Crab Stuffed Mushrooms with a Lemon Butter Garlic Sauce - Low Carb Keto Appetizer Recipe

Hi all! Sorry for sounding a bit raspy… I’m just coming off a pretty bad head cold. Anyway, here’s my low carb crab stuffed mushroom recipe with a lemon butter garlic sauce. This is a great tasting low carb appetizer or eat it as a meal all on its own. Each serving of four mushrooms is only 3.77g net carbs. Enjoy!
📌 SUBSCRIBE for more recipes papag.cooking/SUBSCRIBE
🍴 A menu of my low carb recipes papag.cooking/Recipe-Index
♥ Papa G’s Recipe Cookbook papag.cooking/Cookbook
🍳🔪 My Preferred Cookware papag.cooking/Preferred-Cookware
😂 Dad Jokes Merch (I love telling “Dad Jokes”) papag.cooking/Dad-Jokes
Stuffed mushrooms:
Mushroom plates amzn.to/2Cllkbb
24 baby bella/cremini mushrooms, about 16 ounces
8 ounces crab meat
2 ounces - cream cheese, softened
3 Tbs - sour cream
1/4 cup - grated parmesan cheese
1 tsp - minced garlic
1 Tbs - fresh chives, chopped
1/2 tsp - salt
1/2 tsp - ground black pepper
1/4 tsp - Old Bay seasoning amzn.to/2E05iUs
1/8 tsp - cayenne pepper
Toppinig:
1/2 cup - ground pork rinds
Sauce:
8 Tbs - unsalted butter (1 stick)
1 Tbs - fresh chives, chopped
1/2 Tbs - minced garlic
Juice of one lemon (about a 1/4 cup)
Serving size = 4 mushrooms (recipe divided by 6)
Per serving
230 calories / 20.09g fat / 3.77g net carbs / 8.97g protein
UNLESS SPECIFICALLY STATED OTHERWISE, ANY PRODUCT/INGREDIENT USED OR RECOMMENDED IN THIS VIDEO IS MY OWN PERSONAL PROPERTY OR OPINION.
All nutrition information provided is approximate. Please read and use your own labels for more precise information.
This channel receives compensation for purchases through affiliate links.

[@PapaGCooking]

Buy me a cup of coffee ☕ and help support my videos and recipes www.buymeacoffee.com/PapaGRecipes Be sure to 📌 SUBSCRIBE & click the “🔔” for more recipes papag.cooking/SUBSCRIBE and thanks for watching!

[@DMariaLR]

This recipe is amazing

[@WorldWideCynthia]

Looks awesome! Found you while looking for keto snacks for Super Bowl.

[@PapaGCooking]

Awesome! Welcome!

[@pjbburk.4208]

Just had to let you know I used this recipe to make chicken stuffed portobello mushrooms with asparagus as a side. ( I am allergic to crab) I did substitute smoked paprika for the cayenne. Oh my gosh!!! So very YUMMY! Thank you for the recipe. It is a keep and repeat recipe👍🏻

[@annhaynesparker]

These were phenomenal AND easy! The lemon butter sauce put them over the top. We rationed our shrooms😊 so we could have them again tonight! Going into favorites!!

[@PapaGCooking]

Thank you Ann!!

[@karinecarde1254]

Thank you for sharing your beautiful recipe 🥰

[@angelamullis7343]

Yes! Yes! Yes!!! Love me some stuffed mushrooms! Can't wait to give these a go! Thank you for sharing!

[@dixievan7085]

Man these look so appetizing. I've never had crab before. I was just telling my husband last week how I wanted to try crab.. maybe this is my sign to try it lol

[@gmmuibaby]

I made these they are so good. Thanks for the recipe ✌🏻

[@williamjudson5785]

You truly make magic with these recipes the presentation and your voice is fantastic even your opening logo with the subtlety of the coffee and cream fantastic. You have a very humble and giving Style

[@PapaGCooking]

Thank you William. Very kind.

[@randomsaltyperson1148]

You've got the coolest baking tools papa G!

[@hossskul544]

After looking at mini stuffed mushrooms recipes , you hit the bull’s-eye !

[@rickwayne1426]

Thanks

[@cjsketokitchen]

These look delicious! I may try these tonight. Happy New Year! 🎊

[@PapaGCooking]

CJsKetoKitchen.com Thanks! Happy New Year to you!!

[@laurie2355]

I'm in heaven, thank you for this recipe 😃 I've been binge watching your videos, Dude you ROCK!!!

[@PapaGCooking]

Thank you Laurie!!

[@dianehoskins8722]

This sounds restaurant-quality! Another amazing recipe from Papa G! 💕

[@PapaGCooking]

Diane Hoskins Thank you Diane!!

[@mrhoad1]

I’m trying these today with bacon bits instead of crab. Thanks for great the channel.

[@shellychandler2040]

Made this just now...great...thank you

[@PapaGCooking]

Thank You!

[@joeyleerobbins]

I just made these and WOW...they were insanely good! Thank you for this recipe I now have it posted on my fridge! Everyone, try this because it is easy to make and so so good! Thank you, sir, for this recipe!

[@PapaGCooking]

Thank you Joseph!

[@renee4053]

Damn that looks good!

[@karmagirl314]

Don't forget to sort through your crab meat with your fingers before adding anything to it. There might be tiny bits of shell in the meat left over from the cracking and shelling process.

[@jacquelyn4523]

A-mazing!

[@carolestarr4394]

Q: why "discard" the stems? Why not sautee into an omlette etc in the morning etc?

[@cfoster3406]

Your'e Awesome...I would like to see the face that goes with that Fantastic voice...Got to try this one to.

[@PapaGCooking]

Sometime...maybe. Thanks for the support Cee-Lina!!

[@dianneoehman9147]

I don't know...do you have a cold? You don't sound right... mushrooms look scrumptious!! 👍🏼Thankyou!🤗

[@PapaGCooking]

Hi Dianne! Yes! a very bad head cold. I couldn't produce a video last week. I had no voice at all... it really it me hard. But, I'm on the upswing and although a little raspy, I didn't want to go two weeks without putting out a video.

[@dianneoehman9147]

Papa G Low Carb + Awwww.... darn! Praying for you friend! Glad you're on the upswing!❤️️🤗

[@kai-lcobb7352]

These are awesome! Are you going to do any new recipes?

[@PapaGCooking]

Yes. Just taking a small break for the family.

[@kai-lcobb7352]

@@PapaGCooking Thats wonderful. Family is important :)

[@avedepasoplata4574]

What you got in that clear bowl .. please tell me...

[@PapaGCooking]

That's the stuffing for the rest of the shrooms.

[@avedepasoplata4574]

@@PapaGCooking thank you

[@avedepasoplata4574]

On 208 what is in that clear bowl...

[@jumpstartwellness4life571]

He never said what temperature to bake them

[@PapaGCooking]

kzbin.info/www/bejne/rXy2gZKgbrWBfcU 350°F for 15 minutes

[@qkljhewgfhergk]

Bro you should do ASMR videos. there's a whole market of viewers that would just lose it over your voice.

[@Jubilee813luv]

Is this imitation, crab meat?