga3581 10 ай бұрын
Really interesting to see a different side of you, love it!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Glad you enjoyed! More to come!
@christinebonner2822
@christinebonner2822 11 ай бұрын
Really looking forward to your adventures!! Enjoy 😊
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Me too haha :)
@DaWeaver
@DaWeaver 11 ай бұрын
Superb video I'm already hooked 👍 will still miss the other videos but here's to the next adventure on KZbin.
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Thanks mate! I’m keeping Gig Hustle open so that I can make videos in the future on that channel but I just don’t know what’s going to happen but you never know!
@frankmuller0.029
@frankmuller0.029 10 ай бұрын
Welcome to Singaore, although you guys should have returned home by now. I hope you guys it has been a wonderful trip for your guys and I look forward to more videos from you on your visit to Singapore. Oh, one thing about the egg, we call it ‘soft-boiled eggs’ here and it’s really up to the individuals how he wants to eat them. For me, I would add dark soya source and a bit of pepper, and next, I would normally scoop out the yoke. Your Tea-O means tea without milk, ‘O’ is Hokkien, a Chinese dialect, meaning ‘black’, like coffee black, Kopi-O. 😃
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
We have really enjoyed our time in Singapore but currently staying in Malaysia! However, we still go for our favourite Kaya Toast sets breakfast quit e a lot and eat it how it should be eaten - exactly the way you described 🤭 Thanks!
@dreamyfizfiz5342
@dreamyfizfiz5342 10 ай бұрын
Hi welcome to Singapore and enjoy your holiday ❤ you will love Singapore coz we are full of nice places, so much good food and cheap too. Take more great pics while you are in Singapore and stay safe whenever you are 🥰
@AliveConsultancyGlobal
@AliveConsultancyGlobal 10 ай бұрын
Love your curiosity and the way you enjoy the kaya toast. Welcome back soon
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
🙏🏽❤️
@mlvp
@mlvp 10 ай бұрын
25:19 - thank you for giving them great compliments, especially early in the morning! I am sure they appreciated that a lot! Hello from Singapore.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
I’m sure they did 🥹
@tssnmm
@tssnmm 10 ай бұрын
I love watching travel vlogs like these. Makes me more appreciative of my country. We don't think much of kaya toasts or jewel airport bc it's a norm for us. But pple be travelling far to Singapore to experience it.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
That's exactly it!
@davidkhai
@davidkhai 11 ай бұрын
Best of luck on the journey Jay!
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Cheers bro!
@RyanBlockb5
@RyanBlockb5 10 ай бұрын
Thank you for sharing your trip😊
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
My pleasure 😊 Thanks for watching!
@javierm2727
@javierm2727 11 ай бұрын
Grande Jeyson!!!!
@kushal809
@kushal809 10 ай бұрын
Singapore is beautiful country 😍❤
@slimyshady
@slimyshady 10 ай бұрын
thats a common sg breakfast the eggs go great with the dark soya sauce with pepper, add a few drips of soya sauce and pepper to taste... mix it all up, dip and enjoy. Kaya is a coconut based jam its very popular in singapore and malaysia. Weclome to sg
@mathanprasath_krishnasamy
@mathanprasath_krishnasamy 11 ай бұрын
Hello Jay! Happy seeing you start this new adventure! Good luck to both of you. But i would miss your GigHustle videos 😊
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Hey Mathan! Thank you so much bro! I’m keeping Gig Hustle open because I can always make videos when I’m in the UK and maybe some here in Asia 😎
@mathanprasath_krishnasamy
@mathanprasath_krishnasamy 11 ай бұрын
@@JayeshChhaya that would be awesome Jay. Have a safe and fun trip in Asia
@jaytun
@jaytun 10 ай бұрын
Welcome to Singapore! Hope you enjoyed yourself 🎉
@Travellers_footage
@Travellers_footage 10 ай бұрын
Welcome to Singapore! Try adding some soy sauce and pepper to the poached egg which we Singaporeans like to call either half boiled egg or soft boiled eggs and yes that dark coloured sauce is in fact soy sauce!
@ninglim4116
@ninglim4116 10 ай бұрын
I'm a Singaporean and I am proud of it
@bribrown2712
@bribrown2712 11 ай бұрын
great content! good luck with your new channel!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you so much!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thanks! Much appreciated!
@guannnpenggg
@guannnpenggg 10 ай бұрын
At 6am, you can actually get traditional kaya toast with soft boiled eggs at most coffee shops or hawkers center. just look for the stalls that sells drinks.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
That’s what we did the other day! But with the backpacks it was easier for us to find a nice place nearby where we were staying 🙌🏽
@AndrewHahaLee
@AndrewHahaLee 10 ай бұрын
Just a quick tip, if you have GPay, Apple Pay or Samsung Pay with visa/master, you pretty much can tap and go on all public transports. It's possible to survive in Singapore without cash. (Only downside is not all stalls are contactless ready, but most are).
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you for the tip! We do have Starling cards (with great exchange rates) so them are always helpful when we need to make an international transaction 😬
@sunartirachman1877
@sunartirachman1877 10 ай бұрын
Hey Jay. Seen your vlog for the first time. Welcome to Singapore!! Hope you and your girlfriend enjoyed your stay and vacation here! Tay-OH! 😅 cute.. thanks for showcasing our little island!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thanks! We very much did! All pleasures ours 😌
@tc4893
@tc4893 8 ай бұрын
love the vid! just thought i'd give a helpful tip for ordering tea and coffee in local stores such as yakun, or coffeeshops in Singapore in general: kopi - coffee with condensed milk kopi c - coffee with evaporated milk and sugar kopi o - coffee with no milk, but with sugar kopi o kosong - black coffee with nothing (kopi, kopi c, kopi o) gah dai - more sugar (kopi, kopi c, kopi o) siew dai - less sugar if you want the coffee or tea to be thicker, you can add "gao" to your order (e.g. kopi o gao, thicker coffee with sugar and no milk) changing kopi to teh is just the tea version for everything above. and if you want the iced version, you can just tell them you want it cold, but if you wanna sound more local you can say "bing" which means ice in chinese
@MSI2k
@MSI2k 11 ай бұрын
Now I see why this chap was always buggering off to Poland every few weeks. Well played, lad. Well played.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
😂😂😂
@anthonyloh2851
@anthonyloh2851 10 ай бұрын
Welcome to Singapore 🎉
@riswanrafi
@riswanrafi 10 ай бұрын
All the best bro for new endeavor!!!
@Janz32
@Janz32 11 ай бұрын
Hope you both have a wonderful time travelling around Asia. Its so nice to meet you girlfriend. Really enjoyed this first video, its so good that people speak English isn't it!? Your arrival, after 12 hours, woo, was very good, the young lady in the booth was lovely and the people at the cafe too and you really enjoyed that food lol! Oh and it was great to see you making new friends on the plane, hello to George if he reads this! Take care you two and I'll see you in the next one.
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
That’s so nice of you too! We’re both super excited about the journey so hope you’ll enjoy following us! 😬 We went on a direct plane from Berlin to a Singapore and arrived straight for breakfast time to SG 🇸🇬 Kaya Toast was exactly what we needed and the service was more than kind 🙏 Like all Singaporeans we’ve come across tbh!
@lfcmonkeyyyman6229
@lfcmonkeyyyman6229 5 ай бұрын
Jay, didn't realise you had this channel.. watched all of your gig hustle uploads and really enjoyed, so looking forward to catching up with this series... I've been to Philippines many times and have stopped over at Singapore before. Lovely place, exceptionally clean, and very friendly people (as with all of Asian people) Didn't get chance to do much as it was only an 18 hour stopover, but we had some lovely food whilst there.. Enjoy your new ventures around the world. By the way, your girlfriend seems very nice too, so a wonderful couple, made for one another!!
@JayeshChhaya
@JayeshChhaya 5 ай бұрын
Thank you mate! How did you find the new channel? Through Gig Hustle?
@dicksonlai8896
@dicksonlai8896 10 ай бұрын
Wow your pronunciations of all singapore road and places is on the spot! Hopefully you enjoyed here
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thanks! We really did!
@sbh55
@sbh55 8 ай бұрын
Hi , for the poached eggs (aka half boiled eggs), we eat them direct with dash of pepper and dark soya sauce (the ones you collected from the counter)
@fuddlebox
@fuddlebox 10 ай бұрын
The soy sauce is for the eggs. There are 2 types - light and dark, the former being less viscous and more salty while the latter is sweeter. Add a few drops in with pepper. Gives the eggs additional umami compared to salt imo.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
It tastes so good that way! We prefer the salty one though 😌
@brigittelehmann9749
@brigittelehmann9749 10 ай бұрын
Lovely review and another you tube couple doing flight related reviews which i enjoy i follow alot of you tubers greetings from the Netherlands
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Much appreciated! Welcome!
@raptor8866
@raptor8866 10 ай бұрын
Subscribed cause your first video is on our sunny island Singapore :)
@mamamememoo
@mamamememoo 10 ай бұрын
Pinnacle at Duxton is a PUBLIC Housing estate smacked in the heart of town. Having lived in Hove for a few years, I’m quite sure most British will find our public housing is so different from public housing in UK.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
It is indeed!
@sm69g
@sm69g 9 ай бұрын
wow u have done alot of research on Singapore before u even came to Singapore im amazed that you know some of the places . hope you enjoyed my country!
@JayeshChhaya
@JayeshChhaya 9 ай бұрын
We had done indeed! We loved our stay in SG so hopefully we will be back soon! 😍
@lisarestaino1569
@lisarestaino1569 10 ай бұрын
Singapore is fabulous first stop for this travelling adventure 😊 enjoy this new chapter🎉 and you started off bravely going on low budget economy for 12 hours!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you very much! 🫰🏽
@AwesomeBotakJones
@AwesomeBotakJones 10 ай бұрын
Welcome To Singapore 🤗 Hope you both enjoyed your stay and moving around enjoying all the good yummy foodies. See ya around!👍😆
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you! Will really did!!!
@wumingkkk
@wumingkkk 9 ай бұрын
The brown building at the left at @16:59 is dubbed the Gotham building. The actual name is Parkview Square. The deco and the bar there are of NY and European style outside and inside but not something I have seen when I was in the EU and NY. It looks more like Gotham City in the Batman movie, hence the nickname. Even my EU friend was amazed by that building.
@JayeshChhaya
@JayeshChhaya 9 ай бұрын
👀
@zonathanchan9744
@zonathanchan9744 10 ай бұрын
You should add pepper and a few drops of dark soy sauce into the eggs and mix it up a bit. Then try it by dunking the Kaya Butter Toasts in the egg mix.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
We have actually done that after filming (only knew about this way because of watching what the locals do tbh hehe). Thanks, mate!
@hiroyukishinichi9873
@hiroyukishinichi9873 10 ай бұрын
Welcome To Singapore!🤗🤩
@jdeanstuff1990
@jdeanstuff1990 10 ай бұрын
Welcome to Singapore guys!
@Mystique1633
@Mystique1633 2 ай бұрын
best breakfast ever!
@irfachub
@irfachub 8 ай бұрын
It taste more delicious when you mix the soya sauce and the white pepper with the eggs. You can eat it like that or with the toast. Da bomb!
@lanbolanon3128
@lanbolanon3128 11 ай бұрын
Ah sweet! You got a vlogging channel!
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Yes let’s go 😎
@alantan8347
@alantan8347 10 ай бұрын
Hope you enjoy your time in Singapore 🇸🇬
@xd0x4nn37
@xd0x4nn37 10 ай бұрын
Thank you so much for visiting our country!!^^
@ourlifejourney7078
@ourlifejourney7078 10 ай бұрын
Singapore is a beautiful country. Thanks for sharing 👍🙏❤
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you for watching!
@alvinchong9454
@alvinchong9454 10 ай бұрын
Welcome to our beautiful country guys 🇸🇬😍 Enjoy your stay and have fun! 💖🍺Cheers
@stephenrobbins9901
@stephenrobbins9901 10 ай бұрын
Nice first video in Singapore!,your a friendly bloke ,i think your gonna do well, ypu make a great couple 😊😊😊
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thank you! Hope you will follow us on the future endeavours!!! 🥳
@fergusbruce7111
@fergusbruce7111 7 ай бұрын
Excellent video Jayesh, well shot and very well presented. You should seriously look at doing this professionally on broadcast TV, so good luck with KZbin. I've been to SIN a few times in the last year, arriving at T1 is not the best terminal at Changi but I see now that they have the immigration e-gates. That will help speed things along through that bottleneck. For travel in SIN I use the Tourist Pass (the red and white one), it lasts for up to 3 days unlimited travel and you can also top it up (only for a couple of days) after it expires, the cost of the card itself, and any remaining balance, can be refunded at Changi when you leave. What camera did you use for the video?
@sapphire2640
@sapphire2640 10 ай бұрын
what i like about westerners is how they all seem to be comfortable with just engaging in conversations with each other randomly.
@DoriKinStarr
@DoriKinStarr 8 ай бұрын
I love vloggers make videos about coming to Singapore!
@JayeshChhaya
@JayeshChhaya 8 ай бұрын
We can’t wait to be back 😍 Hopefully soon!
@DoriKinStarr
@DoriKinStarr 8 ай бұрын
@@JayeshChhaya -> One day should visit a typical Singapore home like mine. Hopefully we can serve good home cooked food for you both and see how our lives goes around us at outside and our home. I have a KZbin channels, DoriKin Starr (Personal channel) & AWSMstarr (my family channel).
@matheaus900
@matheaus900 9 ай бұрын
Hi, pro tip for using Singaporean trains. Just like London in Zones 1 - 4, you can use contactless for the MRT systems here. Save that card money for some nice Singaporean food :)
@JayeshChhaya
@JayeshChhaya 9 ай бұрын
Amazing! Thanks!
@cormachickey5221
@cormachickey5221 11 ай бұрын
Love the vids love from Ireland
@JayeshChhaya
@JayeshChhaya 11 ай бұрын
Saying hi from SG 😜👋🏽
@noorirwan686
@noorirwan686 10 ай бұрын
This month is so hot n humid feels like 35c. Should visit during december-jan its around 24c
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Indeed! It's not ideal but we have a lot of plans so it was hard to be in the calendar winter in each of the places 😂
@audreychoong7323
@audreychoong7323 10 ай бұрын
Pinnacle @ Duxton is a public housing (government built residential apartments). It is a public housing project.
@MrCath0925
@MrCath0925 8 ай бұрын
i am Singaporean to!! I hope you enjoyed the scenery and the food + drinks!🇸🇬🇸🇬🇸🇬
@JayeshChhaya
@JayeshChhaya 8 ай бұрын
Yes we did 🥹 Already looking forward to be back in Singapore one day!
@Mynameisfinn123
@Mynameisfinn123 9 ай бұрын
Welcome to Singapore! Hope you come back someday! And also… I forgot to mention if you had a nice trip! I hope you did.
@JayeshChhaya
@JayeshChhaya 9 ай бұрын
I hope so too! We loved it!
@susunwan8523
@susunwan8523 10 ай бұрын
Kaya make by pandan leave and a lots to of eggs and sugar put it in have to keep on stirring it until it melt down,There are also a kaya with brown color with brown sugar
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Omnomnomn... We had the brown version, right? And as far as we know, there's a green one as well? 🤭
@umbertoconte2081
@umbertoconte2081 8 күн бұрын
Hi Jay, congratulations on the video you made 😄 Hi Karolina, you're nice as always 😘
@JayeshChhaya
@JayeshChhaya 8 күн бұрын
It was our first video ever so glad you enjoyed watching it!
@aqilfirdaus8611
@aqilfirdaus8611 8 ай бұрын
As a Singaporean, im here to share some tips ;D : 1. If you wanna order soemthign from they menu like located at 18:10 and 18:32 , try to order like "can we have 2 Set A" as its denoted in the menu, it speeds up your order process 2. Pronounciation Time: Teh O = T-ayy Oh Kopi O = Koh-Pee Oh Kaya = Cah-Yah 3. Kopi = Coffee w Milk, Teh = Tea w milk, O = no milk, C = Evaporated Milk, Siew Dai = Less sugar, Gao = More Caffeine. So if you want a coffee no milk with less sugar and more caffeine, you'd say "Kopi O Gao Siew Dai" Hope this helps ;D
@tanchye1720
@tanchye1720 Ай бұрын
Should put a little black sauce into the half boil eggs. Mix slightly and eat. Kaya is made from coconut cream, sugar & egg flavoured with pandan leaves.
@leemo432
@leemo432 10 ай бұрын
Your a natural vlogger very entertaining mate. Lee fellow delivery driver from Liverpool uk 🇬🇧
@Liensy
@Liensy 10 ай бұрын
Going to miss the food delivery videos but at this is a great substitute!
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
More to come!
@honeygoseyney2421
@honeygoseyney2421 10 ай бұрын
The Man on the notes is Singapores first president, Yusof Isyak
@machxisgaming3409
@machxisgaming3409 10 ай бұрын
feels refreshing to see traveller's POV of my own country
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
🙏👀
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thanks for watching! Hope you liked it!!!
@Xiaopeachx
@Xiaopeachx 10 ай бұрын
The chap on the Singapore Dollar note is known as Yusof Ishak, the first President of Singapore ☺️ 12:27
@KreightifSgChannel
@KreightifSgChannel 10 ай бұрын
Welcome to Singapore..
@evangelinekoh5483
@evangelinekoh5483 10 ай бұрын
Thanks for your videos! But such a pity you did not explore the others parts of SG, there are very nice and budget food around and fun beautiful places to explore! 😢
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
We had limited time unfortunately! Looking forward to coming back already 🤭
@evangelinekoh5483
@evangelinekoh5483 10 ай бұрын
@@JayeshChhayalet me know, I will treat you good food☺️
@mamamememoo
@mamamememoo 10 ай бұрын
When you return, perhaps do a shout out to those who are keen to meet up with u. We will all have different gems to share with u both to enrich your understanding and experience of Singapore. :)
@user-od4kf6fb6t
@user-od4kf6fb6t 9 ай бұрын
Love your ambition Jay and Karolina (hope spelling ok). Farewell to Gig Hustle.
@agnessohloi6018
@agnessohloi6018 10 ай бұрын
Kaya is coconut jam.soft boiled eggs are to be eaten with a swirl of soya sauce plus pepper then dunk in bread to sop it all up yum
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
So good!
@sunilshegdeable
@sunilshegdeable 8 ай бұрын
Welcome to Singapore 🇸🇬
@siewhoontan3301
@siewhoontan3301 10 ай бұрын
Try adding drops of dark sauce on half boil eggs. Delicious !
@wl4006
@wl4006 10 ай бұрын
Noticed that you'd left your bags behind at the table in Yakun while you got your food. Nowehere else can you do that and not loose your possessions. Kaya is coconut jam . Glad you liked the local breakfast:)
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Thanks for the tips!
@resuwanrazack7253
@resuwanrazack7253 10 ай бұрын
Add a few drops of soya sauce onto the egg and a dash of pepper. Mix the eggs thoroughly and dip. Sweet, creamy, and savoury. ❤. Kopi C kosong (without sugar) perfect combo.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
Oh yeaaah!!!
@paulpoon7253
@paulpoon7253 10 ай бұрын
Welcome to Singapore 👋👋
@TheKris333
@TheKris333 9 ай бұрын
I am an American but have lived here for 17 years. I really enjoyed seeing YOU enjoy arriving here!
@JayeshChhaya
@JayeshChhaya 9 ай бұрын
Awesome! Glad you enjoyed it!
@KhaiEijampAngah
@KhaiEijampAngah 10 ай бұрын
Welcome to SG🇸🇬 to both of you. I believed ur flight landed at T1 where it is link to JEWEL. Have a safe & good stay in 🇸🇬...
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
We could have done that but maybe next time! Thanks 🥳
@Rekterrr
@Rekterrr 9 ай бұрын
4:08 Christopher Nolan in the back after filming Oppenheimer
@studytimelapseforyou
@studytimelapseforyou 8 ай бұрын
21:51 can always opt for kopi o/c Kosong if don’t want it sweet :))
@KhaiEijampAngah
@KhaiEijampAngah 10 ай бұрын
The half boiled eggs we eat it w pepper and soy sauce. Sprinkle abit of pepper or ur preference. Then pour abit of the soy sauce. Stir it and it's yummy😋😋😅
@Garettteh
@Garettteh 10 ай бұрын
@23:50 The eggs is supposed to go with pepper and dark soy sauce provided.
@JayeshChhaya
@JayeshChhaya 10 ай бұрын
🤭 That's exactly what we've been doing since that time! It tastes is much better that way!
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