Chef AJ's Cauliflower Bisque + FREE NHA MAGAZINE DOWNLOAD!

[@WellYourWorld]

Click here to download your FREE copy of the latest NHA magazine: wellyourworld.com/nha2021

[@PlantsNotPlastic]

Registered to get a free copy. I didn't know about the NHA until I saw it mentioned by Brit from the Jaroudi Family. Awesome that you guys are both members! Looking forward to reading 🙂

[@waynesmith6351]

So delicious! I followed AJ's directions and didn't peel the sweet potatoes and used the core and the leaves of the cauliflower! So easy and delicious with lots of leftovers!

[@merrill997]

There is no need to throw out the core, leaves, stalk of either cauliflower or broccoli... In fact the core of both are sweeter than the flowers...

[@johncrwarner]

It isn't a Well Your World video if DILLon doesn't burn his mouth on a hot item LOL

[@estanford826]

I downloaded that magazine. What an amazing magazine and what amazing recipes are in just this one issue. Thanks for the tip. I will be sure to subscribe to that magazine onto your channel as well. Thanks for all your hard work. It was a pleasure.

[@KissimeeFL]

If Chef AJ's book, this recipe says to add the nooch, mustard, and milk AFTER making it in the instapot; therefore, you CAN use the small instapot for this recipe! I do!

[@victorialopez1109]

Made this today - soooo delicious! I only have a 6 qt. Instant pot so i cut the recipe in half. I used japanese yams (they sell them at Trader Joe's). So easy and delicious; had it over farro. Thanks for the magazine - will definitely consider subscribing!

[@milusimpson9201]

I like to use this soup as a sauce over steamed veggies and air fried potatoes

[@WellYourWorld]

ohhh that sounds so good too!

[@milusimpson9201]

I downloaded and am planning to subscribe

[@joanasaad915]

What veggies do you put it over?

[@LauraCastillejos]

The soup looks delicious! Thanks for the download. I'm going to sign up as well!

[@WellYourWorld]

Wonderful thank you!

[@lhf5785]

Chef AJ leaves the core of the cauliflower and the skin of the yams in.

[@gstans8942]

I absolutely love your energy, hot food moments, funny moments w wife, editing insanely cool....yall are a blessing in my life

[@WellYourWorld]

Thank you so much! We truly appreciate the kind words and support!

[@AmpuTeeHee]

I joined NHA last quarter, but I didn’t know I had access to back issues! Thanks for the tip!

[@WellYourWorld]

Happy to help!

[@maryg3143]

This is soup is one of my very favorite Chef AJ recipes! I love it! And next I think I'll use the orange sweet potatoes because that a petty color too. And I'm always looking for the perfect salad dressing. Thanks for the download, I look forward to reading it.

[@WellYourWorld]

Wonderful! I hope you enjoy it!

[@vicmaine05]

Dillon, I joined NHA today, FYI! Thank you for the suggestion.

[@carrie7205]

Love this video! So fun and entertaining!

[@zamin_ali]

Fry's grocery store on 32nd St & Bell Rd in Phoenix has salt free vegetable stock.

[@a.cathybeatty9531]

I just subscribed to this magazine! Thank you

[@WellYourWorld]

Awesome! Thank you!

[@atllasta3454]

This was great. I became a member.

[@susandurandstone4278]

Yum! Signed up for the magazine this week!

[@WellYourWorld]

Awesome!

[@gracie97007]

"name sake herb" dill hahaha

[@WellYourWorld]

😜

[@couturedeana]

That was funny :)

[@brendafarris7350]

So Good.

[@canadiencolt4661]

Let's add some flavour to this bi....(WHAT!😀😀😀what's he going to say??) ... SQUE OH! HAHAHA so funny

[@WellYourWorld]

he he he you got the joke

[@lindamcdermott5475]

I don’t have an instapot, can I use my slow cooker for a longer time, or use the old fashioned stove top method?

[@CHEFAJ]

Yummy!!!

[@OkieGal2]

I didn’t have sweet potato or yam so used russet potatoes and two large madjool dates. Also threw in a jalapeño.

[@RC2214]

Do you have any suggestions for any green herbs instead of dill?, my husband doesn't like dill

[@christinepeters7110]

Hi Dillion if I use the mealthypot how long would I cook it for? would I put the button on pressure cook?

[@khawla749]

I'm craving this,

[@seasonalliving2881]

Are there any spice combos you recommend for the soup?

[@steveclaas856]

There i two magazines no ads that are plant based . First one (my favorite)N.A.K.E.D. food magazine and the other Forks over Knives.

[@spanishDoll1]

I love cauliflower

[@i.e.presents638]

Jane Esselstyn has a cauliflower tool that on her Amazon shop that is SO fast!

[@SB-000]

I cook the core and eat it too.

[@milusimpson9201]

I also include the core

[@grannym5094]

I don’t chop up the veggies either. Love this soup!!

[@i.e.presents638]

At least compost it! I could see dicing it finely and adding it to veggie stock

[@spanishDoll1]

I think I will make this

[@tesss6767]

How many minutes did you put the vegetables in the pressure cooker for?

[@WellYourWorld]

12 minutes. I hope you'll download the magazine for the full recipes!

[@tesss6767]

@@WellYourWorld I do have a question... I have kidney issues and I'm not supposed to have dates... Is there anything else I could substitute it with?

[@tesss6767]

@@syrahsmythe .. Can't have raisins but maybe I could have figs... Thanks hun

[@katydunn8239]

How much of your date sugar would replace the dates in the dressing ?

[@spanishDoll1]

I want stardust!

[@tcan4959]

Downloaded this but it was some led light from Amazon. I’m trying to make this now any one have the amounts on the seasonings

[@susanwaterworth5622]

Yum!

[@BabsW-k7b]

You can leave cauliflower core in

[@couturedeana]

Instead of paying so much in shipping could I just come pick it up? I live in Maricopa....

[@WellYourWorld]

I can’t do local pickups unfortunately. I do offer free shipping on all orders of $50 or more.

[@shaynek.3806]

As usual !!! Funny

[@FondaLaShay]

Looks yummy! A bit dizzy from the camera moving so much.

[@couturedeana]

What does 'Well Your World' mean?

[@i.e.presents638]

Make your world/life/perspective/body well, I would imagine

[@vhs10907]

Coring the cauliflower, peeling the sweet potatoes? Lots of delicious, nutritious plants wasted here!

[@maryshank7825]

No recipe?🤷‍♀️

[@WellYourWorld]

Download the PDF, link in video description.