Falafel Pita Pockets Recipe | Falafel Recipe | Yummy Recipe

Falafel Pita Pockets Recipe | Falafel Recipe | Yummy Recipe | Chef Amrita Raichand

Рет қаралды 4,007

6 күн бұрын

In this video, learn how to make delicious falafel and pita pockets from scratch. This easy recipe will leave you craving more with its crazy good flavors. Perfect for a quick and satisfying meal, these pita pockets are sure to become a favorite in your household. Watch now and enjoy a taste of the Middle East in your own kitchen!
Stay tuned for more easy and delicious recipes like this one!
Falafel Pita Pockets
For Pickled Vegetables
Ingredients
Water - 1 cup
White vinegar - ½ cup
Sugar - 2 tbsp
Salt - 1 tbsp
Carrots - 2 medium (cut into sticks)
Beetroot- 1 large (cut into sticks)
Method:-
- In a sauce pan, combine the water, vinegar, salt & sugar.
- Bring the mixture to a boil, ensuring that the salt and sugar are fully dissolved.
- Now, add the carrot and beetroot sticks to the pan and let them simmer for 2-3 mins on low flame.
- Switch off the flame, transfer the mixture to a bowl and let it cool down completely.
For The Pita Pockets
Ingredients
Whole wheat flour (atta)- ½ cup
All purpose flour (maida) -½ cup
Active dry yeast - ½ tsp
Lukewarm water - 2 tbsp
Sugar - 1/2 tsp
Salt - ¼ tsp
Olive oil - 1 tbsp
Water- as required to make a soft dough
Method:-
- Preheat the oven at 200°©️.
- In a small bowl, combine warm water, sugar & dry yeast. Leave it for 3-4 mins to activate the yeast.
- In a large mixing bowl, combine the whole wheat flour along with all-purpose flour and salt.
- Make a well in the center and add the yeast mixture & mix well.
- Gradually add the water and start kneading until you get a soft dough.
- Now, transfer the dough on a floured surface, drizzle olive oil and knead it well until smooth and elastic.
- Transfer the dough in a bowl, cover with a damp cloth and let it proof in a warm place for about 1-2 hours.
- On a floured surface, place the dough back & punch down to release the air.
- Divide the dough into equal pieces and shape each piece into a ball.
- Roll out the dough with a rolling pin with a light hand and then cut out roundels with a large cookie cutter.
- Place the rolled-out disks on a baking tray and bake them in a preheated oven for 3-4 mins.
- Once done, remove the fluffed up pitas from the oven and keep them on a cooling rack.
For The Falafel
Ingredients
Chickpeas - 1 cup (soaked overnight)
Garlic - 5-6 cloves
Ginger - ½ inch
Onion (sliced) - 1 (small)
Green chillies - 2-3
Salt - to taste
Red chilli powder - ½ tsp
Coriander powder - 1 tsp
Cumin powder - 1 tsp
Baking soda - ½ tsp
Fresh coriander leaves - 2 tbsp
Oil - for frying
Method:-
- In a blender jar, combine the soaked chickpeas along with all the ingredients mentioned above.
- Blend until the mixture is coarsely ground and don’t let it turn into a fine paste. The mixture should hold together when pressed.
- Transfer to a bowl. Now take small portions of the mixture and make shape them into small patties using wet hands.
- Heat oil in a deep bottomed pan (kadhai) and fry falafel in batches until golden brown and crispy. Drain on paper towels.
For The Tzatziki Dip
Ingredients
Hung curd - ½ cup
Garlic - 3-4 cloves
Cucumber (grated & squeezed)- 1 (small)
Salt & pepper - to taste
Lemon juice - half a lemon
Fresh mint leaves (chopped)- 4-5
Method:-
- In a mixing bowl, add hung curd and whisk it well till it gets a smooth consistency.
- Add lime juice along with salt and pepper, mix well.
- Now, crush the garlic cloves with a garlic crusher or a grater & add to the curd along with cucumber and mint leaves. Mix all together well.
For The Assembly
Romaine lettuce - 6-7 leaves
Sliced Jalapeño - 2 tbsp
- Slit the pita pocket from one side , spread tzatziki dip in the pocket with the help of a spoon or a butter knife.
- Now, place the lettuce inside the pocket and put a few of the pickled vegetables.
- ⁠then add 1-2 falafels
- ⁠a few slices of jalapeños .
- Add a dollop of Tzatziki Dip
- ⁠Serve warm or at room temperature
#recipe #food #falafel
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Пікірлер: 21

@Chef_Amrita_Raichand 5 күн бұрын

falafal pita pokets recipe watch now

@yogeshmote6709 5 күн бұрын

Sudama chai recipie share karo mam please.

@lenagodinho2877 Күн бұрын

Wow ....delicious

@anuradhakapurtandon6002 3 күн бұрын

Amrita ji❤❤ this is another best recipe 👌👌👌👏👏⭐️⭐️🌈👍god bless you:)

@sapnasensharma6409 2 күн бұрын

This receipe was on the menu for tonight's dinner. My family enjoyed the meal. Coincidentally today was a day of your receipes at home. Lunch was bharwha baigan with paratha and dinner was falafel. Thank you once again for such a lovely share .