Baking is where it’s at. I grew up to my mom boiling it. It was okay but lacking flavor and I never really cared to make it myself once I was on my own. KZbin taught me to put it in the oven and the game changed. So deliciously flavorful and easy to make. Thank you for your video
@JackiesSouthernSoul18 күн бұрын
You are so welcome. I’ve always loved corned beef! I grew up eating it from the can. My Mother would cook it with potatoes and onions and it was delicious. When I first started cooking the brisket I cooked it on the stovetop but as you said it lacked flavor. Once I discovered how it tasted being cooked in the oven it became my favorite cooking method. I slice it thin and freeze it in several containers so I can enjoy corned beef sandwich’s from time to time. Delicious.
@jesseschbrt87692 жыл бұрын
Im irish (american,) so boiling is our way. I cant wait to try yours. Thank u
@JackiesSouthernSoul2 жыл бұрын
If you are Irish I guarantee yours is tons better than mine. I’m a novice at the stovetop method and haven’t tried it stovetop since. I’ll stick to baking it.
@JackiesSouthernSoul2 жыл бұрын
Unless you give me your recipe. 🙏
@christinecarter88418 ай бұрын
First time watching never fix brisket in my life thanks for sharing God Bless you
@JackiesSouthernSoul8 ай бұрын
Thanks for watching
@dawntaylor3972 Жыл бұрын
I love the way it sounds when cabbage is cut😊
@joanneevans5008 ай бұрын
This my first time watching someone cooking brisket,I never eat it before,I need to try that, thanks very much for sharing,I wish I could of taste piece,it looks yummy 😋
@JackiesSouthernSoul8 ай бұрын
Thanks for watching
@viviankoga11928 ай бұрын
Looks delicious we always cooked it on the stove got to try baking it looks so delicious thank you for sharing. 😘🙏
@JackiesSouthernSoul8 ай бұрын
Thanks for watching
@rosemarysanchez51078 ай бұрын
Ms. Jackie, thanx so much for test cooking the brisket i will cook mine in the oven.😊
@JackiesSouthernSoul8 ай бұрын
You are so welcome. I love the oven method when I cook brisket 👍🏼
@kiaadki2098 ай бұрын
This is the first time seeing corn beef bolied it all looks good and delicious.
@lindadavis5668 Жыл бұрын
I boil the corned beef with packet as directed. I cook carrots and vegetables in oven roasted with herbs, olive oil, fresh garden herbs, dill, basil, fennel, sage, thyme, etc. Tomorrow, hash and or a Ruben sandwich. Fantastic.
@brucenelson534 Жыл бұрын
Thank you for the comparison. Just watching the video I can tell the oven is much better. Fixing the veggies on the side.
@SusanneB9387 ай бұрын
Thank you for this video. My mom and grandmother have passed for a couple years and now my 8 sisters want me to make this. No holiday going on here in New Orleans. They just miss having it. I’m the main old school cook in my family. I have never made this before. There has always been an older generation to do this one. Now it’s me. I have to say, I like the way the oven one looks better than the stove. My grandmother always made this in a crockpot. But thank you so much ❤
@JackiesSouthernSoul6 ай бұрын
You are so welcome! I prefer the oven method also. I just need to experiment with the stovetop method more to perfect it. Meat is too high right now to mess it up😉
@rikkiebailey1270 Жыл бұрын
I like the baked. I'm gonna try that!!
@audreywilliams22289 ай бұрын
My first time seeing your video,You did a wonderful job I like the oven version.🙏🏼❤️🙋🏽♀️
@JackiesSouthernSoul8 ай бұрын
Me too!
@0707serra Жыл бұрын
Never cooked Corn Beef in my life time will definely try this tomorrow
@traceylennon12048 ай бұрын
I'm trying it today!
@RACOONBACON2 жыл бұрын
When the family started in the background I felt like I should be over there eating too. Felt like my house
@deborahrangel3120 Жыл бұрын
Estaba buscando una receta y encontré esta. Muy bien explicada. Gracias mil.
@frankmodjewski7199 Жыл бұрын
The first cooking video that I have ever commented on. Way to cook! Will get to banking my corned beef within the next 30 min. thx to you! Looks amazing and will follow up after complete!
@thefruitfulthings7 ай бұрын
Thank you!!! I like the baked version with the packet seasoning and I added mustard and natural sweetener. Yummy!!!
@JackiesSouthernSoul6 ай бұрын
Sounds great!
@seanlewis11488 ай бұрын
My all time favorite dish, cornbeef and cabbage/w carrots and diced potatoes(of course). For a little sum EXTRA: home made southern style cream corn!! MMMMMMMM.......YUMMY!!
@JackiesSouthernSoul5 ай бұрын
Sounds great!
@susanlindahl38483 жыл бұрын
Corned beef is one of my families favorites. Your cooking methods look good !
@JackiesSouthernSoul3 жыл бұрын
I prefer the baked brisket but I’m going to try the stovetop method again with adjustments until it’s just as good as the baked. Thank you for watching and God bless!
@marlynthomas6667 Жыл бұрын
@@JackiesSouthernSoul 7O lam no ooh nicep I'm u be no he pp v hmm boo boo😅
@leanndavis77172 жыл бұрын
Thank you for sharing your passion and Love for cooking I agree the baked is wonderful! I have subscribed.... Thank you again.. keepacookin
@IMSTRAIGHTUP1502 жыл бұрын
Bless you sister. This meal is sssoo very good!
@JackiesSouthernSoul2 жыл бұрын
Thank you 😋
@pammowry6049 ай бұрын
My mouth is watering. It looks great!
@JackiesSouthernSoul8 ай бұрын
Thank you 😋
@sandradurkin9058 ай бұрын
im so hungry cant wait. i usually i bake the corneed beef after boil it and the go to the oven . thank im cooking now and can wait to eat.
@JackiesSouthernSoul8 ай бұрын
Sounds great!
@williejones93353 жыл бұрын
A very good looking oven brisket.
@JackiesSouthernSoul3 жыл бұрын
Thank you Willie. I couldn’t agree more. Even when I do get that stovetop method of cooking my brisket right nothing is better than oven baked.
@kimberlyjohnson63528 ай бұрын
Looks amazing. I like both ways but boiling sometimes takes longer and gets so hot and steaming in the small apt size kitchens. For those that have very small spaces a meat chef at a restraint told me to slow crock pot cook it. I will never go back to baking. Cook on low 5 hours add all veggies and cook another 30 to 45 mins on high but take the brusque out to rest. You can put in the the oven for about 10 mins to Brown and crisp up the fatty part. After that rest I have never had a better brusquit. I have tried this on the flat and the point cut. Just like you said do not over cook it and cut against the grain and it will be perfect. I like slow cooker cause I can put it on and forget it for hours. Good luck. Prayers to y’all and thanks for sharing.
@pittresident12202 жыл бұрын
Thank u for sharing two methods of cooking this. Will have to try the baked as I have always boiled mine...😍
@JackiesSouthernSoul2 жыл бұрын
Hey Pitt! I love it baked overall!
@pittresident12202 жыл бұрын
@@JackiesSouthernSoul, thank you so much. Checking out more of your recipes!
@timharrington44702 жыл бұрын
I'm definitely going with oven, thanks for your video
@ronernst3991 Жыл бұрын
I just put mine in. I'm useing your bake method.
@jasonpearce849 Жыл бұрын
Gday Jackie, love yah work keep it coming. We love you in Australia Fairdinkium.
@SharonWilson-jg6xg9 ай бұрын
I enjoyed the video of course and I'll be using the boiled version as I like boiling better 7:30am Sunday morning 🌄
@JackiesSouthernSoul9 ай бұрын
😉❤️
@clydeletreta63259 ай бұрын
Baked is always better, thank you for sharing your cooking talents Mam! Aloha!!🤙 ❤
@JackiesSouthernSoul9 ай бұрын
Thank you so much for watching 🙏
@Sweetgin476 Жыл бұрын
Thank you I am going to cook it today, best video how to cook beef brisket 🤗🥰
@reginabaskin7262 жыл бұрын
Amen 🙏🏽 that looks great
@cindywright5878 Жыл бұрын
I want to bake mine ,I have always boiled mine . I want to bake mine ..Can't wait to try😋😋😋😋Have a blessed day 😊😊
@kelleystrucking16422 ай бұрын
I cooked mine in the crock pot for 6 hours and it was very tender. I put the seasonings in a cheesecloth and took it out after a few hours. I don't like heavy seasons. When cool, I scraped the fat cap off, chilled it, and cutting into thin slices was easy. Served with cooked cabbage. Yum. I may soak the next one first to remove some of the salt... Just because I'm old and watching my blood pressure :)
@JackiesSouthernSoul2 ай бұрын
Nice 😊
@davekillen1581 Жыл бұрын
I like your video and I like the way you cook down-to-earth cooking
@macycharmin Жыл бұрын
First time watcher. Very good video. I'm in my 60's a decided to cook corned beef for the first time. Did it the traditional stovetop way on this Saint Patrick's Day, adding red potatoes, carrots, & cabbage about :50 before it's done. I'm anxious to see how it tastes. Your oven cooked corned beef look really good! I may have to give that a try another time. I loveeee fried cabbage! I've never made sweet potatoes like that so I'll have to try that too! Many blessings to you and your family.
@blackbird693 Жыл бұрын
Thanks for that video!
@yolandaegbe8 ай бұрын
Hi,❤❤❤❤❤love it ❤yes yummy I will try shall with you cooking videos ❤ thank you for recipes ❤ Bless Amen ❤
@JackiesSouthernSoul8 ай бұрын
You are so welcome
@juanrodriguez6379 Жыл бұрын
Thanks for share ❤
@jamesblaisdell55713 жыл бұрын
Looks great Jackie! I love your blouse it's very pretty
@JackiesSouthernSoul3 жыл бұрын
Thank you James!
@DDandBuddytoo3 жыл бұрын
I agree with you. Baked brisket is tough to beat! Looks delicious. It was great to see how you fixed it. I’m gonna find your sweet potato recipe.
@JackiesSouthernSoul3 жыл бұрын
kzbin.info/www/bejne/naK3mZyjqsuCgbc There you go Dear!
@DDandBuddytoo3 жыл бұрын
@@JackiesSouthernSoul Thank you!
@CTDisqoTeck78 Жыл бұрын
Outstanding video post, thank you for sharing. I love making Corned Beef.
@jasonstills8511 Жыл бұрын
I enjoyed your presentation, I can eat either version…I prefer my cabbage to be larger pieces💖and a little crunch , good job 👍🏽👍🏽👏🏽❣️
@debk54273 жыл бұрын
Thanks. This was very helpful. Looked good.
@JackiesSouthernSoul3 жыл бұрын
Thanks Deb!
@blove27192 жыл бұрын
Great video, thank you!
@lindaleggett59323 жыл бұрын
Everything looks delicious 😋
@JackiesSouthernSoul3 жыл бұрын
Thank you Linda!
@lindaleggett59323 жыл бұрын
@@JackiesSouthernSoul UR WELCOME LOVE 💘
@jesseschbrt87692 жыл бұрын
I wish i seen this b4 boiling. But corn beef is cheeper now, i will def do it in the oven next.thank u love
@kurtshinn94982 жыл бұрын
Both flavors I’m sure is amazing
@hammondnordland48222 жыл бұрын
Damn that looks good! Soft and juicy
@KarenFae101 Жыл бұрын
You’re making me so hungry! Yum 😋 Gonna try the oven method. Thanks for the recipe. 👍🏼
@mariapinheiro91498 ай бұрын
Looks yummy ❤
@JackiesSouthernSoul8 ай бұрын
Thank you 😋
@zippo33002 жыл бұрын
wow i want to come over to eat that look so dammm good
@factsnotfiction3 жыл бұрын
Oh yeah! That looks good and tender, 😋
@JackiesSouthernSoul3 жыл бұрын
Both of them were tender but that stovetop one looked pretty bland. 🤷🏽♀️. Yep I can admit that. Thank you for watching and God bless.
@Sar-ahG9 ай бұрын
I’m winging it - wish me luck
@zincchristina92968 ай бұрын
Great sharing My friend have a nice weekend ❤❤❤❤
@JackiesSouthernSoul8 ай бұрын
Thank you! You too!
@dejanaemcgauley9454 ай бұрын
The one in the oven I want to try it so bad 🤤
@JackiesSouthernSoul4 ай бұрын
I always like the oven method.
@lonettaveselsky6812Ай бұрын
Cooking in the oven is so much better. It has a nice taste, not watery.And not falling apart , just nice and delicious
@dejanaemcgauley945Ай бұрын
@lonettaveselsky6812 I made this and didn't add enough water. It burnt a little, but it was still good.
@blkimble2 жыл бұрын
Great video!!! Looks delicious
@teresazuniga92619 ай бұрын
I’m just cooking right Now I’m boiling my Corned beef and try in Tacos I hope it’ works thank you!!💕🤗💕🙏
@JackiesSouthernSoul8 ай бұрын
Did it work?
@diskoBonez Жыл бұрын
Thanks so much for making this detailed guide!
@josteg Жыл бұрын
Wow yummy yummy
@barbaramccarney14458 ай бұрын
I enjoyed the video I wish you had used a larger knife slicing it though, or taken it out if the pans. I was glad you said what was in the pan next to one in the stove top, I love sweet potatoes!
@natlye18089 ай бұрын
Yummy 😋
@deborahgaston82442 жыл бұрын
I got everything I need making it today for tomorrow 😃
@angelteayoumeak55752 жыл бұрын
Very yummy
@stevenschultz68198 ай бұрын
Put a wet paper towel under your cutting mat and it won’t slip. Great job I never thought to slice the cabbage , thanks pat
@JackiesSouthernSoul8 ай бұрын
Great idea!!
@lorettalouvros2073 жыл бұрын
Oh my goodness! You have outdone yourself!! This dish looks absolutely delicious! I am watching in the middle of the night and my stomach is growling lol. I just made a brisket with dry rub in the oven slow roasted for about 3 hours. It was so beautiful as well! Thank you for yet another awesome recipe 😊❤️✨
@JackiesSouthernSoul3 жыл бұрын
Thank you Loretta!
@CarmillaMirabeau-hg6dv Жыл бұрын
Turned out perfect last time. Making it again. I had always boiled it. Never again! Oven from now on
@kurtshinn94982 жыл бұрын
Fried cornbread. I can’t wait
@shirleysmith1073 Жыл бұрын
I use a seasonings bag for the pack of seasonings. I don't like loose seasonings.
@dellyskitchentv Жыл бұрын
I love your food
@mariebarchus6962 жыл бұрын
This simple recipe, oven style, was The BEST Corn beef I ever had. Don’t EVER BOIL Your corn beef again. Came out PERFECT
@JackiesSouthernSoul2 жыл бұрын
Great to hear!
@anneueland2227 Жыл бұрын
How long you bake it for on what temperature?
@JackiesSouthernSoul Жыл бұрын
@@anneueland2227 Cooking directions are in the descriptions.
@terrypoole95982 жыл бұрын
Ill try.maybe mess up but god loves a tryer.Ha.
@thibodeaux998 ай бұрын
My friend starts her brisket by boiling it but finishes it in the oven. She also cooks her veggies in the oven. Roasts them separately before adding them to the brisket.
@Sunnydazeknits Жыл бұрын
Mine always turned out rubbery. I don't know what I'm doing wrong. 350 degrees for 2 hours for 2.75 lbs.
@lissetteperez26505 ай бұрын
your knife skills are making me so anxious 😭😭
@annlatham2 жыл бұрын
Oh my lord I cannot wait to cook this ! Thank you ❤️❤️❤️
@JackiesSouthernSoul2 жыл бұрын
Hope you enjoy
@feliciarichard6868 ай бұрын
Thanks❤
@peggiebroughton2938 Жыл бұрын
Looks very good and you did pray before😅
@stephaniecanteen17549 ай бұрын
Oven is the way 🎉
@JackiesSouthernSoul8 ай бұрын
Yes it is!
@miss27032 жыл бұрын
Lol so funny! I was just telling someone I prefer stove over the oven
@kurtshinn94982 жыл бұрын
Amen
@kurtshinn94982 жыл бұрын
Nov 11,2022. I was loving the chopped cabbage I always chop in quarters but this time I’m gonna try it your way I like the white vinegar dribbled on top before serving on the plate. On my own of course. Wife doesn’t like vinegar lol 😂.
@douglasduham9749 Жыл бұрын
Yuk. And she needs to get some lesson on cutting . I’m surprised she still had her fingers . Not very well trained
@douglasduham9749 Жыл бұрын
You need to simmer corn beef never boil
@kgrace93609 ай бұрын
U didn't 4get 2 pray. I'm gonna try baking the corned beef.
@connielipsey14348 ай бұрын
Look good! I will cook mine in the oven in my Dutch oven and veggies separate 😋 😊
@kurtshinn94982 жыл бұрын
If you make it in the oven is it better for corn beef sandwiches?
@johnr48982 жыл бұрын
I have given up on boiled cabbage it seems to be always mushy, so now I fry it with bacon.
@kpj90282 жыл бұрын
Try soakingbit in salt water for an hour then rinse it off and braise it is 50/50 stout beer and beef stock
@johnr48982 жыл бұрын
@@kpj9028 ok, i'll give it a try, thank you
@calicocashone Жыл бұрын
Fry it how exactly? With grease?
@johnr4898 Жыл бұрын
@@calicocashone just fry a few strips of bacon for grease and leave the bacon in, or just the grease or use butter, this is not a deep fry, just a wilting fry.just till tender.
@eveleo5066 Жыл бұрын
Mushy because u don't add water since it's already full of water.. I use to add water until a Chef from Jamaica told me to use butter... That's how I cook it now..
@karenlugo4026 Жыл бұрын
Some horseradish would be great on it also
@Diana-xm1dm Жыл бұрын
Oh, I thought that the brisket had to be rinsed before cooking because of the salt content...so, then just don't add salt or anything with salt. Also, you look like Taraji P. Henson in the green t-shirt (yes, it's a compliment). God Bless
@Ralondat10 ай бұрын
It do. Please rinse off
@traceylennon12048 ай бұрын
Or soaked for a half hour..
@traceylennon12048 ай бұрын
Wait she DID rinse it!
@Retire2crafting588 ай бұрын
❤ love the overn cooked one. Both looks yummy.
@Diana-xm1dm8 ай бұрын
@@traceylennon1204Okay, thanks. I didn't see her rinse the first one so I thought it wasn't necessary more like optional. But I did drain the brine and patted the brisket with clean paper towels. I don't recall my brisket having a seasoning packet along with it. Then I put the brisket in the oven and it was delicious, thank God. God Bless
@halloweenjunkie666 Жыл бұрын
I add bay leaves and garlic cloves...but I smash the garlic with an onion
@ajjamaal646 Жыл бұрын
When you boil corned beef, you need to then glaze it and then roast it in the oven for 10-15 min...
@tropiclush892 жыл бұрын
I always make a regular beef brisket and some how my partner bought a corned brisket by mistake. I seen a few recipes, I like yours! I seen your cutting board sliding, if you put a wet paper towel under it should stay!
@JackiesSouthernSoul2 жыл бұрын
Great idea!
@kurtshinn94982 жыл бұрын
Wish I had that background. Family. I don’t have Family like y’all.
@RealestateinvLLC2 жыл бұрын
I used your video to cook today. Outstanding work and nice camera work, plus the pretty face towards the end was a bonus. Take care.
@JackiesSouthernSoul2 жыл бұрын
Awesome! Thank you!
@lindadavis5668 Жыл бұрын
Serve with gray poupon mustard 😋
@marlanscott2508 Жыл бұрын
I'm going to give this a try in my electric skillet. So that I can control the temperature.
@ramonapatterson10823 жыл бұрын
Everything looks great but which one taste more like the true cornbeef sandwiches
@JackiesSouthernSoul3 жыл бұрын
Hey Ramona. The oven cooked one wins hands down. So much flavor oh my goodness. I think that I will have to work on my stovetop method. Less water and less cooking time with more added flavors definitely the next time that I cook it. Yes I want to cook it again because I’m not going to be satisfied until it comes out right. Thank you for watching and God bless!
@ramonapatterson10823 жыл бұрын
@@JackiesSouthernSoul I normally cook mine on the stove. I add two large onions cut in half one head of garlic cut in half 2 stalks of celery one table spoon of pickling spice.none of the veg.are not peeled just throw them in. If you use your broth then stran it. You can also add one can Guinness beer,
@ramonapatterson10823 жыл бұрын
@@JackiesSouthernSoul I am going to try baking 😋
@nickawilliams51752 жыл бұрын
I was going to cook my cornbeef on top of the stove but I'm going to put it in the oven instead. Thanks!
@nickawilliams51752 жыл бұрын
I'm making Reuben sandwiches w/the cornbeef I'm a_b to cook.