BEGINNER VEGAN RECIPES | 10 recipes you need in your life

BEGINNER VEGAN RECIPES GALORE!!
☀︎Buddha Bowl
buddha bowls • MEAL PREP LIKE A BOSS!...
better-than-chipotle burrito bowl • VEGAN BURRITO BOWL | B...
☀︎Vegan nachos
• MAKE THIS FOR THE MEAT...
• Cheesy Loaded Vegan Na...
☀︎Tofu scramble
• How to Cook Tofu | Eas...
• Make-ahead Vegan Break...
☀︎Roasted veggies -- sweet potatoes, etc…
broccoli & brussels sprouts • Easy Meal Prep for Bus...
sweet potatoes • Back-To-School MEAL PR...
☀︎Lentil meatballs
• The Best Vegan Lentil ...
☀︎Simple salad dressing
how to make a bomb salad every time! • How to Make a BOMB Sal...
☀︎Sweet potato burgers
• Amazing Vegan Food Pro...
☀︎Chickpea tuna
• 15 MINUTE VEGAN MEALS ...
☀︎Simple curry
• 5 Ingredient Vegan Rec...
• Amazing $1.50 MEALS | ...
tikka masala • 3 Easy & Delicious Ins...
thai green curry (thumbnail recipe) sweetpotatosou...
☀︎Vegan fried "chicken"
• Vegan Chicken and Waff...
• Fried Cauliflower "Chi...
Thanks for watching!! Make sure to subscribe to my channel. New videos every week ✌🏿❤️ @sweetpotatosoul
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www.sweetpotato...
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[@Grumpyfern28]

My husband refuses to cut meat out of his diet which is his choice, but he let me make your better than chipotle burrito bowl and man he won’t stop talking about it now lol Then I made him your stir fry recipe 🔥 oh my god, he now needs your cookbook 😊 thank you for sharing your wonderful recipes

[@rosiereal804]

Can’t go wrong with your recipes, lady!!! That last shot in the video is making me want hot chick’n and biscuits. Must make.

[@alinatarkhanian]

I've been vegan for a few years but January is always a good time to refresh my recipe arsenal. Great video! And looove the outfit. ❤️

[@ExEEveeMon]

Wish you were my mom 😂

[@lakep7798]

Ooh! You told the truth: “You don’t HAVE to eat vegetables if you’re a vegan; you can totally eat just processed junk food...BUT, if you want to be a HEALTHY vegan...”

[@juangarcia6473]

It's so crazy how much the vegan landscape has changed in just a few years. There were definitely still a lot of resources a few years ago but now I feel like there is an abundance of detailed guides that I'm still learning new bits and tricks from 5 years in. It's helped me finally transition away from being a junk-food vegan, love it and love your channel! And wishing everyone getting started best of luck :D

[@NatalieWisler]

Right?! It’s crazy!! It’s amazing how it’s getting easier every year for vegans 🤩🤩

[@SweetPotatoSoul]

That's so good to hear. I agree, it has changed a lot. My favorite shift has been the level of acceptance people finally have. Happy New Year, Juan!

[@jasminegrimes2740]

It's always been a religious practice for me as the Bible spells out the health food message but as a baby vegan lol I've discovered sooooo many more flavors via YT and other books from ppl like Dr. Zeebes and I'm amazed at the great flavors that come out!!!!

[@therealhomebakerofgreeleyc2340]

You would be surprise all the amazing things you can make!

[@NatalieWisler]

I’ve been a vegan for 3 years and I STILL use these videos for ideas 😅😅

[@mariahsimmons196]

Saaaame

[@lilipoole8696]

LMAO

[@pitahut]

8 years for me lmao :”)

[@JoLoui]

Sammmeee

[@mayerzzzdude]

Okay first of all your dress 😍 second of all, thanks for this video. You already know we need some inspiration starting off the new year.

[@SweetPotatoSoul]

Thank you!! And thank you for watching :)

[@kcf7710]

Right?! Love her! I thought the same thing, love that dress! and her awesome recipes

[@SweetPotatoSoul]

Happy New Year! Hope you all are enjoying Veganuary 😜 What's your favorite beginner vegan recipe?

[@diamondhart6893]

Are these in your cookbook

[@rachelchanel7941]

Child, I don’t know... I was getting kind of fancy when I first became vegan. I had gone to cooking school well before I was vegan. Even with that background, I found myself trying new things and figuring out how to cook all over again. I gotta say, though, that one of my favourite beginner ingredients was cauliflower. I’ve been vegan 3 years, and still am crazy for cauliflower. I didn’t care for it until I found out I could roast it. Then, it was game over.

[@janetstevens8560]

First one was stemmed veggies over quinoa with brown or garlic sauce. I use to order this dish with chicken and brown rice, but there are so many alternatives you can add to it to veganize meat dishes. There are also so many Asian sauce recipes out there to make this fresh at home.

[@MigueltheMogul]

3 years ago this month I saw your vegan on a budget video and it made me become vegan.

[@flow4458]

@@MigueltheMogul Lovely😍.

[@phoenixgarcia-martin8203]

Happy New Year. Great tips and thank you. I’m transitioning my family of five to vegan lifestyle. I hope we all succeed.

[@NatalieWisler]

Good luck!!! That’s awesome! 🤗🤗

[@BiancaMH]

For the Tofu Scramble, don't forget the Kala Namak (black sea salt) to give it that egg flavor

[@SweetPotatoSoul]

Yes! I gotta say, I just started liking the black salt about a month ago. Don't always add it, but it is definitely still worth the smell :)

[@Veganrecipeshotpooriz]

True absolutely true ! I use mostly Himalayan salt & kala Namak in my dishes .

[@tooeasy8619]

This was a blessing 🙌🏿

[@SweetPotatoSoul]

Glad you liked it! Thank you for watching :)

[@lunagrace8717]

@@SweetPotatoSoul i love the outfit

[@stsimonsTV]

Agreed! Bless bless

[@user-tw6yp1xg3n]

Giving thanks to Dr Ekan Healer is something I will always take personal because he brought me back to my full health ,

[@kimberly.abundance3084]

I have not had scrambled eggs in over 10 years, thank you!!

[@wtpaige]

Try “Just Egg” too! The texture, look, and taste are perfectttt.

[@kimberly.abundance3084]

@@wtpaige will do! Thanks so much :)

[@supportchange]

Yes, Just Egg is a very good substitute for eggs for breakfast. One tip, cook on medium low heat so it stays fluffy when you start to scramble it and it won't stick or over brown.

[@kimberly.abundance3084]

@@supportchange sounds delicious! thanks :)

[@laboutiquedelgiardinodiymo2544]

You are sooo beautiful

[@beyondthesunpodcast]

Yes- breakfast! P.S.:Thank you for your consistently quality content over the years

[@reganstandlick7520]

Are the chicken waffles and biscuits in your cookbook? I love your chicken but my boyfriend is trying being vegetarian and I think some familiar southern food would be good for him

[@ebrown7338]

You are STUNNING! Happy New Year! Thank you for this video! Purchased your cookbook and gave it to a friend after Christmas 2019... I will go back and get it again tomorrow... going to improve my diet by going vegan one'more'gain! Pray you and your family continue to stay safe and healthy!

[@SweetPotatoSoul]

Thank you so much! Yes, go get your book and give the vegan life a chance again :) Blessings to you!

[@ladypatricia6434]

Have you ever did a stuff sweet potatoes with kale or collard green.

[@andreagayle7510]

I love roasting my veggies in the air fryer! It’s so fast!

[@Gintsumi]

Any low carb tips or diabetic friendly meals?

[@gracegirl6635]

Cute how you have veggies on your outfit 🤣🤣🤣🤣

[@jodiebrown8370]

Definitely Buddha bowls! I’ve missed your ‘ top 10 ‘ style vids!

[@regalbeagle4306]

Beautiful person beautiful food! Cookbook arrived today and I just love your writing, stories of your family (Nana cutting onion with a paring knife) and the historical background in the introduction. Can’t wait to try some of your recipes. Thanks for sharing! You’re really inspiring!

[@erin1534]

Agreed that a curry is easy and delicious. Jenné's tikka masala is 👌🏻👌🏻 and of course her fried "chicken" recipes are da bomb! So great when craving. I just made fried "chicken" and biscuits the other day and it's mouth watering. Sometimes I have difficulty getting the fried coating to stay but it's still delicious! A good soup/stew! My fav soup is French onion and it was super easy to veganize I also made a vegan lechón for Christmas using jackfruit --very very very easy and yummy!

[@Mg-ub3dk]

Always great content 🕊🕊🕊🤸🏽‍♀️🤸🏽‍♀️🤸🏽‍♀️💪🏾💪🏾💪🏾 you’re one of my best 💖

[@tammiepulley7167]

I love your whole look today.

[@skalu39]

Hello SweetPotatoeSoul, I’m new to your channel and to vegan lifestyle. I’m so grateful that you and other long time vegans are sharing your healthy meals with others like myself that are new to vegan eating. I look forward to trying some of your recipes. I would like to see more vegan breakfast recipes or any other that you have to share. Thank you

[@sancheammeade6578]

We've been vegan but my son wanted spaghetti and meatballs because he saw them on a show. The spaghetti and meatballs recipe is so freaking goooood. Everyone make it and don't skip the walnut parm

[@mjking9019]

I love a good tofu scramble. I'll toss in any Vegetables I have on hand, leftover vegetables that need using up or even frozen veggies. I love using soft tofu in creamy salad dressings. I don't even taste the tofu it just tastes like a delicious creamy salad dressing with a little bonus protein in it. Curries are so good to make. I'm allergic to coconut but I found stirring in any plain yogurt, if you can find the thick Greek style it's better but any plain yogurt works, and a little splash of soy milk or whatever plant milk, unsweetened and not flavored, into it and I get a delicious and creamy curry. If I don't have any I'll even stir in some hummus for that creaminess. Sometimes I'll even blend some cooked white beans, chickpeas or even a boiled potato with the yogurt and milk then stir it in. It adds creaminess and helps thicken the curry a little as well. Plus the beans or even hummus adds extra protein.

[@ritahewitt83]

I always do spinach and sautéed onions in my tofu scramble.....delicious

[@HelenPoodle]

YOUR THAI GREEN CURRY IS THE FIRST RECIPE I LEARNED AND NOW I CAN ACTUALLY COOK LOTS OF THINGS!!! Your channel kicked off a wonderful passion for cooking!

[@spellmansetters3887]

Do you people not realize that many older people, and others as well, have less than perfect vision. I would live to join your newsletter as you gave beautiful presentations on utube, wonderful recipes and directions, and an endearing personality. But your site won’t accept me because I am unable to pass your kapcha test , BECAUSE I CANNOT SEE IT WELL ENOUGH!!! PLEASE!!! Use a little common sense. That is a purely stupid requirement

[@pawshands9706]

Hello dear. I am still transitioning. As a beginner vegan I need simple but nutritional recipes. Chipotle burrito??? GET OUT! 😊

[@lizcarr6329]

I’ve been vegan for 5 years this month 🎉 but I still always enjoy beginner vegan videos to get re-inspired food wise! Great video ☺️ foods I enjoy frequently: pad Thai, fresh spring rolls, spaghetti, Mac and cheese, oatmeal, smoothies, pancakes, salads with fun toppings, pizza, soups, and more!

[@NatalieWisler]

Wow congratulations 🎉 that’s amazing!! I’m at year 3 and I can’t wait to make it to 5! I’m the same way though, I still love the beginner recipes! 😅

[@to8484]

I am so happy I found you, I didn't see the regular zucchini in anything... I am allergic and I seems so many recipes have zucchini in it if it vegetarian or vegan. Thank you beautiful being. I will ne trying these.

[@MsPaige-bm5wy]

Yes! This video was very helpful. But it’s official I’ve watch your videos ALL weekend and I really need to buy your cookbook! Please more breakfast videos with veggie eggs in a casserole if possible! Oh can you do a video on all mushrooms like 3 recipes specializing in different types of mushrooms. 🍄 Thank you for goodnesses!! PS: your dress is beautiful!💕

[@keljell_]

Omg you’re gorgeous!! And your dress is beautiful!! 💕😻😻. Where is it from? Thank you for your recipes. I have been wanting to go vegan and have been cutting out meat from my diet for a couple years now :)

[@sipiware]

OK, I'm a vegetarian since birth, I'm now 50yrs. I like your ideas and recipes which I will try soon. However I have one concern, and that is vegan products are retaining the meat name, for example vegan beef, soya chicken etc. Can't they think of suitable vegan names. I personally don't think that this is right and it puts me off just by pronouncing the word beef🙄

[@SweetPotatoSoul]

Love that! I wish I could say the same for myself. Haha, I hear you. It does weird me out sometimes, but then again, a lot of people have their interest piqued by using the name they're familiar with.

[@lanishab]

lentil bolognese is my go to for a quick fix! I like to add a little but of jerk seasoning to the lentils alongside the tomato sauce for a yummy extra kick! 😁✨

[@asexualatheist3504]

Vegan egg salad made with tofu - no eggs. A bit of tumeric and black salt really makes the dish. Thanks for this info.

[@carlenegroube8600]

You are fantastic! And gorgeous! Love your videos, keep up the awesome work. Thank you from Australia 💕💐🥰

[@TheUndergroundRave]

ok the fried 'chicken' looks bomb. i'd love to make a hot chicken with honey recipe....any ideas for the honey substitute? can you flavor agave? lol

[@heidiyamami3884]

Stupid question: What is the name of your book? Is it on Amazon? You are GORGEOUS!!

[@inajustice8485]

Hello, love your recipes. I need help finding a non-acid salad dressing because I have a rather serious acid reflux challenge and I can't have any acid dressings without adding sugar to cut the acid and I want to cut back on sugar substitutes (stevia) so no lemons, limes or vinegar. Please help, I am new to this type of eating and want to really try it. Thanks for all you do.

[@lilyw1390]

Yes- please do a vegan breakfast recipe video! Breakfast foods are the BEST! Love your channel and your dress!

[@ayothomas7975]

made the tofu scramble today and it was DELICIOUS!!!!!

[@jenniferarmer106]

I’m struggling between fully raw or vegan with cooked foods. Do you ever go back and forth

[@mzswill6190]

I love lentil tacos with fresh Pico and mangos with plantains on the side. Of course can't go wrong with curry.

[@mzswill6190]

I love lentil tacos with fresh Pico and mangos with plantains on the side. Of course can't go wrong with curry.

[@aleksja7364]

You look so beautiful that even my fiance said: "wow, what a pretty lady!" (and he wasn't even watching the video with me, usually he doesn't pay much attantion to what I watch) 😂😍

[@jessicalarin5768]

General Tao shiitake are an amazing option for Buddha bowls and just as the general Tao and rice combo as well! 😁

[@lyndysimpson1272]

Hi I'm not a vegan but I would like to become a vegan I have a question my diet consists of cheese and more cheese and sugar and more candy ice cream cake I'm hoping that trying to become a vegan also help with feeling better and losing weight getting rid of the sugar Cravings to be able to do a vegan diet I do not want to add process food into my diet is the packaging for the vegan meat is that considered processed food or is that good packaged vegan meat okay to use sorry I know I have dumb questions but I don't know who else to ask cuz I don't know anybody who's vegan

[@maryellenbunce7751]

Burrito bowls, Buddha bowls, and sushi bowls every week! Great video!

[@syd_coleman301]

I don't ever plan to transition to a vegan diet, but I am trying to include a lot more plant based meals in my diet. I've found these videos super helpful for this dietary change!

[@deedeeg.7519]

I love a basic stir fry. Everything goes in!!

[@SweetPotatoSoul]

Ohh that's a good one!

[@raemariaa]

If your sensitive to soy like me, I use "just egg" another vegan alternative and researching, "just egg" has the same benefits as actual eggs.

[@monicamdubinalcswlcac1558]

I'm surprised to see that you use white rice vs brown rice.......why when brown is supposed to be more nutritious?

[@jenniferwhalen2104]

My favorite Vegan recipe 😋 is the curry but I also Love Mac and cheese yummy

[@melissabridge5687]

I make a vegan chili that my meat eating family doesn't even know is meatless. So easy to sub out meat with tofu. The texture is the key.

[@lyndysimpson1272]

How can I order your cookbook or do you have a CD of all the menus or KZbin channel a cooking show that I can watch thank you

[@jamilatoday1853]

Love u and ur videos!!!! u n ur food always looks beautiful❤️❤️❤️

[@SKAficionado]

I’m so happy I found your channel I absolutely your videos !

[@trulyblessed6623]

What's the name of the processor you use?? I'm dying to know

[@MSRDinMS]

How do you get your family on board to eat vegan especially school age kids?

[@shesforeverchanging]

I am going to try some of these recipes minus tofu, tempeh, avocado, and walnuts.

[@supportchange]

I never thought I would eat tofu much less tempeh!! I can't do walnuts but try some of her recipes, this girl can cook!

[@shesforeverchanging]

@@supportchange I sure will for I am seeking a better way to eat.

[@luv2dive1]

Beginning my journey to feeling amazing. Thanks✌️

[@Scor-ah]

You are so vibrant, healthy and animated, plus informative for new vegans. Love your channel and the great ideas. Your cookbook is a must have in all vegan kitchens.

[@lookhoneyashootingstar]

GIIIRRRLL THEM NACHOS WERE HEAVEN SENT 😩💕

[@juliaanderson471]

Not a vegan but love your book my coworker talked about it so much I got it love your book 📖

[@Nicole-zv7ee]

I have learned so much from your channel.....thank you!

[@magspies]

Long term vegan, but still such a great video ❤️🌱

[@savonne]

I love all your food videos everything looks just so good keep it uppp

[@kerrykennedy430]

Iike your video ..my favorite dish is stew pea tofu its delicious

[@60sAmethyst]

You really look like the picture of health. Can't wait to try all of these great looking recipes. Thank you for sharing them!🥰

[@hellooutthere8956]

She does doesnt she. She is such a cheerful soul.

[@NanaJaviJay]

Thank you for this! Yesterday I used your cookbook to make hot pepper cashews (I replaced the pecans because I personally don’t like them) and I also made the “cure all lentil soup” in my crockpot and substituted the celery with cabbage. Both meals were so tasty, my mother who is debating on going vegan enjoyed the nuts and says they’re a hit 🤗 thank you!

[@rachelchanel7941]

I’m obsessed with that cure all lentil soup! I’ve made it at least 3 times since I discovered it, and plan to make it tomorrow 😂

[@lemonspringsunspray]

Thank you SO MUCH! This is what we needed in 2021✨

[@ebrown7338]

One other thing... I've been diagnosed with fibroids. Do you have recipes that won't help enlarge fibroids? For example, tofu and soybeans are not good to consume for those with fibroids. Thank you!

[@SweetPotatoSoul]

Check out this video about the best foods for fibroids by Dr. Greger nutritionfacts.org/video/the-best-food-for-fibroids/

[@ebrown7338]

@@SweetPotatoSoul Thank you so much! Will do and will definitely give veganism another go!

[@sadewelsh7333]

There are vegans who don’t eat soy! Tabitha Brown makes all her recipes soy free

[@sephoniaonis]

New Vegan here! Loving the idea of Lentil meatballs and sweet potato burgers! Those are being made this week!

[@rachelerickson3885]

Do you have a cookbook of your recipes? I’d buy it

[@tondaleyacarter7355]

Her cookbook is called Sweet Potato Soul. You can find it on Amazon. It's a great book.

[@rachelerickson3885]

Thank you

[@nylamarie980]

Thank you! I wanted to know do you recommend any brands for “meat” besides sweet earth?

[@SweetPotatoSoul]

Yeah, Gardien is also good :) Thanks for watching!

[@nylamarie980]

@@SweetPotatoSoul thank you for recommendation and replying!! Hope you are enjoying your day!!

[@ccccccchhhhhh808]

Hoosier hill has some on Amazon. I'm a fan of tvp and dehydrated versions as they are a lot cheaper. I rehydrate with broth & spices. If you have access to Asian markets, they have some too!

[@BiancaMH]

Beyond Meat

[@gloriaswain5292]

Plan to try recipes my 3rd attempt to go vegan

[@NatalieWisler]

You got this! ✨♥️

[@ElizabethJankovic]

Those chicken and waffles looked SO good!

[@donnavestal9505]

I have seen multi videos but where are the recipes?

[@marialovely7197]

Thanks as always l am a little vegan/ vegetarian l try lol

[@VedderGirrl]

Love your vibe in this video 💖

[@luluandmeow]

You're great but you use too much oil...

[@jasminegrimes2740]

Come on vegan skin poppin! Lol #newsubscriber

[@isabelalvarez-casuso1374]

the world needs more people like you!! 🙌

[@mrsjackson3270]

Thank you! I will definitely be getting your cookbook!

[@waywardpelican]

You inspired me to make some chickpea tuna which I just had for lunch today. I did not have any seaweed or the plum vinegar, but it came out really well anyway. I had it on deli rye. Oh yeah!

[@whoswhowho4872]

I enjoyed this video, very well.

[@rhondalogan6940]

I am new to this way of eating. Yay!! Why do I keep hearing about "nutritional yeast"? What is that and what is it for?

[@nnekaugo]

alternative or substitute for cheese

[@christinewhack8860]

👋🏽👋🏽👋🏽I love to make pancakes topped with apples and berries! Yum, after my smoothie...so it's like a second breakfast. I actually just posted how to make it vegan too 🥞🤤

[@tejaswinipolepeddi337]

Good old pancakes are my fav

[@andreagayle7510]

Where did you get that cute dress?

[@missrhea2575]

Thank you so much.

[@tevol24hope]

Ms Jenne! You were the first vegan chefs I followed. Thank you! I couldn’t even concentrate on what you were saying...I say this in a brotherly way - you are a beautiful QUEEN!

[@w9906]

Thank you for this video!!!! 🤗🤗🤗🤗 I have tried your roasted beets and sweet potatoes recipe. It WAS DELICIOUS!!!!😄😄😄😄

[@rasil4u]

Sis, you are rockin' it today! Make-up. head wrap, recipes.... total beauty. Shalom, Shalom.

[@RoseofSharon12]

Yummy 😋, everything looks amazing and I'm sure everything is delicious. I will be making the entire top 10 meals according to SweetPotatoSoul🖤🌻🖤