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In this video we explain how to know how long the beer fermentation lasts and how to measure the final density to make sure that the fermentation is over. Important: do not bottle before fermentation ends.
Normal duration of fermentation between 7 and 10 days although it may vary depending on the temperature, amount of yeast... Remember to keep the fermentation temperature high between 18 and 24 ºC.
How to measure the density to calculate the ABV of beer:
hacercervezaar...
Different types of fermenters:
hacercervezaar...
Credit:
Mounting: Marcos Saborit
Music: Rock Background Music - No Copyright