how to make chocolate lava cake ,

Ingredients
200 g Lindt EXCELLENCE 70% Cocoa Dark Chocolate, chopped
200 g salted butter, diced
4 large eggs
200 g caster sugar
100 g caramel,* plus extra to serve
35 g cornflour
*caramel can be store-bought or home made
200g castor sugar
Little water
~150ml cream (35% fat) , at room temperature

[@football.UK12]

Nice

[@Pastrychefajay]

Thanks

[@saneeshanusanu9839]

Which flour use

[@Pastrychefajay]

T55 flour