HOW TO MAKE MENUDO | GRANDMA'S RECIPE |

[@debk5427]

OMG!!!!! So happy to see you 😊

[@Dontlike2bu]

She's back I learned to make green pozole thanks to you😊

[@evaortega6879]

Welcome back you were missed love your remodel white kitchen and refrigerator

[@martindowling1401]

Love menudo

[@oliviareyes1811]

So glad to see you back 🎉

[@janetcarrillo9894]

You just made my day!!!!So good to see you back.😘😘😘sending you lots of hugs, kisses, and love…thanks for your continuous awesome recipes.

[@yvonned8144]

Happy to see you back! Love watching your videos 😊

[@Droidd69]

Hello, just did my first shell soup from your video! Came out good for my grandparents! Thank you !

[@sierrasalinas7354]

Just watched your shell sopa and yummmmmm!!! Here for more food cooking knowledge

[@debk5427]

I will try to make it. Tried twice and failed. Wanted menudo this weekend but didn't get it. Welcome back. Happy 2023.

[@cat5298]

So happy you posted love your channel keep up the good work 😊

[@theresa4964]

happy your back love your videos

[@jujubee7351]

Girlfriend your recipes are really good , you need to post more to grow your Chanel. At least once a week . Don’t wait so long chica! ❤

[@fabim7500]

Welcome back. So glad youre back!💗

[@cathymarquez2466]

What a surprise to see you back. 🤗

[@debk5427]

Visiting again. Wanted to let you know I've used your entomatadas sauce with your Chile rellenos . Love the pairing. Thank you thank you again again ❤️

[@cherylagnew5980]

I so Happy to see you back. Merry Christmas and Happy New Year to you and your family ! God Bless you all ! 👍🥰👍♥️♥️♥️😋😋😋😋😋. Thank you for sharing this recipe. 👍👍

[@ramirocruz8265]

HAPPY NEW YEAR 2023.🎉🥂🙏🙏🙏

[@YAKNOWMEEEE]

I’m so glad you’re back! We missed you ❤

[@OhanaRaisingCane]

I'm so happy you're back! I made your red and green tamales for the first time and everyone loved them. Can't wait to make this🥰❤

[@maureenaguinaga8259]

That looks delicious ❤

[@lennapelayo3252]

I didn’t even notice that you had posted a video. I really enjoy your videos. Your voice is so relaxing. please, please continue to make videos They’re very enjoyable😊😊😊 So so happy you guys are back. Thank you for posting and thank you for future post.

[@kariiii_m]

Can you cook frijoles con chorizo??? Please everything you make is delicious!!

[@missy0531]

Welcome back!!!

[@bernadinegalvan9597]

Welcome Back!!! 🎉Happy New Years🎉

[@sumbi8858]

Welcome back!!!!!! I've missed you so much!!! I always checked your page to see if you've posted any new videos. I hope you don't leave us again, and I hope all was well, and you just took a little break. (Well, a LONG break!) But, welcome back anyway!!!!

[@veeg8015]

Ur back yay

[@nicoleruffin5832]

Long time no see!! Happy New Year

[@rangelchronicles296]

Hi Mayra, Do you have a recipe you can share for Albondigas?

[@sabs012]

Can you do a grocery haul please.

[@berthajimenez6663]

How long did it take to cook

[@debk5427]

Do you taste a big difference between pigs feet vs beef feet? In my area pig feet are easier to get.

[@debk5427]

Watching over and over. It's so expensive to make. I don't want to make a mistake again. In my town it costs $10 for 32 oz. Without sides. Used to buy gallons for $9 from Dallas tortilla factory years and years ago. In their old location we could. Take our own pot and purchase by the pit full. They stopped around 1988. Anyway I enjoy menudo.