Blueberry Ice Cream | Cuisinart ICE-100 | wa's Kitchen

[@MaestroColucci]

Nice, and we can use the same "syrup" for a lot of other fruits as well!

[@TheH42G]

Looks super delicious 😋

[@wasKitchen]

😊

[@indonesiainmyviewfinder]

Hi... sorry my english not well... if i dont have inverted sugar, what should i do ?

[@wasKitchen]

Hello, if you don't have inverted sugar then you can add glucose syrup, otherwise add just sugar instead🙂

[@teresagarrocho3163]

Excelent! What'S the name and compositor of this music ?

[@wasKitchen]

Thanks! It`s Mendelssohn's Auf Flügeln des Gesanges 👍

[@discostu321]

What's inverted sugar?

[@wasKitchen]

Hi! it is a kind of sugar that gives more softness and is typically used in pastry and candy making. eg. amzn.to/3G8kSxJ

[@cesarcalderonpollera2291]

Es una mezcla de agua mineral, azucar, zumo de limon y bicarbonato de sodio

[@kto-totam2876]

What if I dont want to use invert sugar? How to avoid it?

[@wasKitchen]

@@kto-totam2876Hello, If you don't want to put, you can add glucose syrup(or powder) instead. Or simply just sugar is ok😊

[@Ketch22k]

I have never heard of it either

[@kazifaruqulislamfiroz2107]

havr separated the seeds from blueberry right?