How To Bake Trini Coconut Drops | Foodie Nation x The Messy Apron

Our friend Marina of "The Messy Apron" stopped by to teach us how to bake Coconut Drops:
INGREDIENTS
12 oz flour
4 oz margarine
3/4 cup brown sugar
2 tsp baking powder
1 egg
1 tbsp evaporated milk
Pinch of salt
1 cup grated coconut
1/2 tsp vanilla essence
METHOD
1. Grease tray and set aside.
2. Set oven to 375°F.
3. Sift flour, salt and baking powder in a bowl.
4. Cut margarine into flour until it resembles fine breadcrumbs.
5. Stir in sugar and coconut.
6. In a separate bowl, whisk the egg and then add milk to the egg.
7. Add the egg and milk mixture to the dry ingredients and mix until combined and it has a stiff consistency.
8. Using two teaspoons, scoop and drop equal amounts of batter onto the greased tray.
9. Bake at 375°F for 15 minutes or until the drops have a nice golden brown colour.
10. Place on cooling rack to cool or enjoy warm!
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More How To's: goo.gl/m8EdBY
Connect with:
Kezzianne Miller: @kezzidoeseat
Marina: @themessyaprontt
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MUSIC CREDITS:
Beach Party - Islandesque by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommon...)
Source: incompetech.com....
Artist: incompetech.com/
#CoconutDrops #TriniCoconutDrops #Coconut