Canning Smoked Pork & Hawaiian Chicken With Linda's Pantry

Here is a video on how pressure can pineapple chicken, smoked pork, and chipotle black beans.
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[@maryjoegrant3540]

So happy to have found you. Really enjoying Canuary 2023 I have found so many new friends with so much knowledge.

[@Burristime]

Love watching but sure wish you would put the recipe in the description so we can all know how much of each of the ingredients you are using, please.

[@Ramhanks]

I've canned around 20 pints of different pork (smoked,raw,pulled bbq) these past few days. Having a problem finding jars now: Get them while you "CAN" (pun intended) ;)

[@secretsiren6769]

I love canned chicken, I make half pint wide mouth jars for my cubes of chicken breast because it is a perfect serving for one person. I usually add it to salad.

[@DamfinoFarm]

This kind of thing is why I need a second canner. Lol

[@maryschaefer2183]

I made up some Hawaiian chicken last year. I wasn’t crazy for the way it turned out. It was good but not enough flavor. I’m going to try your recipe. Looks great.

[@renitameares3838]

Love these meal-in-a-jar canning ideas. I plan on canning some items for my mom. Since my dad died, she doesn’t cook much for just herself and I don’t want her always grabbing takeout. These would give her healthy variety. TFS.

[@jessicakuhn2543]

Love Hawaiian chicken

[@lanabisson2675]

Ive never tried to can pineapple and chicken with the veggies. I bet it would make a great pizza topping too. Looks good.

[@denisedonaldson6679]

Love the pineapple addition w all the goodies!😋

[@EricaD61]

My dream set up, 2 canners on a decent gas stove. Love love love!! I'd love to see some recipes!!

[@his-sweetie]

Looks all kinds of yummy!!! Thank you for sharing.🤩

[@arcticcat7142]

WoWser, I just needed another project for this weekend! Thank you

[@suea538]

this looks amazing - love the idea of using your canner to the full extent. Thanx for the ideas.

[@susiesalazar7360]

These look amazing. Getting inspired by watching. Thank you for sharing.

[@AndreasCreations]

These look really good. You always come up with such unique recipes. Thank you for sharing.

[@chrisb5391]

Looks like you had an amazing canning day. Thanks for sharing

[@MaryJimenez-ys1cu]

This chicken looks good. Thank you for this recipe.

[@janiceb2530]

Great meal starter ideas … easy seasoning … what a fun day in the kitchen! Black beans are awesome home canned! Enjoy!!

[@COWELLGIRL]

Beautiful goodies right there !

[@gingergargoyle]

Great canning ideas

[@brendahone2509]

Cant wait to see what you do with the chicken. That looks delish!

[@donnaingle1359]

Canning is a definite must

[@milliefigueroa5754]

I’m so happy to run into your channel, I’m not a fan of canned chicken breast, always wanted to do it this way, but was scared to, especially the way prices are, now in days, thank you so much, I have been enjoying every video. But if I may say something , I love the jars of seasoning you have on your counter by your stove, especially the “Chicken Shit” one, I just couldn’t stop laugh😂🤣😂🤣😂🥰

[@KatyInNH]

Looks so yummy!

[@sandramulchahey8268]

Wow, you really cranked it out today 👏

[@NoBSEateries]

Both look and sound awesome! -S

[@bonnieolkowski7805]

Thank you for sharing!

[@jomurphey]

I love canning smoked meats.

[@colettemitchell3412]

They look beautiful and yummy.

[@melodyshomesteadlife]

Crazy that I just bought items to do a similar recipe! I enjoyed the video.

[@melindahaiden]

I used to can so much back in 2014-2016 time frame. I LOVED your channel then, and stubbled back upon it now when I decided to give canning another go!! You were in a smaller home then, your house now is beautiful!!! I remember all the videos on your garden tours and all that, it was so inspiring to me as a young mother. Now, I am no longer working and can get back into canning! I have a list sooooo long, this just might make that list! :) Is it just you now? I think I recall a husband and dogs before.. Anyways! Love Love LOVE that I re found you.

[@terryriley7490]

For sure would like to see what you make with them!

[@victoriaanderson1468]

That's totally a best use of your time!!

[@oldtimerlee8820]

Interesting on several levels. Hadn't considered canning pineapple chicken. It's been a while since I've done BBQ pulled pork. Time for some more. Thanks for sharing.

[@lindaedwards9756]

That sure looks good.

[@denisedonaldson6679]

Yum!🤗😋

[@Pine-uc7pm]

I think the Hawaiian Chicken sounds awesome!

[@Travelmountainroads]

Yummy 😋 😋 😋

[@cr3062]

This looks so good I went and got ingredients tonight..just waiting on my jars to run thru the dish washer...boy my chicken was not on sale...yikes! It will provide great quick meals!!

[@lisapop5219]

Lol I always wear a glove when raw packing too. I don't mind handling a little bit like when making dinner but I don't like doing larger amounts without a glove.

[@vanessarae2399]

Linda do you have a link to these 2 recipes or have them written anywhere? I had a hard time following ingredient quantities.

[@danagreen9264]

Chipotle?? Mmmmm sounds good what goes in that?? Lol it all looks fantastic Hawaiian chicken wow never even thought it🤯🤯👍👍👍😘

[@bananaq6281]

Chipotle in Adobe sauce is in a can. You can find in the Mexican section of your grocery store.

[@rosswitte]

Great video! Thank you. What cut of pork did you start with?

[@anonnnnnsh]

Thank you Linda. I did sweet and sour chicken once but I didn't like the colour of it with the soy sauce, It's not pretty. Does your recipe of pineapple chicken taste relatively the same? I would so much prefer doing it your way.

[@mattshanks2604]

Can u can barbecued pork like for pulled pork and can it?

[@annettem749]

I so wish i could do this. I started water bath canning last year. pressure canning for some reason im afraid of.

[@secretsiren6769]

I was too at first but it’s much easier than it looks. I bought an all American 921 best investment ever.

[@reneenewfrock5743]

I'm kind of OCD so I weigh out the meat for each jar.

[@carolb8073]

Great idea for canned Hawaiian chicken and the spicy smoked pork. Do you have ideas for doing the smoked pork in the oven instead of the smoker?

[@theresadegetaire1864]

I do my pork in the oven and it is great!

[@carolb8073]

@@theresadegetaire1864 what seasonings did you use ? Rub spices ?

[@theresadegetaire1864]

@@carolb8073 I used recipe from Sutton dazes for spicy pork and plan to try Linda’s on next batch

[@LeissaC1964]

How do you make the simple syrup? I am a new canner first time cooking raw pack chicken couldn't find the SS recipe. Love your channel!

[@christinamatzen4214]

I think she just drained the cans of pineapple and used the lite syrup they were in.

[@myla5233]

Have you tried pinto beans with the chipotle on them? I have a lot of pinto beans and that sounds delicious. I am restocking this weekend and thought I might try the beans.

[@sandraantoniohuber7820]

Hi I'm your new subscriber I'm from Switzerland I have a question could you send me the ing and the quantities is that I don't speak English, I use the translator, I would be very grateful if you could send me the list of ing.❤️❤️

[@lindab2144]

Linda, I thought I read somewhere that the NCFHFP changed the head space to 1 1/4'' for raw packed chicken? This looks amazing. I bet it would be fabulous over some steamed rice or along side of some fried rice for a quick & easy dinner.

[@Angela_Alaimo]

@Linda B you did indeed recently read that. Raw packed chicken is now 1 1/4in headspace

[@lindab2144]

@@Angela_Alaimo thank you. I was sure I had read that. I canned chicken the other day & I did it with 1 1/4'' head space. They all came out perfect & all 8 jars sealed. None siphoned either.

[@homemclaughlin7830]

I also thought if you raw packed chicken or meat...shouldn't add liquid. I'm confused now.

[@Angela_Alaimo]

@@lindab2144 When I have no siphoning I give a cheer, lolz! Well done

[@Angela_Alaimo]

@@homemclaughlin7830 Raw packed chicken makes its own broth. So if you add liquid to the jar you might go over the headspace requirement and end up with the kind of siphoning you get from over-filling your jars. No idea what might happen with veg added but well, I've told you all I know

[@lindaSee89]

Question, can liquid smoke be used? Can canned tomatoes or tomato sauce and spices be used if going for a different flavor?

[@jess6327]

I asked the same question to Lesa over at suttons daze and she said yes just use very sparingly or else it could be too smokey

[@sherryroberts2887]

I can’t find any usda tested recipes that involve meat and pineapple. Can any one send me information. Not very many meat meals tested and approved.

[@ellentieking]

Linda, can you tell me the difference between oregano and Mexican oregano? I see a lot saying how wonderful it is

[@terrymannbluemoonsoapco.1377]

Regular oregano is an Italian and Mediterranean spice with minty undertones. It matches perfectly with dishes from that region. You will commonly find it added to pasta sauces, grilled meats and pizza. Mexican oregano has lemon and citrus flavors as well as some tones of licorice.

[@sasquatchkit5223]

Linda. Have you ever canned black beans and rice? I haven’t…..but thinking a great Mexican ready to eat idea

[@bananaq6281]

You cannot can rice or pasta. Not approved. I just make my rice separate and add my canned beans before serving. Still a time saver.

[@jeanettegilder1616]

Did you use pork shoulder?

[@LindasPantry]

Yes, I did

[@lindablack4572]

Linda, i wish your mic was closer to you. I have a hard time hearing you sometimes you talk so soft.

[@shadimurwi7170]

Dont eat pork meat or a ham or a bacon

[@shadimurwi7170]

No pork please