Corn On The Cob Meal

[@jamaican_cute_gal3427]

The cooking method is so unique.I've never seen anything quite like it.

[@shawmccarroll2277]

Certainly caught my attention!

[@debora9133]

😂

[@ubermensch74]

Looks delicious Kay, but please take care with your nonstick frypan, I don’t think you should be using a metal oofer-doofer on the nonstick surface.

[@nomanejane5766]

Ikr, she needs to trash it, it coukd have adverse health effects

[@parisdacheese1879]

I’ve always been locking for more way to cook sweetcorn thank you Kay xx

[@crimson_weenus1725]

Where exactly did you get that recipe from Kay? Also please stop listening to google, coriander and basil are nothing alike... Why did all the comments get deleted Kay?

[@madelinfrolich5505]

I love you Kay! You are my favorite KZbinr and I love watching your content so much ❤

[@bethgreidanus4409]

looks good! I recommend cooking on your pan at a lower heat so the garlic doesn't blacken as much :)

[@ClarkwBrunson]

The fact that Kay can look at a recipe one time and perfectly replicate it is amazing 👏🏾👏🏾👏🏾🔥🔥

[@_TeeVee_]

​@KaysCooking so much is grammatically wrong with this reply that it makes her insult very ironic. This is why we love kay ❤️

[@卄卄]

@@KaysCooking this comment alone explained to me why your cooking is the way it is, thanks for that.

[@NanaandMaddy]

@@KaysCookinghi Kay. 🍓🍓🍓. Love from Texas.

[@JujulieHH]

The thumbnail was so enticing! I couldn't wait to see this fabulous recipe!

[@santiagoperez5431]

The time you uploaded this video its lunch time and now im hungry 😂. Always looking forward to your videos and please take care of yourself, your health is first and hope you feel better soon!

[@silverserpent420]

Take a shot every time Ms. Kay says chipolata. Funny thing, my autocorrect knew the word. Time to Google lol. Looked good.

[@katielawson5264]

A world where corn take longer to cook than raw sausages lol

[@dawvideokanal7369]

and garlic is black.

[@user-sh8kq1zk1h]

The chipolata was meant to be chipoltle??

[@sirloinestakegames7866]

Oh God 😂😂😂

[@ValSmart-p3d]

How? Kay said chipolatas. And done chipolatas. Not chipotle!

[@RhianWilkinsonMusic]

😂 that makes so much sense

[@charlesphillips8062]

no

[@charlesphillips8062]

Oh, you don't mean how kay pronounced the word. You mean she was meant to buy Chipotle chilli or seasoning. Yea. Probably

[@MS-eb8cf]

Can we have some recipes where you take classic british desserts and then add loads of mince? Bread and mince pudding, mincewell tart, spotted mince, mince crumble.. god me mouths watering just thinking about it.

[@carl-wheezer]

This is one of the most British comments I've ever seen

[@Pufferfish1805]

mincewell tart got me howling

[@petercalthorpe7966]

🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

[@gra-emed3617]

😂😂😂😂😂😂

[@gra-emed3617]

Bloody hell my mouths watering too after reading those suggestions!! Mince crumble yum, mince trifle would be delicious as well.

[@selch017]

Can't get enough of your content Kay please keep it up! Me and my girlfriend adore watching your videos!

[@TaidaR-o9n]

hey kay great video i made this recipe with my friends and they really liked it

[@leviddesign4537]

I love Basil. That fox was hilarious!

[@ghostdemon7936]

Boom Boom!! 🦊 😁

[@danielandersson5750]

Kay, i think they didnt mean chipolata but the spicy sauce called chipotle.

[@Gilbertineable]

Yes, that's what I was thinking!

[@rockolutheran]

a chipolata is a type of sausage

[@rodneysmith1216]

I like your cooking. Quick and easy to make 😍

[@burnedpotato3947]

Hey Kay, my family over here in Australia 🇦🇺 watches all of your videos together. My little sister (ebs) is a huge fan and really loves you. If you see this, it would mean nothing more to her than to have you cool her favourite dish, curried sausages with mashed potato. All the best, love you

[@daBEAGLE1017]

I would definitely buy Kays cookbook. Everything is made with true love.

[@nig3ldoug1as63]

The food is proper shit, mate! Why do English people like these videos so much. I've not been living here 6 months and these mukbang videos make me sick

[@acrossthepond4792]

Thanks for showing us how to cook yet another tasty meal Kay, even though you are not well.

[@bzr9476]

thanks kay, this looks amazing! it reminds me of what my mother made me for an after school snack.

[@bonthornton2]

That cobbed corn meal looked simply delicious. I would probably cook that on a hot fire grill during a nice hot summer's day. There was one time when one of my old chum, Gordon Bonepart foolishly decided to install a TV aerial himself. I did advise him to pay a professional to do the job for him, but Gordon being Gordon didn't want to spend tuppence goading the rabbit and insisted on doing it himself. He ended up falling off the roof of his Spanish villa and landed face first on an anvil, smashing all his front teeth out. He ended up replacing his lost teeth with raw popcorn. Which even to this day he still has, probably, I'm not sure because we lost touch after he ended up in a gulag and they might have popped or something. Fumbs up.

[@captain_vegan]

the sausages look like a human hand on the thumbnail

[@KaysCooking]

Does it

[@captain_vegan]

@@KaysCooking just a little

[@BLACKSTAR934]

Yeah haha

[@undividedstars]

i bursted out laughing reading this comment lol

[@captain_vegan]

@@undividedstars it's true tho, it's not just me thinking that right

[@Thutman12]

Hi Kay, can you please explain where the cheese is supposed to go in this recipe? would love to try it myself

[@KaysCooking]

Can,t remember

[@_TeeVee_]

Look up mexican street corn. You're supposed to coat the corn with the lime juice and mayo when the corn is finished cooking, then roll it in the cheese 😊

[@purpleaki1277]

Excellent choice of chipolatas 👍 90% pork 💪

[@natcura2]

Kay, how did you come up with this combo?

[@hritikg]

Kay, love the videos and the recipies you cook... If you ever try this recipie again, here's my suggestions- Use corn kernels instead of the entire cob, Chop up the sausages to bite size pieces, Put up the oil and butter in the pan, Add the garlic, then the kernals and sausages...along with lemon juice and some salt and pepper. When they get cooked, switch off the flame and add the Mayo and basil and mix them up... Anyways, looking forward to more wonderful cooking!!!😄😄 PS. I'm not the one who sent this recipie originally, but I have seen a dish being cooked in the way I have mentioned.

[@geoffduke1763]

Amazing, this is just how my grand ma used to make it but she added tuna and flambeed with aftershock.

[@Chris-the-Saxon]

Pan fried corn on the cob, wow, it looks delicious! Next time could you batter and deep fry the corn on the cob?

[@TB-us7el]

and a mars bar too

[@sydney5225]

looks amazing kay!!

[@rivoroost]

Kay, I would buy your cookbook if you ever published one!! Amazing stuff

[@JordanHookJ]

Truly a masterpiece Kay!

[@JSMCalder]

I’ve asked loads of times but can we have the link or an idea of where you got the recipe from please?

[@KaysCooking]

I don,t keep the reciepe

[@nataliefelton658]

Can you at least tell us WHERE uou get the recipes from is it a website or a book

[@KaysCooking]

@@nataliefelton658 google

[@nataliefelton658]

Well i googled corn on the cob with chipolatas and its not a thing but corn on the cob with chipotle butter came up and that looks lush maybe try that

[@KaysCooking]

@@nataliefelton658 i did what i was told to use

[@eemasd]

This looks delicious, I would scoff it down if I had the chance😊

[@ggroch]

Hay Fever can be awful Kay, you are a trooper, I hope you feel better. I think you cooked this one perfectly. This one looked very nice too, like you roasted the corn over an open fire.

[@EmilyHalls-lm6sn]

Hey Kay, love the content!! :) is getting me through my studies. I would love to see you make smash burgers and homemade wedges. 🤟

[@Gaerwing]

Mmmmm I love black garlic. Looks amazing Kay, as always ❤

[@daBEAGLE1017]

Burnt black garlic is nice.

[@DannyStephenPaw_Comedy]

That Corn On The Cob Meal Looks Delicious 😋😋🤤🤤

[@romansautismworld]

@@DannyStephenPaw_Comedy corn on the nob wink wink 😉 🍆

[@bettymeow9764]

I looooove corn on the cob. I will have to try this method. I usually just steam the corn cobs.

[@captainbumwart8921]

These videos brighten my weekend with the gf, keep up the good work kay, would love to pop up for a cup of tea ☺️

[@shokhinsharipov3327]

KAY AND SLAYYYY RHYME FOR A REASON 🎉🎉❤❤😊

[@Yokovich_]

That looks absolutely DELICIOUS kay!

[@KaysCooking]

Thanks so much

[@oldskoolsurvivor]

great vid, thanks Kay!

[@monkeyman4556]

Wow kay finally using decent ingredients. Makes so much difference

[@Lisselle.]

Good on you, Kay! Hi from Australia. :)

[@shaunalea823]

That corn looks divine, very nice!!!! I’m in North Carolina the hay fever has been horrendous🙏❤️

[@fran-ir9vw]

hi kay! love your videos so much, could you try making kale chips please? ❤

[@corinnalopez1774]

I’m not a corn fan, but I’d try that. Looks delicious! Are chicolatas pork sausage?

[@KaysCooking]

Yes small ones

[@KORKHAMETT]

I love your shirt Kay!!! Glad to see a fellow metal head on KZbin ❤

[@michaeltreadwell777]

Kay, you are FABULOUS ! Your culinary skills are endless. Thank you so much. Take care 🙂

[@MamaEssTen]

Keep cooking Kay!! ❤

[@myu5519]

Kay, will you ever try some traditional Jamaican dishes like ackee & saltfish or a patty? I would like to see your take on it.

[@HAMPOT]

Kay now i want some sweetcorn that looked unreal

[@KaysCooking]

It was real

[@izzielove1918]

WE ALL LOVE YOU KAY! GET BETTER LOVE! ❤️

[@ghostofOrion_]

Looked great Kay!! Also lovin' the band merch, can tell you have some good taste there

[@janet180971]

She doesn't even like Iron Maiden, she just likes the t‐shirts 😂

[@ghostofOrion_]

@@janet180971 aye still decent fashion sense then 😂

[@Dynasthick]

OMG I'd definitely eat that Kay. What you do is admirable. Can't wait to see what you make next!

[@fredfromfrance]

Kay is best British cook ever. UK citizens can only be proud to be so well culinary represented on the web ! We love you Kay, we want a real TV cooking show !

[@santiagoperez5431]

Jamie Oliver ​@@SkyfireDusk

[@fredfromfrance]

@@santiagoperez5431 😅😅😅

[@thomasward1028]

I'm sure it meant CHIPOTLE and not chipolata

[@user-sh8kq1zk1h]

That's what I commented 🤣

[@heatherwright3981]

No, didn't you see it in the pan with the corn? Those WERE chipolata, Portuguese sausages.

[@garylago9123]

🤣🤣🤣 add a packet 😂😂

[@ScoiataeI]

@@heatherwright3981 no she misread the recipe, she put chipolatas in the dish when it should have been chipotle chillis as chipotle butter corn is an actual thing

[@gra-emed3617]

@@ScoiataeI😂😂😂😂

[@PaulineHoward-b5o]

Fried sweetcorn? Remember when as a child you pretended cooking a meal by using mums stuff in the fridge and pantry? Everything was mushed together, well..........

[@aubs174]

Hay fever more like Kay fever

[@JizzMasterTheZeroth]

Kay, you're not supposed to use metal utensils on your teflon coated pan. If it damages the surface of the coating it becomes borderline poisonous.

[@KaysCooking]

I know need to by more plastic utensils

[@TB-us7el]

@@KaysCooking you mean oofa doofas? please buy oofa doofa and make some oofa doofa merch.

[@carl-wheezer]

You always inspire me to cook, Kay ❤

[@moealtair]

Great video as always Kay. Would you ever consider making baklava? Very delicious dessert recipe

[@KaysCooking]

I don,t like nuts

[@moealtair]

@@KaysCooking you can make it without nuts, you can use coconut instead

[@KaysCooking]

@@moealtair i don t like coconut

[@lillywatts6525]

Hi Kay, I love your videos! 😊 Please could you make a pork pie?

[@Holliesarah]

Oh my God, I could just eat this right now!!!

[@KaysCooking]

Sorry none left

[@ColonelTwisty]

Would this have worked better off the cob?

[@heatherlawson3437]

I've never heard of using basil instead of corriander.

[@debora9133]

😂

[@bennyargent6172]

Looks lovely ❤

[@badtoro5884]

It looks nice 😃

[@NynaevesBraid]

I love sweet corn in the summer

[@SK-il8fv]

This looks so tasty!

[@NanaandMaddy]

The corn looks yummy.

[@bonnie-2013-q]

Best food so yummy i love ur videos kay❤❤

[@auntiepha8343]

This on top of a pile of mashed potato's would be amazing.

[@kirstyhodgins1898]

Love the sound of that xx

[@LoriKopf]

I am glad you enjoyed your meal! ❤

[@williammouri1096]

I miss Big Lee tasting the food.😢

[@HomewithAndrea]

Kay I would love to see you make a scotch egg please x

[@samanthabullingham7370]

Looks very tasty

[@thetowertarot13]

Kinda reminds me of Mexican Street Corn 🌽 throw a little cotija cheese on the corn at the end 🤤

[@cheese_cake_factory]

oh my god.

[@reeceduggan6749]

never seen corn on the cob fried

[@Momathan12]

Kay, excellent cooking seems like something I would make at home. For one of your future videos you should make a classic cheesecake. :) B) :P XD

[@Parodyofawitch]

Are those new measurement spoons? They’re so nice and bright!

[@KaysCooking]

Yes they are!

[@xpiixnk]

hi kay could you please make a lamb tagine, i want to learn how to cook it for my mothers 50th birthday all the best xx

[@KaysCooking]

Im not making it with apricot

[@xpiixnk]

@@KaysCooking thats okay, i trust you to make a masterpiece

[@TB-us7el]

@@KaysCooking you can substitute apricots with peaches

[@user-sh8kq1zk1h]

@@KaysCooking do as you are told

[@KaysCooking]

@@TB-us7el just as bad yuk

[@sakina8938]

Awesome!

[@johnathanunderwood4328]

You should try boiling the corn next time, add sugar to the water to make it even more sweet. Then baste the corn with butter salt and pepper to your liking. I think you would enjoy it 😊

[@kaskadepanda6216]

i love kay

[@tiemenmoelaert6305]

I also like basil

[@KaysCooking]

Me to

[@The_Jupiter2_Mission]

Do you think Kay would cater my wedding?

[@KaysCooking]

I used to do

[@charlottelever]

could you please make something with charlotte potatoes thankyou! i'm very picky and will only eat those small potatoes, but i'm not sure how to use them! ;)

[@Strangeways]

kay this were buetifull i done it with green beans insted of the sweetcorm cause i dont like it chiperlarters bit dry but nice 10/10 would not buy again

[@princessmariposa828]

The sweet corn is very similar to Mexican street corn 😋 Get well soon Kay,hay fever is awful

[@user-sh8kq1zk1h]

Pork steaks

[@RebelRed]

Pork steaks

[@Strangeways]

pork stakes are lush with a bit calpol source

[@user-sh8kq1zk1h]

@@RebelRed never gets old lol

[@Yeet_nt]

lovely meal kay xoxo

[@KaysCooking]

Thanks so much

[@Oly-owl]

Made me fancy some lovely fish n chips with a bit of cabbage

[@ellofty6248]

Great video as usual. Thumbs up

[@captaincat1743]

You can also fill a kettle up with vegetable oil, and use tape to hold the switch in the ON position (so it doesn't go off at 100 degrees Celsius) then deep fry the corn cobs in the kettle. Add the sausages and garlic after about 20 minutes and cook for another half an hour. Hey Presto you have a meal like they do in all them posh restaurants for a fracsion of the price.

[@crystalrowe9657]

I'm pretty sure she was trying to make mexican street corn?

[@dorothycase5335]

Kay sweetheart you boil corn on the cob until tender you. Never fry it

[@TB-us7el]

ses oo?