Game Day Baked Chicken Wings | Spicy Wings and Garlic Parmesan Wings

[@503dude8]

I have Kent's cookbook, "Comfort Food The Cowboy Way," and I stumbled on the recipe, Garlic Parmesan Chicken Wings. I didn't have chicken wings so I used chicken legs. And oooooh-weeee! This is an AMAZINGLY DELICIOUS recipe. I highly recommend it.

[@clivewarren780]

Kent has the most kind eyes i have ever seen. You can tell he is everyone’s friend he is.

[@patrickrmcconnell3492]

My wife and I are recent subscribers and get a kick out of watching your videos and we learn a lot as well. Thank you for the shout out to the military both active and veterans, it is appreciated. Don't let the picture fool you as I am closer to you in age. This picture was from USMC Boot Camp in the 80's. Thank you again and God Bless you and Shannon and the pups.

[@warmsteamingpile]

I love it when you cook in the Dutch oven.

[@davidallard7998]

Always a pleasure to see Kent cook, he really enjoys himself.

[@billsweeten6468]

Awesome as always Kent just wanted to thank you for your videos I'm a cancer patient and when the pain is ruff your videos help take my mind off of it and also my wife and daughter will watch the dancing cowboy with me,makes great memories and family times, thank you for helping and keep up the great job Bill.

[@wh1tebronco531]

I love everything about these videos. The wholesomeness, the outdoor setup, and last but not least the recipes. I’ve used quite of few of these recipes and I have never stopped using them. This is the reason I love to cook.

[@MrCt102]

I like how his fur family gets to taste the wings first, your a good man Mr Rollins may God bless you and your family

[@ipman4715]

Never disappointed and always appreciated. this channel !

[@ejharrop1416]

Thank you for another great Wednesday. Take care, peace out and God bless

[@CowboyKentRollins]

Thanks and God bless you

[@johnthompson4162]

I don't forget that you take time out of your busy day to share your skills with us all too. Thank you so much Ken and Shannon. Looks great!!! John T.

[@bourbontrail565]

Thanks Sir Kent …Your Family is Well Respected in Kentucky!!!!

[@NancyRemling]

Also, I love the way you talk to Shannon during all your videos. 🌷🌷

[@yolandaramirez3273]

Good morning 🌄 . I'm watching from the Philippines.

[@DIYwithUncleCy]

I So enjoy your videos (and recipes). Loved the trivets so much I made myself a set and linked your website because that is where I got the idea. I also love the way you love on the dogs. Big Dog fan. Cancer has made it difficult to get more videos up on my channel but it makes my heart sing to see people my age still doing it. Thank you Cowboy Kent.

[@MoshiFan]

Your videos make me smile so much you're enthusiasm is so uplifting. You helped me so much with my love for cooking

[@CowboyKentRollins]

I'm so glad we could help

[@earlshaner4441]

Hi from Syracuse NY brother and everyone else and thank you for sharing your thoughts and adventures

[@Weigo178]

Binge watched several of these episodes back to back tonight. Love your shows

[@robfohl]

Looks delicious Mr Rollins.. wings are hard to find here in San Jose right now.. Take care!

[@davidchilders8073]

Chicken Wings here in Ohio are over $3.00 a pound at Sam's Club ! To much money for what you get !!!!

[@archangel5627]

I think it’s ridiculous that chicken wings are hard to find and when you do see them in a grocery store they’re way over priced.

[@rjwintl]

Getcha a good Texas chicken wing supplier , $4 lbs . at Farmers Fresh Market in Cullen, TX , and have them FedEx’d to you !

[@kilgoretrout9725]

@@davidchilders8073 forget wings! buy legs!

[@darinwade1973]

Start growing your own chickens get a mini-shed and send them to a butcher

[@sianfxckingamazing]

Been pretty sick this week and this is the video I needed to lift my spirits!

[@T--xk3hf]

Fantastic channel. Take some time please, to talk about your truck, what's on the prairie when you wake up, and details about your lovely hounds and horses Much love from Japan (originally Scotland) 🇯🇵🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@davidbrantley61328]

Kent we have some things in common. We both like spicy chicken wings, and OSU football. Not in common, but I met and married my wife in Enid, Oklahoma while I was stationed at Vance AFB. Thanks again for your salute to the military.

[@tetchedistress]

Bless you and yours, Mr Rollins. Thank you, looks beautiful.

[@thomasmorelli9271]

Got my shipment and one of the items was Kents Red River Mud BBQ Sauce. I have had a lot of different BBQ sauces. This is extraordinary! I put it on chicken, and everyone was blown away at how good it is! You know how sometimes sauce is tasty but no heat? Or too much heat makes it so you cannot taste it? This combines both - VERY tasty but the heat I love! Highly recommended. I am going to crack open Kent's salsa next! Excuse me, off to buy my chicken!

[@Cornelius798]

I always enjoy your videos! Last week I made baked wings & legs. Lemon Pepper, Pepper,Garlic Powder, Salt and into the oven. My sauce...fresh squeezed lemon juice, olive oil, finely chopped fresh parsley and picorino/romano cheese.

[@mr.bonesbbq3288]

Great technique, Amigo! I usually smoke em indirect, then git a direct sear, but will give this a whirl! Be safe an well, yall, an God Bless!

[@Jeff_PNW]

I had a bumper crop of habaneros this year, so I chopped a bunch up and infused them in honey. It's literally the best chicken dipping sauce ever, and would totally work with these wings or as a glaze.

[@bullthrush]

Tasty. Thanks Kent, Shan, Andy and the pups.

[@panda-threemonkeysracing2116]

Thank you for another great video and recipe. I have tried so many of your recipes I have seen. (with minor alterations for spiciness and ingredients available) Thank you so much sir and thank you too Shan. You two are so great.

[@Sovereign2161]

As a person who does X-Rays for a living; that was pretty impressive knowing the olecranon process Kent! Made me proud.

[@wh1tebronco531]

I’m glad I’m not the only rad tech who felt that.

[@comiketiger]

Thanks for this! A little less grease here as compared to deep fry. This looks fantastic! God bless all here.

[@SpookyRedz]

Your videos are so good , funny and the cooking info is off the chain , mr. Rollins

[@masoncooper418]

If I’m ever feeling down I just watch Kent and I feel like I’m watching family.

[@davidmg4216]

Your quality of video is getting a lot better, love watching you guys.

[@CowboyKentRollins]

Thanks so much

[@The_Wayfaring_Smuggler]

Try lemon pepper wet sauce on the wings, thank you and God bless from Georgia.

[@roguepowersports3576]

I know one thing for sure. My old lady ordered me the red river mud bbq sauce as a surprise cuz I've been telling her I wanted to try it. Ohhhhhhhh my God it's the best damn bbq sauce I've ever had in my life. Coming from your normal store bought kc masterpiece.....which is really good in its self. But WOW I will never get any other bbq sauce ever again. I'm all in on the red River mud. Great sauce I suggest everyone tries it. I had my bottle of it for 2 days and it's gone already. Sooooooo good!

[@usergonemad]

Your videos always make my day that much better, even when I don't learn something new. Thank you Kent and Shannon!

[@benhutto8409]

Thank you I really appreciate your content. The real world, authentic videos are awesome!

[@pnyarrow]

Hi Kent. With drssings like that I am surprised the wings did not actually fly right out of the oven. Thanks for sharing and stay safe. ATB. Nigel

[@347warrior]

Looks tasty! God bless you Kent

[@tydfil]

Finally a Kent video, not seen one in weeks, was getting worried. glad all is ok.

[@yxeaviationphotog]

Awesome! I need to make some wings for the Canadian Football games up here in Canada.

[@charlescastle5566]

I could watch you cook all day long. Great video as always.

[@zacharyfett2491]

All the helpers were present and ready for duty! 🐾🐾

[@ruebenlaumer3663]

Another home run cowboy love y’all God Bless sorry been real busy this week

[@SeamusM]

You two are one of the USA's national treasures.

[@normgibson6565]

Was glad to see and talk to you in Branson last week.

[@flipsanchez9512]

Got to meet him at silver dollar city … I was so nervous to meet him and excited what a great guy!!

[@John-cr7gb]

Kent must have convinced Shannon to double the production budget because he could afford to buy bone-in chicken wings for this episode! LOL. They're as expensive as steak these days. ;) Great recipe, cowboy!

[@paladonis]

I mean, they were just $.99/lb out here in AZ last week. Along with thighs, drumsticks and whole fryer chickens....

[@John-cr7gb]

@@paladonis $3.40 per lb here in AL at wal mart

[@michaelbroska3144]

Wings are $2.99 per pound, minimum, here in Western Massachusetts...

[@matt475]

Let's go Brandon!

[@John-cr7gb]

@@matt475 I cheer for Brandon every time I fill up the truck and go to the grocery store. :)

[@techauthor324]

Greetings and best wishes from England.

[@kemskyfarezy]

hope you always stay healthy and keep entertain us

[@alanjohnston243]

We quite often have dinner on the tailgate of the Ute, we’ll be trying some of your recipes, cheers from Sydney Australia 🍺🍺

[@combatmedic1980]

Just to let youknow I made your 2" center cut pork chops this weekend, and they were WONDERFUL !!!!!!!!

[@mikepatton9537]

Another winner Shannon & Kent! Thanks for sharing with us!

[@LordoftheOzarks]

My high school Ag/FFA teacher, Mr Don Ward was a die hard OSU fan and alumni. Always wore his Cowboys watch and used to give extra credit points for wearing OSU gear to class. 😂

[@Rhonda22]

Love this Brother Kent! Gonna be some good ol' wangs! Thank you and good luck to OSU from an Alabama fan! Roll Tide! May GOD bless y'all!

[@zmay8533]

That's that wash your sister sauce! Washursistersauce is delicious specially paired with Crystal's hot sauce! Them wings look mouth watering!

[@joanngriffis6005]

Crystal Louisiana is the best! You control the heat! Best taste. GonnaTry this

[@dwaynewladyka577]

I do love chicken wings very much, and those look so good. Thanks to our troops and our vets for their service. God bless you Kent and Shannon! Cheers! ✌️

[@petermontagnon4440]

Up where I live, we love the Winnipeg Blue Bombers for football!! LOL I am making these to night...and Ooooh their are going to be good!!!! Gog bless, stay safe and stay healthy!!!!

[@emartin787]

Love the dogs! Beagle is a really good pup. They all are, but beagles are my favorite. Also, great video!

[@TimKoehn44]

They look delicious Kent. Thanks for the great video's! Always makes my Wednesdays better!

[@brianstamm1314]

I remember as a kid, no one but my Dad and I liked them. Now EVERYONE wants them!

[@peggygibbons479]

Kansas City Chiefs!! Last year, my sister asked what I wanted for my birthday. I said Your grilled hot wings! I mostly like the flats but I call them Flippers!

[@DirtyJobsGuy1]

Great job! Love what you do sir! We appreciate you guys way up here in Minnesota

[@gregbrooks7233]

Yummy looking...... and yummy tasting (given the flavors you applied). I suddenly want chicken wings...... Thanks for sharing!

[@bobfallis]

Just got my copy of Faith, Family & the Feast yesterday. Looking forward to making most everything in it, even though I don't have a Bertha or any cast iron pots/pans.

[@bobbymcquoid6791]

Great video baked chicken wings with spice as always respect from Canada 🇨🇦

[@MDestron2282]

Crystal's is a nice sauce. My mom buys it fairly often and she can't even stand the "spice" of a little black pepper so I know she buys it just for me and my brother when we come over for dinner.

[@olddawgdreaming5715]

Thanks for sharing with us Kent and Shannon. Really looks like a great recipe. Thanks for sharing with us. Fred. 🙏🏻🙏🏻👍🏻👍🏻👏🏻👏🏻✋🏻✋🏻

[@loufolse7170]

LOVE, LOVE, LOVE your videos! So glad you used extra garlic for Shannon! OK, (liked how I did that? LOL!) forget Crystal hot sauce from LA - use - Cholula hot sauce - much, much better! Not as vinegarey! from LA to OK trust me!

[@michaelnolan1057]

Love the helpers, especially The Beag!! 🐶

[@FedorMachida]

Thank you Cowboy Kent!! That looks so delicious.

[@pokiou]

i love bbq chicken wings cooked indirectly!! makes the inside so juicy.

[@christophervalley7679]

Looks mighty tasty, loved you show this past weekend down at Silver Dollar City

[@benno19891]

Good day Kent, My Grandad was American from Missouri near the cherokee country... I'm wondering if you have any recipes from that area as I would love to try them. Thank you. God bless America and long live Britain

[@Mikes.1]

Looks great Appreciate you guys great videos Think I will try some with a hatch green chili sauce

[@JourneywithJesus14367]

Mr Rollins you have amazed me again!!

[@jernigan007]

Crystal Hot Sauce is a staple in this house. Cheap, easy to find, and just 3 ingredients: aged red cayenne peppers, vinegar, and salt. Goes well with EVERYTHING

[@valvenator]

Nice and basic is usually the best way to go. Makes a condiment more versatile. A few years back we took a stab at homemade horseradish with just vinegar and salt as the added ingredients. Some of the best and hottest I've ever had.

[@Boingo59]

Didn’t know you were a Poke fan. I appreciate you even more now. I enjoyed seeing you in Tulsa last week.

[@michaelmccracken1918]

As someone who has lived in the Buffalo NY area all my life, I approve this recipe 👍🏼

[@michaelbaumgardner2530]

Im good for a dozen garlic parmesan...Thanks a Bushel.

[@coryhanes]

I call them wings drummets and safety-pins. My mouth was drooling they looked so good.

[@tessliakuznetsova7120]

God bless you Mr. Rollins.

[@readbetweentheheadlines]

Cowboy Kent, I’m hungry and this cowgirl is ready for some good eats! 🙌🏽🙌🏽🤤🤤

[@larryblaha]

Awesome, thanks for sharing the recipe..

[@freedomofspeech2238]

We are not taking time off our busy day to watch the Cowboy (the cowgirl and the hounds too!) It is a part of our day :D

[@SunflowerUnited]

Mr. Kent is so funny. I love him. He is great. And your food is great.

[@giveitaswingoutdoorswithsm2901]

Kent, its a pleasure to be part of this channel Thank you Sir ☝️🧐

[@denoir3]

Beautiful show.. watching from Uganda

[@vr6410]

Well Kent me and my dog Samson loved your video he tried to give you high five on screen with his paw they looked delicious you and Shannon be blessed

[@Tony-fx9ky]

Love your videos Mr. Rollins!

[@joereyna614]

get a bit of corn starch and coat the wings... leave in the fridge for 20 min or so... bake, smoke or fry them up.. you'll get that crispy coating...

[@talezfromthedashcam3138]

I got 2 words....God Bless

[@CowboyKentRollins]

Thanks and God bless you

[@joeyhardin1288]

OOHH, Kent, we know you were thrown an Easter Egg from Shannon for the "Olecranon Process Bone", thinking the "Ulnar Nerve". LOVE THIS CHANNEL. God Bless and stay safe.

[@Lordvader330]

Ok this will be epic. Wings are the best

[@sdsith]

I think you meant Kent Rollins is the best!

[@ravens6286]

You're bitin in & my mouth is waterin!!

[@mhans79]

I actually prefer baked chicken wings. I found a recipe a few years ago on of course KZbin that show a special mix of ingrediants that make them extra crispy in the oven. I can't wait to try your recipe!

[@georgez234]

Kent, I agree Crystal hot sauce is really really good. I'd give it a 9 out of 10, but the only hot sauce that's a 10 out of 10 for me is Tabasco sauce. I grow my own tabasco peppers and make my own sauce but it's only a 4 out of 10 because I can't age it for 3 years.

[@dannyguzman5883]

We are gathered here today united as human beings enjoying another awesome video by Mr and Mrs Rollins